Great experience last night at Bavarian Inn. Just remember: Bring Cash!!…read more You start off at the bar with a drink, my go to is always a SoCo Old Fashioned and my husband had a bourbon. When you're ready to order, let the bartender know and you get a number. This indicates to your server you're ready to order. At this point you may be into your second + cocktail. Just go with the flow, you're at a Bavarian themed super club! Waitress will take your order and call you to your table when ready. Just go ahead, step up to the beautifully maintained salad bar with the best pickled beets, chopped chicken liver and soft cheese. We finished our salad and our appetizer of shrimp de'jonghe arrived bubbly and smelling of garlic. I had the tenderloin rare with the spaetzle my husband had the tenderloin tips, grilled shrimp and salmon trio. The salmon was the winner! Get taste and so moist. Just a fun supper club atmosphere, we're you belly up to meet strangers who become friends. Enjoy!!

My 16oz ribeye was lovely my wife had the same ale oscar she said it was amazing only 2 servers…read more"running there ass's off" the food was good service was exceptional considering BUT with all of that being said the wait time was gross in and out the door 1 3/4 too long as far as I can figure probably won't be back but a good experience if you have the time its worth it

We had a great dinner here before a show at the PAC in September. We'd been to Germany and hoped…read moreto find authentic German food and beer and OB's Brau Haus knocked it out of the park! From the Bavarian pretzel appetizer to the homemade spaetzel, Ruben soup and fried haddock, everything was fresh and made from scratch. My husband had the Old Bavarian Sampler and was impressed too! Service was also amazing, we loved meeting the owners and hearing about the history of the restaurant. Thank you for a great dinner - we will be back!!

Let's say 4.5 stars. Quaint little drinkery!!…read more I'm visiting and walked from hotel to this great gem of a pub. The meat goulash is enough if ordered as a bowl, especially on a cold snowy day. Dinner is pork shanks with gravy and spaetzle with sauerkraut. The sauerkraut had a hint of sweetness that I had not had before. Wish the beer was colder. Other than that - I'll be back.

Great service this time around after the menu refresh! Our server was very friendly and prompt…read moredespite having a large table upstairs. The charcuterie board was an excellent choice for a light meal while the kids eat their dinner early. The lemon dessert was light and delicate with a good balance of sweet and tart from the berries. Good beer from the Saw Mill as usual. Love dim lighting which creates a causal and relaxing ambiance.

The service is absolutely horrific! I give honest reviews, and I need to say that the hostess or…read morethe manager was truly a very awful person. We sat and waited for more than 40 minutes after our so called reservation. We were never asked if we wanted to sit upstairs or downstairs, but he was going to put us at a high top with two babies. That makes no sense at all! My neighbors were even there and asked for a downstairs table as they were elderly and couldn't get up the high stairs. They had to wait for almost an hour to get it. Unfortunately, we didn't even get to try the food, because the wait took so long. When I mentioned this to the manager, he literally yelled at us on our way out in front of everyone. What a wonderful memory of this place. He was a JERK. The place is adorable, but I would highly suggest to make sure you ask your customers if they want to sit upstairs or downstairs and their preferences before you decide to book a large group. Along with that, if you have people waiting for so long, at least offer them a water or something while they wait. I also heard from my Neighbors that their French toast was hard., the wait was long, and everything was overpriced for what you got. I would not suggest going here if you're looking to spend a half a day just waiting for just ok food.

We visited the Lorelei Inn for their German food. We have tried several other German restaurants…read moreand were excited to compare notes. We ordered Wiener Schnitzel and Alpine Schnitzel. We also had Red Cabbage, sauerkraut and German potato salad. The Alpine Schnitzel was covered in gravy and it was a bit too starchy and the flavor is overpowering. On the other hand, the Wiener schnitzel could use a little more flavor. The German potato salad is too sour for our liking. We also ordered sampler appetizer and things are nice there. The bread basket is also pretty good. The restaurant is divided into two sides, one side is Bar and the other is a restaurant. The bar is very popular. Maybe because of that, the restaurant does not have a changing station in the restroom.

Got a tenderloin dinner while my wife got the haddock. The food was very good but apparently we…read moremissed that they have a vegetable medley as a side. Next time we will have that too. The service was good on the dining room side but I was unable to get a beer in the bar area. It took us less time to get a table than for me to get a beer... This place would be 5 star for a lunch. Perfect for a burger, fry and a beer. I got the steak and it was delicious. A good beer selection including NA beers. I was quite impressed.

Came in on an Wednesday afternoon. Empty. One guy at the bar…read more Ordered the pretzel as an app and I watched a guy at the service station put it in the microwave. So right out of the gate we're not doing well. Once the soup got here, they redeemed themselves. French onion soup was delicious. Lots of onions, perfect amount of cheese, croutons were seasoned well. Now I will say, the pretzel was ok. The honey horseradish sauce they served with it though? Outstanding. I'd eat that by the spoonful. Be careful though, it DOES pack a punch. I had the Corned beef on light rye and my wife had the tuna sandwich. My bread was nice and soft, well flavored. The corned beef was delicious as well, even though it's just a sandwich. Hers? She liked the tuna, but was skeptical about the bread. It was a bit more firm for her liking, but she DID ask for French bread. Didn't take away from the fact it was excellent. Potato salad that came with it? Meh. It's potato salad. Nothing snazzy about it. But it was still appetizing. Just wouldn't say it's out of the park. Overall, I'd like to try a few more things from the menu as they have a range of delicious items. Nice establishment, friendly people, and nice atmosphere.

Nice place. Great ambiance. Free potato chips, which I…read moreappreciated. The service was below average. Waitress was polite, but screwed up orders. She didn't seem familiar with the menu. The quality of food was disappointing. Seemed like the sandwiches had been left under a heat lamp which dried out the bread. Made it taste stale! Over priced for the quality delivered!

We had a great experience! The servers were friendly and knowledgeable about gluten free options…read more Almost everything can be made gluten free! They have a dedicated fryer and they make their own (gluten free) breading. I started with Mark's famous French Onion soup (you must have this!), them went on to the Bavarian platter that includes Veiner Schnitzel (oh damn, that was good), Bavarian sausage, smoked pork chop with apple sauce, and gluten free dumplings. My wife had the Reuben sandwich and onion rings. I wish they had a younger clientele. Younger folks would really enjoy their great selections! I didn't know how busy it gets, but they had plenty of tables open, although we came at about 5pm. The ambience was favorable to the dining. The lighting was intimate but not dark. The bathroom was clean and worth a good review by itself.

Mark's is always a great place to eat! I've been enjoying Mark's for years, both for lunch takeout…read moreand dinner on site. This time, we shared crab cakes and fried pickles as an appetizer and then enjoyed a delicious steak sandwich. We had great service and enjoyed every minute.

Friendly service. Food comes out very fast. We ordered appetizers, salad bar and dinner. By the…read moretime we returned with salad our appetizer and dinner were on the table. (This caused me to remove a star) Appetizers should be served before the meal. In my opinion this is not a place to dine as they obviously want to turn tables. The salad bar is very basic.the Brussels sprouts appetizer was tasty. The schnitzel was excellent and came with sauerkraut and spaetzle. The Sunday broasted chicken dinner was very good and includes a roll, mashed potatoes, dressing, cranberry sauce, gravy and coleslaw.

Place LOOKED promising from the outside- then went to the "dining" room at 6:45 and it was like a…read morehuge cafeteria setting with a tiny salad bar in the middle..... one couple sitting in there! German theme from the menu but the schnitzel was awful- cool temp red cabbage & green beans that were hardly cooked at all! 1 out of 10 only because the Old Fashioned was decent

All of it! Stellar! A must if you're up that way! Great food, great drinks, great view of the…read morelake! True Wisconsin!! People are so nice!

Very nice classy place. The service was great very attentive. We started with an appetizer,…read moremussels. They were delicious. Then we ordered fish grilled but they gave it to us fried. We did not say anything we just ate it. The fish was ok for us. We would go again but would order a different main menu item. The meal came to roughly $60 for two of us. The views were gorgeous.

Love the beer and the food ! Great staff a go too in Green bay…read more We were there for a concert it was the perfect location

Attended a corporate function in the private party room (towards back of restaurant). Hinterland is…read morethe type of place where you can be super casual but also enjoy a more elevated dining experience. The main dining room can get very loud on busy nights so I appreciated the more closed off space for a large dinner event. The caveat being we received spotty service - for example, water pitchers were set in the corner and you had to get up to pour your own water. At minimum, it would've been better to just leave pitchers on the table directly for faster access. Food was hit or miss. While we loved the appetizers, half of our table found their main entrees to be MEH. For example, my halibut arrived warm but the curry was room temperature. My colleague said her burger was one of the worst she's had. My other colleague said his steak was mediocre. People who ordered pizza loved it. An unfortunate mixed bag given the lively environment and nice ambiance. I'd come back again to give it another try because the menu rotates enough where I'm sure I'll land on some better food options next time.

Walked down from our hotel on a foggy and icy winter night for dinner. It happened to be 'Singo'…read more(song Bingo) night, so that was entertaining. There were also drink and nightly food specials. I got the Turkey Bacon Melt, a slightly sweet, tasty sandwich. My wife got the Mushroom (sans Swiss) Burger. Also very good, as were the Waffle and Sweet Potato Fries. TV's everywhere and a very lively vibe. Drinks came out so fast it was like they had them made before we ordered them! Food also came out fast and our server checked in regularly. Lots of seating a bars, high tops and tables, and the outside looked like it'd be fun in the summer.

Always come here for entertainment, music, and drinks before Packer games but is also a great…read moresports bar outside of football season. The buffalo wings and fries are my favorite food item plus their ranch is homemade! Also would recommend the chipotle burger or the nacho platter for other great food options.