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    CLASS Soiree Steakhouse

    4.7 (114 reviews)
    Closed 6:00 pm - 11:00 PM
    Updated 3 months ago

    Order CLASS Soiree Steakhouse Takeout or Delivery

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    CLASS SOIREE STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - CLASS Soiree Steakhouse

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    Empanadas & Salad
    Ashley C.

    I attended an event at CLASS Soirée Steakhouse & I can't wait to return. This intimate restaurant delivered exemplary service & a delectable meal. The evening started with a choice of salad or empanadas. I chose the salad which was fresh and flavorful. My entree was a snapper filet with rice & vegetables. The snapper was perfectly fried, I wish I could have multiple servings. I wanted the sauce on everything. My meal ended with ice cream, made that day, and a freshly-made donut. The attention to detail was remarkable & I am so happy that I got to experience this establishment.

    Emily B.

    I stumbled upon this place when searching for a steakhouse open late. I was astonished that I've never heard of this place, it was so good! I went after work a little before they closed so I called to check if it was okay, they said absolutely and welcomed me in when I arrived. I ordered a glass of red wine and a ribeye and I couldn't have been more satisfied. When my friends ask for a good steakhouse, I always tell them about this place! Definitely a hidden gem.

    40z meat board
    Jason T.

    Food was great service was great recommend it to anyone, the also loved the atmosphere

    Cajun Ribeye
    Darcell F.

    I was desperately looking for a restaurant from my friends and I to celebrate a birthday and Class Soirée was recommended to me. The restaurant is small and quaint which I loved. It felt so intimate and homely which was the vibe we were going for. During the time of our dinner reservation there were only two other parties there so we felt like we pretty much had the restaurant to ourselves. We order various appetizers and entrees but the food was so good I was only able to snag a couple of photos of what we ordered. The standout dishes were definitely the broiled oysters, stuffed chicken, and Cajun ribeye! Oh and the truffle Mac was the best Mac and cheese I have ever had in my life. It was so rich and decadent. I am still thinking about it the next day. I would highly recommend this restaurant.

    White sangria
    Irene S.

    Wow! What a pleasant surprise! We were here from out of town for an event. We made a reservation for a group of 5. We hopped out of our Uber and were greeted by a super friendly guy (in a yellow hat!) who ended up being one of the chefs. The place is adorable inside. It's cozy & definitely worthy of a romantic date night. We tried lots of things.....The empanada special was fantastic, 5 cheese bruschetta was delicious & unlike any I've ever had, steaks were tender & flavorful & the lobster melted in my mouth. The wedge salad paired with filet was perfection. I had the white sangria, which was beautifully presented. Thanks for a fantastic experience.

    Roasted chicken with lobster and crab stuffing
    Natalie W.

    I've heard so many great things about this restaurant that I had to try out for myself! 10 out of 10 I would definitely recommend!! From the service, to the drinks, and the food, everything was top tier! It's a small and intimate space that would be great for date night, girls night out or a business meeting! I also love that it is black owned! I would definitely go back!

    Homemade Sangria
    Beth B.

    What a find! Unexpected excellence in the petite CLASS Soiree. The strawberry walnut salad was dressed just right. The Tomahawk steak ( not on the menu) was seasoned well and served with a flair. Ron. Our server was elegant and friendly. The Ambiance was romantic and delightful. This petite place will be a perfect place for a perfect date. Definitely worth a repeat visit.

    Mussels
    Dymond F.

    I went to this spot for a birthday dinner and it was amazing! The inside of this place gives a at home feeling. The customer service was great and the food was so flavorful. There isn't designated parking, you will need to find street parking or pay to park in one of the nearby garages. Just walking distance there is a strip of cool bars to hang out at for those looking to join the night life. This spot is perfect for dinner dates, birthdays, and anniversaries! I can't wait to go back!!

    Cajun Ribeye steak with grilled Lobster
    Artavia W.

    Omg!!! Where do I start! My husband surprised me with a private dinner this Saturday "Netflix and chill" and it was beautiful!!! We were the only ones there with our own staff and chef. Everyone was professional and polite and courteous!!! It was definitely an experience and worth every coin!!!! The food was amazing!!!! My husband first time trying Oysters from their appetizer and he loved it!! One of my favorite spots thus far! Will be back again and again and AGAIN!!!!

    Pork Chops

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    3 years ago

    Chef was awesome and staff. Small but highly highly recommend!!!! Everything was perfect from the ambiance to the food.

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    2 years ago

    Ali was fantastic. Food amazing. If you're looking for a dining experience this is your place.

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    4 years ago

    One word, AMAZING! No complaints. Customer service, ambiance, and food: Amazing! Highly recommend!!!

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    Page 2 of 3

    Ask the Community - CLASS Soiree Steakhouse

    Is outdoor seating available?

    Yes, they have a few tables on the sidewalk in front of the restaurant.

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    The Food Corner

    The Food Corner

    4.6
    (20 reviews)
    0.6 mi
    Family-owned & operated
    Full bar

    We've seen their sign for a couple of years now on Federal heading north between Hollywood and…read moreSheridan. The name never landed with us as it sounded like a standalone food court. It was the sign underneath that read, "Too tired to cook today?" that made us take notice. Looking at the online menu we found that it was not only a who's who of Latin dishes of different nationalities, but they also served bar fare - chicken wings, burgers, quesadillas, etc. Not knowing what their specialty was, we never committed to it. But today was one of those days where we felt like something different and we took a chance. The gamble paid off big. The menu was all over the place, so not knowing what direction to go in, I addressed the waiter who was all too ready to help. He pointed me to some of his faves: the Bandeja Paisa, Lomo Saltado, and Ropa Vieja. I'd had my eye on the Lomo Saltado, a popular Peruvian stir fry dish. The Bandeja Paisa is Colombian, and the Ropa Vieja - Cuban. I asked him what the nationality of the ownership was, when he revealed it was Colombian. I was immediately skeptical of ordering the ropa vieja - being half Cuban, I could not fathom the idea of a Colombian-owned restaurant pulling this off. So Joe took one for the team there. The waiter assured me that everything he has tried has in fact been delectable. But hey, what else is he supposed to say? But no, he assured me these were not marketing words, but words of experience. So I went for the Lomo Saltado which was served with black beans and rice, and french fries. He didn't hesitate to vouch for the black beans... I think he sensed my Colombian skepticism. Joe had replaced his fries for sweet plantains, so I took his cue and substituted my fries for tostones. But, not before warning the waiter that I would be particularly particular about the quality of my favorite plantain dish. He gave me a confident nod - so I played along. Joe's dish came out a few seconds before mine, and being the impatient carnivore that I am, I (let's say borrowed) his ropa vieja before he had a chance to pick up his fork. I was very pleasantly surprised. On par with any old clothes I have tried at any Cuban restaurant... and even better than some, albeit in longer strands than I've experienced. However, extremely juicy, full of flavor and tender. Then came my Lomo. I'm a first-timer, so I have nothing to compare it to, but it was fan-tastic. A bit charred outside with a juicy medium innard that cuts like butter, and to my relief, deceivingly tender. The lomo napped on a bed of sautée-charred veggies whose sweetness was a nicely balanced contrast to the savory meat. The black beans were definitely on point and seasoned with Colombian love. And those ten-ton-tostones!!! By far the thickest fried medallions I've had, but with a brutally loud crunch and still a real easy chew. And unlike John Travolta in a black T-Bird jacket, totally Greaseless. Often times, tostones of this variety are tough and as chewable as week-old yellow paper mache. Nope, these are some of the best tostones I've had in a couple of years. But by far the best of their kind. I also borrowed one of Joe's sweet plantations which once again left no trace of greased lightning and were rendered a perfect dark brown with a nice and plush sunshine yellow inside. The portions were more than generous and the price was comfortably modest. I expressed my deepest gratitude to our waiter for his patience and his spot on recommendations. He also swore by their burger which he had just sampled for the first time and which is made partly with Colombian chorizo and served with a side of chimichurri. Chorizo and chimichurri for little cha-ching.... I'm sure I'll be chowing on that real soon. Food Corner is a cornucopia of Latin influences, and so far, it's also a master of two of them. (We were too excited to take photos)

    They have something for anyone. Waitress was very attentive helpful and polite. Menu is on a tablet…read moreand is expansive. Very nice and inviting inside. The food was good would definitely try again and maybe Thursday night karaoke. Empanadas were crispy if you like that. Steak was good yucca bites good rice and beans very good. Definitely worth trying.

    Photos
    SHARABLE PICADA
    SHARABLE PICADA
    BRUNCH
STEAK & EGGS
    BRUNCH STEAK & EGGS
    1 Base 1 Protein Healthy Bowl

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    1 Base 1 Protein Healthy Bowl
    The Hen and the Hog

    The Hen and the Hog

    4.4
    (334 reviews)
    1.8 mi
    $$

    We stopped by The Hen and the Hog not knowing quite what to expect, and honestly... it ended up…read morebeing a really pleasant surprise. Everything we had was genuinely good and we'd definitely come back. First things first: the pancakes are HUGE. Seriously, if you're ordering one as a side, know that one pancake is easily enough for two people to share. We also tried the Secret Lemonade -- and for anyone wondering, "secret" basically means it's made in-house. It was fresh and tasty, but definitely on the sweeter side, so just be prepared if you don't typically like very sweet drinks. I ordered the chicken biscuit sandwich and really loved the flavor. The chicken was well seasoned, the biscuit was great, and overall it was delicious. My only small critique is that the portion feels a little small on its own, so I think it would be nice if it came with a side or something accompanying it. My husband is plant-based, and we appreciated that there was an option for him. He ordered the avocado toast along with a modified salad from the menu, which worked out well. Overall, solid spot with flavorful food.

    Cute as a button with indulgent southern comfort dishes to fill your belly…read more I loved the giant pancake, which in addition to our meals was enough for 3 people to enjoy. Fluffy and sweet and not dry. Although I enjoyed my fried chicken biscuit enough to eat it all, it fell a tad short of my expectations. The biscuit and chicken were both lacking volume, the biscuit not fluffy enough and chicken not meaty enough. I couldn't pick it up without it all just crumbling apart. Menu claimed homemade biscuits, but maybe not made fresh that day? Chicken was wide but thin so every bite was just way too much breading and very salty. I would order something else next time. It's a teeny but charming restaurant that was packed when we got there. Luckily we were first on the list so got a table in 5 minutes. If there had been more people and a longer wait, downside is there's no room more than 2 people to stand and wait inside, and it was way too hot to have waited outside. Parking lot has plenty of space around back. All in all, it was a fun and cute spot to take my old folks for a family meal.

    Photos
    The Hen and the Hog
    The Hen and the Hog
    Now open. March 17, 2025.

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    Now open. March 17, 2025.
    The Wagyu House

    The Wagyu House

    4.5
    (11 reviews)
    1.4 mi

    We live in Miami and dine frequently across Miami and Fort Lauderdale and saw The Wagyu House had…read moreopened recently when we recently passed through Hallandale Beach. We made a reservation on a Saturday afternoon the same day for a dinner reservation. We went with friends and arrived a few minutes before our reservation and were warmly greeted by staff and seated at a table in the corner. The restaurant is really pretty and was nicely furnished. Our server came by and greeted us and provided us with menus and came by a few minutes later to answer any questions we had and took our order. Alcoholic drinks were available for starting around $14-15/each. They also had beer/wine/non-alcoholic drink options. We ordered burrata salad and tequinos to start (appetizers ranged in price from $9-$50, it was a huge range). The salad and tequinos were good but not memorable. For entrees, a few of us ordered the burger and one of us ordered a skirt steak. All of the prices were very expensive for the area and for the type of restaurant and for portion sizes. The food was also good but also nothing memorable. Service was outstanding, truly a 5 star experience but food and cost of food definitely are areas that could have some improvement.

    Let's start with the steak. Wow just wow. Perfectly cooked and like butter, as they say…read more The sides are excellent too as are the salads, cocktails and service. We sat outside in the courtyard which is lovely. We will be back! PS, the desserts were fabulous!

    Photos
    The Wagyu House
    The Wagyu House
    The Wagyu House

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    Untoasted

    Untoasted

    4.3
    (1.7k reviews)
    2.3 mi
    $$

    The service was absolutely outstanding, special thanks to our server Regina, who did an amazing job…read moretaking care of our group of 5. The food was also delicious. The beet multivitamin juice was especially impressive, amazing taste and only $8. The French toast was excellent as well. Overall, our group left very happy with this place. I definitely recommend it if you're looking to switch up your breakfast routine. Thanks!

    Super disappointed with this place…read more Pros: The potatoes and eggs were good & the hot sauce has great flavor! Cons: First thing I did was use the restroom which had a horrible smell and the toilet needed cleaning. The service was good at first then fell off after we ordered our food- which was strange because it was not busy at all. We ordered the screwdriver & peach Bellini to drink. Steak & eggs and the Untoasted breakfast + side of ham. The screwdriver had an odd taste & the ham was extremely soft/squishy/seemed uncooked internally. The steak was not cooked well- but acceptable enough to eat. Our server never checked on us after we got our food which sucks because we needed a few things. A different server ended up walking by much later and asked if we needed help which is when I told her I'd like to send back the ham and screwdriver- both of which I barely took a bite/sip out of. I just told her I didn't like them and she got a bit of an attitude and wanted specifics as to why I didn't like it. I just reiterated i didn't like it and won't be consuming either so please take it back. We finished our food and no one ever came to our table again- while the workers were walking around helping the 5 other tables or talking amongst themselves. After sitting for 15+ minutes with our finished food, I just went to the front and waited for someone to check us out. I don't recommend this place and will not be back.

    Photos
    Interior
    Interior
    Cookie dough stuffed French toast
    Cookie dough stuffed French toast
    Beet juice and cappuccino

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    Beet juice and cappuccino

    CLASS Soiree Steakhouse - steak - Updated July 2026

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