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    GUI BBQ Restaurant & Bar

    4.2 (1.1k reviews)
    Closed • 5:00 pm - 2:00 am (Next day)

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    GUI BBQ RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

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    Lisa T.

    My cousin introduce me to this place and I have been coming back whenever I'm cravings for skewers. Its located in a big plaza with a good amount of parking. Gui BBQ is located on the second floor. The space is big. They also have yelp waitlist! You wait to be called and you sit with a rotating grill in front of you. The workers come around and help you cook the meat. You basically just sit back and wait for the food to be done. I always get the premium pork belly and premium beef skewers. They come in four or ten sticks. I would suggest going for the 10 sticks each. The marinade on the meat is delicious. I can order a bowl of rice and these meats and I'll know my dinner with be great. There are also tons of other options but another dish I really like here is the signature meatball and vermicelli soup. This soup is big and can be shared with a group. The service is good. Overall, a great place to go if you're cravings for skewers.

    Jasmine W.

    Love this place so much!! I come here pretty regularly and the food and service is always on point. For appetizers, I always get the fried chicken skin, cucumber salad, and the corn cheese. The fried chicken skin is always crispy and comes with a side of sweet chili sauce. Cucumber salad is really refreshing and I love the light vinaigrette dressing they use. Corn cheese is also a must, the corn is super sweet, pairs really well with a side of rice. They also give you a free side of peanuts upon seating! I order a lot of different skewers but my favorite ones are the lamb, beef, chicken gizzard, beef tongue, pork belly, and bacon enoki. Their skewers all come well seasoned and if you need more, their plates come with a side of cumin and chili pepper seasonings. The ambience of the restaurant is dim lit, busy, filled with music and several tvs. I love that they're open super late so it's a perfect place for late night dinners, catch up with friends or small groups. Their service is always on point; they're really fast, friendly, and nice! They generally help you place the skewers on the grill and come back to check until they're done. There's been a couple times where they noticed our skewers looked off and they even helped us replace them every time. The waiters also check in on us a lot despite how busy it gets, so I definitely appreciate their service! Overall, I highly recommend this place if you're into skewers. It's my favorite chinese BBQ restaurant. Their meat quality is really good and they have so many items on their menu that I always look forward to trying every visit.

    Mimi L.

    This is one of the few Chinese skewer places that we order through DoorDash from time to time. This restaurant is still on top of our list after so many years. The consistency is incredible, the portions and prices are still so good. My favorites are the grilled fish and a few authentic Chinese salad items. Mung bean noodle salad is my favorite. Hubby usually gets some beef skewers and cold noodles. A great place for weekday nights food deliveries!

    Skewers
    Ada W.

    Tried Gui BBQ for dinner with a group of friends. It seems like a pretty popular skewer spot -- the restaurant was busy even on a weekday night, and there's plenty of parking which made it convenient for meeting up with friends. We ordered a variety of skewers and sides: - Smashed cucumber salad was refreshing and one of my favorites veggie dish - Lamb and Beef skewers were decent and tender - Special pork jowl had a good fatty texture and great flavor. - Grilled eggplant and scallops were decent as well. Some items were more hit-or-miss for me. The signature chicken wings came out dry & overcooked, and the chicken skin was super crispy almost like air-fried chips -- personally I prefer chicken skin freshly grilled with a softer texture. The beef tongue skewers were sliced too thin, and okra were dry. Service was understandable for how busy they were, but it could be hard to flag someone down during peak dinner time. Overall, I'd say the food quality was okay but not the best skewers I've had, especially at around $50 per person for our group. Still, it's a convenient and lively place for late-night skewer gatherings with friends if you're in the area.

    Drinks tonight
    Lynda S.

    4/3/26 Brought family back to try after the 3rd day of amusement park fun! Came by at 9pm and Ivan greeted and seated us right away. We ordered a ton of skewers and my boys loved every bite! We ordered Hokkaido scallops, premium beef, chicken cartilage, hearts, gizzards, intestines , shrimp, oysters mixed veggies, garlic and corn cheese! $300 later, my boys already wanted to plan another visit! We tried milk tea, orange soda and grabbed 2 bottles of grape Soju to down the GUI peanuts! They are addictive! So good! Ivan was our server today and was great! Parking was tight, bathrooms were ok. It's definitely more of a snack and drink kinda place.

    Chicken Skin
    Zinnia V.

    This place got the best skewers! If you're willing to wait it's worth it. If you go early or on weekdays it's not too busy. I really like the lamb skewers and their cucumber salad. I was hesitant about the jellyfish salad but was pleasantly impressed. Honestly can't go wrong with anything on the menu.

    Pork Belly Skewers (10 Sk) Original Lamb Skewers (10 Sk)
    Sarah N.

    went on a friday night at around 9pm and there was about a 15-20 minute wait! originally my friends and i wanted to go to chubby skewers but their wait was about 2 hours so we opted for gui skewers and honestly i was pleasantly surprised! the skewers came out after about 10 minutes of ordering and our server helped us place the skewers onto the rack. we got the lamb skewers, pork belly, and jowl skewers! they were all seasoned well and tasted so good i would definitely come back again. my personal favorite was the pork belly! and the spicy dipping seasoning added a nice spice to the meats

    Tommy P.

    Second time dining here and overall a good experience both times. The beef skewers were my favorite bbq item, but also had chicken skewers, veggie skewers, fish tofu skewers, okra skewers, crispy pork, scallops, and spicy pickled cucumbers (refreshing and really enjoyed). Also came with complimentary seasoned roasted peanuts, which were delicious and went well with our food. We each had a tray with a couple of dipping sauces as well - not sure what the light brown one was but I did like it. Made a reservation, but there wasn't really a big crowd when we got there and got seated right away. Food came out fairly quickly and was spacious inside. Located at Pearl Plaza, there is a sizable parking lot to accommodate to all of the other businesses.

    Scallop Bbq (4pc)
    Tony Y.

    Gui is such a good spot to go have a drink and eat. Especially if it's a special occasion or you have a large party. my gf and I went on christmas day, and it was nice to see it open. My absolute favorite thing to have here is the eggplant. It's sooooo goood. and don't forget the scallops with vermicelli! that one was also a hitter!! Parking is shared with other restaurants in the surrounding area, and they got a parking structure.

    yummmmmm
    Mary N.

    We've eaten here a few times now and I must say that it's one of the best bbq places to go to with your friends! They're good for all group sizes. Sometimes there is a long wait, 1-2 hour, depending on the day and time, but we've managed. Service has always been great where the servers are attentive with our needs. They are also pretty timely with taking your order, serving your food and grabbing your bill. Food is per entree and not all you can eat! They serve you some crack peanuts that are so addicting as you are ordering the main dishes. I love the skewers (beef and pork are always your safe bet), chicken does take a little long but since it's cut up into chunks, it's not too bad. The soup and noodle dishes do not disappoint. Definitely recommend getting other dishes besides the skewers, like the pickled cucumber, egg soup, and the spicy and sour noodle soup! Always down to eat here and will be back!

    Connie L.

    By far the best Chinese skewer spot I've had. Well decorated with private dining rooms available. Parking is tough during the evening - try the parking structure towards the back! Service is friendly but waiters are hard to flag down. I always order the spicy lamb and beef skewers with jelly fish salad (the cucumber salad is a good choice too) and Dan Dan noodles. The chicken skewers are a bit dry. Always appreciate the salty complimentary peanuts covered in numbing spice and MSG crystals. Expect a 45-60min wait during Friday and weekend evenings if you don't make it in right after opening! A bit pricey but well worth it!

    skewers
    Edbert S.

    This place is pretty good for some traditional chinese skewers. I heard this place gets really busy so we came here around 5 pm for an early dinner, but this place soon got filled up before 6 pm. We ordered an array of skewers. Definitely get the premium beef and lamb skewers. I also got the shredded potatoes because I just love that dish. They use hot charcoals and bring it to the table once you finish ordering skewers. I would say the food came out pretty fast and everything was delicious.. the only thing is don't cook the skewers for too long or else it'll be dry. However, the staff does come around and help with cooking here and there. It's a pretty nice vibe inside. They had the lakers game playing on all the TVs and music was blasting. I do wish the bathrooms had a reload on tissues because there was nothing to wipe my hands with.

    beef and lamb skewers
    Angeline N.

    I have recently been into skewers a lot more so was very excited when my friend recommended this to celebrate us finishing our Board exams! A lot of reviews talked about a wait, but we were seated immediately on a weekday evening. The interior was dimly lit and it was so convenient how the skewers rotated themselves so that my friends and I could focus on yapping. The servers came by to put the skewers on top if they were done cooking, which was really nice! My friends noticed that the same BlackPink playlist was on repeat which we personally didn't mind because they were all bops. Skewers: Beef 10/10 - Probably my favorite because I just love beef and the ratio of fat to meat was perfect. Some places have too much fat and it makes me feel sick too quickly. Lamb 10/10 - Same notes as beef! Pork jowl 10/10 - It was very well seasoned and delicious! Beef tongue 6/10 - Beef tongue is usually my favorite but this one was a bit too chewy for me. I also didn't love the sweet seasoning since it tasted like bulgogi. Chicken gizzard - 10/10 - No notes, tasted like how it should! For sides, we got the corn cheese, chicken skin, and cold noodles. The corn cheese was creamy and sweet and balanced well with the meats. Chicken skin was my favorite side and tasted delicious with the sauce! My least favorite was the noodles, which we didn't finish because the seasoning just felt like it was lacking. Overall we definitely were stuffed by the end and all left satisfied!

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    GUI BBQ Restaurant & Bar Reviews in Other Languages

    Ask the Community - GUI BBQ Restaurant & Bar

    Can I take out?

    Yes !:)

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there? / April 8, 2023

    I went a few months ago and there was no outdoor seating set up. I guess it's possible they have it up now? But I kind of doubt it.

    If the reservation is full tonight and we walk-in with out reservations how long for the waiting time?

    It depends on the traffic flow of tonight. Normally the wait time is around 15-20 minutes. It would be best to call to check before coming in. :)

    Is it possible to order skewers without any marinade and seasoning? Asking as someone in my family has dietary restrictions and cannot have anything with gluten?

    Is this all you can eat or per plate?

    It is not AYCE

    Hello again? I know i asked if is that $400 a fee on top of the bill or that is $400 consumable meaning our bill should be above $400?

    It's $400 minimum charge for private room now, please give us a call for availability thanks 6263634087

    Can I make a reservations for party of 22 people, cause I been trying to call since Saturday but no one pick up the phone? Thanks

    Yeah they hardly pick up the phone for some reason. You might have to walk -in to reservation. Unless they pick up your call. Sorry not much info , but really this place dont pick up their phone call ever.

    Can I make reservations for 9 ppl. By the way, No one takes phone call today?

    Yes! They take reservations for party of 6 or more. Weekend after 6pm is very busy there maybe that's why they missed your call.

    Are the skewers peanut allergy friendly?

    They have peanut, you ask them that you can't have peanut. They give it out for free

    Do they have outdoor dining?

    not when I went last month!

    What's a good number of skewers per person?

    I would start with 10 skewers per person and work your way up slowly if you're still hungry. They also only sell in batches of either 4 or 10 skewers I believe so that makes it easier to order.

    Do they take reservations?

    Yes they do!

    Do you cook it in front of you now?

    Yes. Servers will start by placing your first batch of skewers on the gears in front of you and the skewers will rotate themselves like how you cook a rotisserie chicken.

    Please update your phone number, tried to make a reservation but number on Yelp and Google not working?

    Called a couple of times after 4pm, it went through once and didn't the other time. Also to note -- they only accept reservations for parties of 6 or more.

    How is the wait on Sunday around 6-7pm?

    You might as well not go. Last time we went we left after waiting an hour and there were still four parties ahead of us. For weekends recommending getting there at opening.

    Is the colorful clear noodle dish still available?

    Is there outside bbq grills to grill the skewers?

    No they make it inside then bring it out.

    Do you give out disposable plates and cups?

    Yes, we do.

    Charge corkage fee when bring your own wine?

    Corkage Fee is $15 per bottle 750ml & below. $25 per bottle above 750ml. Thank you!

    Can we cook on the grill w/outside seating?

    Hi, unfortunately due to COVID-19 evening has to be cooked from inside of the restaurant thank you for your asking.

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    SAMK

    SAMK

    4.6(67 reviews)
    0.0 mi

    I am a huge fan of Asian fusion cuisine, so I was pretty excited to try SAMK after reading the…read morereviews online and their menu. I came in on a Sunday afternoon around 3pm, and my first impressions walking in was the interior is clean and pleasantly warm. I ordered the creamy mala seafood pasta since it was the most unique dish on the menu. Service was good but nothing special. Creamy mala seafood pasta, 2.5/5: The pasta was inoffensively average. There were some bites that were creamy and some bites that weren't. I honestly thought it could use more cream or butter to add some more richness. The pasta itself was al dente. There wasn't much flavor overall with the dish, and the mala was very mild (for reference, I can handle medium spice levels at other restaurants). The seafood quality was okay for the price. Overall, I thought the ambiance was really nice, but the pasta I ordered was average at best. Maybe I will give this place a 2nd chance and try something else.

    We had a really good experience here, nice evening to sit outdoors despite loud Karaoke playing, it…read morewas still nice and we actually enjoyed it. Owners are so nice and cool, one is the chef and the other is a pastry chef. Atmosphere and vibes were nice in a Saturday evening, but food could be a bit better. It's fine for a casual dining but nothing really stood out to me except maybe the Kale salad that was good and never really had it that way before. Brother enjoyed his food and was happy with everything. With that said, we will still come back because the owners and atmosphere are still worth the trip. Maybe will try something else on the menu next time.

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    SAMK
    SAMK
    SAMK

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    Garden Bistro - This is medium rare

    Garden Bistro

    3.9(1.1k reviews)
    0.8 mi
    •$$

    Tried Garden Bistro in Rowland Heights and ordered a few different dishes to share: the baked pork…read morechop rice, seafood truffle linguine with white sauce, grilled chicken steak with pasta, and Beijing duck pizza. The two standouts for us were definitely the seafood truffle linguine and Beijing duck pizza. The linguine was creamy and flavorful with a nice truffle taste, and there was a good amount of seafood. The Beijing duck pizza was such an interesting combination and ended up being one of the most memorable dishes. The crispy crust, savory duck flavor, and fresh arugula worked surprisingly well together. The baked pork chop rice was hearty and comforting with plenty of sauce and cheese, while the grilled chicken steak came with a generous portion of pasta and sides. Overall, a nice spot when you're craving Hong Kong-style café food but also want something a little different. I would come back especially for the truffle pasta and Beijing duck pizza!

    Customer service is good and super fast. The lemon iced tea is delicious and a must try!…read more Clam and shrimp with linguine in white truffles and white cream sauce $18.25 8/10 So flavorful and creamy. Seafood was not chewy and tasted fresh. Great portion for price. Beijing duck pizza $15.95 8/10 Unique flavor of bbq duck and arugula. Pizza was thin crust, but not soggy. Grilled chicken steak with black pepper sauce and pasta $15.95 8/10 Staple and reliable choice. The black pepper sauce complements the chicken which has a great crust and not too soggy. Chicken steak is a huge portion.

    Photos
    Garden Bistro - Seating from another angle

    Seating from another angle

    Garden Bistro - Minced Beef & Egg on Rice - loved it!

    Minced Beef & Egg on Rice - loved it!

    Garden Bistro - Roomy seating

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    Roomy seating

    iWagyu

    iWagyu

    4.9(2.4k reviews)
    1.4 mi
    Locally owned & operated
    Takes reservations

    Excellent quality Wagyu with rich flavor and a fun Japanese BBQ experience. Service was attentive…read moreand friendly.

    My husband has been raving about this place every since his first visit, so I was super excited to…read moretry it. During our visit, we went with the Chef's Recommendation menu and also added mentaiko buttered scallops. I love the interior of this place. The service was also impeccable. Braised Beef Tongue - Practically melts in your mouth Wagyu Carppacio - This dish had so many textures to it. You have the raw beef carpaccio, the salad with sauce on top adds flavor to it, and finally it has the Lays chips on top to give it some crunchy texture. Japanese Wagyu Sukiyaki - My favorite thing from this evening. They do such a great show of preparing this for you and you get a dipping plate with a raw egg to get all the flavors in this. The sukiyaki sauce in the bowl was super flavorful and strong. Wagyu Short Rib - This definitely tastes better using the spices they give for your meal. It's more on the lean side so it was very easy to eat iWagyu Prime Short Rib - This has a little bit more fat and on the chewier side when ate plain. But with the dipping spices, it definitely brings out the saltiness the meat needs Wagyu Bibimbap - The staff will mix this in front of you and make sure all the ingredients are thoroughly mixed so you can get a little bit of seaweed, wagyu, sauce, and rice in every bite. Of course by the time we got to this, we were way too full so I only got a few bites in before I had to call it and to-go the rest. Mentaiko Buttered Scallops - This was amazingly creamy. However I did make a mistake by adding this to the chef's recommendation. The Chef's Recommendation is curated where everything compliments each other. The mentaiko buttered scallops had their usual strong salty taste and super creamy due to the butter, but it was too strong when added to the Chef's Recommendation that I could barely eat it during the meal. Our next return, I will go with just the chef's recommendation to avoid messing up the balance. But the chef's recommendation was curated very well if you're not sure what to get! The bibimbap and sukiyaki were the chef's kiss

    Photos
    iWagyu
    iWagyu
    iWagyu

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    Tai Ping Sa Choi Kee - House special braised stew sauce noodles

    Tai Ping Sa Choi Kee

    4.4(115 reviews)
    4.3 mi

    We ordered the sweet and sour pork, pork pan-fried crispy noodles, West Lake beef soup, and a…read morestir-fried eggplant dish. Overall, the food was excellent, even my Asian parents, who can be pretty critical when it comes to Chinese food, gave most dishes high marks. The crispy noodles had great texture, the West Lake beef soup was comforting and flavorful, and the eggplant portions were generous. The service was what I'd describe as classic Chinese restaurant service. The waitress came across as a little rushed and occasionally seemed slightly annoyed, but she was still attentive and accommodated everything we asked for without any issues. Our food came out at a reasonable pace, and we never felt forgotten or had to chase anyone down. The atmosphere had its own unique charm. The restaurant was playing early-2000s hip-hop while a Chinese gangster drama played on the TV, which made for an unexpectedly entertaining backdrop. The restroom was also clean, which is always appreciated. My only real criticism is the sweet and sour pork. The batter itself was crispy and well executed, but too many of the pieces were mostly breading wrapped around bone with very little meat. It was the one dish I probably wouldn't order again. Even with that one miss, everything else was strong enough that we left very satisfied.

    Tried the beef chow mein, beef brisket and tripe combo for appetizer, and typhoon garlic spare…read moreribs. The beef chow mein was good-- while it was lacking some wok hay, the noodles were fried to perfection. Flavor was lacking as well. The beef brisket was tender and the flavor was there but it was slightly tangy/sour-- on the border of doing bad? I've never had this dish taste sour. The typhoon ribs were filled with fried garlic and the ribs came out hot and crispy! I recommend this dish if you like salt and pepper shrimp/chicken-- this is a fun alrernative Service was better than the avg Chinese restaurant. We were 1/3 parties so I'm not sure if it changes when it gets busy. There's plenty of parking.

    Photos
    Tai Ping Sa Choi Kee
    Tai Ping Sa Choi Kee - Japanese style fish egg fried rice

    Japanese style fish egg fried rice

    Tai Ping Sa Choi Kee - Japanese style fish egg fried rice

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    Japanese style fish egg fried rice

    GUI BBQ Restaurant & Bar - asianfusion - Updated September 2026

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