Wow! I really enjoyed the food. I really liked the Singapore noodles. I am pleasantly surprised by…read morequality for takeout. I will def be back to try more dishes

Great experience with Christmas Eve takeout order. I called the day prior to place a large order…read morefor my family gathering and everything was available on time, nicely presented and delicious. My family enjoyed it and wish I had bought more food!! We ordered: half a duck, seafood pan fried noodles, combo fried rice, clams in black bean sauce, bean curd and mixed veggies, ginger scallion lobsters. Sorry no photos-we were too excited and hungry! The prices were reasonable and I would recommend this restaurant for dine-in and take out. The interior was bright, spacious and clean: the staff were friendly and accommodating. Only downside was they charge interest if you use a credit card to pay. Feel like most places should waive these fees.

You must try their TteokKoChi!! It was the best I had in a…read moredecade. So I ordered another one and then ordered chicken katsu just to see how good it was since I was so impressed. I was looking and searching to have Korean style katsu, not Japanese. They have it here. I'm so excited to be acquainted with this place and try many other dishes!

Really wanted to like this place, but it just didn't quite hit the mark for me. It's located inside…read morethe K Market Food Court, which has plenty of seating. My partner ordered the Spicy Cold Noodles, and they were decent. The sauce had a nice kick, and the noodles were chewy and cooked well. I ordered the Donkatsu and wasn't a fan of the sauce served over the cutlet. It lacked flavor and made the breading soggy, so I'd recommend asking for the sauce on the side instead. Each dish also came with a small cup of soup, but unfortunately it was only lukewarm. The staff was friendly, but overall the food didn't leave much of an impression.

Hong Kong Palace is honestly fantastic. I think a lot of the negative reviews are just wrong…read more I only got two dishes, but that was more than enough for ~$32. The prices are quite good and the portions are generous. I had a full second meal the next day without trying. I got the Yangzhou fried rice and it was very well executed. The meat inside was excellent, with what tasted like lap cheong or a similar Chinese sausage. The egg was fluffy, not burnt, nicely moist, and evenly distributed. Everything tasted fresh and balanced, with real depth of flavor. This is fried rice done properly. The other dish was listed as spicy fried chicken or something, though it was basically a la zi ji. It was excellent. I loved the peppers, and the spices were very aromatic. The frying was done well, clearly cooked in plenty of oil, so not exactly light food, but extremely satisfying. The chicken was crisp and flavorful, and the overall execution was strong. The food came out fast, the prices were low, and the quality was high, and service was good. This is an authentic Hong Kong-style place, not fancy or polished, but clearly focused on getting the food right. Five stars. I definitely want to come back.

Hong Kong Palace is one of our favorite Asian spots in Northern Virginia. Food is consistently…read moreauthentic and full of flavor. The Fish with Tofu (豆花鱼) was the standout--super tender fish in a rich broth. The sesame cold noodles were really good too, nice and creamy with strong sesame flavor. We also had mapo tofu, clay pot beef, and scallion pancake--everything was solid and well done. Portions are generous and prices are fair for the quality. Service was friendly and fast. We'll definitely be back.

I've ordered Kimbob and DDukBoki combo. They were delicious and not too spicy. The DDukBoki came…read morewith enough sauce to dip Kimbob. Service was fairly quick and their price was very nice for the food. They did not have a TV, so people can enjoy chatting, but each table is so close to each other, so better lower your voice unless you want other people to hear your stories. Ambience is good for family and friends.

The Seafood pancake is the BEST! The rest of the food was good standard Korean food. The seating…read moreis limited and it really feels like a mom and pop restaurant. The service was good. I have gone back twice for the pancake.

TLDR: Cozy old school spot with tasty fried dishes, nice portions, and warm service…read more The restaurant has a homey, old school feel that adds to its charm. There were a couple order mistakes, but the service was personal and warm, and they quickly made things right. The food was tasty. They really know how to work the fryer, from the katsu to the appetizers. The potato wrapped shrimp was extra crunchy and delicious, I have not had potato string wrapped shrimp like that before. I loved that the noodles come with a steamed egg. I do wish the banchan portions were larger, but they happily refill them if you ask. Overall, a comforting meal.

If there is a primary reason that long time Annandale favorite Miso has over 550+ reviews (as of…read moreFebruary 2025) and a solid 4 star rating, it can be distilled to one word: katsu. Miso specializes in many different forms of katsu which traditionally is defined as a Japanese style dish consisting of a piece of meat (although tofu and veggies are also used) covered in panko bread crumbs, and then deep fried. Deep frying conceptually is a "simple" techique, yet so many places either leave food in the hot grease too long rendering the food burnt and bitter; or the food is not cooked long enough resulting in a crispy outer layer, but cold (and sometimes raw) temperatures underneath the batter. And don't underestimate the role clean and constantly changing the cooking oil makes, since the food doesn't come out looking "dingy," which often results from frying in old oil. I discovered Miso during the pandemic when I got take out one day, and was shocked when I got home 20 minutes later to discover that my pork katsu was still hot and super crunchy! So of course, once dine-in service resumed, I was happy to be able to enjoy the food when it was freshly prepared. I recently enjoyed a meal with a friend who had not previously been to Miso and she was thoroughly impressed. The interior design resembles any other Asian themed restaurant. Nondescript wooden tables/booths/chairs, sit atop dark tile flooring, with semi-bright (bordering on dim) lighting. TBH, I've noticed that it can get a bit chilly in the Winter months, and somewhat hot in the summer months. The place has higher ceilings, so I imagine climate control must be a challenge. We started the meal with the Tofu katsu, which was super yummy. The panko breading was light, not salty, and achieved its purpose of having a crunchy exterior while keeping the tofu siken and moist inside. The soy based dipping sauce was a bit one note, mostly tasting salty. The other thing I appreciate about Miso is that the portion sizes are ginormous; which is important during these inflationary times! A tender pork cutlet was battered, deep fried to peak GBD (golden brown delicious) perfection, and then sliced into bite sized pieces. The dish was also served with a small bowl of udon noodles, rice, steamed egg custard, pickles, and kimchi. For $18 (as of this review), we split the spicy pork katsu plate, and there was PLENTY of food for two adults. As we were dining in a casual non-rushed manner, after 25-30 minutes the pork lowered to a tepid room temperature, but the batter still remained CRUNCHY! And nice bonus that at the end of the meal, we received complimentary mini-yogurt drinks. The earliest reviews for Miso go back to 2007 and I understand that in the ensuing 18 years, ownership has changed a few times. Miso isn't a fancy place, but the constant has been good food at reasonable prices.

I had only had Korean food once, maybe, before going to 9292 Shabu, so eating at this restaurant…read morefelt almost like taking an international trip. They have numerous vegetables and mushrooms I had never seen before, and I thoroughly enjoyed the process of choosing my veggies, broth, noodles, meat, and sauce ingredients, as well as making my dinner in my own little hotpot. In terms of the process, I'd say it is the Asian equivalent of fondue. Although I don't think I ate a huge number of calories, I was totally stuffed by the end of the meal, probably because I ate so much fiber and had such a mind-engrossing, fun, creative process of making my dinner. And it was delicious! Highly recommended for those on healthy diets, gluten-free, dairy-free, vegetarian, and vegan, as well as those who like to have a unique or cross-cultural dining experience. You can even get halal or kosher with a week's notice.

Food was amazing , so was the service! I recommend coming to this restaurant. The ambience was also…read moreamazing!

Great place! Was looking for a location with good vietmanese not in the craziness of the Eden…read morecenter parking and this location it the spot. Good parking and bright and clean inside with plenty of seating. The food was excellent as were the vietmanese coffees. Very fresh and balanced. Got Bahn xeo for the first time and was happily surprised. It was great! Crispy and not eggy. Service was good and it's someplace I would try again.

Good fried rice and pho, good service and pleasant atmosphere, nothing exciting. The beef pho was…read moreok, the broth lacked flavor a little bit, and the noodles were not the best. The combination fried rice was good, and the serving generous.

This is located within the food court of K Market - and the food is amazing. I have had my fair…read moreshare of food court jjajjangmyun and this totally hits the spot. The jjajangmyun is slightly sweet and the jjambbong is slightly salty - a perfect combo to satisfy the comfort food craving. The staff were friendly and no issues with ordering my food. Great place to grab a bite while getting some groceries!

This restaurant inside K-Market's food court has a surprisingly large menu! I was surprised and…read moreoverwhelmed by the options but chose the cold soup, which was delicious and fresh. There was definitely a language barrier with the staff, but the lady taking my order was friendly and kind and offered some suggestions on what to order. When I asked for my food to be packed up, as I didn't realize food court meals were served with real dishware, she packed up my order with care. I initially ordered from Il Poom Hyang due to Yes Buckwheat being closed (they're closed on Tuesday afternoons) but I'd happily return and try more of their extensive menu.