There's so much deliciousness and so many cool people here that I regularly drive from Silver…read moreSpring to have the coffee and treats. Everything here is wonderful AND vegan, which is amazing. The sandwiches are fabulous, the morning buns and breakfast pastries are next level, and the coffee...the main event...is the best, hot or iced. AND they rescue cats, have great local music, and community events. Who could ask for anything more?

Starting off a review for a Vegan place with "I am not Vegan" is COMPLETELY disrespectful, and it's…read morenot "out of The way" at all. It is IN The way. "I like real milks and my pastries with butter and eggs." yeah nO sh!t Sherlock. Don't we all. But your Mother stopped lactating when you turned 2 or whenever, and The Creator gave us *REAL* nut milks that are all as real as your tit-juice from cows you are desperate to normalize, as well as Sulfur Salt that makes anything taste eggy. zero stars for that reviewer, 5/5 this Vegan cafe', sorry you had to endure that!

Very saddened I have to write this…read more I really want to give this place five stars because the owners are genuinely kind, the customer service is warm, the ambiance is quaint, and the food--especially the sweet crepes--is excellent. Unfortunately, repeated simple mistakes with special requests have made each visit more disappointing. I truly don't want to find another café, which is why I hope this feedback is taken seriously. Please pay closer attention to special requests, as they make a big difference to loyal customers.

Food is so tasty each time we dine there. The ambiance is cute and casual. When you entered wait to…read morebe seated. The tables are numbered. There was a glitch today with the delivery of my order to the table. Two out of four were served, then they came with the third order. When I thought mine was coming, it was my husband's extra sides and last minute potatoes. Lately the waitress noticed that I had no food and checked. My order was the French toast and bacon, which is why it felt like a glitch and we'll be back. It's gonna be alright

Just came in for the baked goods, so I can't speak to the Cajun dishes that are also offered at…read morethis New Orleans themed place. A few folks were having brunch in the dining area, which was mainly decorated with fleur de lis banners. I overheard the chef calling out from the kitchen that they were out of red beans and rice, which sounded like it was a popular dish. There are lots of other Cajun-style offerings. Though it was a week after Easter when we went, the sign out front was still promoting Mardis Gras (50 days difference). When you walk in, there are pastries in one display case, but you walk further down to order, which made it a little awkward to say "hey, can we walk back down and I'll point to which baked goods I want?" But the guy behind the counter obliged and we picked out a few items. The pastries were fine. A croissant, pain au chocolat, and chocolate cookie were all good, but nothing spectacular or standout from what I might find elsewhere. If I come back, I think I'll try some of the sandwiches or breakfast items.

I was looking for a new spot spot in the Columbia area and came across Touche Touchet bakery. The…read moreservice was great. The menu was overwhelming and the employee at the register did a good job of walking me through the breakfast items and what was popular. I settled on a bacon egg and cheese croissant with a small coffee. I also ordered a French dip with french fries for lunch. The breakfast was your typical run of the mill breakfast, nothing really stood out, but it was tasty. The French dip was prepared pretty well maybe it's because I waited too long to eat it, it could've been better. I recommend sitting down and eating in this restaurant. If you have time, their menu is pretty large and some other items did look appetizing. Breakfast sandwich 6/10 French dip 5/10

Pretty busy here on a Tuesday morning but now I understand why. I ordered online and my order was…read moreready sooner than expected which was a plus. I'd say it's pretty quiet in this place. I love how comfy the seating looks. Very clean place. 3 beignets 11/10: This was possibly the first time I ever had a beignet and PJ's knocked it out of the park! The powdered sugar was truly the cherry on top as it melted in your mouth. Hot Peppermint mocha 11/10: warm and cozy vibes. The peppermint wasn't too overpowering. The drink overall smelled and tasted like a dream.

I visited PJ's on a whim a few weeks back. Although I didn't plan on staying initially, their vibe…read moremade me. I caught up with my book while munching their humble but delicious Spinach Feta pie. Located in a really narrow street, entering and exiting can be a tad painful but once you're in, it's easy to navigate. They have both drive-through and dine-in options but I'd recommend dining in as the parking lot felt cramped and not recommended on a hot day. I'll certainly visit them again another day.

When I first started going to Roggenart European Bakery, I would order a sandwich to go, and…read morewhether it was hot or cold, they packaged it in a clear plastic container. The presentation was beautiful--colorful, appealing, and the bread stayed firm and crusty. They truly use fresh, high-quality ingredients. Unfortunately, that has changed. Now, hot sandwiches are wrapped in paper and then in foil. This method traps moisture, causing the bread--especially their delicious sourdough--to become soggy instead of crisp. It seems like this change was made to save money, but it really takes away from both the presentation and the quality of the sandwich. For a sandwich that costs $12.95, I would gladly pay a few extra cents for the original packaging if it meant keeping the bread fresh and crusty.

Excellent array of European pastries and LaVazza Coffee…read more Excellent breakfast sandwiches as well

It is probably my fault for going there at 7:30 pm. But since all the baked goods were still full…read morepriced, I assumed they were fresh. I love Almond croissants, and bought one. My partner got one of the chocolate cakes. His was a good choice, which he really enjoyed. My almond croissant had very little almond paste (a teaspoon or less in a large, very dry cardboardy croissant) - in France it would have been sold as yesterday's bread. I could not drive back 45 minutes to show them (they close at 8 pm). But don't sell old breads in the evening. A large amount of almond cream might have kept it moist - but the tiny amount helped keep it dry. Selling what I bought - is SOOO wrong in so many ways.

I absolutely love, love, love this place! I have only gone twice but it's absolutely delicious…read more Especially if you come earlier in the day. I will say it's pricey but I mean what do you expect for high-quality yummy desserts. The donuts filled with some type of seasonal filling is my fav! The drinks there are also worth trying. My favorite was the tiramisu ice coffee (I think that's what it's called). Onlyyyyy thing I would say is the seating, not much seating for the amount of people who go but nonetheless still great spot.

Its a k cup machine, self-service. There is nothing much else... the price and selection of k cups…read moreis ok and barely reasonable. $1.00 per cup of coffee. By the way is a great description. The cafe is a forgotten memory. The space is mostly used as a miscellaneous storage area and "by the way."

I love the coffee here. The ladies who work here will make it the way you want it upon request…read more There aren't any long lines like the guy across the street. They also have treats that go well with your coffee. Is this a coffee shop in a grocery store or a grocery store outside the coffee shop?

Needed somewhere to stop for breakfast before my flight and I'm so glad I chose here. I was a…read morelittle weary just because it's a chain and they can be very hit or miss. When we arrived we were seated quickly. A lot of items stood out to us on the menu so we went back and forth on what to order but it did take a little bit for someone to come take our order. Ultimately we landed on the peach cobbler French toast, cinnamon roll French toast, and a 1/2 and 1/2 lunch special with chicken & waffles and a cup of jambalaya. I was told the peach cobbler French toast was really good. The cinnamon roll French toast was prepared perfectly. Not soggy which was surprising given how much syrup and melted cream was on the plate. It was just VERY sweet. It also came with a side of eggs and brown sugar sage sausage patties. I loved the sausage patties and 2 was just enough. The chicken and waffles were good, the chipotle honey that came on the side complimented the chicken really well. The jambalaya had potential, but could have been seasoned a bit heavier. I also ordered the raspberry peach palmer and it was bombbb. I'd absolutely recommend another broken egg and will definitely stop in again if there's a location nearby.

On my way back from Virginia I needed some breakfast and found this restaurant and stopped in. I…read moreknow someone who owns one of these restaurants in Alabama and it's the first time I've seen it locally to try. I arrived around 11:00 and it wasn't all that busy and opted to sit inside. Although they have a nice outdoor area it was warm and humid on this day and I wanted to sit in the air conditioning. I was seated immediately and provided a menu. I was a little surprised by the prices on the menu as I expected it to be a little less than it was. My server came by shortly after and asked about drinks and I got water. A few minutes later he came back and I ordered the peach cobbler French toast which looked good but probably look better in the picture then when it arrived. The presentation wasn't very good as it was just thrown on a plate and not really well presented to me. It tasted good it was very sweet but it was good. One of the things that reduced the star was both the presentation and the fact that the syrup that was presented to me in the cup had a layer of film over it and when I went to pour it over my French toast it wouldn't pour until I pierced the film covering the syrup. The eggs over medium and the well done bacon that I ordered came out perfectly and were very good. It was starting to get busy when I was ready to leave and it took a little longer for my server to bring my check and also then pick it up. All in all it was a good meal, and I will be back but I will try something else the next time I come in. I definitely recommend giving this restaurant a try.

I was soo lucky to catch this bakery at the Mosaic spring fest a couple of months ago…read more Their croissants looked amazing and tasted even better! I got to try the pistachio latte croissant which felt like a hybrid of a cream filled treat and an ice cream sandwich. The owner was so also very friendly and shared that he woke up very early on the day of the festival to make sure all the baked goods are made fresh. I highly recommend!

Chef Bryan made our baby shower cake! It was filled with fresh berries. The cake was so cute and…read moredelicious! All our friends loved it :)

The little shop is inside Maryland Live. If you are facing security after parking in the garage,…read morejust turn around. Luckies is in the back corner. Some of the promo pictures try to make it look bigger. The place is small. There is a nice variety of ice cream, desserts and breakfast sandwiches. It is one of the better priced food options. It is also away from the immediate casino floor so you can hear conversations. I would not go out of my way to visit but if you want a treat or something to eat, it is worth stopping by.

No one where gloves , I ask and she put the gloves on then open a door with the gloves and continue…read moreto make the food