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    Clover Food Lab

    4.6 (32 reviews)

    Order Clover Food Lab Takeout or Delivery

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    CLOVER FOOD LAB ATMOSPHERE

    What's the vibe?
    Hipster
    Moderate noise
    Good for kids
    Good for groups

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    Raymond Y.

    This is a new location within the Whole Foods in Westford. This is my third time trying Clover (first time here). This place doesn't disappoint. I feel so healthy eating whatever Clover makes* (*not sure the actual nutrition but it makes me feel like healthy :P). The Golden Oyster Mushroom sandwich was delicious. I thought here were oysters in this sandwich but it's just the type of mushroom. Dumb me. The mushroom is fried so there is a bit of a crunch. So again, since it's mushroom, I feel healthy eating it but since it's fried not sure it actually a healthy choice. But it tastes great anyway! The strawberry broccoli platter comes with two salad sides and tofu. The serving size is very filling. I would enjoy the tofu more if it was hot like right out the fryer. But it was served room temperature which I think it purposeful since everything is served as a cold salad. The service was great! The server was kind to explain each of the dishes and let me sample them before choosing the two dishes I wanted.

    Chickpea fritter won't let you down!
    Debbie B.

    Wooooo this place is good! I went with the Yelp recommendations and had the chickpea fritter (falafel), it was just as good as everyone said! I came in starving and luckily it was a good sized sandwich that left me very full. It was cool to hear they started as a food truck and have many locations now. The drink I bought was small to me, other than that it's a cool place and I would definitely come back!

    Mezze platter with a side of hummus
    Sagar P.

    Finally clover food lab a little closer to home. This place is clean and consistent and always have a ever changing menu. I got the mezze platter which comes with 4 different salads and the silkiest smooth hummus you'll ever have. Side of falafel is great with the hummus to and totally addicting. I could eat here everyday.

    Chickpea Fritters Platter w/ Pita Bread + a side of Rosemary Fries.

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    7 years ago

    The impossible meatball sandwhich and platter are very good and the employees are very nice

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    8 years ago

    Favorite place to eat. Love that there's a vegetarian place in town. Food is always fresh, quick and delicious!

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    Burtons Grill & Bar

    Burtons Grill & Bar

    3.7
    (393 reviews)
    0.3 mi
    $$
    Gluten-free friendly
    Large group friendly

    Beautiful restaurant, great food and plenty of parking! What else could you want?!…read more The menu has everything you could want to eat. Steaks, seafood, burgers, sandwiches, salads, soups and a fabulous seven-layer chocolate cake (a must try)! This location is part of our rotation and we look forward to it every time. We've tried almost everything on the menu and always come back to the steaks. Yes, they're pricey right now - but that's everywhere! The brunch menu is expansive and have fun cocktails too. This time our server Maya H. was an absolute pleasure. She was super friendly and efficient. We look forward to the dining experience here - kudos to the staff and chef!

    My fiancé and I ordered Burton's this weekend online at about 8:30. I love that the menu is not…read moreoverwhelmingly large and has gluten free options . I got the superfood bowl and it was delicious ! I usually swap out quinoa for another grain in all bowls but it tastes great . My one qualm is the lemon vinaigrette they used NEEDS to be packaged and sold it is drinkable ! My fiancé ordered the chicken risotto and he absolutely loved it . The chicken was cooked perfectly and the risotto was packed full of flavor .We also got the bread service and I highly recommend . For 5$ you get a big handful of specialty bread with dipping sauces . It only took about 25/30 minutes for our order to be made and it was on a busy weekend . Great! Inside it's a nice clean bar and grill I wish I would have gone in instead !

    Photos
    Bag of Donuts (Brunch Menu)
    Bag of Donuts (Brunch Menu)
    Maxx Burger: allen brothers angus beef, lettuce, tomato, pickles, onion strings, american cheese, special sauce, brioche bun, french fries
    Maxx Burger: allen brothers angus beef, lettuce, tomato, pickles, onion strings, american cheese, special sauce, brioche bun, french fries
    Cocktails

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    Cocktails
    Groton Publick House

    Groton Publick House

    4.1
    (92 reviews)
    7.4 mi
    $$

    Small-ish outfit near the golf course with about a dozen tables and a long bar with a few TV…read morescreens. Beer selections are minimal but just varied enough that you'll find something to your liking, whether mainstream or craft. The food menu is much deeper, nailing most of the pub food classics. As a burgers and wings guy, that was my focus, but there's enough greenery to satisfy my vegetarian wife too. GPH Burger: A well sourced blend, made into a patty of good thickness, grilled over an open flame, and housed in a potato bun with a generous allotment of toppings. Beautiful presentation, and most importantly, the flavor of the beef came through, never getting lost. You can order pink or no pink; I went pink, and on my first visit they nailed the temperature, color, and juiciness to go along with the crusty exterior. Good seasoning, and very enjoyable grill flavor. One of the best burgers I've had this year. Tried it again on a second visit, again requesting pink, but: a) not pink or juicy, and b) no flame grill flavor. Still a decent burger-- mostly because the addition of some nicely chewy and very strongly cured bacon picked up some of the slack. Third try, a repeat of the first, so two out of three ain't bad. Smashburger: Solid enough, though not as pronounced of surface crispness as a proper smashburger. Fries: Hand-cut, plentiful, dark, crispy, and just droopy enough. There's no salt on the table, but these were salted perfectly. Ketchup is an off brand, with a little more tartness than the standard, but it worked fine. Onion Rings: The thick ring, thick batter kind, and very crunchy. All depends on whether you like that style. Hot Dog: The menu lists them with fries included, but if you're already getting a burger, you can add one on without getting the extra fries. Toasted New England flat-sided bun, very juicy, grilled wiener, and toppings you can choose. Chili is a $3 add-on, but note there are beans included. I enjoyed mine and would get it again without the chili. Wings: Went Buffalo once, somewhat crisp, somewhat tender, nice sauce, with spices and seasonings, but not what I'd call Buffalo and not much coverage. These are baked, then fried, so missing a little something.went sweet chili on the next visit, and these were closer to the listed flavor and a little closer to wings that quench a wings craving.

    I've passed this place 100 times over the years, but finally went in. I was certainly missing out…read more Absolutely fast and friendly service. The food is tremendous. Very cozy bar area definitely will be back. Not a ton of seating, but it works for this area. Great place to grab drinks after work or just a quick bite to eat

    Photos
    Groton Publick House
    Sweet Chili Wings
    Sweet Chili Wings
    Buffalo Wings

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    Buffalo Wings
    Forge & Vine

    Forge & Vine

    3.9
    (292 reviews)
    8.0 mi

    Update after a few more visits has them down to a 4 based on inconsistency…read more -- Roast Chicken: Hearty fall/winter dish with crisp skin, herbs aplenty, and gravy underneath, with roasted carrots and mashed potatoes. A little dry in the interior. No longer on the menu as of last week. -- Grilled Shrimp: Plump shrimp whose paprika-heavy rub and grill flavor balanced the butteriness, with a pepper aioli joining as well. On top, pickled fennel. Underneath, grilled sourdough that soaked in the grill, butter, and seafood flavors. Fantastic but no longer on the menu as of last week. -- Forge & Vine Cheeseburger: All the same ingredients as on a Big Mac, only of much higher quality, on a thick burger of high quality. I've been hoping to relive the glory of my first burger here (see previous review), but it's been rocky. Good grill flavor and outer crusting, but medium to medium well when I ordered medium rare. (Yes, I mentioned it to the server and manager.) Still a pretty good burger, and the bacon I added this time was thick and walking the tightrope between crispy and bendy. But a big miss on hitting greatness again. So I gave it another chance the next visit, and it was again overdone. But this time I sent it back, and the one they sent out was very good. The most recent visit only required one try: excellent, with the right crust outside and proper pink and juicy inside, along with a solid assortment of vegetables and condiments. An exemplary burger-- when they cook it right. -- Calamari: An eye-catching appetizer with the mostly thin rings pretty much treated like chicken wings, with a spicy tangy glaze, an aïoli underneath, and some kimchi on top for presentation. Very good crunch and flavor, but thicker pieces would have allowed a better tasting of the seafood itself. Still very enjoyable and I'd get it again. -- Shrimp Cocktail: Solid job, good size, presented in ice with lemon wedges and a cocktail sauce a little light on the horseradish. -- Grilled Swordfish Meunière: A thick slab, lightly grilled, fairly. A thin brown butter sauce, capers, and sautéed mustard greens added some much needed moisture and oomph. No longer on the menu as of last week. -- Jimmy Nardello Peppers: Long, bright red, no heat, slightly sour, and somewhat fruity like peppadew, dressed up with garlic aioli, chimichurri, and coriander seed. Outstanding. Great beer pairing. Beautiful space. Good to outstanding service. Cody pours his heart and soul into the experience, exuding enthusiasm from the greeting through the check. Some might find it a little overdramatic, but after enduring too many AWOL and near-comatose servers elsewhere, I can't get enough of it. I like this place, and consider it good to very good, but it seems like the proteins (especially the grilled items) turn up a little too dry a little too often to consider them great. Their pricing is high but well worth it when the execution is there. When it's not, it's a too-expensive just-okay. Despite the inconsistency, going with a 4 based on the most recent visit being problem-free.

    Forge & Vine is a solid spot with a great vibe, but it's a little hit-or-miss for me. The space is…read morebeautiful, though I'm not a huge fan of how close the tables are to each other--even if I understand why they do it to maximize seating. My biggest wish is that the menu changed up a bit more. Every time I go, it feels very similar, and I often find myself struggling to find something that truly stands out or excites me. The food is good, just not particularly memorable. That said, the service is consistently good and it's still a nice place to meet up or go for a casual night out. I'd love to see some fresher or more creative menu rotations in the future because the setting definitely deserves it.

    Photos
    Open kitchen
    Open kitchen
    Grilled Shrimp were outstanding (bring it back!)
    Grilled Shrimp were outstanding (bring it back!)
    Korean fried chicken sandwich unfortunately burnt black on one side

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    Korean fried chicken sandwich unfortunately burnt black on one side
    Tavern in the Square

    Tavern in the Square

    3.0
    (298 reviews)
    3.0 mi
    $$

    A few times, and enjoyed it both times. The first time I probably had one of their bowls and a…read moremixed drink after seeing a movie in the cinema next door. Last night I had the steakhouse burger (partner had the same) with sweet potato fries and a glass of their house red. All very good, I would gladly come back for these items. My partner was also happy with his meals both times. The service was wonderful! It was a crowded Friday night, and the bar was full, but we were able to order our wine right away thanks to the attentive bartenders. Our table came up sooner than estimated, and our waiter was attentive and friendly. Our food came out quickly. We'll be back!

    Waiter, Gabriel was a delight. He was on top of things no question. Both meals came out generally…read morehot, except for the sweet potato fries, which were surprisingly close to room temperature. That was certainly disappointing. Crispy Korean sandwich was excellent. The baked tortellini. Bolognese was extremely salty. Definitely a solid comfort food. We were able to sit at the patio, which was bright and comforting. The inside atmosphere is way too dark for me. Almost like going into a nightclub. Coming in for seating was a bit frustrating. They had four people as graders. But had no clue where to see us so we walked around the entire place. I wanted to sit us at a high top then I said no thank you you rather have a table and then just made up my mind like just see us outside at a table. They clearly have no direction on what they're receiving plans should be to benefit the wait staff. They do have a very excellent beer menu. Generally not a beer drinker, but it's always nice to go in here and find something that you're going to like.

    Photos
    Tavern in the Square
    Tavern in the Square
    Littleton Tavern

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    Littleton Tavern
    Nan’s Kitchen

    Nan’s Kitchen

    3.9
    (33 reviews)
    0.1 mi

    We recently picked up the fried chicken dinner for four from Nan's Kitchen, and overall it was a…read moregood meal. The pickup was easy. The location has a few tables but mostly everyone was doing takeout. The star of the show was definitely the fried chicken. It was crispy on the outside, juicy on the inside, and packed with flavor. If you're a fried chicken fan, it's easy to see why this is one of their most popular offerings. The biscuits were another standout. Warm, fluffy, and absolutely delicious with the butter and hot honey. I could easily make a meal out of those alone. The sides, however, were a bit disappointing compared to the chicken. They were fine, but nothing particularly memorable. The broccoli was the biggest letdown, as it wasn't cooked enough for my taste and was still quite firm. While the sides could use some improvement, the excellent fried chicken and biscuits make this a meal I'd order again. Next time, I may just choose different sides.

    Everything went well! From placing order to picking it up! Placed chicken order 2hrs ahead of times…read morerequested, and side orders. Everything was excellent! Nothing i ordered had beans in it (yuk) saved that for him lol. He ordered the side of corn. The cucumber, rice & broccoli 8 sides are awesome! Rolls too! Thank you Christian for recommending the broccoli it was awesome like I said!! I really suggest Nans recipe for the chicken!

    Photos
    Nan’s Kitchen
    An amazing latte that I got early in the morning. They open at 7am.
    An amazing latte that I got early in the morning. They open at 7am.
    Fried Chicken Sandwich -- added cranberry buffalo, cheese and apple celery slaw. So. Good.

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    Fried Chicken Sandwich -- added cranberry buffalo, cheese and apple celery slaw. So. Good.

    Clover Food Lab - sandwiches - Updated August 2026

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