If you want freshly cooked real food this is a great place to go. Their portions are generous and…read moreyou feel like you are actually eating real food. Lucy is a great manager taking phone calls, cash register, and helping to package. She is always kind and she remembers a lot of the regulars usual order. Honestly they could be comparable to fine dining Chinese food but it's cheaper and in a busy location. I've eaten there a few times but most people order take out due to their busy lives.

I was really hungry and craving Chinese. It was ok. Beef and broccoli and spring roll. The pork…read morefried rice was yellow rice with no veggies and barely any pork. Huge portion and great price ($11). But it's not for me.

I tried China Star 2 and I have to say,10/10 across the board…read more The food was fresh, flavorful, and exactly what you want when you're craving good Chinese takeout. But the real standout? The chicken wings. Easily some of the best I've had, perfectly crispy on the outside, juicy on the inside, and seasoned just right. Everything came out hot, portions were solid, and the quality was consistent from start to finish. If you're in the area and debating where to go, don't overthink it, this spot delivers!

My go too since our favorite Chinese closed after a fire. This is a little "hole in the wall" on a…read morebusy road. Pleanty of seating and friendly staff. I use online order and it is a fairly simple process. The spring rolls are crispy and tasty, often made with not only cabbage but a bit of mushroom. The Curry chicken is tender and flavorful. We ordered some story fry veggies with it. Plenty of food for a good price. Enough for a few meals.

Had a sit in lunch. Steamed shrimp in garlic sauce, yang chow fried rice and scallion pancakes, all…read morevery tasty and good portion size Best for take out, since limited indoor seating.

When we moved to the area we had to find our favorite Chinese restaurant, so ... of course we have…read moretried them all. While others are good, none compare to China Gourmet in Portsmouth. We have a once a week standing order in the summer when our granddaughter stays with us. Singapore Mei Fun, Shrimp with Broccoli, Green Beans with Chicken and her favorite dumplings. My only complaint is the Crab Rangoon ... they are expensive and doesn't make sense to order them when only one person like them. I have asked for a half order, and continue to be turned down.

What can I say - I've been going to Taste of china since the beginning when I was 5 with my…read moreparents. They've moved locations from Main Street EG to another spot to now here where they've been for years. Mindy and family are a staple to this establishment. We live 2,500 miles away now and no matter how long or short the stay is in Rhode Island - it's always on our list to go without fail. Chinese like this is hard to come by - it's the real deal Americanized Chinese food we all dream about and seldom find - it's the place we use to compare any place we go wherever we are in the country. Nowhere ever comes close - when you're craving Chinese this is the Chinese you want.

Went here for first time and had off -menu soup- chicken tang mein because I had seen that it was…read morea winner-that was no lie. Noodles tasted homemade + perfectly cooked, as were fresh vegetables. Broth was fragrant, & chicken perfectly velveted. Great dish if you have cold or flu. I saw too late that you can also Oder it with other proteins: I will try beef tang mein next time. Chili sauce is available so ask for some. Partner enjoyed his sweet and sour shrimp. Note that it is deep-fried shrimp with just rice and sauce on the side. Shrimp tasted fresh. Fried pork dumplings were also very nicely seasoned -subtle hit of ginger. Afraid I can't recommend egg rolls -no protein that I could detect. Just cabbage & sprouts (?) in small wrap. For those who care about service & facility= accommodating & quick service. Very clean with booth seating. Plenty of parking.

We ordered take out recently from Dragon Palace and the process was easy…read more I called them on the phone, I asked for the specific items I wanted and I asked for low sodium on the dishes. They said 15 minutes and sure enough when I got there 15 minutes later, the food was ready. The eggplant with garlic sauce was very spicy and a bit salty but delicious. The chicken and broccoli lunch special was done low sodium and it tasted fresh. The boneless pork ribs tasted re-heated but they were not bad at all. All the pork fried rice was very dark (lots of soy sauce), but edible. Overall a decent place for Chinese food in Wakefield.

Unlike the competing neighborhood Sushi restaurant, these pieces are HUGE (and very tasty). The…read morecost of these two plates was slightly less than the other guys, who have super delicious sushi dishes I've seen no-place else. The only issue is portion size. To me, sushi is expensive enough that a piece of sushi that is two bites has quite an advantage over its one-bite competition. Dragon Palace has good sushi in generous portions!

Oddly enough ... Good American-style Chinese food is hard to find in Rhode Island. I have not yet…read morefound a good spot ... and China Garden is no exception. Having said that, of the 7z or so, places I have tried in RI, AI would put this toward the top of the list (which isn't saying much). American-style Chinese food is my favourite junk food ... my guilty pleasure. For many years it has been my comfort food (I dove into a plate of Orange Chicken after failing my driving test in high school) and my New Year's Eve tradition (having waited an hour and a half in a freezing cold doorway at Cathay Garden last year). The bottom line is this is just average. You won't hate it ... but it's not as good as 80% of what you'd find in Massachusetts. Chicken Fingers ... This is the golf standard of how I judge good Chinese takeout. They were below average ... a thin, rubbery strip of chicken with around a 20% chicken to 80% breading ratio. The texture was odd, almost as if it was small pieces of chopped up chicken, reconstituted. They also tasted as though they had been soaked in chicken broth. The rice flour coating was good ... but there was way too much vs. the chicken making them too thin, too crispy and too dry. Crab Rangoon ... Incredibly garlic-powder tasting. They are the triangles of dough (normally my favourite kind) and not the little ball-shaped ones more common in Rhode Island. They were just overpoweringly garlic tasting for me. These cheese was cream-cheesy with a slightly sweet crab flavour. A little skimpy on the filling and way too much garlic. Eggroll ... Too small. This was spring roll-sized. Dry filling ... mostly cabbage and not much pork. Didn't have much flavour until dipped in the hot mustard or sweet and sour, which made it better. Didn't taste fresh and was too dry and bland. Pork fried rice ... Judging by the colour of the rice, I thought I'd be disappointed because this looked more like yellow Spanish rice. It actually tasted better than it looked. No egg pieces and very few pieces of onion but there were several thin pieces of pork in it. It needed tons of soy sauce and a small bit of hot mustard. Not the best fried rice I've ever had but I thought it would be worse. BBQ Pork Strips ... The BBQ sauce tasted more like Kraft BBQ sauce than the sweet pink Chinese sauce. Other than that, these were pretty typical of what you find elsewhere with a less BBQ/smokey flavour. General Tso's Chicken ... Meh. Not the worst but not the best. The chicken fingers are similar to the pieces of chicken you'd find in here. The sauce is very sweet and sticky but not as complex as some of the other places I've tried. Not much garlic and citrus to layer in with the sugary sweetness of the sauce here. Pan Fried Peking Ravioli (pork dumplings) ... The best dish they make. Perfectly pan seared on the sides, doughy and a nice pork flavour inside. The included soy/plum (?) dipping sauce was good and went nicely with the dumplings. I'd come back to order these. Condiments ... Gave a miniscule amount of hot mustard sauce compared to other places but it was homemade. Very hot but a bit too sweet. Duck sauce was more like runny applesauce. Homemade but not the best I've had. Overall, 3 stars might seem like a bad review ... but it's really average, which this was. I have been spoiled by the great Chinese food in Massachusetts. For some reason, some states just don't have good suppliers ... I find it odd that Chinese food looks/tastes different at each place in Rhode Island and none of it is great. If I were going to order Chinese food from any restaurant in Rhode Island, this would actually be at the top of the list, which is a sad commentary.

The absolute best Chinese restaurant in South County!!! The…read morefriendliest service, the food is delicious. I could there everyday!

Good Chinese that is fairly reasonable. Usually, large quantities and good quality foods!read more

This small family owned restaurant is very good. They have an extensive menu. The food is fresh…read more The service is amazing. The ambiance is casual. They seem to do a lot of carry out business and offer delivery in Portsmouth, Bristol and Tiverton.

The best ever!! They serve the best sesame chicken and fried rice combo. It's quick and a good bang…read morefor your bucks. The service was great they get straight to the point. Asian lady was very nice!

A pretty good place. It's always clean and the staff is nice. Food is standard consistent.read more