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    Coast

    3.9 (433 reviews)
    Open 11:30 am - 9:00 pm

    Coast Photos

    COAST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for kids
    Good for groups

    Recommended Reviews - Coast

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    Reviews With Photos

    Whole Snapper
    Trey R.

    Going out with a crew of 11 can be a tall task, especially in Hilton Head where the restaurants are incredibly busy. Thankfully, we were able to book reservations for Coast so we made the trek to Sea Pines gave this place a shot. The place is located right next to the beach which makes for an incredible atmosphere. Unfortunately, the con is that a boardwalk cuts right through the outdoor seating and wet, sandy, beach goers cut through as you're eating. They said they couldn't seat all 11 of us together so we had to split two tables between the 11 of us. I don't know the reason but it's less fun to not have everyone seated together. We sat down and opted for some simple appetizers including the Shrimp Nachos. I typically try to steer clear of any nachos but they decent and good for a small group. For my main dish, I opted for a Whole Snapper. The fish was great but every time I get a whole fish, I forget why I usually don't. It's just extra to pick out bones and such, but the flavor and spiciness of the fish was good therefore it was worth the effort. I was able to try the Sweet Corn Risotto and Cashew Crusted Salmon. Both plates were delicious in their own respect and I would try them out if I returned. If you're visiting Sea Pines make sure to bring your day pass ticket to your waiter and they will apparently reimburse you. Unfortunately, we didn't find out about this until after we left. All in all, I enjoyed trying out this place but adding up the small imperfections, I don't think it's entirely justified in price. We still had a good time, I just wish more attention to detail was placed in the serving process.

    View of restaurant from beach walk up
    Christian E.

    They have lots of outdoor seating but it's not really shaded unless you sit lower down at the umbrella tables. The bar was first-come, first-served, and it had seating with better views. The strawberry heat cocktail was good (not weak like everyone else on Hilton Head). The shrimp tacos were amazing! I craved them for days afterwards. My husband liked his old-fashioned & can dip. The hush puppies were good, but the portion was smaller than at other places we had been in the area, though the hot honey at the bottom was good. They gave me $10 off for the parking; however, there's no parking on site if you're not staying at the resort which sucks but luckily the guy let us in because it wasn't busy. Great service

    Roasted oyster bucket
    Lekesha M.

    This place was amazing! From the live music during the day to our waitress. We went during the oyster roast and it was beyond pleasant. We had two buckets of oysters (each $28) and it was a lot. We also had the shrimp which we were instructions it came on ice at first until it came out, we asked the waitress for the hot ones and they were able to accommodate. The vibe was giving. We had to pay for a guest pass to access the resort to get to the restaurant. We got a credit with the restaurant for the parking pass price once we brought our parking pass inside for them to validate. We will definitely visit again next time we were in Hilton head.

    Sweet Onion Hush Puppies
    Katie L.

    Coast, in my opinion, is one of the best special-occasion restaurants on the island. The $9 Sea Pines gate fee is deductible from your bill as the restaurant is owned by the Sea Pines Resort. You can grab a great family pic by the ocean while you wait for your food. There are fire pit tables, a fun touch! Indoor and outdoor dining. Service is incredible and there are always fantastic menu options. Try the shrimp tortilla soup! If everyone in your party is over 21, consider the Ocean Lounge upstairs. Same menu, more adult vibes. Reservations recommended for both but we walk in frequently.

    Outdoor seating
    Lea A.

    Visited from California and wanted to enjoy a nice dinner with my boyfriend. We came on a Saturday night without a reservation, but the host was nice enough to give us a table on the back porch where the views were nice. One note is that the drinks were good and super strong! The food was a solid 7. The oysters were great, but the other seafood dishes were a bit bland. I would come back for another date night just because the ambiance was nice and moody. The cocktails were great and it was relaxing to look out into the coast. There's a direct path from the outdoor seating area to the beach! Most people took pics out there after dinner, it was a nice touch to add to this place.

    The appetizers.  Oysters and shrimp nachos.
    Abigail P.

    We came here for a kid-free night out, and it was the perfect retreat. We were seated at a fire pit overlooking the beach and sunset, which instantly set the tone--warm, elegant, and full of coastal charm. The view alone made the experience feel special. We started with shrimp nachos and oysters, and both were outstanding. We cleaned the plates, which rarely happens for us. For dinner, we ordered the redfish and a butterflied filet mignon, and both were cooked impeccably--exactly to our liking and perfectly prepared. We were truly impressed with the quality of the food from start to finish. Our server, Kelly, made the evening even better. She was attentive, knowledgeable, and incredibly helpful with menu questions, always checking in and making sure our drinks and water were refreshed. She even recommended an upstairs 21+ spot with incredible views, which was a great bonus suggestion. This restaurant offers everything--stunning views, an elegant atmosphere inside and out, exceptional service, and delicious food. I would absolutely recommend it to anyone visiting the island, and we will definitely be back.

    Upstairs lounge area overlooking the ocean.
    Kip F.

    Headed to Coast for an evening business dinner. The upstairs lounge is the perfect setting for such a meeting. Upon entering, our group stood near the bar and were greeted by a very warm and professional staff. The bar is extremely well-stocked with a number of restaurant-selected wine options. Also, they have a phenomenal bourbon display with many upscale options for the bourbon enthusiast. Once we were seated at our table, we were able to take in the amazing ocean view. I could imagine this room being a great spot for a date night. The food feedback from my guests was all positive. Collectively, our table ordered: hush puppies, short rib empanadas, whole snapper, short rib special of the day, chopped salad with salmon, and roasted jerk chicken. Our table also shared a couple bottles of Franciscan Cabernet Sauvignon. Great spot that I will definitely revisit. The only drawback was the $9 requested at the guard building upon entering the property. It's not that the $9 was a big deal, but I could see this being a minor drawback for some. I'd assume that Coast is aware of this and it would be nice if they were to validate or refund the entry fee for patrons who are just visiting the restaurant.

    Shrimp tortilla soup
    Deborah W.

    No children upstairs so a nice quiet adult atmosphere. You can only request upstairs by calling the restaurant no option on the website when making reservation reservations

    Cashew Crusted Atlantic Salmon*
    Taylor H.

    We wanted a nice dinner on one of our last nights of vacation so we chose Coast!! The food was good, nothing life changing but most of us enjoyed our meals. The service was good! We sat outside and were right near the beach which was fun, especially since the weather was rainy and overcast. It made for an enjoyable night! The food wasn't the best i've ever had but it was pretty good!

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    1 month ago

    We came here with our friends for a special dinner and johney and Tom made it so fun and special! we can't wait to come back!

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    4 months ago

    Perfect location to get a drink and watch the waves on the beach, great snacks on the menu, bathrooms were clean

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    Page 1 of 11

    Coast Reviews in Other Languages

    Ask the Community - Coast

    Which section in the restaurant is the ocean lounge?

    Second floor (indoor/outdoor)

    What's the cost & are reservations required ? Weekly Saturday Oyster Roasts?

    Kristen K, Yes! We will have an Oyster Roast every Saturday from 1-4 PM.

    Does Coast have an area for private dining? If so, how many can they accommodate?

    YES, small groups to up to 25 plus. Upstairs is great with ocean views.

    Does Coast ever have live music? Been there many times but don't ever recall having live music. If so, what days/times?

    Not that I know of

    Is there a happy hour? At what time!

    Hello Delina T, unfortunately Coast, Oceanfront Dining does not have a happy hour.

    View All 6 Questions

    Ocean Lounge

    Ocean Lounge

    4.6
    (53 reviews)
    0.0 mi

    All the food was delicious and exceeded expectations!…read moreHighlights: *lobster tostada *halibut piccata *crab cake *short rib Wonderful spot for an adults only birthday dinner. Would definitely return.

    I was thrilled to visit this restaurant. When we arrived to Sea Pines, we did not have adequate…read moretime to make a reservation, but the staff promptly seated us in an available space on the patio. For the time of day, made for a romantic evening overlooking the beach and crashing waves. From the first spoonful to the last bite, this seafood-focused meal was a standout -- refined, flavorful, and perfectly balanced. The Corn Bleu Crab Bisque was a great start. Rich and velvety, it delivered deep, layered flavor without feeling heavy. The sweetness of the corn played beautifully with the briny richness of the crab, and the bleu cheese added just the right touch of sharpness. The seasoning on the Old Bay was a bit heavy for my taste that subtracted a sophisticated finish. Next came the Pan-Seared Scallops, and they were nothing short of outstanding. Perfectly caramelized on the outside and tender within, the scallops were cooked with precision. They rested atop a bed of citrus-sweet corn, which was frozen. (Otherwise, this dish would have been a 10/10) accompanied by a lemon beurre blance. The Blackened Redfish brought the meal home with bold, southern-inspired flavor. The crust had a fantastic sear, locking in the fish's natural moisture while delivering a satisfying punch of Cajun spice from the red pepper sauce. It was served with a light coconut inspired rice pilaf. Service was warm and attentive, and the pacing of the courses was spot-on. The ambiance was upscale but not stuffy which made it a perfect setting for a celebratory dinner or a relaxed night out for seafood lovers.

    Photos
    Ocean Lounge
    Ocean Lounge
    Ocean Lounge

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    Chow Daddy's

    Chow Daddy's

    4.3
    (1.2k reviews)
    1.0 mi
    $$

    Chow Daddy's - the name would suggest an old school barbeque joint or maybe a diner; but it is…read moreneither. Hilton Head Island has seen some changes in food offerings in the last decade, but fresh and new American fusion isn't common. Enter Chow Daddy's. With two locations (the other in Bluffton) we hit this one on Hilton Head. It's a risky place to put a restaurant, buried in the back plaza of a nondescript but high-end shopping center deeeep in the wooded neighborhoods of the island's Southern tip. If you're staying elsewhere on the island, you'll find you have to pay a small fee to access Sea Pines but many people do to get to the Salty Dog Cafe as well. While it may not get a lot of visibility, it is definitely worth seeking out for the very good Latin American cuisine being offered. Out party of five arrived on an August Friday evening after making reservations and were impressed with the cleanliness and upscale minimalist vibe. Dark booths and Edison-style lighting are offset by the daylight let in by picture windows. There is outside seating in the patio (very pleasant in the shade) and a small bar open off the host area. Inside seating is large enough for bigger parties of 6-8. Definitely not a post-beach day place, but perfect for date night, or more dressy family dinner out. Service was quick and talkative; we enjoy chatting beyond food with out severs which makes the experience even better. Apps and mains were delivered quickly with good presentation. We started with the fine fresh corn dip - extra tortillas were helpful to get the last bits. Mains included a fresh and well pattied cheesburger, mix-n-match tacos and two specialty bowls - cajun shrimp with spicy fine fat prawns and an Ahi-tuna poke style bowl. The rice in both was excellent and the portions were perfect. I'll try to un-hide this hidden star with this review and encourage you to seek it out if you live on "HHi" or make your next visit. Rare 5 star from us.

    Maaaaan, I came here YEARS ago (try almost 11, if my photo on FB is to be believed) before I was…read moreYelping regularly, but I saw this restaurant pop up on a Yelp list I was reading the other day and it unlocked the deeply-buried memory of my visit here and I thought...might as well chronicle that memory with a quick review! I came here with a bunch of friends from my undergraduate research lab while we were in Hilton Head presenting at a conference. We had rented a condo to all stay together and this place was in walking distance, so we headed over. I don't remember what all everyone else got to eat, or much about the service, but I do remember it was a total vibe. Beachy decorations that were fun but still classy and not too kitschy, warm lighting, good music. I ordered an item probably not even on their menu anymore: pulled barbeque chicken on a hunk of spicy cornbread with a side salad. I checked online and it's nowhere to be found, but it slapped at the time, and from pictures it seems like you can still maybe order their spicy cornbread at least, which was the best part! It had a great cakey texture and some legit heat. The chicken was succulent and tender and the smokiness paired well with the salad. It seems Chow Daddy's enjoyed a decade of success after my visit so long ago. I hope the temporary closure listed on the Yelp page doesn't turn into a permanent one. It was a pleasant surprise to be reminded of this visit and my time with friends.

    Photos
    Hanger steak bowl: diced steak served over fingerling potatoes.
    Hanger steak bowl: diced steak served over fingerling potatoes.
    Oops, we ate half of these before taking a pic. These are their sweet potato fries. Very tasty.
    Oops, we ate half of these before taking a pic. These are their sweet potato fries. Very tasty.
    Roasted vegetable bowl and Brussels and bacon side.

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    Roasted vegetable bowl and Brussels and bacon side.

    Coast - seafood - Updated July 2026

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