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    Chubby Mart

    4.7 (2k reviews)
    Open 12:00 pm - 10:30 PM
    Updated 1 month ago

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    Amy L.

    Came with a group of 8 and our party was split but next to each other since they dont have tables large enough to accomodate everyone in one. Which was fine. If i came back id only go for the seafood. Clam and shrimp. The rest was ok. I didnt like the grilled meats at all but the hotpot was good. They have alot to choose from. The clams however are good but arent cleaned. Had a couple where there was alot of sand in it. They have quail eggs :) Peking duck, i would wait until there is no line then get it. Otherwise you spend awhile there since the person has to cut it up. The cod was cold and they just brought it out. Sad that it wasnt hot or it wouldve been good. The drink were in the fridge but all of them werent cold cold and there was no place to grab ice Service was okay. The lady ignore our side of the table. I had to get tong, soup spoons, request for water, cups. When i asked for ice, she gave me a bucket. Their shot glasses are small smalll smalllllll cups. Smaller than a normal shot glass but 2/3. Water from the ac was dripping on us. The far corner was super hot because the ac didnt blow towards us. Probably the worst spot.

    The wait
    Richard H.

    We got a good corner away from the busy crowd that was nice Sushi was great Meat was good Shabu was nice There was a small wait but we took our steps around the plaza Honestly I got lost hahahahh ... forgot how to get back to my table and exit the place It truly felt like a market how quiet busy it was ... not too crowded but people moving The energy was fun

    Vivian C.

    I saw several friends dine here and decided to give it a try. We were quoted a two hour wait but were pleasantly surprised to be seated in just 40 minutes. Our server, June, provided friendly and attentive service for our table. The meat was fresh, the crab was delicious and not overly salty, especially when dipped into the hot pot. For $49.99 for a member per person, I thought the value was excellent. Great food, reasonable prices, and a wonderful experience overall!

    Lobster broth and Wagyu Tallow. Short plate bbq
    Joy J.

    A lot of variety to choose from! There is hot pot & bbq that you can cook at your table and many items that are ready to eat. There is a 90 minute time limit. If you are a qualified Chubby plus member or NFT holder, you can make reservations, which lessons the wait time for busy days. I'm a Silver member so it was easy to make Fathers Day reservations and we were seated within 15 minutes of checking in at opening. You can choose 2 broth choices for hot pot, and they're free upgrades if you're members, otherwise for example, Lobster broth is $5 extra. The skewer station gets busy and can run out until they make more. Since it's made right there, there may be a short wait for refills during busy times. However, don't go just to eat a bunch of skewers, especially when you can just go to Chubby Skewers! There's fresh crab, mussels and clam, which are a good size. You can get your usual hot pot items (veggies, noodles etc.). They have sushi rolls and sashimi. They had a sushi taco which had a fried seaweed shell and my son had the eel one and he said he'd eat it again. They also had a chopped fish version (tuna?) as well. It looks big but it was overpowering with rice, which is good so you won't feel like its filling you up. The fried area with taro ball, sesame balls, wagyu pancake etc was also good. The burger was probably one of the better burgers from a Chubby restaurant. Very kid friendly area of food. We enjoyed the short plate and Australian wagyu steak for the grill. Love that they provide seasonings to go with it on the tray. The hot pot meat was also good. The Peking Duck station got set up at 12:30pm and the line started forming. Given the time limit to eat, it was a time killer waiting in the line for 2 small wraps on the plate eaten in 2 bites. Once the 2 ducks were used, then there was no duck for a while. I think that station needs more support, especially busy days. We loved the variety of drinks in the fridge!! All sorts of teas, soy milk, plum juice, chrysanthemum tea etc. For our family of 4, it ended up being a little bit of hot pot and and a little grilling with eating the stuff at the stations. We probably prefer going to a more specialized place (hot pot or bbq) as it was hard to enjoy it all (but we were stuffed!!) But a good first try to check it out.

    Live Seafood area
    Angela C.

    I don't really eat hot pot - a few times at people's houses, and 3 times at restaurants in all my life (does Shabu Shabu count as hot pot?) - this being my 4th time, but was eating out with a girl friend and we decided to try this place. This place is soo cool! The ambiance is so futuristic and has a layout like a supermarket (thus the name) where go push a cart around and pick what you want to cook up at your table. It's a la carte, so you just pay for what you pick out. Our server was very nice and explained how the whole concept works. The different plate sizes/shapes indicate different prices. Our server came by often to take away plates, refill broth, and our waters. The only thing is that everything adds up REALLY quick. As I said before, I don't normally eat hot pot, so getting a membership was not worth it for me. Yeah I get that you can get a lobster or something for your birthday with the membership, but I don't eat lobster or crab or any of the good stuff so it's not worth it for me. And because we didn't get the membership, we had to pay regular price for the sauces, the broth, and all the items we picked up. For the two of us eating 2 plates of chicken, 1 plate of pork, tofu, fishballs, and some veggies it came out to over $100 (which my friend told me is not normally how much hot pot costs her). Yikes! Probably worth it if you are a hard core hot pot aficionado, have a membership and eat at the chubby restaurants a lot. I am glad I got to experience this place, but it's a one and done thing for me.

    Dessert bar
    Ray L.

    This place was super hyped on TikTok and there was a buzz around this concept of a market to table experience. Food: 3/5 Unfortunately, the food was quite a letdown. There is a huge variety that includes kbbq, hotpot, sushi, skewers, and dim sum. However, they are definitely the "Jack of all trades, master of none." None of the food was truly bad but none of it was really good either. This place is essentially a glorified buffet. The Korean bbq meats on the fattier sided and there was no premium items like beef tongue or pork jowl. The hotpot had the best selections of meat, but they lacked a lot of essentials like popping fish balls, spam, and chrysanthemum (tong ho). The skewers were good, but they cook those super slow and the like to get them took forever. They should regulate the lines by allowing only two per person because people were grabbing like 10 which made the wait impossible. Lastly, the sushi and dessert bar were pretty good. Service: 4/5 We got reservations, so we did not have to wait too long to get in. We got seated right away and we have 70 minutes to order, and 90 minutes to finish our food. It was plenty of time. The server was nice and explained to us the different broths for the hotpot. The only bad part of the service was, again, the wait it took to get certain food items. Price: 4/5 We got the members pricing and added hotpot to our meal. The total came out to $65 per person after tip and tax. It was worth it for the experience, but not for the food. If I were to spend that amount, I would go to a specialized location that does premium sushi or premium kbbq instead of here. Ambiance: 5/5 This place has a cool concept. It is just a little portly executed. It feels like a buffet right now. Since the food station is all in one big block, it feels a little crowded as well. However, the set up, the atmosphere, and the theme behind is very unique. I would probably not come back here unless it is with friends who want to experience this. Otherwise, the food is not worth the price.

    Hot pot and bbq
    Amy L.

    Brought my friends here to eat after they changed their à la carte menu to ayce. I've only been here once before the menu change. I regret bringing my friends here, because by the time we were seated, it was about 9pm and we felt so rushed to eat, it was so unpleasant. For a party of 12; 7 adults and 5 kids, it's not easy to have to go grab your food, cook it, make sure the kids eat and then you eat. 90 minutes is simply not enough time for a large party to eat and enjoy the meal. This should be adjusted. As I stated before, it was about 9pm when we started eating, by then, a lot of the food like the beef tongue and other meats were gone and some foods were only a few left, and never restocked again. When we asked the server to see if he can bring out more tangerines for the kids and he just flat out refused. If they're gonna clean up and take out the food before they close, they should not be accept customers at a later time. It's not fair to pay the same premium and not have all the food available. On top of that, I feel that the meat quality went downhill and the cooked food taste like regular buffet food. And the soup base was salty. My friends and I were so disappointed. In addition, since we're a large group, gratuity is added automatically, but the math is not adding up right. We realized that the tip is calculated on the original price, not the member price. That's so SHADY. What's the point of having the membership if the tip is still calculated like that? And for non-members, they charge for soup base! For what? Isn't it already ayce place? It's so misleading for what they advertise. And for the kids price, it's half off of the original price, not my member price. So $30 for a 4-5 year old kid is ridiculous. Kids can't even eat much. Charging that much for gratuity and couldn't even come clear our dirty plates. Getting charged for a mid service. For a company of this caliber to provide this type of service... really turns away customers. I will not return again.

    Rose G.

    The service here was excellent. All the staff were friendly and our server was very attentive. I feel most of the items were for hotpot. We chose not to add hotpot ($5 extra per person) because it was such a hot day. They had a good but smaller selection for bbq. The best part was the sushi and drink selection. We give this place a 8/10!

    Crystal C.

    I've been to quite a few Chubby Group establishments, and unfortunately this was probably my least favorite experience so far. The biggest issue was that it felt like you really had to work to get your food. A lot of the stations were constantly running out of items, so you had to stand around and hope you caught them during a refill. The skewer section was frequently empty, and the drink fridge was often half empty as well. To make matters worse, many of the drinks weren't even cold. The Peking duck station was another challenge. The speed of the employee carving the duck was honestly comical. The line barely moved, and by the time you got your portion, you definitely weren't eager to get back in line for seconds. What made this even more frustrating was that guests are limited to 70 minutes to collect food. That may sound like plenty of time, but it goes by surprisingly quickly when you're constantly waiting for stations to be restocked. A good portion of our meal was spent circling the buffet and hoping items would reappear rather than actually enjoying the food. The meat quality was also disappointing. Some of the cuts labeled as Wagyu were mostly fat with very little actual meat. The dessert selection didn't do much to make up for it either, as most of the options looked pretty unappealing. Even the seating could use some attention. We were seated at a booth with a bench that was extremely wobbly. Every time someone got up, the entire bench would tilt, which made for an uncomfortable dining experience. The one bright spot was our server, Nathan. He was friendly, attentive, and genuinely seemed to be doing his best to provide a good experience despite the issues around him. Overall, I left feeling frustrated more than satisfied. Between the constant waiting, inconsistent food availability, disappointing meat quality, and the feeling that you had to hunt down your food, this wasn't the experience I've come to expect.

    Sara H.

    The parking lot was crowded, but I didn't have a difficult time finding a spot. The biggest downside was waiting for almost 3 hours before getting seated. Be prepared if you're visiting during peak times. The selection of food was impressive. They offer a huge variety, including sushi, sashimi, hot pot, BBQ skewers, dim sum, desserts, and drinks. There was something for everyone, which made the experience feel worth the wait. That said, the dim sum was disappointing. I also wish they offered some non-marinated BBQ meat options. Another thing to note is that hot pot costs an extra $5/person if you're not a member. Despite those drawbacks, the variety and overall experience was enjoyable. I would come back.

    Eric L.

    If you're a fan of premium Wagyu and fresh seafood, this buffet is an absolute must-visit. From the moment I walked in, I could tell this place focuses on quality rather than just quantity. The Wagyu was the true star of the meal. It was beautifully marbled, incredibly tender, and practically melted in my mouth. Every bite was rich, juicy, and full of flavor. Whether grilled lightly or cooked a little longer, the beef remained amazingly delicious. The seafood selection was just as impressive. The oysters, shrimp, scallops, mussels, crab, salmon, and other fresh seafood tasted incredibly fresh and were replenished frequently throughout the meal. Nothing sat out for too long, which made a huge difference in both quality and taste. Beyond the main attractions, there was an excellent variety of appetizers, sushi, side dishes, vegetables, desserts, and drinks. Everything was well presented, fresh, and thoughtfully prepared. The restaurant was clean, spacious, and had a welcoming atmosphere that made it easy to relax and enjoy the experience. What really completed the visit was the outstanding service. The staff was attentive, friendly, and quick to replace grills, clear empty plates, and make sure every table was taken care of. Even during busy hours, the service remained efficient and professional. Considering the premium Wagyu, fresh seafood, excellent service, and overall dining experience, this buffet offers outstanding value. It's the perfect place for family gatherings, celebrations, or simply treating yourself to an unforgettable meal. I'll definitely be coming back, and I highly recommend it to anyone looking for one of the best Wagyu and seafood buffet experiences around.

    Lobster broth and beef bone broth
    Connie K.

    We came here on a weekday lunch. The server is very nice! The waygu meat has variety options! They got fried rice skewers else!!

    Mei F.

    Had no idea what we were getting ourselves into and this totally exceeded expectations! There is so much variety and it seems like all the items are turned over quickly and nothing sits for long. Some highlights: fresh clams!, the wagyu bao (so glad I tried one even though it's filling lol), a drinks fridge (all you can drink), Great service! All the staff were helpful and friendly. We had a bigger group and did the upgrade to all sit together in one of the rooms. Worth it for the space, comfort, and select items!

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    Chubby Mart Reviews in Other Languages

    Ask the Community - Chubby Mart

    I am trying to make an online reservation for only 2 people, but the reservation system how a minimum limit of 4 (2 is not in the dropdown--anything less than 4 is not in the drop down). How do I make a reservation for 2 online?

    You cannot. For 2 people it is first come first serve

    Minimum 4 people?

    There is no minimum requirement by the restaurant but in order to eat a variety of food, more people to share the food is recommended. I had 3 people in my party but still felt we got too much food.

    Mon lunch does the cook grill the skewer for you? Or is that only during dinner? For the 2.0

    Yes Monday lunch they have the grilled skewers already cooked from the kitchen. For 2.0

    Is it all you can eat?

    Yes, its now AYCE. They have take out priced per pound.

    I'm confused, so you pay for AYCE and pay extra for certain kind of food?

    They have standard AYCE, you can pay more to upgrade to premium options (one time specialty dish and unlimited A5 wagyu or unlimited live seafood, etc.)

    How much for AYCE option?

    Prices as of June 2, 2026: Mon-Thurs lunch is $35.99 for members / $39.99 for non-members… 

    Is there a time limit?

    Now there is a time limit since it's ayce

    How do we make reservations?

    You have to be at least Silver tier on the Chubby group app or be a NFT holder to make reservations at any Chubby Group location.

    How much per head?

    It's not charged per head it's per plate. The prices are shown as you pick up the plates and charged at the end. Each item has its own price either self service or ordered from the at table menu.

    Hi can we reserved a table before we get there?

    Only if you are silver tier or NFT holder on the Chubby Group App

    Is the restaurant officially open?

    Yes

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    Golden Corral Buffet & Grill

    Golden Corral Buffet & Grill

    3.1
    (682 reviews)
    1.1 mi
    $$

    I have been to a few Golden Corral locations. This one seems to be the best one. We go here once in…read morea while. We also go here when we have a bday coupon. The coupon required a purchase of one buffet in order to redeem the free buffet. Like a bogo thing... When my mom first introduced me to Golden Corral, we fell in love with their fresh breads & butter. The buffet was still the same like years ago, however, the breads and butter ain't the same. Also, they upgraded a bit with the option to add lobsters. Don't get excited. It ain't ayce lobstaaa lol The buffet offered a salad bar, soups, steaks, Mac & cheese, grilled & fried chickens, pizzas, desserts bar and etc. With the bogo, it was totally worth it. Drinks weren't included in the price. However, you do get unlimited refills and coffees with the drink purchase. Service was always great. Never had a problem. Cleanliness ...not the cleanest, but tolerable

    Haven't been to Golden Corral in ages, and glad to be back... I've never come for dinner and now I…read morewant to come back again... did not know you got made to order steaks cooked your way... I got medium rare... and guess what? I got medium rare! Yeah... no well done steaks sitting under a heat lamp getting dried out... the chef is cooking them as we all wait... if it's busy you might have to wait a while but it's worth it... especially if you get it your way! There's even an ICEE Machine! I made an ICEE Float... Yum... felt like a kid! Loved the meatloaf and pot roast with mashed potatoes and gravy, just the way mom used to make them... and a wonderful salad bar too... the staff here was friendly and attentive... clearing plates and filling our glasses with water... Plenty of desserts to choose from as well... for a local buffet that's not in Vegas... 8/10... to have a all you can eat American style buffet that even exists anymore... 10/10 Thanks Golden Corral for not going the way of the Dodo bird and giving us what we want... Good Ol' American food I grew up on when I was younger...

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    Golden Corral Buffet & Grill
    Golden Corral Buffet & Grill
    Golden Corral Buffet & Grill

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    Dollar Hits

    Dollar Hits

    4.4
    (222 reviews)
    2.6 mi
    $$

    Dollar hits is a family fave. Whenever we are in SoCal, we have to have our filipino bbq fix. We…read morehave tried all the locations and this one in West Covina, we find particularly less hectic and parking is not an issue. Note: the place is a bit small so plan accordingly if you plan on dining in... Pro-tip: get some food and tailgate in your car! Oh, and dont forget to dunk your skewers in their spiced vinegar and house sauce! How to order: Get a tray and pick the skewer(s) you want to eat. Bring your items to the cashier counter and pay. They can grill the sticks for you or you can take them as is and grill them at home. Our favorites: Chicken isaw Pork tenga Pork bbq sticks Tokwa't baboy + gotto Melon juice Sago't gulaman Pork isaw Kare-kare They servers are super friendly and we always feel "at home." Nothing beats filipino hospitality and the nostalgia of being back in the Philippines!

    Filipino street food?! Yes, please! We absolutely loved it. We got the pig's ear, chicken BBQ,…read morekwek-kwek, chicharon bulaklak, fish balls, and chicken skin. We were disappointed that they didn't have any chicken isaw available that day, but the rest of the food was great. Here's how it works - you place your chosen skewers on a tray and hand them over for grilling. They came out perfectly charred and so tasty that, of course, we had to order rice to go with them. I also loved the palamig served in those classic street-vendor-style containers, which is super nostalgic of the Philippines. I went with the melon flavor, and it was just right and not too sweet. Definitely a spot I'll be coming back to!

    Photos
    How to order/food bar
    How to order/food bar
    Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.
    Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.
    Skewers cooked

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    Skewers cooked

    Chubby Mart - hotpot - Updated July 2026

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