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    Cocina 53

    3.8 (87 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 3 months ago

    Order Cocina 53 Takeout or Delivery

    Cocina 53 Mexican Restaurant Photos

    COCINA 53 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Live music
    Good for groups

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    Quesabirria (3 for $16) comes with onion, cilantro, and birria (au jus) for dipping. These are delicious!
    Eric S.

    BLACK ÖYSTER CULT I can see why this Nayarit-style seafood restaurant in Bolingbrook has a devoted fan base. A few weeks after welcoming our daughter into the world, my wife had a simple request: oysters. Instead of dropping a hundo on dinner at Hugo's Frog Bar or Catch 35, I found this place close by on Route 53, just north of Lily Cache Ln. We've been to Perla Negra twice and left satisfied on both occasions. My wife enjoyed a dozen oysters on the half shell ($20), one of the few things she couldn't have while pregnant with our 2nd kiddo. I was happy to see their Micheladas ($7) were fairly priced and refreshing to boot. Lots of places deem it a cocktail, when in reality it's just beer with Clamato (a tomato juice blend) so kudos to them for not overcharging. Shrimp & cheese empanadas (4 for $13) were piping hot, delicious, and came with fresh avocado slices alongside a chipotle dipping sauce. The elote ($5) was good, too: boiled corn, mayo, cotija cheese, and cayenne pepper with a squeeze of lime. 5/5 for both of these. The quesabirria (3 for $16) were terrific! A cross between a barbacoa taco and a quesadilla, these were served with onions, cilantro, and birria (au jus) and were just as tasty as Taco Dale's, if not better. 5/5 Surprisingly, the ceviche de pescado ($16) was the weakest of the dishes we ate. Our ceviche had tilapia, cucumber, onion, tomato, carrots, cilantro and lime juice topped with avocado. Though a decent portion size, it was very soupy, tough to eat with chips, and was the only item we didn't eagerly devour. 3/5 Bread = 4.5 Circuses = 4.5 Our server was just the right amount of attentive. They have a gorgeous wall mural behind the bar and TVs are usually playing soccer. I dig the "Te: Amo / quila" neon sign, but it seems too trendy for a place like this--I think it'd be more at home at Blanco Cocina + Cantina in Oak Brook (or in my basement). * TL;DR * It sounds like Perla Negra gets pretty wild on the weekends--their website suggests you make a reservation--so business must be good. The seafood is high quality, authentic, and not exorbitantly priced. I could tell this was a reputable place based on the fact that I was the only non-Latino there, usually an indicator that food's the real deal. I'm happy to recommend and will definitely return again in the future. No pirates 'curse' here, just a glimmering black pearl with lots to offer.

    Tacos Gobernador (3)
    Melissa Q.

    Compared to Mexican food on the south side, it is a little more expensive, but the tacos I got were on fajita sized corn tortillas and very packed with shrimp for 20 dollars and an horchata. I got the governador shrimp tacos and I loved the flavor. It does not come with beans and rice, but I was very full with the three tacos that came with it. Very cute and spacious restaurant. Very helpful and kind servers. I was happy to find this place in dupage county since i haven't been super impressed with the quality of the Mexican food here. Some of the best shrimp tacos I've had.

    Ceviche
    Kelly G.

    Cocina 53 replaced Perla Negras Mariscos. Apparently the menu stayed the same. My husband and I were craving mariscos, so we decided to check this place. The service was great, clean place and well designed. The food was the okay, it felt very basic.

    Delicious Breakfast Burrito! To big to even finish

    Our first time to this place and we loved it! Food was hot and very tasty, reasonably priced and delivered fairly quick. Manny was our server and was AWESOME! He kept our drinks full and brought us plenty of chips and a variety of salsas. The atmosphere was very pleasant, even got to experience a Mariachi Band If we're ever in Chicago again we'll definitely be back!

    Cucumber House Margarita And Guacamole
    Steve A.

    After coming here it turned out to be a better experience. It seemed pretty unfriendly to vegetarians because this is primarily a seafood Mexican restaurant. Perla Negra Mariscos actually has a few things. Of course margaritas. There's also authentic and fresh guacamole that's chunky and spicy. Even though the menu is mostly seafood there's a few things that aren't. It of course has margaritas. These are the authentic kind that are salty and not just the glass rim. Had a lot to choose from. The one I got was the Cucumber House Margarita. It's $6 for a decent amount. This had a bright green color and was better than typical ones that are made from a mix. Everyone else seemed to like what they ate. They got fish and shrimp. It looked good but I didn't take any pictures. Thankfully I got a picture of the guacamole I got because this was among the best I ever had of this. It's about $10 for a bowl. This is made with fresh avocados, black pepper, fresh lime juice, onions, and tomatoes. It had some good spice to it. This was also chunky and not smooth like commercially produced. Bad thing is there wasn't much for me to eat. In spite of this there's good things like margaritas and guacamole. The prices are okay or a little high but you get very good stuff.

    Charola Perla

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    3 months ago

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    3 months ago

    Food was great our server degio was extremely nice and very prompt with our food. Drinks were very good will definitely be coming back

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    6 months ago

    Awesome services and food!! Gracias Manny por el excelente servicio que nos ofreces. La comida está . We are coming back for sure!!

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    7 months ago

    Enjoyed their shrimp tacos, the tortillas are made on the spot with ur order. The service was good too.

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    8 months ago

    Manny es un excelente mesero, una vibra increible y muy divertid. La comida estuvo espectacular definitivamente volveremos.

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    Devious food from shrimp to tacos to salad, everything (door dash) was hot and delicious

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    Barrel & Vine - Bruschetta

    Barrel & Vine

    4.6(310 reviews)
    3.8 mi
    $$
    Gluten-free friendly
    Private events

    Abby is a great server! good food too! We had a great time at Barrel and Vine. Will come backread more

    5 stars for Lemont. Probably 4 stars in Chicago…read more Walked in on a Saturday for an early dinner. It was 5:45, I didn't have a reservation, a they didn't have a table available until 7:30 but there were spots at the bar which they said was full service. My friend and I cozied up to it and ate there. What a surprisingly good experience. The staff was super friendly and that bartenders had great suggestions. I hate when people at the restaurant say everything is good. Not these young ladies. They made some sound suggestions which we followed. French onion soup and the steak frites were both excellent and priced well IMO. They have a really good whiskey/bourbon selection with a few hard to find bottles. I settled on a Blantons neat. They had Pappy, but I'm not wasting money on that anymore. Food came out quickly and we ate and watched a baseball game. The locals at the bar told us about their membership program where I guess for a small mo they fee you get a bottle of wine and a charcuterie plate once a month. Seemed like a pretty good deal. I don't live anywhere near there, but if I did I'd certainly join. In any case, if you live anywhere close, this is definitely a worthwhile restaurant to visit. Seems like there were quite a few singles there as well if you are looking to meet someone. I have no idea what the dating scene is like in Lemont, but this might be a good spot to try.

    Photos
    Barrel & Vine - Nice atmosphere and the music isn't too loud

    Nice atmosphere and the music isn't too loud

    Barrel & Vine
    Barrel & Vine - Painkiller mocktail

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    Painkiller mocktail

    933 Speakeasy - Steak Teasers

    933 Speakeasy

    4.6(27 reviews)
    7.3 mi

    Ever since I learned that there was a speakeasy in Lockport i've always wanted to check it out but…read moreI didn't want to go there by myself so I finally convinced my wife to visit the Speakeasy with me. We figured it would have been the perfect way to top off our evening. For first-timers it might be hard trying to find the speakeasy since at first I thought you had to access it from the Busy Street and walk up three flights of stairs. Actually you just walk inside of the Embers building, find the elevator that's kind of hidden and take it to the Third floor. I thought that the little trip up felt exclusive already. Once you're at the third floor you are treated to a beautiful array of scenery. Exit to your left and you were treated to the bar and some great tables with a cozy, intimate setting. I'm not sure if it was open seating since there was a little podium right off the elevator so we just sat ourselves. Some speakeasies require a certain dress code to keep up with the times. This one thankfully was casual though many people dressed business casual. We actually loved how the staff dressed as well. I have to try their Japanese sex drink and I absolutely loved every ship that I took. The drinks are fairly price. They did have a food menu but it was mainly snacks and small plates that were a bit overpriced. If we're having a large Gathering they have a big private room next door. This place does have a lot of great events going on as well with their upcoming Valentine's Day event that looks really interesting. It does get pretty busy as well after 7:00 p.m. from our experience. Overall, I was excited and enjoyed our visit coming to the 933 speakeasy!

    933 Speakeasy is located inside Embers in Downtown Lockport. I loved that getting to the bar was…read moretruly an "in the know" experience. It just so happens that I visited the night of a holiday bar crawl in lockport so the inside wasn't set up how it normally would be. For being packed, we were still able to grab a cocktail table to enjoy our drinks at. The bar was decked out in holiday decor to get everyone in christmas spirits. My group got two rounds of drinks which included the Toasted Pecan Old Fashioned, Figgy Smalls, Christmas in a Cup, Happiness is a Warm Puppy, Milk & Cookies, and Maple Bacon Old Fashioned. My favorites by far were the Toasted Pecan Old Fashioned and Figgy Smalls. My group also loved the Milk & Cookies. The bartenders hustled to get drinks out and still took time to smoke the old fashioneds to perfection. I'd love to come back on a normal night and re-enjoy this lockport hotspot.

    Photos
    933 Speakeasy - Bar area

    Bar area

    933 Speakeasy - Smoked Ol Fashion

    Smoked Ol Fashion

    933 Speakeasy - Paddy melt with sweet potato fries

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    Paddy melt with sweet potato fries

    Pollyanna Social - Oak & Amaro

    Pollyanna Social

    4.7(32 reviews)
    3.9 mi

    A great place to grab a tasty and creative cocktail! The drink menu is extensive and they come up…read morewith fun seasonal drinks frequently. The service is also good, everyone is always friendly and professional.

    This past Friday, my husband and I wanted to celebrate the Christmas season and stopped in at…read morePollyanna social before dinner. From the moment we walked in, we were one of three groups of patrons. One gentleman sitting up at the bar, one table of ladies and my husband and I up at the bar. We sat for almost 10 minutes before the waitress walked over with some water and said the bartender will be with you in a few minutes and apologized. The bartender at no point in time ever said hello, welcome in. Terrible service as far as that goes. My husband ordered two drinks and I ordered one drink and they were excellent. As we sat there waiting to be asked what we would like to be served and after we were finally served, we sat and listened to what seemed to be like lounge music. We came in because of the holiday season and we're looking forward to listening to some holiday music playing in the background in addition to the holiday theme. I was surprised by both that the holiday theme was a tree by the front door and not much else around and no holiday music. The question we ask ourselves is will we be back. I don't know and I think at this point for what it costs to have a nice cocktail and not have the right person tending bar or maybe my expectations were set high for the holidays. There's probably a 50-50 chance that we will ever be back. There are so many places within a 10 minute radius that will probably be delighted to have our business. Such a huge disappointment, but we try not to let that hamper our mood. Today's generation needs to learn social skills.

    Photos
    Pollyanna Social - The special - tropical not sweet

    The special - tropical not sweet

    Pollyanna Social - Its Been Oolong (left) & Socialpolitan (right)

    Its Been Oolong (left) & Socialpolitan (right)

    Pollyanna Social - Canal Tanglefoot - love is like heaven, but it can hurt like hell.

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    Canal Tanglefoot - love is like heaven, but it can hurt like hell.

    Barrel & Vine - Churrasco

    Barrel & Vine

    4.7(104 reviews)
    9.2 mi

    Our visit was for an early Mother's Day dinner I chose the steak sandwich.. I had plans on ordering…read moresomething else, however, when I saw and smelled someone else's order being served, I quickly changed my mind I'm so glad I did it was delicious just perfect!! My hubby ordered a chicken sandwich that was just as good.. All of our food was very tasty and we really enjoyed it. Portions are generous so hopefully you're very hungry or be prepared to bring plenty home. I was only able to eat half of my food and brought the other half home and my sandwich seemed better the next day which isn't always the case when you bring things home!! I recommend giving this place a try. I don't think you'll be disappointed. We had a very pleasant experience the food and service were fabulous

    Stumbled in on a whim and immediately felt like we had been missing out on something. Romantic…read moremodern gothic is the only way I can describe it. Dark beadboard walls, copper ceiling tiles, round orb lighting, and upstairs a cavernous space with soaring ceilings anchored by a stunning skylight. It is genuinely one of the most beautiful dining rooms in the area. Date night approved. One gripe before we get to the good stuff: if you have pages and pages of creative cocktails and an extensive wine list, your two mocktail options deserve the same love. We don't drink and the options were fine but very sour and clearly an afterthought. Do better for the sober and sober curious crowd. Now the food. The burrata was creamy, rich, and gorgeous sitting in olive oil topped with chimichurri and grilled bread. Needed more balsamic to bring the acid balance home, but honestly still one of the better burratas I've had locally. The stuffed pork with gouda, chimichurri, and saffron potato wedges was a genuinely smart plate. The saffron wedges were a surprise standout, bringing a clean earthiness that cut through the richness beautifully. A touch heavy on the gouda and the whole dish woke up considerably with a little extra salt, but the bones of it are excellent. The churrasco hanger steak told the same story. Well cooked, flavorful, chimichurri doing its job. The curly fries were the one shrug of the night. Not bad, just boring next to everything else on offer. Mike our server closed the deal by steering us toward the caramel skillet cookie and honestly, bless him for it. Warm, salty, sweet, rich, topped with cold vanilla ice cream and whipped cream. It is everything a skillet cookie should be and we scraped the pan. We are already planning the return visit and bringing friends. Barrel & Vine is an unexpected dining experience that Plainfield is lucky to have.

    Photos
    Barrel & Vine
    Barrel & Vine - Short rib

    Short rib

    Barrel & Vine - Bruschetta appetizer with Brie and figs.

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    Bruschetta appetizer with Brie and figs.

    One Eleven Martini Parlour - Special requested raspberry chocolate martini.

    One Eleven Martini Parlour

    4.4(29 reviews)
    3.9 mi

    One Eleven Martini Parlour has become one of our favorite spots. The mood is laid back and the…read moreservice is outstanding. The owner is truly an artist, as are the bartenders. They have a good presence on social media and host special events from time to time. They are good at communicating changes to hours on their website. It gets busy during prime hours, and at times they do hit capacity. Given the intimate size of the facility and the truly amazing cocktails it's not surprising. 100% would recommend the pistachio martini.

    One Eleven Martini Parlour is easily one of the best spots in Lemont. The atmosphere is dialed in…read moreperfectly -- upscale but not pretentious, comfortable without losing that polished feel. You walk in and immediately know you landed at the right place. The cocktails are serious quality. Their martini menu is stacked, and the Lavender Lemon Drop was one of the best drinks I've had anywhere. Everything is balanced and clearly made by people who know what they're doing. The WineStation and the half-price wine bottles on Wednesdays are great touches. They also have excellent happy hour specials, which makes it even easier to stop in after work or kick off a night out. It's honestly one of the better deals in town given the quality of the drinks. They've got gaming machines if you want to unwind and play a bit, and the old classic movies running in the background give the place a cool, unique vibe you don't see everywhere. Service is top-notch across the board. Every bartender I've had there has been outstanding, but Betty deserves a special shout-out -- she's friendly, sharp, and genuinely great at what she does. All around, this place nails it: great drinks, a strong happy hour, gaming, old movies, and staff who actually care. One Eleven Martini Parlour is a go-to spot, and I'll keep coming back.

    Photos
    One Eleven Martini Parlour - Pistachio Martini

    Pistachio Martini

    One Eleven Martini Parlour - Lavender Lemon Drop and Pear Martini

    Lavender Lemon Drop and Pear Martini

    One Eleven Martini Parlour - Seasonal butterbeer cocktail.

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    Seasonal butterbeer cocktail.

    Altavida

    Altavida

    3.4(13 reviews)
    6.8 mi

    Altavida is a new addition to the downtown Naperville area as they have only been open for 3 weeks…read more It has taken over The Craftsman building which offers three floors. Altavida's concepts for the three levels are Publico, Rumba, and Altura. Publico (1st Flr)- A South American fusion of food and drinks that will be rotating. The cocktails will be more tequila and mezcal based and food will be subtly rotated based on trends happening in South America. The food menu currently offers tapas, empanadas, ceviche, guacamoles, larger format meat/seafood entrees, and more. They will have a front of our bar as well as a back bar that will specialize in more coffees/coffee cocktails. Rumba (2nd Flr)- The entertainment floor! There is a separate bar on this floor that will specialize in more Rum based cocktails. Additionally, they will have a wine bar area with wines in tap. Lastly, they will have an open area for live music as well as dancing. Their hope is to have a mix of jazz, club music, salsa dancing options available. Altura (3rd Flr)- This floor is still under construction but will have a rooftop patio. The hope is that this space will be an event space both for public and private events. Back to my experience! My partner and I stopped in for a cocktail and to see what Altavida was about. Our first bartender was very nice but was still getting used to the drink recipes and was leaning on their cheat sheets. While we waited, another bartender kindly told us all about the restaurant and its focus on hospitality. Unfortunately, each bartender had a slightly different explanation of the restaurant's goal concepts which was confusing. We ended up ordering the El Toro and Vaquero (both mezcal drinks). Both were VERY spirit forward to the point that it may have needed better balance. Both drinks had a nice presentation with garnishes, color, and a skull feature at the bottom of the glass. Lastly, we saw many people walk up and look confused as there was no formal host stand. They didn't know if they should seat themselves or wait for someone. Overall, there still seems to be some kinks needing to be worked out as well as some conceptual editing. I feel they are trying to achieve too much and it ends up being confusing for staff and guests. I hope with time, Altavida is extremely successful in the Naperville area and I hope to circle back after some time passes.

    This place is a wonderful addition to DT Naperville! I was able to get a last minute dinner…read morereservation on a Friday night. I arrived at 6:30 and there were plenty of people already in the restaurant, but I was seated promptly. My server Richard came over to greet me right away. He went over the menu options and gave great recommendations. We put our order in pretty quickly because we've been to tapas restaurants before. I loved the modern decor and lively music being played. The place is truly colorful and has a very energetic vibe. The service was excellent. Everyone was extremely kind and happy to help. Edwin, the general manager was so friendly and accommodating by making sure that everything was to our liking. He is a gem. My husband and I ordered a few different tapas to share. We started with the empanadas and they were truly 10/10, highly recommend! We had the beef and chicken with the chimichurri sauce. We also tried the papas bravas and those were delicious as well. They are spicy and have a nice kick. The portion is pretty big and shareable. Last, we had chicken en mole. Omg, so good! They knocked it out of the park with this one. The presentation is very pleasing and the flavor is 10/10! I'm a hot sauce girly and even carry it in my bag just in case. The sauce they had in the dish was so good that I didn't even think about adding hot sauce! The rice and chicken along with the sauce is chef's kiss. I also tried the Brussels sprouts but they were my least favorite of everything. They should go back to the drawing board on that one. The drinks we had were solid. My husband had an espresso martini and dragonfruit margarita, while I had a mango margarita. All were good. Needless to say, I had an amazing evening at Altavida! The dancing on the second floor was also very fun and entertaining. I will definitely be a regular here!

    Photos
    Altavida
    Altavida
    Altavida

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    Cocina 53 - mexican - Updated May 2026

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