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    Chili's

    3.1 (58 reviews)
    ModerateTex-Mex, American, Bars
    Closed 11:00 am - 10:00 pm

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    Mixed Imported Spare Ribs, Mexican Street Corn, French Fries
    Doug B.

    We decided to give Chili's another go tonight and I can truthfully say that any changes that Chili's has made over the years have not been for the better. Chili's use to be my sister in law's favorite place for chicken tenders, and also my better half. In addition, when we were hungry for some good old ribs, we could count on Chili's to also deliver the goods. Well, I'm here to tell you that you need to look elsewhere for ribs and tenders! Tonight I ordered a full rack of ribs and my wife chose the 6 piece tenders. We decided prior to ordering that we would share the ribs and tenders. We received our meals promptly, but the first thing that I noticed was that the metal serving trays used nowadays takes up way too much space at a booth when four adults are dining together. This was not a well thought out idea when you try to deliver all this hardware, when two people are still finishing their starter salad. The food presentation on the tray was good and looked appealing until you tasted the meal. I opted to sub out the standard Mac and Cheese option for the street corn. The corn and fries were tasty, but I prefer to eat my roasted corn and fries when it's hot, as opposed to room temperature. I never experience these issues at home, so I'm confused is the heat lamps or steam table in the kitchen malfunctioning? Well the ribs were no better, in fact even though I chose not to have the dry rub, the sprinkling of additional spice was evident below the over zealous layer of sauce. The baby back ribs that most diners have come to love and were once apart of the chili's jingle song have left the building. They have been replaced by very cheap imported pork ribs with almost no meat present. They reminded me of the very cheap New Year's Day ribs we had every year growing up, except they had at least twice the meat to bone ratio back then. I wish that woman that immortalized the where's the beef commercial was in the building! I would have invited her over to my table to inspect and respond with "where's the pork"? The tenders were a nice chunk of white meat, but the shapes were so irregular that you could tell the word "tender" was also being abused. The coating was crunchy but it left a very strange aftertaste in your mouth! The mustard dipping sauce was ok, but the barbecue (non chipotle) is not a good option. The honey barbecue sauce was once a solid choice for good barbecue flavor. In summation, the current day value of these two meals are shameful. The ribs alone at $23.99 for imported mixed spare ribs instead of the baby back ribs once served are a terrible value when the two standard sides are the "healthy fries and macaroni and cheese". Any deviation from the standard menu fare will incur additional dollars added to your bill! Mexican Street Corn add $1.25. Expect $25.24 for rib meal as shown in the picture, before drink, tax, and gratuity! This goes down as the worst tasting rib and chicken tender meal ever, worst quality rib and chicken tender meal ever, and worst value rib and chicken tender meal ever! In addition, when the manager came over and asked how the ribs were, I couldn't lie, I told him that these ribs had the least amount of meat on the bone that I have ever experienced in a restaurant. What baffled me, is how I received know response to that comment whatsoever! Well, I received my answer when I went to pay my $57,00 bill. The description of the ribs on the table side payment system told the whole story! Mixed Imported Spare Ribs! Chili's can't even afford to buy Pork in the United States any longer! Would that not be in your best interest to let your customer know up front what to expect, instead of reading it on the receipt! Chili's you should be ashamed! Fool me once, Fool me twice, Fool me no more, I'm gone and not coming back!

    Chips & Salsa
    AJ J.

    This location is in a good spot and the service was good! I will say the chips and dip along with the margaritas were on point. I was annoyed they no longer had spinach dip as that was what I really wanted. Instead I settled for the brisket and it was extremely salty for my liking. I wish I had gotten a burger but since I had eaten one earlier in the day I didn't want it twice. Our waitress (forgot her name but she was from Rhode Island) was real nice and kept a good check on us which made the experience not so bad either.

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    5 months ago

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    1 year ago

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    4 months ago

    Haven't visited Chili's in a while and was pleasantly surprised! Was very good, good price and great service.

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    4 months ago

    Excellent service servers are sweet. Burger was delicious too. Highly recommend. 3 for me deal ..

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    11 months ago

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    3 years ago

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    2 years ago

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    2 years ago

    Excellent food, fast and excellent service, safe and fun bar talk, highly recommend. Reasonable prices for all.

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    6 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    6 years ago

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    3 years ago

    Just had a great lunch. I have never been to Chili's and she was so nice! I loved the service.

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    4 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    13 years ago

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    8 years ago

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    4 years ago

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    6 years ago

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    7 years ago

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    8 years ago

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    Page 1 of 2

    Ask the Community - Chili's

    Review Highlights - Chili's

    Went on a date during lunch to share some appetizers and a triple dipper with my partner and everything was amazing!

    Mentioned in 2 reviews

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    Chuck Wagon

    Chuck Wagon

    4.4
    (34 reviews)
    0.4 mi

    Wow!!! What I say but if you want the best dang burger then you need to drop everything that you're…read moredoing and immediately get to Chuck Wagon. The atmosphere is of course old time feel with some black and white TV shows like Lassie, Lone Ranger, etc. And the place is clean. You order at the counter and the staff will deliver it to your table. Not sure what to order, the staff was fantastic and knowledgeable! I wish that this was in Richmond Virginia! Health Dept gave them "A" rating.

    First and last meal at Chuck Wagon. First red flag should have been only one other customer in the…read moremiddle of lunch time. Second should have been the sticky floor in the ordering area. But we pressed on. Ordered the Kansas pork sandwich and the Mac & cheese burger. Add a side on tater tots and two drinks, cha-ching, 32 dollars and change. Better be outstanding at that price, alas it was not. Sticky floor continued into the dining area. Found the cleanest of the dirty tables and awaited our food. Burger arrive first, pork sandwich and tots arrived a few minutes later, guess kitchen struggles with multi-tasking. Burger showed no sign of any seasoning and was cooked to within an inch of its life. Pork on the sandwich tasted like it came from a can and was totally drowned in sauce. Tater tots barely warm and over cooked as well. On the plus side, the iced tea is pretty good. Maybe they were having a bad day, you may say. In food service, you can not afford to have a bad day. Management needs to take a really close look at the operation of this establishment. My shadow will never darken their doorstep again.

    Photos
    Chuck Wagon
    Chicken BLT
    Chicken BLT
    The exterior of Chuck Wagon. Friendly atmosphere and very comfortable casual dining inside.

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    The exterior of Chuck Wagon. Friendly atmosphere and very comfortable casual dining inside.
    Simply Southern Smokehouse

    Simply Southern Smokehouse

    4.4
    (1.4k reviews)
    5.1 mi
    $$

    I give 5 stars because food was fresh and hot . There is a young man who works there and he broke…read moreout into song . A star for just that ! Very friendly staff , I am in town for work and had 3 different people tell me to go here for comfort food . Fried chicken on point Mash potato's were instant so that was my least favorite . ALL the other veggies I tried were seasoned nicely and were very good . Lima beans were the best I have ever eaten . Peach cobbler was strangely good with the strange looking topping . I would eat that every time I went

    I had some business to attend to in South Myrtle Beach and as I finished up I started to get hungry…read morefor lunch. Luckily I saw a packed place on Mr. Joe White Avenue called Simply Southern Smokehouse. Place looked legit and had a full parking lot so I pulled in. There is only one way in and once you get in, the cashier is on the right with the $15 all you can eat buffet right next to it. The $15 also included all you can drink soft drinks, water and sweet tea. I paid my money and grabbed a plate and ran right up to the buffet. They start out light with vegetables and sides, working up to the main courses of fried chicken, fried fish, pulled pork, smoked chicken and some hot wings. After that, they had some mac & cheese, and then the desserts which was blueberry cobbler, peach cobbler, homemade banana pudding...and a couple of other things. I started off with some broad beans, stewed okra and tomatoes, smoked chicken and hot wings. I brought my plate and my silverware to an empty table, which was getting hard to find as the place was so packed and then went up to fetch me a glass of water to wash it down with. They serve Pepsi products and of course sweet tea but I was going to save my calories for dessert. The place was clean, well lit and the seating was well designed with booths along the wall and tables in the center... and plenty of room between the tables. Once seated I dug right in. The broad beans were excellent. Done right and full of flavor. The stewed tomatoes and okra, although cook correctly was a bit bland for my liking. The smoked chicken was excellent and I used a bit of the golden SC BBQ sauce on it...great...and homemade. The hot wings were the real deal meaty and moist with a nice kick. I finished the plate in about five minutes. Time for round two. On my second trip up, I put some collard greens, lima beans, a piece of fried chicken and a piece of fried fish on the fresh plate. As I sat down to eat, I put a bit of hot vinegar sauce on the collard greens and dug in. The collards were excellent and the homemade vinegar hot sauce gave it a bit of a kick and bite. The Lima beans were soft and loaded with flavor. I then moved on to the fried chicken, which was cooked correctly with the skin crispy and well battered and the meat moist on the inside. That said, it was bland. Given how well the beans were seasoned I was surprised. Same thing with the fish, but they had a real good house sauce for it which gave it a nice flavor and saved it, but overall both the fried chicken and the fried fish were bland. I then went up for a plate number three and realized I was not gonna be able to eat anymore mains, which was a shame since the pulled pork looked great... It will have to wait for the next time I come. I did, however leave a bit of room for dessert and I'm glad I did . The banana pudding was delicious with a full banana taste and 'Nilla wafers on top and bottom adding a bit of crunch. I only had enough room for one of the cobbler so I chose peach and it did not disappoint. Nice and warm with a sweet peach flavor and tasty crumbles. I wanted more but controlled myself. As I got up to leave, I placed five dollars on the table for the cleanup guy who was hustling and keeping the place neat and tidy. I then looked around and noticed this was a real local spot full of people from Myrtle Beach. You have families, elderly people, young people, construction workers and people from local businesses. For $15 it cannot be beat. Not only will I be back again but I plan on bringing some of my friends from up north who are going to love this place...plus I gotta try that pulled pork and Mac and cheese...if the fried chicken and fish have more seasoning, I'll up them to 5 stars.

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    Buffet area
    Buffet area
    BBQ
    BBQ
    Simply Southern Smokehouse

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    Chili's - tex-mex - Updated July 2026

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