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    Citizen Saint Paul

    3.0 (75 reviews)
    Closed 6:30 am - 10:00 pm

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    Smoked Salmon Toast
    Ike N.

    Went to this restaurant for lunch after my flight. Could tell immediately that it was understaffed because I had to wait a few minutes to be greeted and then even longer to have my order taken. Luckily they give tables a water pitcher so I didn't have to wait for my cup to be refilled. The waitress was really nice even though she was pretty much running back and forth across the restaurant the whole time I was there. I ended up getting the Smoked Salmon Toast, which was really good. A lot of salmon piled high. It's good if you're looking for a light lunch but definitely don't come here if you're really hungry. Would not recommend coming here for breakfast (unless it's free). I tried pretty much all the entrees during the week and while it wasn't horrible, nothing actually tasted good.

    Tortellini
    Yolanda G.

    We were staying in the IHG hotel and we're running short on time. We had a couple of drinks and a quick meal. I had a gimlet and my friend had a Grey goose martini. The gimlet was OK, nothing earth shattering, but not terrible. The portions of Our meal were interesting. The tortellini was a larger portion than expected. While my friends falafel platter only had four falafel's. The lighting and decor were nice. The place did not wow me. While the plate of tortellini was large, I felt it was overpriced. Their pastry café section looked interesting, but I did not get to try any of the treats. If I come back to Saint Paul to the same hotel, I might give them a try again.

    Got the omelette with sausage, peppers, and cheddar cheese. Included toast and potatoes for $18 after tax so about $21 after tip).

    Got the omelette with sausage, peppers, and cheddar cheese. Included toast and potatoes for $18 after tax so about $21 after tip). No seasoning on the potatoes, and some are even overcooked/hard. Super basic. Little cheese in the omelette. Everything inside fell out while eating - nothing inside could bond together! Glad my wife and I split the entree. Also glad we didn't order drinks that were $12 each or we would have really had buyers remorse. Go somewhere else if you can. You'll spend half the cost and get a better breakfast!

    a bar with a lot of bottles of alcohol
    Raymond S.

    Ok. I have a half million Hotel points so I took the free drinks over 600 points for checking in-seemed like a smart move especially since I get 500 free points for not having the room cleaned tomorrow morning (we checked in after 8 and are here for two night). Nice bar, Chris is keeping to bar running and has a great personality. If you find yourself here, you could do worse. I should add there are 12 beers on tap, all craft.

    Beer selection
    Sean P.

    Nothing spectacular, but a very passable hotel bar with a nice ambiance, good beer selection, and surprisingly good dry rub wings. The wings are an African influences dry rub served with green goddess dressing and they bring a ton of flavor. I'd get these again. The avocado bruschetta was a little disappointing as the bread lacked any crunch. My wife said it seemed like it was days old. All in all though, this is a decent stop if at the hotel or in the area.

    This was my steak after asking for it to be medium-rare
    Caroline P.

    Went here for restaurant week and was very disappointed in the food, although the service was great. My friends and I all got different selections to share. Appetizers - cheese ball: this was fine. Honestly cheese and ritz crackers, hard to go wrong. Nothing special, I felt like I could have bought this premade at Cub. Swedish Meatballs - these were ok Deviled eggs - great. Mains Bavette - I asked for it medium rare and it came well done... not even the slightest bit pink. Flavor was actually quite good for it being overcooked, but the rest of the dish was too salty. Pot Roast - good, but some very fatty bits of meat Chicken and Dumplings - also good. Dessert Chocolate Cake - seriously? How hard is it to screw up chocolate cake? I don't think I've ever had cake as dry as this was. I've had better dessert from a gas station. Banana Bread - Now this was a knockout!!! Outstanding flavor, perfect texture, the sauce paired with the banana bread perfectly. This was phenomenal. If I ever find myself in here again, I'd order this and only this.

    Hue M.

    They've got touchscreen menus so that's nice. Standard water cups kind of kill the vibe though. They've got good Prosecco as well.

    Stylish hotel restaurant

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    11 years ago

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    11 years ago

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    9 years ago

    Meeting with the Board of Advisors for Reliability Web. Great piece of salmon for dinner

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    11 years ago

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    10 years ago

    Laura was an awesome waitress, very informative and extra attentive. Food was very good especially the in-house Brooklyn dessert cake.

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    7 years ago

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    9 years ago

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    10 years ago

    We went for restaurant week and it was slow service and mediocre food. Fine for people staying at the hotel, but not a destination.

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    10 years ago

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    9 years ago

    New year's eve and out of beer after a Wild game.... Doesn't sound like they are prepared for a big weekend...

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    10 years ago

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    Tongue In Cheek - Fries N Fixins -  9/10

    Tongue In Cheek

    4.5(772 reviews)
    2.1 miPayne-Phalen
    $$

    Service: excellent Food: creative…read moreAmbiance: creative and good date place I enjoyed my experience here! The food was unique, the plating was nice, and the flavors were good. I'm not a huge brunch person, so I liked how there were some Asian fusion flavors and dishes. I thought the pork belly was flavorful, the bubba's gump was crispy and well balanced, and the chicken with the waffles were cooked perfectly.

    Two reviews Vegasm -…read morekimchi potato cakes. $16.00 this is a special that may not stay on the menu. I eat what I want and this just stuck me as something to try. They were good. The whole menu was interesting. The surf and turf was octopus and beef tongue. $13. My wife liked it very much. Meals were about $12 to $20 dollars. Mixed drinks about $10. They have a very interesting flight of mixed drinks for $20. You get to try 5 items. About an ounce and a half each. The deserts were the surprise. About $7 to $9 and very good. Not too large but enough. We are looking forward to going again. ************ Always good food and fun drinks Red headed stranger $15 very good Two people got cocktail flights $6 per shot and each in a different style glass. Ron Swanson, Mother of Dragons, why not, palapa no más, cross eyed, 2 had Pork belly ramen $24. Very nice broth and good sized bowl. Took a good portion home for lunch and it was good then also. 2 had grouper. $30 Said it was cooked perfectly Some had brandy Alexander $24 and said were very good Expresso martini $14 good comments Server was Katie R but she had good support for others including one owner. We had a good time and our friends had not been before and said they would be back. As of course will we.

    Photos
    Tongue In Cheek - Bar Area

    Bar Area

    Tongue In Cheek - Smoked Salmon Sandwich

    Smoked Salmon Sandwich

    Tongue In Cheek - $14 Cocktail (Why Not Minot) $4 Teaser (Shroomin 5)

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    $14 Cocktail (Why Not Minot) $4 Teaser (Shroomin 5)

    Altera - Grilled Porkchop

    Altera

    4.3(52 reviews)
    4.9 miHighland

    I had been really wanting to go to Altera and was excited to go! I liked the ambiance but will say…read morethere was room for improvement for attention to cleanliness - menu, water glass, chair were not clean. We ordered: POK POK CHICKEN WINGS 5/5 BURRATA 1/5 CACIO E PEPE Pizza 2/5 DAN DAN NOODLE 4.5/5 (not terribly warm) CLAUDEL 5/5 Wine list was good!

    This place has potential, the ambiance was there and the server Josh was great, but the food itself…read morejust didn't match the prices. Came here for a date night, I got the Broiled Miso Salmon and one glass of wine and my partner got the Steak Frites and a coke. Our bill was $95! Ouch. The bad: If it were really really good I would be willing to pay for it, but I felt that the flavors in my dish, in salmon, carrot ginger sauce, and cauliflower, were whispering at best. I think the cauliflower could have used a sauce or been crispier, it just seemed boring and soggy. The steak and fries also came out cold :( my partner really knows his steaks and was not impressed, it was over cooked for medium rare and it had clearly been sitting too long. Not worth the $38! The good: The space itself is decorated really well, it's pretty dark but the theme comes together really nicely. I personally enjoyed the indie/pop music they had playing and it wasn't too loud. I really enjoyed the Chardonnay ($16) and they had a decent selection of wine but only a handful were by the glass. You can get glasses of by the bottle wines if you commit to getting at least two glasses though which is good to know. For me, the service really saved this review, our server was so nice and friendly, attentive but not overbearing. I would maybe grab a drink and an appetizer here sometime but will definitely hold out on dinner again until their prices chill or the food gets better. ‍ TLDR: Too expensive for the food quality

    Photos
    Altera - Cucumber fresca shaved ice n/a bev

    Cucumber fresca shaved ice n/a bev

    Altera - Dan dan noodles

    Dan dan noodles

    Altera - Fortunato

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    Fortunato

    Parlour Bar St. Paul

    Parlour Bar St. Paul

    4.2(315 reviews)
    0.6 miWest Seventh
    $$

    From out of State to visit Family & friends. Not one to pop into a bar alone being a female to…read morehave a beverage. Brandy, the bartender was so welcoming and within 5 mins he made me feel comfortable and welcome sitting at the bar. He engaged in conversation with me and checked on me to make sure I was ok. My french 75 cocktail was THE BEST and I stayed and had two. The two men at the door were SO kind and deserve a shout out as well. Thank you Brandy & staff for making my time in Minnesota even better. I will be back.

    My friends and I went to visit here for our monthly restaurant night and it just happened to be a…read morevery snowy night. There was only one guy waiting tables and working the bar and he did such a great job on such a snowy night. We started with some apps; the French onion dip with homemade chips, loaded fries and Brussel sprouts. Those were all tasty and I enjoyed the homemade cheese dip that was on the fries and wanted to eat it with a spoon. We then each got a burger; funny is that we all chose a different one. We like to stay and chat and catch up about what has happened since last month so we decided to order dessert. My two friends each got a slice of pie and I only wanted a bite of my sisters pie and made a joke that I only wanted a bite and the waiter over heard me and he actually brought me a small slice on the house; he was so nice and I wasn't expecting that at all. It was such a nice booth that we were in and the restaurant wasn't very busy so we pretty much had the whole place to ourselves. I could sit there for hours and just chat and relax. I can't wait to go back and try more food next time.

    Photos
    Parlour Bar St. Paul - Back Bar

    Back Bar

    Parlour Bar St. Paul - Parlour Burger

    Parlour Burger

    Parlour Bar St. Paul - Too Much Heaven

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    Too Much Heaven

    Citizen Saint Paul - tradamerican - Updated June 2026

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