Realy thought this location was gonna be a tough sell for me just because of how close it is to…read morethat chicken place where they also happen to serve some incredible salads too but despite all that I gotta say this excellent business chain never disappoints. And the fact is Chopt has quickly become one of my favorite Salad spots with all it's super fresh locally and responsibly sourced ingredients. Add to that the fact that their premium Salads are never boring and loaded with combinations that you get to customize to your own individual likes, c'mon what's not to like about this place right? My usual go-to meal is based on variations of their Mexican Caesar Salad but I've been wanting to try something different so I took a look at their menu board. I decided to go with one of their seasonal options, Chili Lime Caesar Salad: with Aji Verde, Chipotle Chicken, Croutons, Queso Fresco, Red Bell Peppers, Pickled Red Onion, Romain, Cabbage, and Cilantro Blend. Take it from me it's tangy, spicy, delicious, and nutritious plus it really filled me up. I almost didn't have enough room for the Brownie [Almost]  Lol Come And Get Your Munch On!!

Came here with a few co-workers with the idea of getting a healthy lunch. The counter person…read morescooped all of my voices into a large bowl and then, before I could even say now- dumped everything and started chopping it up into a big cole-slaw looking mess. I wish that I'd have known what was going to happen or I would have stayed out with "don't chop my salad." Annoying texture aside, the salad was okay- but waaaay too expensive for what you got.

Fabulous. This little mom and pop (literally; I saw both) shop is the proverbial hole in the wall…read more(tiny space with four or five small tables) and it is a gem. I arrived just before their three o'clock lunch break and was accommodated by their daughter (who was really friendly and kind). I ordered a chicken shawerma Haifa sandwich, and I watched my pita being toasted over a charcoal fire (she used a fan to literally fan the coal fire). I needed to use two hands, and from my first bite I was in nirvana. I asked and was given a fork and extra sauce. Remarkably good falafel, delicious chicken, and oh, that secret sauce. It's right on Speedwell (a busy street) near a funky intersection that gets tied up quickly. Do yourself a favor and park on a side street a block away: you'll whet your appetite on the walk there, and float in bliss on your way back. Superb. Great value. Just a gem. I will most definitely return and highly recommend it.

A gem!!!! The food is delicious and authentic. It's in the heart of Morris plains, NJ right across…read morefrom the NJ Transit station. The owner is extremely sweet and will walk you through the menu. You can immediately pick up that he's attentive and cares so much about his food and how his customers are taken care of. There is some seating, but not a lot so keep that in mind. I didn't mind as I did take out. Highly recommended!

First time visiting, and WOW it was packed! Even with how busy it was, we were able to get seated…read morepretty quickly as a party of two, which was a pleasant surprise. Our server was absolutely amazing. I wish I remembered her name because she deserves a shoutout! Despite how hectic the restaurant was, she stayed friendly, attentive, and on top of everything. Honestly, I felt bad because she seemed to be covering so many tables, but she never let it affect the quality of her service. The brunch was delicious and definitely lived up to expectations. My favorite was the chia seed bowl, and that's reason enough for me to come back. Looking forward to trying more of the menu next time!

What a clean, open space! I was greeted warmly and shown to my table quickly. My server Katia was…read morevery friendly and checked on me an appropriate number of times throughout my meal. I ordered the Purple Haze drink and it was as delicious as it was beautiful. The Chipotle Steak & Queso Hash was a bit salty for my taste but still good. Very hearty and a decent portion size, I had to box up what I couldn't finish to go. I dined solo and didn't feel awkward or uncomfortable. I sat and read a book for an additional 20 minutes after I was finished. It wasn't very busy and there were plenty of open tables. I might not have stayed as long if it looked like people were waiting but again the server did not rush me or imply I was unwelcome. Also, she noticed I looked a little cold so she told me she asked the manager to turn down the AC. So sweet! Would definitely come here again.

Recently decided to stop in here to watch one of the World Cup matches and Tommy's tavern did not…read moredisappoint. We have passed by this place many times and I'm glad we decided went in. The bathrooms are impeccable and I really like how they keep their restaurant clean. There's great choices for everyone the menu but the menu itself isn't overwhelming. The Baja shrimp wrap, cherry cola ribs and the wings were delicious. Our waitress was beyond nice and attentive.

Don't go here, what a disgrace We were at the Hilton for a…read moredance competition We had 2 hours to eat, so we decided to try Tommy's Tavern We went there 6 people. The girl at the front (blond hair,tattoo's ) and the other kid there were rude and obnoxious . I asked how long because we only had 2 hours And she said 20-30 mins we decided to wait. People kept coming in and they Sat them within 10 mins, at one point a group of 7 came in and were seated,, finally my wife went up and complained to The host (blond girl with tatto's) said she didn't remember putting our name down!!! I saw it on the tablet and so did my wife, we were their for 45 mins , the manager came and was no help at all It was a terrible experience , we finally LEFT and drove to Millers Ale house, where we were seated in 10 mins and had a great experience!! I've written plenty of reviews and give honest opinions but this one was the worst, 6 people probably a $4-$500 tab and they blew it big time. You got to get people in and out faster and thats on the managers, drinks and food has got to get out faster thats the way to run an establishment , Never again here, sad to say,

I love Uncle G's products especially the bread, pizza and prepared foods. I come to this location…read morefor the excellent service. As usual, today was an excellent experience thanks to Bonnie. She was so kind to my son and family. She made smart recommendations and we loved the items she suggested! Pro tip: do not leave without the mozz

Sure they have almost every canned tomato sauce known to exist. But the live singing has got to…read morego. I get my Evian sparkling water here. And occasionally the handmade mozz. That's about it.

Good was good. Service was excellent! Very nice ambiance! We will recommend this restaurant to…read moreour friends and intend to come back again!

Love the spacious parking and seating - and lunch menu! There is focaccia as a starter, which is…read morevery soft but a bit on the saltier side. I got the Pranzo Special - I appreciated the variety of salad options, and almost wanted to eat them all.

Capisce Trattoria is inviting , clean and has a display of gourmet pizza that is very appealing …read more The margarita pizza has a delicious red sauce with pieces of basil . The Greek salad which i was excited to try was plated nicely in a tower shape, tomato's , cucumbers and feta was crumbled on top. It has plenty of calamata olives, which i thought was generous . Maybe too much , I was missing anchovies and didn't bother to ask about it. The server asked me what kind of dressing do i want ? Greek of course i said. So they gave me oil and vinegar and it was spiced with the right herbs , I don't think you need to ask what dressing goes on a Greek salad , seemed obvious to me. I ate half of the salad , packed the rest . I kindly wanted to bring to the attention. To the chef that there were wayyyy too many chopped red onions . I showed her , who will eat chunks of red onion - it was a miss on the chef - otherwise it was a good salad- I threw out the excess of onions . . . Just a few sliced red onions is fine. The challenges of eating out. I had a feeling who ever chopped the onions was inexperienced . Things should be uniform and light. Some retraining is required. They accommodated my interest of sports channels , tennis especially . I still feel I need to micromanage my dishes out . I will return with my special requests of course .

We came here last minute on Saturday night as we were in town for an event and needed to grab…read moredinner beforehand. I was in the mood for Italian food, so we decided to give this place a shot. I called ahead to check availability, and I'm glad I did! We didn't have a reservation, but thankfully the manager let us know that they'd have a table ready for us around 7:20pm (it was roughly 7pm when I called). My husband and I were just down the street, so we decided to go ahead and make our way there. Once we got seated, we were quickly greeted by our server, Mike. He was very attentive and friendly! We later learned that it was his second day on the job, which we found shocking as he did such a great job! As for the food... I'll be honest, I was a bit disappointed. I ordered the Eggplant Parmigiana (my favorite Italian dish) and my husband ordered the Risotto Primavera. The Eggplant Parmigiana was not crispy at all, which was super disappointing! It had a great flavor, but I prefer a crispy texture so this didn't really hit the spot for me. It came with linguini noodles with tomato sauce, which was very bland. Whatever sauce they used did not have a great taste to it. As for the Risotto Primavera...it had a RICH flavor to it. My husband said "it's good, but not good enough to order again". I, on the other hand, didn't like it as I thought it was just too rich in taste. The food wasn't the best, but I'm giving them 4 stars because the overall service was fantastic! Everyone was so attentive, helpful and friendly, from the host to our server to the manager. It's rare these days to find a team where everyone is pitching in and happily doing so!

While we had to wait 40 minutes for a table for two, the service was actually great once we were…read moreseated. Pros: strong coffee, and we enjoyed the "basic skillet" and "huevos rancheros." Really nice waiter, too; attentive and patient! Cons: long wait for the table and our French press coffee ended up having a decent amount of grounds come through the filter. Good flavor though? Would go back but definitely will get my name on the waitlist first, or go for lunch. Place seemed to empty out around 1:30pm.

This past weekend my wife and I stopped in at Turning Point for brunch. The interior is very nice,…read moreeverything looks new and clean. The high ceilings and decor inside is very nice. Our server was friendly and helpful. The Vanilla Chai Tea Latte I ordered was outstanding, my favorite part of the meal. My wife had the cinnamon swirl pancakes and I had the egg skillet. If I was to order again, I'd order what she had, it was very good. A couple of recommendations...First, don't have the person bussing tables squeeze the cart in next to people who are eating. This was not something we needed in the middle of our meal. Second, we received our check just minutes after our entrees were served. There weren't even people waiting for tables. Just kind of strange.