The chicken was delicious and the fried okra was amazing! A neighborhood gem for home cooking!read more

My teenage daughter loves chicken tenders so we came here to kickoff the holiday break…read more Only two tables were busy on a Saturday night, but atmosphere was fine with lots of jazz R&B and Southern comfort food decor on the wall walls. Menu is fairly limited so everyone in your party needs like fried chicken. Very thick crunchy fried chicken so if you like that style, it's a good representation. Wife thought it was too greasy. Some of the sides were pretty small but overall prepared well. Prices were a little high, but in range for similar places. Service was attentive. We'll probably be back but not a regular go to.

This was by far a hidden gem I found while here for work. It has been so long since I had a meal I…read moreenjoyed that much! The spicy pork bowl and spicy chicken dumplings were out of this world! I literally went back the next day. Next time I'm here I will be coming back.

Visiting from out of town, but would try some additional flavors if I come back! Owner(?) was very…read moreattentive and was super busy when I went for a weekday dinner, though there were a few open tables and I was seated right away. Ordered the signature 10 piece wings - sweet chili & soy garlic. I thought there was a bit too much sweetness and much chili, but overall the crunch was nice and the chicken was super juicy! Got an avocado salad which was said to have arugula but was a basic lettuce tomato onion salad that wasn't too appetizing. Tried the honey mustard but it was too sweet. Got a teobokki to fill my belly. Ordered spice level 2 since the sweet chili was spice level 1 and not much spice noticed, but the spice level 2 was pretty spicy. The rice cakes were soft and chewy - tasty!

The food and environment was great, watch your spice levels if you can't handle hot food though!read more

After volunteering at the nearby PetSmart adoption event, I finally gave Dave's Hot Chicken a try…read more-- glad to see they opened in Olathe! I went with Dave's #2 (two sliders + fries) and picked the Hot spice level (two below Reaper). The heat was perfect -- enough to make my mouth tingle without punishing me. Tempted to try "Extra Hot," but maybe those days were for my younger, non-acid reflux self. The sliders came stacked with juicy pickles, crunchy slaw, and Dave's sauce on a soft potato bun. The chicken strips themselves were big -- not the measly ones you sometimes see -- and definitely worthy of being turned into a juicy, satisfying slider. By the time I got home they were a little soggy, but not enough to ruin things. The flavor balance between spice, tang, and crunch really hit the mark. The fries surprised me -- I'm usually not a crinkle fry fan, but these were seasoned crispy, zesty, and honestly second only to Joe's BBQ fries in KC. Big win. Service-wise, the woman at the counter was amazing, handling the rush like a pro while cooks worked the back. My tip for management: add another front staffer and maybe a mic system, since the loud music made it hard for seated guests to hear order calls. That said, she didn't miss a beat, and I appreciated the extra sauces she threw in. I also loved that Dave's doesn't nickel-and-dime you for condiments -- the extra packets made both the fries and sliders better, and it kept everything from getting soggy. In today's world, it's refreshing to see a place that doesn't skimp or charge extra. The space itself has bold artistic vibes and limited seating -- feels more geared toward quick bites or takeout. Orders took a little time, but that's a sign of fresh cooking, not fast-food shortcuts. Verdict? Dave's officially dethroned Chick-fil-A as my spicy chicken go-to. Between the generous portions, customizable heat levels, standout fries, fair value, and strong staff effort, I'll definitely be back. 4.5 stars rounded up to 5 as a kudos to value and just attentive, hardworking staff. Rounded my 4.5 up to 5 as a nod to the value and the hardworking staff who made it a great first visit.

Food was delicious. Nice, fast & hot service. We got our order delivered and it was excellent.read more

Always an amazing gluten free experience! This time we tried the family feast with GF nuggets, GF…read morefries, and zucchini, it was delicious! Just a note: online you have the dessert included but on the menu in Lenexa it was not included so we were a little disappointed that we had to purchase when it showed it online, I recommend to correct either online or menu. We also love the updates you have done to the place! It makes you feel like you're in a cute small town restaurant with the train going by! Love it keep it up! And love the thte owner always stops by to check in!

Okay - so I've seen this place and thought to myself - another chicken place. I figured it's just…read moreanother place that covers the chicken in a sauce- but I was pleasantly surprised. Keven greeted me and walked me through their spice levels - so on the side of using good judgement I went for a medium 2 strip dinner. Made fresh to order it took about 8 minutes to get my order but it was a lovely change from the slightly warm chicken generally found at a fast food restaurant. These chicken strips were huge! And they've been crusted with the flavor - not drenched in sauce. The chicken was moist and delicious as were the seasoned fries. This will become a go to spot for chicken - winning out over any of the more well known places for me!

I dined at Dave's Hot Chicken today and the experience was decent overall. My favorite part of the…read moreexperience is the decor because it's fun, loud and very colorful and makes the space feel energetic as soon as you enter - especially being greeted by Dave the chicken swirling along side a tornado lol saying "there is no place like Dave's!" Overall, it gives the restaurant a modern street style feel with the bold colors and graffiti around. We bought 2 - one tender and one slider combos $14 each along with buffalo style Mac and cheese with three small chicken pieces $7 and the final bill including tip was $42. The tenders were packed with flavor - crispy and juicy chicken. It was perfectly fried and had the right amount of medium level spice on it. However the buffalo style Mac and cheese was cold and underwhelming - three pieces of chicken with hardly any actual Mac and cheese and fries - it was not what I expected. I definitely expected more Mac and cheese haha. Another downside for me was the pricing of the combos/food- it was high because if you look at the combo it's just two tenders with some bread and sauce. Portion wise it didn't really match the pricing for more of a fast food restaurant setup. The restaurant was clean otherwise and the service was decent - nothing amazing as such. Overall, good fast food with high pricing for what you get.

First time trying it, and I have to say, it was fantastic. The waffle was perfectly fluffy, the…read morechicken tender and seasoned just right, and the Frozen Strawberry Lemonade hit the spot--definitely made with real fruit. Normally, chicken isn't my favorite, but this one truly stands out. Plus, despite the risks of delivery, it was clearly packed with care and purpose. And the dessert? Absolutely delightful!

Best halal fast place in Overland Park. Love their ASIAN CHILI with BELGIAN WAFFLE. Never can…read morefinish the thing

When you have a must-have catfish jones in this part of Kansas, this is your go to! I love catfish…read moreand this place has an all you can eat...that they've likely banned me from ordering...LOL... The service is quick, they offer plenty of non catfish options, including lots of chicken options for folks not as enthralled with the majestic bottom feeder nectar of farm ponds!

Very good, service, and all of our meal choices were very good. The pass around sides ( slaw, beans…read moreand hush puppies) were very good. Prices were reasonable for the amount of food received. No one in our party left hungry!

Let me tell you, this Canes is not that bad, but definitely not good. They have hit or miss…read morequality, and the customer service is not good. We ordered EXTRA crispy chicken one day and we got the most soft chicken I've ever tasted. I mean, it was like a marshmallow! Not to mention the oil burning every other day. (Seriously, how is it burning?) but overall it's sort of good. The location is a little weird and there's disco balls burning my eyes in the restaurant, but we go here often so please improve

I just ordered a kids meal through the app to be picked up at curbside so I can eat something quick…read morebefore work. After waiting in my curbside spot for 20 minutes and the app telling me my order was complete, i went inside. I immediately saw all of the staff sitting around (literally on the on the counters) and found my order had been sitting on the inside pickup spot. I just grabbed and walked out and the only worker actually doing something, cleaning the dining room, told me to have a good day.

This new location served up good portions with a smile during my dine-in lunch visit…read more The cantina chicken bowl ($7.99) was ready just five minutes after I ordered at one of the four order kiosks (one of which was out of service). The bowl was generously sized with no skimping - nice! I found the dining area to be clean and new with contemporary background music and very loud beeping noises coming from the kitchen. This location offers a drive-thru and a patio. Overall, A-OK.

I recently went to taco bell because it is my grandsons favorite restaurant! I felt slim so i…read moreordered not one but two quesadillas and wound up on the toilet for not one but two days was definitely not worth it! don't waste your money here... and don't even get me started on the service they were not only rude but smelt like mary jane. Not something i want my grandson exposed to so early. Please figure this out!!!

Food is amazing! Didn't know what to order and picked…read morerandom chicken and flavors. 10/10 Carbonara rice is 10/10

So like Joe K said, it's great to see more Korean chicken places in the Kansas City area. (S)KFC is…read moreamazing - the crispness of the chicken, the fantastic sauces. It's special. I'm excited just thinking about it. But oh man was I hoping for better. And I think this place could get there, if they can change some things. Joyce and Brandy laid it out well, so I'll just echo some main points: - The food could be better. Apparently it has been before. What I saw felt pretty low effort, the crispiness wasn't there. (South) Korean Fried Chicken is amazing because even with those delicious sauces, the chicken stays crispy. Best of both worlds! These wings were soggy. I didn't feel great after eating the meal. It wasn't ideal. - The service was nonexistent. I came up to the human at the counter, who directed me not to talk to her but to put in my order on the screen to the side. I hate these. I hate them so much. The UX on the terminal was clunky, the navigation in particular was so bad that there were whole sections of the menu that seemed to be missing. I now know to swipe left on the headers to scroll right to a second page of root-level categories, but be honest, just reading that in a sentence is confusing and annoying. Some people may like kiosks. That's fine! But mandating them is awkward and obnoxious. - I'm still on the service. There's a big menu. There are paper menus. There are little signs advertising fun looking items. I already know what I want. It is so much easier and more enjoyable to order with a real human and get their help. Why put the added friction of learning a clunky interface? An employee would be fluent in the system even if it's bad. And if my case is any indication, it's not helping their sales. I would totally have ordered more dishes if I'd known that was an option. It just looked like they were out so it wasn't available. - After putting in the order, I was prompted for a tip for the service. Which just felt like a coup de grace to my psyche. - It felt like there was no heart here. That's probably an ownership issue. I'm sympathetic to a point, it's not easy in general and there's a lot of pressure to cut costs (especially with the tariff arsonist disrupting supply chains). But the vibe here was dismal, you could feel it in the food and the staff. The space itself seems set up well to have large groups and good times. Could be a fun spot. But right now, the impression I get is that aside from the wings the kitchen does a lot of prepackaged instant food. So I'm not sure what they're trying to be - a decent wing place, or more of a fast-food/gas station type of spot. A vending machine with a deep fryer. Like I said before, this place has potential to be great if they can change some things. They're just going to have to want to. I'm rooting for them.