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Chubby Mart

4.7 (2.1k reviews)
Open 12:00 pm - 11:30 PM
Updated 2 months ago

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Sushi tacos
Tim E.

To start with chubby needs better ventilation as I see two mini splits on one side of the building where we were seated was not doing us justice. Too bad for the other areas of the restaurant. They did have these blowers but all that was moving dead area around. The poor staff had to wear these dumb looking vests that were making them perspire and uncomfortable while performing their duties. Though they did check on us often and get us various things for our dining pleasure I felt bad for them. This was our first time here and we were celebrating my friend's birthday. It was once plate per plate dining but recently they changed it to AYCE and probably for the best. You get to order on an iPad for your shabu meats though it's quite slow for the meats to come to your table but that was okay since I got the majority of my foods at the readymade section. I got plenty of lamb skewers already cooked, sushi and raw fish for my shabu along with vegetables. They had an area for uncooked beef tongue where you cook on a plate in the middle of their hotpot cooking device. Other Wagyu beef tongue were either bbq or just lightly put in the boiling pork bone soup. You also get your own drinks in the refrigerator but you can't leave the restaurant with it. You can get free wifi while in the restaurant but you only get 90 minutes so you're not really enjoying internet while needing to fill your tummy before the time is up. In our selection of $45 per head we each got either a half lobster tail or half Dungeness crab. I got the crab but I'd like a dry spicy rub next time please. Make sure you add yourself to the Yelp waitlist prior to showing up to save yourself a place in line plus make sure your entire party is there to be seated. Even though we added ourselves to the waitlist early we still waited one hour. They have plenty of parking in the parking lot and if not park underground. No street parking.

Amy L.

Came with a group of 8 and our party was split but next to each other since they dont have tables large enough to accomodate everyone in one. Which was fine. If i came back id only go for the seafood. Clam and shrimp. The rest was ok. I didnt like the grilled meats at all but the hotpot was good. They have alot to choose from. The clams however are good but arent cleaned. Had a couple where there was alot of sand in it. They have quail eggs :) Peking duck, i would wait until there is no line then get it. Otherwise you spend awhile there since the person has to cut it up. The cod was cold and they just brought it out. Sad that it wasnt hot or it wouldve been good. The drink were in the fridge but all of them werent cold cold and there was no place to grab ice Service was okay. The lady ignore our side of the table. I had to get tong, soup spoons, request for water, cups. When i asked for ice, she gave me a bucket. Their shot glasses are small smalll smalllllll cups. Smaller than a normal shot glass but 2/3. Water from the ac was dripping on us. The far corner was super hot because the ac didnt blow towards us. Probably the worst spot.

The wait
Richard H.

We got a good corner away from the busy crowd that was nice Sushi was great Meat was good Shabu was nice There was a small wait but we took our steps around the plaza Honestly I got lost hahahahh ... forgot how to get back to my table and exit the place It truly felt like a market how quiet busy it was ... not too crowded but people moving The energy was fun

Zephaniah E.

Service was really good to be honest and the restaurant was well kept and clean but- No grill changes or drain so the oil just pools and any meat placed down would instantly turn black Sushi selection was definitely not as advertised. It's like a cheap Asian buffet Not enough servers to change the hotpot so it just turns into goo The ambience was a little brutal. No tvs and super blocked off. Feels like a cyberpunk prison. And finally all the food was insanely greasy. I got sick of everything about 30 min in and was just waiting for my 2 hours to be up. Also it seems like they ditched the whole "mart" schtick. No more baskets or walk around carts.

Vivian C.

I saw several friends dine here and decided to give it a try. We were quoted a two hour wait but were pleasantly surprised to be seated in just 40 minutes. Our server, June, provided friendly and attentive service for our table. The meat was fresh, the crab was delicious and not overly salty, especially when dipped into the hot pot. For $49.99 for a member per person, I thought the value was excellent. Great food, reasonable prices, and a wonderful experience overall!

Lobster broth and Wagyu Tallow. Short plate bbq
Joy J.

A lot of variety to choose from! There is hot pot & bbq that you can cook at your table and many items that are ready to eat. There is a 90 minute time limit. If you are a qualified Chubby plus member or NFT holder, you can make reservations, which lessons the wait time for busy days. I'm a Silver member so it was easy to make Fathers Day reservations and we were seated within 15 minutes of checking in at opening. You can choose 2 broth choices for hot pot, and they're free upgrades if you're members, otherwise for example, Lobster broth is $5 extra. The skewer station gets busy and can run out until they make more. Since it's made right there, there may be a short wait for refills during busy times. However, don't go just to eat a bunch of skewers, especially when you can just go to Chubby Skewers! There's fresh crab, mussels and clam, which are a good size. You can get your usual hot pot items (veggies, noodles etc.). They have sushi rolls and sashimi. They had a sushi taco which had a fried seaweed shell and my son had the eel one and he said he'd eat it again. They also had a chopped fish version (tuna?) as well. It looks big but it was overpowering with rice, which is good so you won't feel like its filling you up. The fried area with taro ball, sesame balls, wagyu pancake etc was also good. The burger was probably one of the better burgers from a Chubby restaurant. Very kid friendly area of food. We enjoyed the short plate and Australian wagyu steak for the grill. Love that they provide seasonings to go with it on the tray. The hot pot meat was also good. The Peking Duck station got set up at 12:30pm and the line started forming. Given the time limit to eat, it was a time killer waiting in the line for 2 small wraps on the plate eaten in 2 bites. Once the 2 ducks were used, then there was no duck for a while. I think that station needs more support, especially busy days. We loved the variety of drinks in the fridge!! All sorts of teas, soy milk, plum juice, chrysanthemum tea etc. For our family of 4, it ended up being a little bit of hot pot and and a little grilling with eating the stuff at the stations. We probably prefer going to a more specialized place (hot pot or bbq) as it was hard to enjoy it all (but we were stuffed!!) But a good first try to check it out.

Live Seafood area
Angela C.

I don't really eat hot pot - a few times at people's houses, and 3 times at restaurants in all my life (does Shabu Shabu count as hot pot?) - this being my 4th time, but was eating out with a girl friend and we decided to try this place. This place is soo cool! The ambiance is so futuristic and has a layout like a supermarket (thus the name) where go push a cart around and pick what you want to cook up at your table. It's a la carte, so you just pay for what you pick out. Our server was very nice and explained how the whole concept works. The different plate sizes/shapes indicate different prices. Our server came by often to take away plates, refill broth, and our waters. The only thing is that everything adds up REALLY quick. As I said before, I don't normally eat hot pot, so getting a membership was not worth it for me. Yeah I get that you can get a lobster or something for your birthday with the membership, but I don't eat lobster or crab or any of the good stuff so it's not worth it for me. And because we didn't get the membership, we had to pay regular price for the sauces, the broth, and all the items we picked up. For the two of us eating 2 plates of chicken, 1 plate of pork, tofu, fishballs, and some veggies it came out to over $100 (which my friend told me is not normally how much hot pot costs her). Yikes! Probably worth it if you are a hard core hot pot aficionado, have a membership and eat at the chubby restaurants a lot. I am glad I got to experience this place, but it's a one and done thing for me.

Dessert bar
Ray L.

This place was super hyped on TikTok and there was a buzz around this concept of a market to table experience. Food: 3/5 Unfortunately, the food was quite a letdown. There is a huge variety that includes kbbq, hotpot, sushi, skewers, and dim sum. However, they are definitely the "Jack of all trades, master of none." None of the food was truly bad but none of it was really good either. This place is essentially a glorified buffet. The Korean bbq meats on the fattier sided and there was no premium items like beef tongue or pork jowl. The hotpot had the best selections of meat, but they lacked a lot of essentials like popping fish balls, spam, and chrysanthemum (tong ho). The skewers were good, but they cook those super slow and the like to get them took forever. They should regulate the lines by allowing only two per person because people were grabbing like 10 which made the wait impossible. Lastly, the sushi and dessert bar were pretty good. Service: 4/5 We got reservations, so we did not have to wait too long to get in. We got seated right away and we have 70 minutes to order, and 90 minutes to finish our food. It was plenty of time. The server was nice and explained to us the different broths for the hotpot. The only bad part of the service was, again, the wait it took to get certain food items. Price: 4/5 We got the members pricing and added hotpot to our meal. The total came out to $65 per person after tip and tax. It was worth it for the experience, but not for the food. If I were to spend that amount, I would go to a specialized location that does premium sushi or premium kbbq instead of here. Ambiance: 5/5 This place has a cool concept. It is just a little portly executed. It feels like a buffet right now. Since the food station is all in one big block, it feels a little crowded as well. However, the set up, the atmosphere, and the theme behind is very unique. I would probably not come back here unless it is with friends who want to experience this. Otherwise, the food is not worth the price.

Entrance
Andrew M.

Pretty neat AYCE place. The inside gives off a futuristic/cyber punk vibe with metal walls and neon lights. The food is set up buffet style with lots of options: skewers, hot pot items, cooked food, and sushi. They even have a section with live seafood. Overall the food was good, none of it tasted like it had been sitting out for hours like some other buffets we had been to. Service was okay, the staff were helpful answering questions, but their presence was minimal since you would go get your food on your own. Worth checking out.

Hot pot and bbq
Amy L.

Brought my friends here to eat after they changed their à la carte menu to ayce. I've only been here once before the menu change. I regret bringing my friends here, because by the time we were seated, it was about 9pm and we felt so rushed to eat, it was so unpleasant. For a party of 12; 7 adults and 5 kids, it's not easy to have to go grab your food, cook it, make sure the kids eat and then you eat. 90 minutes is simply not enough time for a large party to eat and enjoy the meal. This should be adjusted. As I stated before, it was about 9pm when we started eating, by then, a lot of the food like the beef tongue and other meats were gone and some foods were only a few left, and never restocked again. When we asked the server to see if he can bring out more tangerines for the kids and he just flat out refused. If they're gonna clean up and take out the food before they close, they should not be accept customers at a later time. It's not fair to pay the same premium and not have all the food available. On top of that, I feel that the meat quality went downhill and the cooked food taste like regular buffet food. And the soup base was salty. My friends and I were so disappointed. In addition, since we're a large group, gratuity is added automatically, but the math is not adding up right. We realized that the tip is calculated on the original price, not the member price. That's so SHADY. What's the point of having the membership if the tip is still calculated like that? And for non-members, they charge for soup base! For what? Isn't it already ayce place? It's so misleading for what they advertise. And for the kids price, it's half off of the original price, not my member price. So $30 for a 4-5 year old kid is ridiculous. Kids can't even eat much. Charging that much for gratuity and couldn't even come clear our dirty plates. Getting charged for a mid service. For a company of this caliber to provide this type of service... really turns away customers. I will not return again.

Rose G.

The service here was excellent. All the staff were friendly and our server was very attentive. I feel most of the items were for hotpot. We chose not to add hotpot ($5 extra per person) because it was such a hot day. They had a good but smaller selection for bbq. The best part was the sushi and drink selection. We give this place a 8/10!

Crystal C.

I've been to quite a few Chubby Group establishments, and unfortunately this was probably my least favorite experience so far. The biggest issue was that it felt like you really had to work to get your food. A lot of the stations were constantly running out of items, so you had to stand around and hope you caught them during a refill. The skewer section was frequently empty, and the drink fridge was often half empty as well. To make matters worse, many of the drinks weren't even cold. The Peking duck station was another challenge. The speed of the employee carving the duck was honestly comical. The line barely moved, and by the time you got your portion, you definitely weren't eager to get back in line for seconds. What made this even more frustrating was that guests are limited to 70 minutes to collect food. That may sound like plenty of time, but it goes by surprisingly quickly when you're constantly waiting for stations to be restocked. A good portion of our meal was spent circling the buffet and hoping items would reappear rather than actually enjoying the food. The meat quality was also disappointing. Some of the cuts labeled as Wagyu were mostly fat with very little actual meat. The dessert selection didn't do much to make up for it either, as most of the options looked pretty unappealing. Even the seating could use some attention. We were seated at a booth with a bench that was extremely wobbly. Every time someone got up, the entire bench would tilt, which made for an uncomfortable dining experience. The one bright spot was our server, Nathan. He was friendly, attentive, and genuinely seemed to be doing his best to provide a good experience despite the issues around him. Overall, I left feeling frustrated more than satisfied. Between the constant waiting, inconsistent food availability, disappointing meat quality, and the feeling that you had to hunt down your food, this wasn't the experience I've come to expect.

Sara H.

The parking lot was crowded, but I didn't have a difficult time finding a spot. The biggest downside was waiting for almost 3 hours before getting seated. Be prepared if you're visiting during peak times. The selection of food was impressive. They offer a huge variety, including sushi, sashimi, hot pot, BBQ skewers, dim sum, desserts, and drinks. There was something for everyone, which made the experience feel worth the wait. That said, the dim sum was disappointing. I also wish they offered some non-marinated BBQ meat options. Another thing to note is that hot pot costs an extra $5/person if you're not a member. Despite those drawbacks, the variety and overall experience was enjoyable. I would come back.

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3 months ago

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3 days ago

Food was amazing staff great overall great experience very interesting experience, very helpful and quick staff on top of everything

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7 days ago

Chubby Mart is awesome, Vicky C is the best Vicky here. Food was super fresh and service was fast. Will definitely comeback. A++

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Chubby Mart Reviews in Other Languages

Ask the Community - Chubby Mart

Is the hot pot add on per person for ONE hot pot at the table? So for party of 6, that is $30 add on for one hot pot?

The hotpot price is per person. So you are correct for 6 people, it would be $30 more and it's required for everyone in the party. You still get to choose two different soup bases for the table.

Is the membership fee for each person or a whole family? Some locations has 1 membership for up to 4 people. Thanks

1 membership for up to two people

What is the difference in the AYCE offerings during lunch vs dinner DURING THE WEEK? What is the difference in the AYCE offering during lunch vs dinner SATURDAY and SUNDAY.

A couple differences I noticed is that the Peking Duck is not served during lunch M-Th. Also the giant prawns in the sushi/sashimi section are not brought out until dinner hours which starts at 5 pm.

I am trying to make an online reservation for only 2 people, but the reservation system how a minimum limit of 4 (2 is not in the dropdown--anything less than 4 is not in the drop down). How do I make a reservation for 2 online?

You cannot. For 2 people it is first come first serve

Minimum 4 people?

There is no minimum requirement by the restaurant but in order to eat a variety of food, more people to share the food is recommended. I had 3 people in my party but still felt we got too much food.

Mon lunch does the cook grill the skewer for you? Or is that only during dinner? For the 2.0

Yes Monday lunch they have the grilled skewers already cooked from the kitchen. For 2.0

Is it all you can eat?

Yes, its now AYCE. They have take out priced per pound.

I'm confused, so you pay for AYCE and pay extra for certain kind of food?

They have standard AYCE, you can pay more to upgrade to premium options (one time specialty dish and unlimited A5 wagyu or unlimited live seafood, etc.)

How much for AYCE option?

Prices as of June 2, 2026: Mon-Thurs lunch is $35.99 for members / $39.99 for non-members… 

Is there a time limit?

Now there is a time limit since it's ayce

How do we make reservations?

You have to be at least Silver tier on the Chubby group app or be a NFT holder to make reservations at any Chubby Group location.

How much per head?

It's not charged per head it's per plate. The prices are shown as you pick up the plates and charged at the end. Each item has its own price either self service or ordered from the at table menu.

Hi can we reserved a table before we get there?

Only if you are silver tier or NFT holder on the Chubby Group App

Is the restaurant officially open?

Yes

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Gui Gui 9292

Gui Gui 9292

4.4
(398 reviews)
0.6 mi

Best AYCE in Rowland heights, me and my family come all the time never disappointed. A staple in…read morethe rotation, :) :) :) will always come back workers remember you and treat you like family never disappoints!!

The Yelp gods were definitely looking out for us on this one…read more We were craving Korean BBQ while staying near Anaheim, and Yelp pointed us to Gui Gui 9292. It's only a short drive away, and after seeing the $23 lunch special, I honestly thought, "There's no way the food can be this good at this price." I couldn't have been more wrong. For around $23, your server brings out your choice of meats, including brisket, spicy brisket, and paper-thin sliced beef belly. Out of everything we tried, the spicy brisket was hands down my favorite. It had fantastic flavor and quickly became the star of the meal. As if that wasn't enough, there's also a self-serve bar loaded with additional meats, sauces, rice, noodles, vegetables, and a variety of other side dishes. If you're hungry, this place absolutely delivers. It felt like meat overload, in the best possible way. What really impressed me was the attention to detail. They provide different salts, dipping sauces, and plenty of sides so you can customize every bite exactly how you like it. It's clear they care about giving customers a great dining experience, not just serving food. Everything we tried was fresh, flavorful, and delicious. The value is incredible, especially considering how expensive eating out has become. I only wish I had discovered Gui Gui 9292 sooner. It has definitely earned a spot on my list of favorite Korean BBQ restaurants, and I already can't wait to come back. If you're anywhere near Anaheim and craving Korean BBQ, make the short drive to Gui Gui 9292. Your stomach and your wallet will thank you.

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Baseball on TVs.  K-pop playing. Vibing.
Baseball on TVs. K-pop playing. Vibing.
Our grill
Our grill
Ordered with the Server: brisket, beef belly, thinly sliced pork belly

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Ordered with the Server: brisket, beef belly, thinly sliced pork belly
Golden Corral Buffet & Grill

Golden Corral Buffet & Grill

3.1
(683 reviews)
1.1 mi
$$

I have been to a few Golden Corral locations. This one seems to be the best one. We go here once in…read morea while. We also go here when we have a bday coupon. The coupon required a purchase of one buffet in order to redeem the free buffet. Like a bogo thing... When my mom first introduced me to Golden Corral, we fell in love with their fresh breads & butter. The buffet was still the same like years ago, however, the breads and butter ain't the same. Also, they upgraded a bit with the option to add lobsters. Don't get excited. It ain't ayce lobstaaa lol The buffet offered a salad bar, soups, steaks, Mac & cheese, grilled & fried chickens, pizzas, desserts bar and etc. With the bogo, it was totally worth it. Drinks weren't included in the price. However, you do get unlimited refills and coffees with the drink purchase. Service was always great. Never had a problem. Cleanliness ...not the cleanest, but tolerable

Knowing nothing and growing up with old country/hometown buffet I have finally tried golden coral…read more Service was amazing. Our server was great. The food... Every dish was either way too salty, way too sweet, or both, bland, offputting or both. Looking at the meatloaf and everything else I just thought depression food. The food tasted awful overall including the soft serve. Filled with sugar and sodium or just yeah felt pretty gross after even though I didn't end up eating much, only trying a bit of a variety of dishes. But yeah an affordable buffet filled with sugar and salt in a country where healthcare isn't cheap. Yikes. Even the roll was chewy or rubbery which was interesting. So yeah if you have at minimum an average human taste buds developed this place is not for you.

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Golden Corral Buffet & Grill
Golden Corral Buffet & Grill
Golden Corral Buffet & Grill

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Dollar Hits

Dollar Hits

4.4
(223 reviews)
2.6 mi
$$

Dollar hits is a family fave. Whenever we are in SoCal, we have to have our filipino bbq fix. We…read morehave tried all the locations and this one in West Covina, we find particularly less hectic and parking is not an issue. Note: the place is a bit small so plan accordingly if you plan on dining in... Pro-tip: get some food and tailgate in your car! Oh, and dont forget to dunk your skewers in their spiced vinegar and house sauce! How to order: Get a tray and pick the skewer(s) you want to eat. Bring your items to the cashier counter and pay. They can grill the sticks for you or you can take them as is and grill them at home. Our favorites: Chicken isaw Pork tenga Pork bbq sticks Tokwa't baboy + gotto Melon juice Sago't gulaman Pork isaw Kare-kare They servers are super friendly and we always feel "at home." Nothing beats filipino hospitality and the nostalgia of being back in the Philippines!

Small skewer joint, you grab your own tray and pick the skewers you wanted. This was my first time…read morehere so I wasn't sure what to expect honestly! Although, a lot of the skewers look kinda unappetizing... it looked like it was there for a really long time?? I was pretty basic and just got the chicken skewer and the more premium pork skewer. Honestly the chicken skewer was ok! Although, it was pretty salty. The chicken quality also does taste very basic. The pork skewer that was drenched in sauce was extremely salty. Also very tough. The cashier was very nice and friendly though!

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How to order/food bar
How to order/food bar
Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.
Kwek-Kwek - Quail Eggs. Fish Balls. Chicken Skins. $1.50 per skewer.
Skewers cooked

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Skewers cooked

Chubby Mart - hotpot - Updated July 2026

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