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    Firecracker roll
    Arrianna R.

    The roll and drink were both very delicious! The only suggestion I would have is some background music for ambiance. I went on a Saturday afternoon, but there were still a few people in there and just having the extra layer would have made it a truly nice atmosphere. But overall, very good quality and i would love to come back to try more!

    Udon Noodles
    Hayley P.

    Was able to get a reservation here on Sunday for 4, which was a nice surprise. I think the kitchen was just getting started for the evening because it took a little bit to get our food, but we did have drinks to enjoy and our server was attentive. I delighted in my hibachi and my partner relished the udon noodles. As we were finishing dinner, our server heard me mention it was my birthday and he so very kindly brought me a cheesecake. Such a wonderful experience, especially because we decided to grab a bite here last minute.

    Sydney V.

    I've tried eating here twice in the last two weeks and left both times without ever getting food. The first visit, my coworkers and I came for their BOGO sushi. We were seated, ordered drinks, and then were told their freezer had broken the night before and they could only serve soup. Disappointing, but we left understanding. Still, a heads-up before seating would've been appreciated. We decided to try again the following week. Again, seated quickly, drinks came out, and we placed our orders. After 40 minutes, we had no food and barely saw our server. The restaurant wasn't even busy. One of us had to go into the kitchen to get an update, and we were finally told they were severely short-staffed and it would be another 30 minutes. We waited it out, but by 90 minutes, still nothing. Meanwhile, a large party that came after us got their food -- pretty sure they were given our orders. We ended up canceling everything and walking out -- again. Grabbed sushi from Harris Teeter just to eat something. We had planned around this lunch and missed work meetings. Also worth noting: a few of our plates were dirty. I've worked in food service and understand being short-staffed, but the lack of transparency, updates, or basic service is unacceptable. We should've been told the situation up front so we could make a choice. After two failed visits, dirty plates, no food, and a complete waste of time, they honestly owe us money for having to go to Harris Teeter twice for lunch. Won't be back, and wouldn't recommend it to anyone.

    Salmon Carpaccio
    Lynn B.

    Stopped by for a quick bite during happy hour. Pretty empty. Waiter took my order quickly. Did not enjoy the beef and kimchi dumplings. Tuna tataki was okay and salmon carpaccio was so-so. Not pressed to return.

    Yellowtail was perfectly balanced.
    Todd C.

    Great food, ingredients were fresh, service at the bar was quick and friendly. Very reasonable pricing and happy hour specials to boot. Would definitely dine again.

    Amy H.

    I wanted to like this place but the food just wasn't for me. The atmosphere was nice. The service was good. But the food was not to my liking. I ordered the Kids pho and omg the broth was terrible. We ordered the Papaya salad with shrimp and that was basically a cabbage salad. What green papaya?! Flavor was good a bit too sweet. It was not spicy at all were not offered to choose a spice level.

    Raul V.

    Really nice place. Not a huge menu which for me, that's fine. Had the pork and ginger dumplings as an appetizer. They were good. Ordered the Firecracker sushi roll and the Ahi Poke Stack. They were both excellent. Both the server and the hostess were friendly and very helpful. I will definitely go back.

    Green papaya salad. More like coleslaw. We couldn't even select a spicy level
    Brad M.

    Not impressed. We tried the green papaya salad, the Bun Xao, the Tofu buns and the spicy tuna poke bowl. The bowl felt more like a burrito bowl, they had full slices of bell peppers in there. The flavors of the fish and rice were good, but the peppers were overpowering. The papaya salad was a let down. Most papaya salads are loaded with papaya with a little filler. This is basically coleslaw with a hint of papaya. Flavors were OK, but only comes mild, you don't get the select a spice level. I had a black every bourbon fizz cocktail. That was delicious . Sounded like a great cocktail menu, so it's worth a try. The service was not great either.

    masa ramen and co's cosmo

    absolutely delicious and fabulous!! we ordered the gyoza, cosmopolitans, and masa ramen and it couldn't have been better. the service was fantastic and the owner came over to ask us about our experience and was super friendly and welcoming. i could not recommend this place more! :)

    Always super good ! My favorite Bang Bang Shrimp (32) crab Rangoons !

    Always super good love the food and fast service. In middle of north hills, super chill.

    Menu as of 9/16/24
    Leslie T.

    My friends and I were staying at the AC Hotel in North Hills and this restaurant is located conveniently downstairs just several steps away from the front door. The ambience is good but the food leaves you wanting more. Our party of 2 ordered: -Shrimp Curry ($12) - overly salty with tiny little frozen shrimp. Would not order again -Pad Thai ($19.50) - overpriced, noodles were good but didn't taste like your typical Thai lunch place. Overly wet and used more of a soy sauce dressing than your typical Pad Thai flavoring - firecracker roll ($16.50) - rice was stale, spicy aioli just tasted like sriracha sauce and overpowered all the other flavors of the roll. -blackberry lychee fizz ($7) - not as carbonated as I would like, tasted pretty flat but it did the job! I appreciated the variety of mocktails to choose from since I was pregnant. In summary, location 10/10, food 6/10, drinks 7/10, ambience 9/10

    drunken thai noodles with tofu
    Aditi K.

    this place is sooo gas. came here with my best friend after a tiring cycle bar workout a little later at night (around 8:30 pm) and we were seated and served immediately. our server was really nice! i ordered the blackberry lychee mocktail and it was delicious! just a little too watery for my taste but otherwise really nice. plus i loved the fresh lychee that came with it. for my meal, i ordered the drunken thai noodles with tofu and they were absolutely incredible. the mushrooms and tofu were almost caramelized and the sauce was delicious. plus the portion was large enough that i packed some for leftovers the next day. my friend ordered the pho with rare beef and she really enjoyed her food too! we walked into this place because it was nearby, not too fancy looking that we thought we'd be out of place in our exercise clothes, and open beyond 9pm, and accidentally found one of the best meals i've had in the triangle!

    Kung Fu Crunch
    Ashley B.

    Came here for dinner and had a very pleasant time! It was our first time here, our server was super sweet and the inside is nice and clean. Got appetizers we got the Kung Fu Punch roll and the Pork belly buns; both of which were great. The roll was super flavorful and the buns had a bit of sweetness we enjoyed, although a bit dry. I recommend eating with some soy sauce. For mains we got the Pad Thai and spicy salmon crunch bowl. The bowl was not my favorite, not much flavor and a bit too many vegetables, most of my bites were the greens or seaweed. Needs more salmon and rice! The Pad Thai however was amazing, delicious and the shrimp was cooked perfect, I'd highly recommend trying it. Overall, a good experience!

    Chicken pad thai

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    10 months ago

    Service is very slow even though the restaurant was practically empty. Food was bad. Not a friendly atmosphere.

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    6 years ago

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    Mary P.

    Yum! Thanks for sharing!

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    Mary P.

    Awesome to hear, Kevin! Thanks for sharing.

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    Mary P.

    Thanks for sharing!! Come back again soon. :-)

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    Page 2 of 9

    Ask the Community - CO

    Can I build my own sushi roll?

    I want to say no they just have a set menu with a few different sushi options

    Don’t See Your Question? Ask Away!

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    Anise Pho - Fresh Spring Rolls

    Anise Pho

    4.3(299 reviews)
    3.8 mi
    $$

    New pho restaurant selection for the evening. I ordered the usual vegan pho with tofu. This was…read moregreat pho with all the typical veggies and perfect vegan broth with added tofu. Parking was easy right out front with no wait time. If you want a Vietnamese restaurant with quality taste and great food, this is a great choice.

    We walked to Anise Pho from our AirBNB in downtown Raleigh on a cold night. I'm glad we walked,…read morebecause finding parking would have been tough- and probably would've resulted in us walking just as far. I like Vietnamese food, but the options are limited where I live- and the options for vegetarians are even MORE limited at most Vietnamese spots. This spot is different- they have a whole page of vegan options on the back of the menu. My vegan pho with tofu was wonderful, and I loved the kick from the chili oil. I also liked adding the pho toppings, and they brought us extra bean sprouts since my husband and I both love them. I didn't have anything to drink, but all of the drinks were super reasonably priced. My husband had a beer. The bar has everything you could want to drink as well as mocktails. The portions are large, and when we got to-go containers, the employees even brought us plastic bags to pack each container in, so nothing leaked on our walk home. That was a nice touch and well appreciated. My husband got a bahn mi for later, and it was also packaged well for a to-go item. Anise is a great choice for pho or other Vietnamese foods in Raleigh, and if I lived nearby, I'd be a regular here and try everything on the vegan menu.

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    Anise Pho - Bar area

    Bar area

    Anise Pho
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    Matcha

    Pho Vietnam

    Pho Vietnam

    3.7(373 reviews)
    7.6 mi
    $$

    My Mom lives in Raleigh and comes often. She was so excited to have us try her favorite Pho spot…read more The outside and inside are not very fancy, but it gets the job done. We were seated right away, the server was super fun and friendly. There are for sure regulars that come here. The server knew a lot of people by name, for pick up orders and sitting inside. The Pho is for sure the best thing on the menu. If I would have only had the Pho it would have been a five star experience. I however had the combination and bbq chicken Banh mi Sandwiches and the shrimp spring rolls. The spring roll was crispy on the outside but still frozen on the inside. They remade it and the outside tasted like burnt oil and the inside was still cold. The Banh mi Sandwiches were full of super fresh veggies, I loved that! The downside is the combination one had no Mayo so I had to ask for some. The other downside was that the bbq chicken one had no sauce at all and very little chicken. Again, the veggies were really crunchy and fresh which I loved. Overall I would for sure go back for the Pho, it was delicious. One of the best broths I've had at a Pho spot.

    This is truly a hole in the wall joint. Do not come looking for anything fancy or that 5 star…read moretreatment you might expect at the Ruth Chris. Now, that we have that out the way. The service was friendly. I was greeted as soon as I walked into the store. It's a small space, so there isn't to much to it. They were cleaning (rather sweeping the floor) and stopped to greet me and take my order. Everyone had on masks that I could see in front. In the back, I did see after ordering a few without their masks on (if that's something you need to take in consideration, then take as needed). They woman that took my order, washed her hands and gave me a menu. She wanted to know if there was anything in particular I was looking for and if I would be dinning in or take out (if you do take-out, they ask that you make your order and then return to your car to await for the food). I explained I just wanted something to go and from there I looked over the menu. When I asked about how some of the items were prepared, she quickly explained and never gave any attitude or anything about my many questions. From my questions, she gathered that I wanted something along the lines of vegetarian and suggested about four different dishes that I might like. Since I wasn't tooooo hungry, I went with the Nem Chay Cuốn Bbq Vegi Spring Rolls (2): Soft rice paper wrapped around bbq Vegi, & lettuce, served with house special sauce. Total: $5.41 What a treat! These were so fresh and tasty! Great mixture of herbs, noodles, and tofu. Nothing was too overwhelming - all just right! The dipping sauce!!?! I could drink it (well, maybe just use it on MORE rolls!). From what I gathered from my visit, it was a good spot for something simple. I do have friend that comes here every time they come to town to order their shrimp fried rice - they state it is amazing. So, there are two dishes that I can tell you about - the rolls from my personal experience and the fried rice that my friend raves about without any shame!

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    Pho Vietnam
    Pho Vietnam - BBQ Spring Roll

    BBQ Spring Roll

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    Bida Manda - Fresh Summer Rolls Dinner

    Bida Manda

    4.5(1.9k reviews)
    4.2 mi
    $$

    Bida Manda mean "father and mother" in Sanskrit. This restaurant was started by siblings (a…read morebrother and a sister), and they named their restaurant to honor their parents. What a great idea! I like to come here for one dish: the squash curry or the pumpkin curry. It's either vegetarian or vegan, so yeah, it's pretty much the highlight of the menu as far as I'm concerned. It's called the Manda Curry or Mom's Curry: Slow-cooked house coconut curry with fresh root vegetables, jasmine rice, and pumpkin. It reminds me of Vientiane Palace's Squash Curry. Upscale ambience!

    I have not been to Bida Manda in years. It is a classic in downtown Raleigh and highly regarded as…read morethe predecessor to Brewery Bhavana. We came in with some friends on a Monday to celebrate a birthday. My friend has a gluten and dairy allergy, which was actually no problem here. So if that is a dietary concern for you or a loved one - this is a great spot to bring them! We were all able to enjoy a majority of the food. My partner and I both enjoyed a mocktail version of the roselle freezy - it was amazing! Either as a mocktail or a cocktail, you should try this drink. For starters, we had the crispy chicken wings, spring rolls with veggies, and the lettuce wraps. We all enjoyed the chicken wings so much that we got a second order of them. I enjoyed the spring rolls much more than the lettuce wraps as they had more flavor to them. For dinner, we shared an order of the Manda Amphone's Curry and the chicken pad thai. I originally did not expect to be blown away by the pad thai - boy, was I wrong. This is hands down the best pad thai I have ever had. If you love pad thai, you need to try theirs. I also thoroughly enjoyed the curry. Both dishes were rich and flavorful and came with enough to share between 4 adults. Overall, not having been to Bida Manda in 10+ years, I was impressed and will definitely return.

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    Bida Manda - Ice shaver

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    Brewery Bhavana - Chicken Curry Bao

    Brewery Bhavana

    4.4(1.6k reviews)
    4.2 mi
    $$

    Wow, I was so surprised after trying Brewery Bhavana when we first moved here. When you arrive…read moreparking can be difficult in this area as the restaurant backs up to Moore Square. I'd recommend parking a few blocks away and walking if you are unable to find parking nearby. Walking into the restaurant you'll be transported to a modern brewery, bookstore, and flower shop. It feels chic, Belgian inspired, and upscale. To start I ordered a Vase IPA which was excellent. I then switched to cocktails and ordered the Black Sesame Old Fashioned (bourbon, black sesame, black walnut bitters), the Dionysus (pinot noir, raspberry lemon shrub, chambord, amaretto, lemon, rhubarb bitters), and an aviation (hendricks, luxardo, creme de violette, lemon). By far the Black Sesame Old Fashioned was my favorite and what a nice touch with cracker on top of the dish. For food we ordered the Gai Lan (Stir-fried Chinese broccoli with garlic and oyster sauce), the Peking Duck (Whole, barbecued, free-range duck served with steamed bao buns, cucumber, scallions, and hoisin-honey sauce), Sweet Soy Chicken (Scallions, bell peppers, and caramelized in our ginger soy sauce. Served with jasmine rice), the Lo Mein Noodles (Stir-fried noodles with julienned shiitake mushrooms, choy sum greens, soy sauce, and shrimp), seafood dumplings (Lobster, shrimp, and scallop dumplings served in garlic and black mushroom sauce with fried Youtiao doughnuts), Chicken Curry Bao (Steamed buns filled with spicy yellow chicken and vegetable curry), the Beef with Longhorn Peopers (Sautéed beef, ginger, and longhorn peppers with Shaoxing wine sauce. Served with jasmine rice), the Xiao Long Bao (Steamed crab and ground pork soup dumplings), Nasi Goreng Crab Fried Rice (Traditional Indonesian Chinese fried rice with blue crab meat, Nam Pla fish sauce, house made Nasi Goreng sauce, served in an egg crêpe), and the General Tso's Chicken (Crunchy, sweet, and tangy, Bhavana's General Tso comes with your choice of chicken or tofu tossed in our house-made General sauce and topped with sesame seeds. Served with jasmine rice). By far our favorite food items were the seafood dumplings (excellent flavor, Chinese donuts were so good, along with the flavor from the broth), and the shrimp lo mein noodles (cooked perfectly and the sauce was perfectly distributed). Definitely check out brewery bhavana if you are looking for excellent Chinese food in the Raleigh area. This is by far one of my favorite restaurants in the area.

    Wow! This was one of the best meals I've ever had! My husband dined here several years ago, and…read moreevery time Raleigh comes up in conversation, he hyped this local gem up to me and said it was a must-visit whenever we had the chance. Well, I finally got to try Brewery Bhavana and it was indeed incredible. Definitely worth the hype. We met my coworker and her partner here for dinner, and I was grateful we had a reservation because this spot was poppin' on a Monday night! The dining room is huge, but the decor breaks things up a bit and makes your meal feel intimate. Everything is shareable, so I highly recommend visiting with fellow foodies who want to try a little bit of everything. Honestly the entire menu sounded amazing, and it was hard to choose! Thankfully our servers provided some excellent recommendations. The Pork Bao was probably my favorite bite of the night, and may very well have been the best Bao I've ever had. The Lap Cheung Fried Rice was also delicious, and I'm usually not a fried rice person! Also worth mentioning is the Lo Mein, which we ordered with chicken. We didn't stay for dessert, but all of their sweet offerings sounded incredible as well. I did try one of the beers they brew on-site, the Sow. It was light and sippable, and I appreciate their diverse beer and cocktail offerings. I can't wait to visit Raleigh again because this will be my first stop!

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    Brewery Bhavana - Interior

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    Pork & Chive Shumai

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    Rosette Reserve Beer

    CO - asianfusion - Updated August 2026

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