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    Chubby Cattle Shabu

    4.5 (1.8k reviews)
    Closed 4:00 pm - 10:00 PM

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    Freddy C.

    Chubby Cattle in Philadelphia Chinatown was a great experience for an all you can eat wagyu hotpot. We chose the basic menu, and even that tier felt like a solid upgrade from a typical hotpot place. The wagyu brisket had really nice marbling and held up well in the broth. It was flavorful, tender, and didn't break apart as easily as lower quality cuts sometimes do. A standout for me was the wagyu ground meat served over rice. It felt almost like a little wagyu donburi moment within a hotpot meal, and it was surprisingly satisfying. There were plenty of meat choices to rotate through and a good amount of vegetables, mushrooms, and other add-ins to build a balanced pot and not feel overwhelmed by just meat. Overall, the ingredients tasted fresh, the service was consistent, and the value for the basic tier was better than expected. I would come back, especially to try the higher menu tiers next time. It's a good spot if you're craving hotpot in Chinatown and want wagyu options without committing to a super premium buffet. great ambiance and feels very romantic!

    Mia H.

    I came here for lunch with friends and thought that the meal was alright. Having tried the Chubby group in LA and NYC, this spot was very underwhelming. The interior of the restaurant is smaller than I expected, the side bar was also a bit limited, and service was spotty/slow (a couple of our items didn't arrive, so we had to ask for them multiple times). We did their silver tier and it was alright. The meat quality was a bit gamey and after a while, it didn't taste very good. Their seafood and veggies weren't bad quality though. Their sides were alright. Overall, I thought it was a pretty subpar hotpot spot, and especially with it being part of the Chubby group, I was disappointed.

    Daniel L.

    Selected the silver menus ($55/person). come here when you're ready to EAT. Quality of the meat is great. Many tender cuts. Recommend getting udon noodles to add! Vegetable plater was beautifully arranged with a wide selection. Would recommend to focus mostly on the meat rather than the sides. We tried most of them and they are solid, crispy, good flavors, well battered (shrimp tempura, karage chicken, sweet potato fries). Great service, our waiter was helpful, attentive, and checked up at the right intervals.

    Julie P.

    Went here with my family and overall had a delightful meal! There was a good variety of meat and service was fairly fast. I just wish the portions they gave out was bigger so we wouldn't have to keep reordering so often. Some plates just had 2 slices of meat at a time. Also wish they had more veggie options. Our favorite broth was the sukiyaki one. Unfortunately although house broth was one of the recommended broths it tasted very bland. I could tell the meats were high quality though and everything tasted really clean.

    Meat
    Mervi T.

    Chubby Cattle is easily one of my new favorite spots for hot pot. The quality of the meat is outstanding with every cut tasting fresh and rich. The broth is incredibly flavorful and comforting and it pairs perfectly with all the sides which are plentiful and delicious. I also really appreciated the service. Everyone was friendly and the food came out quickly which made the whole experience even better. However, our drinks did take awhile to come out which was the only slow dish

    Kenny L.

    We got the diamond tier menu and honestly it is very pricey, but it was definitely worth the experience for me. I've had shabu in Japan and I felt that this was just as good or even better. The only issue for me was I think there was a slight water leak as it was very near me. The best parts of the menu are definitely all the premium ones we got, we did try the non premiums and they were still good. All the premium meats had this beautiful marbling and it was amazing to eat each piece. I think I liked the Japanese wagyu over the Australian just a bit more, but do definitely try Australian! I generally don't get a lot of seafood at shabu, but the platter had really good scallop and fish. We had a few orders of those and they were fresh and soft every time. Our favorite bite was actually the wagyu nigiri, maybe because it was our first bite of food after a flight and we haven't eaten all day. We ordered it a few more times and it was a joy every time.

    Ayce
    Maggie P.

    Update as of ayce A5 waygu opening! Delicious and well worth the price to try at least once. There are three levels or tiers that you can pay for with note selections of meat as you increase. I got the middle tier and that was more than enough for me. Keep in mind that since it's A5 waygu it's hard to eat alot because it's so fatty. Overall a good experience and not packed when I went! Service was decent and ambiance was typical of an ayce place w/o all the noise.

    Beef stew
    Penprapha B.

    Fun meal. Service was quick and exceptional. We ordered silver wagyu set which includes seafood. Australian beef was great. Didn't try any snacks or cold bites.

    Ayce silver wagyu set
    Uyen N.

    At this Japanese hotpot place, there are 4 levels of ayce wagyu meat, with the lowest level only includes American wagyu, and the highest has American, Australian, and Japanese wagyu. Besides, levels 2-4 also let you order specialty dish like nigiri, tartare, and bone marrow, which taste good. The sukiyaki broth tastes good and is on the sweeter side while the spicy miso broth is kinda bland. For meat, Aus wagyu is overall more tender. They only have 3 cuts of beef: brisket and chuck ribeye are equally as good with brisket has a bit more fat; shoulder has least fat and not as good to me. They also have chicken and pork which actually look pretty good but we did not try. Veggie and other things options are pretty limited. They have an area for you to get sauce, sides, and dessert but a couple things were not available and milk tea tastes bad. I'd def come back (but not often) cuz the beef is pretty good and price is not too expensive.

    Emelina W.

    Great all you can eat beef hot pot shabu. If you live in Philadelphia, purchase a membership would be worth it. The top second lier is great! everything tastes good! hope the drink could by iced.

    Here's what the meat looks like. Definitely wouldn't be back.
    Christina S.

    Returned a year later and drove straight from the airport assuming it was the same, it's NOT! They no longer have the rotating sushi bar, the vegetables are different, side table of sauces are no longer available. They have a small counter of sides, soda and ice cream. Definitely will not unfortunately return.

    Its awesome,really good. fresh food and good hotpot. the service is really good. Like the snacks and seafood and Japanenes Meat.

    The wagyu sushi
    Derek Ignatius Paul H.

    Paid for the Gold set and had access to lots of different types of wagyu. You can really taste the regional flavors in the meat and fat. Seafood was alright, just make sure you don't overcook them.

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    Incredible A5 Wagyu and interactive hot pot! The absolute best dinner spot in Philly.

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    Great Service! Waiter was super nice, explained everything and checked on us regularly.

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    Really good food with a wide variety of options, and everything tasted fresh, flavorful, and well-prepared each time.

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    Chubby Cattle Shabu Reviews in Other Languages

    Ask the Community - Chubby Cattle Shabu

    Does this restaurant serve alcohol?

    Yes they do.

    My friends and I have been trying to make a reservation for two weeks now, but I've been put to voicemail every time... does chubby cattle still take reservations?

    I was there about a 2 months ago or less. I walked in with no line on a weekday. I did see that you could join the waitlist on google and you can join the waitlist on yelp. I don't see the option for resys. But I know I did book a resy in the past.

    The website says "Coming Soon." Error?

    Can we make reservation for tomorrow 7:30 pm? 2 people.

    You'd have to go on their website to make a reservation or call them.

    They recently have AYCE. What's in that menu?

    For the hot pot there is wagyu beef, kurobuta pork, lamb, variety of fish and shellfish, many kinds of veggies, tofu and noodles. There is also sushi and sashimi available with different types of rolls and a limited selection of nigiri and sashimi… 

    Can I bring my own whiskey?

    Yes

    Is there free parking?

    No free parking. You can either street park or there is a paid parking lot across the street.

    Rough estimate for 2 people?

    We had dinner for 4 during the "happy hour". It came to about $120. So maybe half or a little less.

    Open on Christmas?

    Yes! Regular hours

    Will the restaurant be open on Thanksgiving?

    Yes, it will be open on Thanksgiving

    What's the respective costs for blue, orange, and black plates on the conveyer belt?

    IIRC, It was $1.99/$2.99/$3.99/$5.99 for Orange/Blue/Black/Special

    Is there a happy hour?

    Yes on the conveyer belt .. Monday-Thursday

    Are reservations required?

    They don't take reservations . There can be a long wait on sundays at brunch or Friday and Saturday night so be prepared to check in and walk around Chinatown for an hour or two if that's when you go.

    Do they serve alcohol? Or is it BYOB?

    The serve beer but you can bring in your own wine!

    How large of a party can sit together?

    I've dined here with 7 adults and 4 kids at one table.

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    Royal Buffet and Grill

    Royal Buffet and Grill

    3.7
    (185 reviews)
    2.8 mi

    Went back again after a 5-star-worthy visit the first time!…read more Once again this place blew me away! This time I went with my mom and her boyfriend and we all loved the food and left with our bellies full! Our server was very attentive to us, kept our drinks filled, cleared our table of dirty plates quickly, and didn't make us feel rushed or pressured at all. We were disappointed to see that there was no soft shell crab, honey-coconut shrimp, or egg custard dim sum (all of which were present during my first visit and I was looking forward to) but given how wonderful everything else was, it wasn't a big deal The building was still crowded even though we went on a Tuesday evening, but I hear on weekends the line can be out the door so in comparison to that it sounds like we avoided most of the crowd. There were consistently workers keeping the food stocked and the building clean aswell. Despite the mild disappointment of my second visit, I'll still be returning and continuing to recommend this place to friends and family :)

    An update to my previous review. I went back here about a month later, to take my sister for her…read morebirthday. All of a sudden the policies had changed! We were there on a Monday at about 4 p.m.. I was very disappointed to find no whole Maine lobsters, the reason for me taking her there. They changed the policy to weekends and holidays only for the whole lobster. Granted they still had lobster, but as a Ginger Scallion Stirfry dish. The lobster was cut into small pieces, which were overcooked and tough and dry. The sauce makes it much messier to eat. I didn't care for it at all. The huge jumbo crabs I'd seen on my previous visit, on this visit were very small. I was rather embarrassed, as I'd talked it up so much to my sister and I promised to take her there for her birthday. I was sorry she did not get to experience the same experience I'd had a month before. Yes, there are still many options to choose from. That was not the issue. When you have expectations of something and are letdown, that's a disappointment. The food was still pretty good.

    Photos
    Royal Buffet and Grill
    Whole lobster and shrimp cocktail
    Whole lobster and shrimp cocktail
    Royal Buffet and Grill

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    Ichiban Seafood Buffet

    Ichiban Seafood Buffet

    3.2
    (263 reviews)
    9.8 mi
    $$

    We visited Ichiban Seafood Buffet in Springfield, PA on January 1st, 2026, to celebrate the New…read moreYear, and it turned out to be a great way to start 2026 with family and good food. The restaurant was busy due to the holiday, but the staff managed everything well and kept the buffet running smoothly. The buffet offered a wide variety of options, especially for seafood lovers. We really enjoyed the crab legs, which were refilled frequently and tasted fresh. The shrimp dishes--including fried shrimp and garlic shrimp--were flavorful and well cooked. There was also a good selection of fish, mussels, clams, and seafood stir-fry, which made the seafood section the highlight of the meal. In addition to seafood, Ichiban had plenty of Asian and American-style dishes. The hibachi grill was popular, allowing you to choose fresh ingredients like chicken, beef, shrimp, and vegetables cooked right in front of you. Sushi lovers will appreciate the sushi and sashimi selection, which included rolls, nigiri, and fresh fish options. The Chinese classics such as General Tso's chicken, lo mein, fried rice, and dumplings were tasty and comforting. Dessert options included cakes, cookies, fruit, and ice cream, which were perfect for ending the meal. Overall, the food quality, variety, and festive atmosphere made our New Year's Day visit enjoyable. Ichiban Seafood Buffet is a solid choice if you're looking for variety, generous portions, and a satisfying buffet experience. We would definitely visit again, especially for special occasions.

    Always A Great experience here, and the Crabs are always so hot and juicy!! Delicious!!! And the…read moreHibachi is always made perfectly, just wish those dudes stayed off their phones while handling food, but other than that, everything delishhhhh!!!

    Photos
    Ichiban Seafood Buffet
    Ichiban Seafood Buffet
    The front of the restaurant

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    The front of the restaurant

    Chubby Cattle Shabu - hotpot - Updated July 2026

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