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    Coco Palm Restaurant

    3.8 (1.8k reviews)
    Closed Closed
    Updated 2 months ago

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    Services - Coco Palm Restaurant

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    COCO PALM RESTAURANT ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Moderate noise
    Good for kids

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    Recommended Reviews - Coco Palm Restaurant

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    Reviews With Photos

    Wonderful View
    Canary H.

    This is my second time going to Coco Palm, but only my first review for them. I've come here for a graduation event for myself and for a work outing. Yes, you go past two gates in order to find the parking lot for the restaurant! Ample parking. There is valet parking available on busy days! I was mainly here for their drinks the night I went and don't recall what I've eaten at the graduation party. Their plantain chips were decent along with their dip. Their empanadas were average and I think their calamari was good but not the best. Nick had made our drinks the whole night and he was awesome! He had a good sense of humor and kind service. I had ordered IPAs and tried their guava margarita. The prices are high, but sensical for the view you get peeking out towards the 10 freeway. I noticed an area for photos especially if you're graduating or hosting an event. I'd recommend coming if you've never been before.

    Menu
    Merissa A.

    This place was an overall 9/10 Service was a little bit on the slower side, but there was only two servers it seemed like. Food was amazing, definitely had to wait 30 minutes for everything but it was cooked perfectly. Parking you have to pay for just fyi. Beautiful scenery

    Tara R.

    We celebrated a birthday on 7/4. Hostess gave us a nice seat to take in the view. Staff was friendly and attentive. Everything was delicious. Appetizers: Chicken/beef empanadas and fried calamari, both great. Salad was a generous size, fresh, cold and crisp served with both ranch and blue cheese dressing Tasty. The perfectly cooked filet Mignon was excellent too. We received a complimentary dessert Flan that ended the meal sweetly. We are Looking forward to another visit.

    Kurtis C.

    Finally revisited Coco Palm after 10 years. In fact, I completely forgot it existed as if I'd never been. Anyway, it was good to be back because my friend and I were in mood for brunch, but didn't want to wait until Sunday to go to our usual spot. Well, I think this is going to be our new usual spot moving forward now. There's a great selection of items to choose from, but my favorite that I kept loading up on every time I got up were the oxtails. I LOVE oxtail and it was so delicious here. Very tender and flavorful. The prime rib here is cooked perfectly to my preference. The outer part of it was packed with flavor and salt which I love. Yes, it's a bit salty but the rest of the meat is pretty neutral in flavor, so it's a nice balance in my opinion. Huge fan of the chicken noodle soup too. It's simple and reminds me of homestyle cooking. Very comforting! I could use a bowl right about now. I especially liked that the crab legs were already cut in half. I hate working for my seafood. The shrimp was also the ez peel type, so you can just peel the shell right off instead of having to dig into each one. Service was great. I forgot bro's name, but he was friendly and pleasant to talk to. The views were amazing (obviously). I enjoyed watching the traffic flow on the 10. Only downside is that it's valet ONLY and at the time of this review, it was $8. Anyway, at $47 per person this was absolutely worth it. Great selection, delicious food, nice views. What's not to like? I will be back in the near future for sure!

    Arroz
    Jonnell T.

    The drinks were probably the best thing. But, everything was pretty good. Exploradora - 3.7 The calamari was good, the croquettes were good. The empanadas were good. No complaints the exploradora was a nice way to start the meal. Parrillado de Carne 3.5 This was a platter of meat. It was so many different cuts that it was cooked a little inconsistent. But, it was still nice and we did enjoy it. Paella Valenciana 3.3 Of course, the seafood was nice. They had some big shrimp that was cooked nice in there. I like the crab meat that came with it. It was missing the crunchy texture of the bottom of the rice, but it was still enjoyable. Drinks - 4.5 I thought both drinks were really enjoyable.

    Entrance
    Brenda L.

    I wanted to take my daughter to a nice sit down dinner date and wanted a view. You will be better off inside than outside to enjoy this view away from the busy freeway noise and if you're not tall enough, good luck enjoying a view looking above the patio rail. The food was deliciously prepared. Our salmon and steak was juicy and not dry. The yucca fries paired with the garlic dip was soo good. Our service was attentive and food came perfectly timed to satisfy our hunger. I'm looking forward to trying their Paella next time. And Brunch as I was told is great here on saturdays and sundays. Reservations highly recommended for the brunch. Great food and service and would not mind coming back to try more.

    Steak
    Lina M.

    This was an ok place overall . I wish it was better as it has a lot of potential, but it did not do justice. The food was bland and the service was not good. They did not pay attention at all. We asked for napkins, straws etc twice and never got them. They never checked in to see if we needed anything the entire time. The restaurant overall was outdated . Older everything. The windows were not clean, bathrooms were dirty , and food was nothing to impress. I won't go back here and will not recommend anyone

    Cosmopolitan
    May Y.

    The food here was really good! I really enjoyed the tomahawk steak. It came out a little burnt on the outside when we ask for medium. They were really good about redoing our steak and when they came back out with it, the doneness was perfect. The empanadas were also good and the drinks were yummy! The server kept coming back to check up on us. The restaurant was not as busy when we came in for lunch, it was quiet and it left us a lot of time to have good conversations.

    LECHON ASADO
    Yuuji K.

    Date/Time of visit: April 7, 2026 (7:30 PM) My family and I went here for my dad's birthday, it was all our first time trying this place out. They got curious and got a reservation when they saw it as they were passing by on the freeway and thought it looked nice. Ambiance: 3/5 - Place looked nice outside with a koi pond by a nice entryway but looked underwhelming on the inside with a large empty hallway right next to a small host area, and basic waiting chairs. Dining tables were tightly packed as well. Food: 3/5 - Food looked good but tasted bland and underseasoned, might just be the lechon asado I ordered or could've just been my palatte but that's my take on it. Service: 4/5 - Service was okay, wasn't the worst but also wasn't the best. Although there were barely any customers in the restaurant at that time, we had to wait around 5 minutes after seating before we were given water on the table and asked for anything to drink. Throughout the service, waters were refilled without us having to ask but we did have to call and ask for soda refills. Overall, the place and the food was okay, and it was a good place to try.

    Outside on the patio, this is the best spot for the Dj
    TheDjUnstopable U.

    From a Dj's point of view, this is a beautiful venue. I was set up outside in the patio with an amazing view of the city. It's a small to medium size dance floor area. The workers were very friendly specially the lady Wendy, very hospitable and professional. My first time here was a wedding and it was very beautiful this last time it was a graduation. I highly recommend this venue.

    Ox tail
    Lindsay D.

    Food is pretty tasty. Valet only for parking $8. Came for a retirement party. Live music travels from room to room. Service was friendly.

    CALAMARES FRITOS
    Elizabeth S.

    This was my second time to dine in Coco Palm . It's a beautiful restaurant seated on top of Pomona hills. The view at night was fantastic. The service was good. The food we ordered was delicious. Started with fried calamari and lectin pork belly with yucca . Our main entree's were Pork Lechon Braised oxtail Filet mignon Black Angus strip steak Avocado salad For dessert the cheese cake and chocolate lava cake. Overall it was a very nice, tasty meal.

    Been told that the Churrasco @cocopalmrestaurant is really good and I am glad I tried. This Churrasco consists of: Charbroiled Angus Skirt Steak, yuca mashed potatoes, chimichurri Arroz Con Pollo: Chicken shimmered with Saffron Rice, Sweet peas, roasted pimientos

    ROPA VIEJA

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    Page 28 of 45

    Coco Palm Restaurant Reviews in Other Languages

    Ask the Community - Coco Palm Restaurant

    Does Sunday brunch have live music?

    As of March 1, 2026, yes there was roving live music during Sunday brunch.

    Do they have Lunch specials?

    How much is the sunday brunch?

    ~ $50

    Is there a Sunday Brunch here?

    There is brunch available on Saturdays and Sundays Bottomless Mimosas for $47 a person

    Are there are any drinks offered with the All You Can Eat Buffet? I don't see any on the website menu.

    Just 1 mimosa, that's all

    Does this restaurant have happy hour?

    No, it does not

    Does Coco Palm have salsa nights?

    Yes! Thursday nights. $15 cover charge

    Do you serve any vegetarian food?

    Yes we do

    Are walk ins accepted in Sundays or only reservations?

    I walked in without reservations but it was early evening and on a Wednesday

    Does coco palm have buffet, and if so from what time to what time?

    Not like they use too, it's A La Carte now. See my review, was there this past Sunday!

    Are you still offering the brunch buffet & if so on what days?

    No brunch buffet. But there is a plated brunch menu on Sunday mornings.

    Is there a bar area for open seating?

    Hi there, Yes they do!

    Does coco palm still do salsa lessons?

    No , they don't do that any more , very sad for that

    Hi there, will you be open on Christmas Day?

    Closed on Christmas Day

    Is there a dress code?

    No that I recall everyone was casually dressed

    Hello. Are you hosting Sunday Brunch buffets again yet?

    Yes

    How was the food?

    Food is great, cooked good, seasoned well. 👍🏽

    Are you still doing all you can eat brunch?

    Yes

    Are you holding an birthday event for 50 people? I am looking for June 12 luncheon, buffet and space for dance floor.

    I would call. I called two weeks ago and they told me no.

    I've been trying to get a hold of someone to make reservations for Mother's Day. No luck getting a call back, email response or phone pick up? What's the best way to get a hold of anyone?!??!

    Hello Mary, Sorry we've been difficult to get a hold of. Please call 909-469-1965 ext 722 and I'll… 

    View All 71 Questions

    Review Highlights - Coco Palm Restaurant

    Thanks Tony, Eddie, Desiree, Reanna, and the rest of the team for everything you done for my family and I.

    Mentioned in 92 reviews

    Read more highlights

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    Cristina is the FLOWER QUEEN! Posh Peony was one of the first vendors we secured and omgoshhhhh!!!…read moreAs soon as I saw Cristina's work, I knew she was our girl! So not only is she insanely talented, she is the sweetest! Cristina is professional, on top of everything, so well-organized and the best to work with! We gave her an idea of what we were going for, and she created magic with it! My bouquet was EVERYTHING!!! Seriously, my jaw dropped when I saw my bouquet the day of our wedding. Cristina even recommended the ribbon we used on my bouquet and I swear, the little details like that, are what made everything so special! Our tall and low centerpieces were GORGEOUS, our florals on our sweetheart table were the prettiest I have ever seen, and I was just completely blown away with everything the day of! She also added fresh flowers to our cake, which was such a perfect touch! Her elegant florals complimented our beautiful church where we had our ceremony, and our ballroom where were had our reception. Seriously, her tall centerpieces are to die for!!!! Trust me! We are still receiving compliments from our guests! During the planning process, Cristina checked in on me multiple times to make sure we were on the same page with everything. She was so quick to respond to my emails and any questions I had! My husband & I recommend Cristina and her team 100%! We are forever thankful for everything!!! Thank you so much for making our wedding dreams come true! We miss you already! Love, Mr. and Mrs. Chavez

    On January 25th we did my daughter's Quinceanera party and Cristina decorated our venue at Sierra…read moreLakes Golf Course. She absolutely blew us away! My wife and i tried to describe what we wanted our theme to look like and Cristina made it look so much better than we could have ever imagined. Everything was perfect! Cristina's patience, decorating skills, and overall attention to detail is exactly why we would hire her again for my second daughter's Quinceanera. She translated her vision and made it a magical experience that we will never forget. Thank You so much, Cristina!

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    Ana was an amazing coordinator! She worked with my husband and I for our wedding ceremony at our…read morelocal church and she knew exactly how to lead and essentially run the behind the scenes of the ceremony. Overall I would recommend her to anyone, 10 out of 10.

    Looking back over a year later, I am still incredibly grateful to Ana for helping me through one of…read morethe most important days of my life! Our wedding took place on February 4, 2024, at the Mission Inn Hotel in Riverside. Due to a tight budget, I decided to plan all the pre-wedding details myself (which, while rewarding, was extremely exhausting -- I wouldn't necessarily recommend it!). However, I knew I would need a professional coordinator for the day of the wedding itself. Also, the Mission Inn Hotel has a preferred vendor list, and by choosing vendors from that list, we were able to avoid additional vendor fees. To be honest, I initially chose Ana because she was the most affordable option on their list. But after working with her, I realized she was absolutely essential to the success of our wedding day! Ana has many years of experience in the wedding industry and is incredibly knowledgeable about every step of the process -- she even holds a minister's license. On the day of the wedding, she flawlessly managed the timeline, handled unexpected issues with ease, and allowed us to fully enjoy every precious moment without stress. I can confidently say that without Ana's support, our wedding would not have been as perfect as it was. As first-time bride and groom who had no prior experience with wedding planning, we wholeheartedly recommend Ana as your wedding coordinator. If you are looking for someone reliable and professional, trust me -- you will be so thankful you chose her!

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    Candice and her team were perfect…read more Candice would always take the time to listen to and enage in our crazy requests. Whenever we thought of something that we thought was complicated, she would immediately have a solution that she could execute seamlessly. For things we didn't have much of an opinion on, Candice always knew what was best given our preferences, but always presented us with options just in case we wanted to go a different way. She kept us on track throughout the process, and when things got stressful for us closer to the date, she stepped in and took a lot off of our plate. Everything at the wedding went extremely smoothly. We had no stress, everything was taken care of. We were able to enjoy our wedding completely carefree. I usually keep a to do list of everything that needs to get done in life to make sure nothing slips through the cracks, even if its not something that I need to do. I tend to keep that list even when I'm fairly confident the other person will complete that task. With Candice, I felt comfortable not keeping that list, and just trusting she would take care of everything, which she did. But just the fact that I was able to get comfortable enough with Candice easy on to not keep that list was such a huge relief. Normally when I go to a wedding, I can identify the planner, but I tend to not have a strong opinion about the planner. Many of our guests commented on how smoothly everything ran with Candice and her team. She made a uniquely positive impression on our guests.

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    Amormagic

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    This month, my wedding was held as scheduled, and it received praise from all the guests. However,…read moreI truly cannot take credit for its success, as without Mandy, Dorris, Cecilia, and the other Amormagic staff who were present that day, the wedding would not have gone so smoothly. Looking back, when we decided to plan the wedding within six months, we were overwhelmed because there were simply too many choices, and we didn't know where to start. Fortunately, I came across Amormagic's wedding samples on Xiaohongshu (Little Red Book), and I was immediately captivated by their attention to detail and their keen sense of aesthetics. After sending them a message, I received a reply the very next day, and we quickly scheduled a video call. Mandy gave me a very professional first impression, asking me many questions I had never even thought about. Since my husband and I are both people who dislike hassle and lack creative ideas, we quickly decided to entrust Mandy with the entire wedding design and planning. Throughout the process, I deeply felt that hiring Mandy and her team for wedding planning was worth every penny--truly "value for money." Below is a summary of their services: Key Features: Quick Responses, Always Available, Patient, and Thoughtful During the wedding design process, there were many things I had never heard of or didn't understand. Mandy and Dorris always replied within a few hours, patiently explaining the differences between each option and how they applied to me. Actively Listened to Client Needs, Focused on Key Points, and Organized Since I had never imagined what my wedding would look like, Mandy and Dorris asked me about my preferences in movies and art, and they surprisingly designed a floral color scheme that left me in awe at first glance. They also cleverly incorporated elements from both my and my husband's cultural backgrounds, filling the design with thoughtful details. After the wedding, many guests praised the stunning little touches, and they were particularly delighted with the seating cards, which doubled as gifts. Clear Division of Labor and Smooth Communication From the design phase to the on-site arrangements on the wedding day, everything was well-organized. Every question I had was answered by a dedicated person, making communication seamless. High-Quality, Professional Vendors All the vendors recommended by Mandy exceeded my expectations. The floral arrangements, table linens, cake, DJ, and bridal makeup all delivered top-notch results. A Stress-Free Wedding Day On the wedding day, all the staff were highly professional and dedicated to their roles. The entire event went off without a hitch, except for a minor delay in the cake-cutting ceremony because I got carried away chatting with guests. Cecilia did give me a subtle hint with her eyes that it was time to move on, but I just couldn't help myself. As someone who never dreamed of being a princess but instead admired Heidi running through wildflowers, I am deeply grateful to Mandy and Dorris for uncovering this unspoken dream of mine and bringing it to life. They turned one of the most important days of my life from a vague idea into a beautiful and unforgettable reality.

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    Coco Palm Restaurant - cuban - Updated July 2026

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