Service was great, we had a very nice waitress and when we ordered our foods we were also given a bit of ribs to compensate for the wait for the food by either the manager or the owner as they ran a bit behind in the kitchen, which was very nice. The ribs were delicious, but we weren't too impressed with the ribeye and T-bone was good. We asked to substitute the sides but we thought it came with the meal as I am diabetic and we weren't told about any extra costs which should have been made aware to the customer. The ambiance is a bit dark but cozy. It is hillarious to see all the ties that were hanging in the restaurant! I was laughing at that. read more

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Locals had told me about this place for years and how they'll literally cut your tie if you walk in wearing one. So I finally got to see if the rumors were true... and they WERE! They cut off all our ties!! Which honestly, it made for such a fun, unique experience, and I could totally see myself coming back From the moment you walk inside, you're greeted with walls full of previously snipped ties, which was pretty cool to see and definitely added to the anticipation haha As for food, we ordered the Space Dusts, Orange Tequila Martini, Steak & Chicken, Grilled Salmon, baked potatoes, beans, cornbread, and side salads. The steak and salmon were great and I loved that the baked potatoes were a good size and came with cheese, sour cream, green onions, and butter. The ranch for the side salad was also perfectly creamy. Overall, I really enjoyed our dinner and the memories we made that day :) read more

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Went here last night for dinner with my boyfriend's family for his brothers bday! I haven't been here in over 10 years, I know this is a San Dimas staple. Its dark, rustic, lively, & all about comfort food. I remember all the quirks to this place & think the whole tie idea is hilarious so I told my boyfriend to make sure to wear one! Haha It was a packed house when we arrived, parking lot & restaurant. We got seated right away since we had reservations so that was helpful! Service was great we had a nice lady who got us all we needed throughout the night! As for the food... mmm there are some things that lacked. The bread wasn't the best, it was dense not soft, plain, not warm pretty much nothing to it. We all ordered different cuts of steak, the trail boss (which was okay I feel like it lacked in seasoning or just salt but the cook was fine) cowboy steak (which we ordered medium rare but came out medium/ medium well) so they were nice enough to bring him a new one so that was great on the service part, everyone else liked their options from the ribeye (he actually just wished there was a bone in ribeye), the NY steak & the filet they all enjoyed. As for the sides, Mac & cheese was just okay. The sautéed mushrooms were good! Corn bread was tasty! Baked beans were alright. The staff also sang happy birthday & gave ice cream to my boyfriend's brother for this bday! They did cut the tie off my boyfriend which we all found humorous & fun! To wrap it up. Service 5/5 Food 2.5-3/5 Ambiance 4/5 read more

Pinnacle Peak Steakhouse - Steakhouses Near Me - San Dimas, California

Great lunch service and certainly more than enough good food. Really like their ranch dressing and the chicken seems fresh not just some heated up frozen stuff read more

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We got the ribs and steak combo in order to try different things and share. The ribs were VERY good, but the steak was a bit chewy, ordered medium. It was $48. I don't go to steakhouses much at all, but that seems like a ton for what was served. It came with salad, beans, and bread. The brown (rye?) bread was so sweetly delicious! And great dipped in the beans, too. We had mentioned to the waitress that it was our first time, and then we ordered. Later, while we were waiting for our food, she brought us a small plate of ribs and told us she had been informed it was our first time (I guess by the host, who we had also mentioned it to too), and that all first-timers get free ribs. That was fun to hear, and of course we appreciated it, but if we had known that we would not have ordered ribs as our main! The other unexpected thing was finding out from our receipt that sharing a meal cost $4.50 extra! What?! Yes, she did split the beans into two bowls and the salads onto two plates and asked us each what dressing we wanted, but I assumed that was complimentary and kind... Not something that was going to cost extra. We would have happily eaten from the same plate! read more

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Great service our waitress was very friendly and helpful. She was very welcoming and gave us great options when we couldn't decide.

Had a ribeye, it was ok. A bit pricey. Not a tastey as the Tartan in Redlands. The service was great. The ambiance was fine.

I feel slightly bad giving PInnacle Peak's a 3 but I do so to encourage the management to take a look at the place. I could have gone 1 or 2 on some aspects and a 5 on others. Why is that? 1 - service was a 5, very attentive, friendly and helpful 2 - bread was okay, didn't really have an opinion 3 - cornbread and butter was awesome 4 - server recommended the French Dip - it was okay - meat was a bit thick and fatty and bread was burnt 5 - getting feedback from our table everyone enjoyed it and fun to see a neighbor's table have ties cut off Overall, it feels dark and a bit dilapidated. I know it's supposed to be rustic but rustic needs to be maintained. I feel for the place because it's a cool old building and I'm sure it's a lot to maintain. But, I think a little sweat and effort could go a long way. I'll give it another shot. I'd like to review dinner as we came for lunch. read more

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Casual steakhouse for the cowboy/girl experience. The prices are reasonable and steaks are well prepared. Great place for the family and kids, its has a very special atmosphere, they have fun cutting the ties off the braves souls that walk in with a tie...haha read more

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Nothing really special, steak was good, beans were ok, salad decent, corn bread was big, the complimentary bread was most likely store bought but the drinks were nice and strong. read more

Thought I'd try this spot again to see if anything had changed since my past experience. Pinnacle Peak has a unique and memorable atmosphere--definitely one of the more fun and quirky dining environments I've been to. The walls lined with cut-off ties give the place a lot of character and charm. It's a cool experience if you're looking for something different. That said, the food still doesn't didn't live up to the setting. The steak, ordered medium rare, was tough and clearly not the best quality. For a place that prides itself on steak, that was a letdown. The rest of the meal was just okay--nothing particularly stood out. On a positive note, the staff were friendly and welcoming, which helped balance out the experience. Overall, Pinnacle Peak is worth visiting for the atmosphere, but don't go in expecting a top-tier steakhouse meal. read more

Pinnacle Peak Steakhouse - 1/2 rack of Pork Ribs & 10oz center cut sirloin steak. Not the greatest quality of meat - Steakhouses Near Me - San Dimas, California

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This steakhouse has been feeding customers for generations, established more than 50 years ago. It's is a VERY casual atmosphere with a ranch style and Cowboy theme. This is an excellent restaurant for graduation or Father's day (hint, hint, they are sure to enjoy the casual environment). Full bar, beer and wine available. The Hostess greeted me and served me right away. The tables were adorned with red-checked tablecloths over a picnic-style table. The Hostess reappeared as the Server and Food Runner. She was the only one on duty and handled it all with a smile and accommodated my special requests. I ordered the Diablo Burger that came with Serrano peppers, grilled onions, Pepper-Jack cheese (lettuce, tomatoes and pickles), a side of pinto beans and a small bag of potato chips. SPOILER ALERT: Dressing up and wearing a shirt & tie will get you in trouble! A cowbell and siren will ring out as the servers circle your table and cut your tie off and tack it to the wall! Look at the display behind me. It's all in fun, don't tell the guest of honor. Get your camera ready to take a photo when it all happens live!! MENU HIGHLIGHTS: -Trail Boss 28oz Porterhouse. -Cowboy Cut 20oz T-Bone. -Cowgirl Cut 16oz T-Bone. -Cattlemen 12oz Ribeye. -Little Mavericks menu for kids 12 years and younger (hot dog or 1/3 rack of pork ribs), includes salad, pinto beans, bread, soft drinks and ice cream scoop. Steak, Chicken, Pork Chops, Shrimp, Pork Ribs combos are available. Sandwiches of Prime Rib Beef Dip, Chicken Sandwich, Burgers, Cobb Salad, Grilled Chicken Cesar Salad. If you can, save room for dessert! -Apple Pie ala Mode; Brownie Sundae; Mud Pie; Chocolate Cake; and Apple Cobbler. NOTE: They do have Keto and Vegetarian options. Plan on having a good lunch or dinner Tuesday-Sunday and don't forget to tell'em that Rosemary sent ya! read more

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Still fantastic food, all these years later. Pretty sure I first tried Pinnacle Peaks was in the late 90s. It's been a couple years but this place is still delicious. A Cowboy steak is enough meat to last most people 2 meals. read more

Pinnacle Peak Steakhouse - The menu - Steakhouses Near Me - San Dimas, California

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The service was amazing and the food was great. Nothing beats the mesquite flavor on the grill 10 out of 10 definitely will be back. Old school, setting western style, but very chill and accommodating read more

Pinnacle Peak Steakhouse - 12oz rib-eye - Steakhouses Near Me - San Dimas, California

Some of ladies from Upland woman's club went on a lunch outing. Great service. Great food. Served our group of 13 with ease and efficiency. read more

Pinnacle Peak is a unique steakhouse in the San Gabriel valley. Decor is totally western and the subtle lighting in the dining rooms makes it cozy. Steaks are cooked over an open fire which you see behind glass walls when walking in. The Steaks are cooked to perfection and the baked potatoes and salads are so tasty. Generally quite busy at dinner time. Servers are friendly and very efficient. read more

Hate to be a downer, but I guess eventually time catches up to every establishment and unfortunately this Resturant has seen better days. Lot has change from my last review a year ago. Went for dinner and ordered Cowboy steak and when I got it, it was about a 1/2 inch steak with butter melted on top, no marbling ( understand the meat now comes from Cisco) not much flavor at $59. You would expect a lot more. My wife had ribs and they came cold and dry, apparently they cook their ribs and place them in warmer and when they receive order, they throw them on the grill and warm them up. The bread was cold and stale. Sad to say after going to the restaurants in Colton ( closed down) and San Dimas for over 30 years. we will no longer patronize this establishment . I guess all good things come to an end. read more

Delicious steakhouse! Located up against the foothills of San Dimas, Pinnacle Peak has been one of my family's favorite restaurants. Great for birthdays. Staff is really friendly and restaurant is clean. read more

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Great atmosphere but definitely pricey and I'm honestly not sure it's worth the price when it comes to the taste and quality of the food received. I have gone here a couple times but is not one I would normally choose or recommend. read more

You are not going to find better prices for porterhouse and fillet. Go to steak restaurant for 30 years.

Ordered the flat iron steak. Nice and juicy. What I love is they use hardwood to cook their meat. Over the last couple of years prices have changed, but that's going on everywhere. Most people don't know they have amazing sweet potatoes. Service is somewhat fast, but they do get busy. I've been coming here for 30 years. Looks exactly the same as It did 30 years ago. That's why I come here. Absolutely would recommend for a nice family outing... read more

Pinnacle Peak Steakhouse - This is a juicy flat iron steak. - Steakhouses Near Me - San Dimas, California

The price is very expensive compared to portion size. My mom ordered the shrimp plate and it was $30 for 2 skewers. The ambiance is very dark where i could hardly see my food. The servers where friendly but the wait times were long even tho there was only 3 other parties dinning. read more

First time at Pinnacle Peak was this past weekend. The cut ties that lined the walls is a great idea, pretty funny idea. The bar staff was very friendly and knowledgeable and the drink prices were shockingly low, thumbs up! The food was very price, but the food was tasty and fresh. I did order my steak well done, and was brought to my table very pink, our server Hoss was very apologetic and sent it back for me. Other than that, we will be back. read more

We went here for my Son's 12 year birthday. He loved the food and the atmosphere and the experience when they cut his tie in half.

Rude older waitress was rude to my 10 year old son and was getting very mad and was very snappy at us. Bad service.

The girl making the drinks at the bar was the prettiest thing I've ever seen. Would go back to attempt to say hi. Also the steaks are the best I've had this side of the Mississippi read more

Wow... what happened? Arrived at 6 pm. Didn't need RSVP because place was empty for a Tuesday night. Less than a dozen people were eating. Waited inside for several minutes. Finally a waitress walking by said a host will be right with you. Another ten minutes pass by and finally a host arrives to seat us. Rib eye 16 ounce medium rare steak wasn't really good at all. It came out warm at best. The baked potato that came with the meal was barely warm. I had to put the butter under the potato to get it to melt. I ordered a side of BBQ corn on the cob. It came out cold and bland with no butter or salt on it. I used the butter from my baked potato... but it hardly melted on the corn on the cob. Horrible! The cold complimentary beans weren't good. The salad was fresh. So it's good if you're just going there just for the salad. Ice tea is terrible. Two things that really surprised me. First the A1 sauce seemed watered down and in a squeeze bottle. Their bread is just a dry cold slices of bread that have absolutely no texture... taste whatsoever and it comes without butter. Terrible! Second: they swapped out my baked potato which was included with the meal for the corn on the cob. The corn on the COB is cheaper. So they made a little over a dollar on the bill. Good... keep it. I still gave over a 20% tip despite the food. Explains why the place is empty. read more

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Serve very well ..food taste great my first time there ..need a little more lighting but very nice environment

Great food and fair prices...fun place to take the family and friends. Lunch is great...plus they serve dinner during the lunch hour.

Not great, A traditional steakhouse, lost, in bad need of a Restaurant Nightmare rescue. They cling onto meaningless traditions, and customers don't care. Free beans with every meal? Wow, thanks. Free slices of untoasted white and brown bread? Classy. The service was moderately attentive and the drinks were stiff. Those were the nightlights of my $109 meal for one. The fruit flies lingering were free. read more

Pinnacle Peak Steakhouse - Can you see all the fruit flies hanging around the slices of bread? - Steakhouses Near Me - San Dimas, California

Great for large parts , family fun place to eat at Historic restaurant been going for years. My go to food is the pork chops so flavorable. Than the best is the Flat Iron steak. There cooks know how to cut and cook the flat iron. Yummy. Servers have been there for years. Whole experience is great read more

Ive been to Ruths Chris, The Signature Steak and Seafood, and STK Steak. All $$$$ restaurants. The ambiance may be fancy but they really make a nasty piece of beef. Ruths Chris isn't even cooked over a flame, it's seared in a broiler. Way over salted and why add butter? Bleh. Pinnacle is The Best!! My personal favorite is ribeye, medium rare. read more

Wow what happened haven't been there for a couple of years went back last Friday evening the place was half empty where did everyone go!!! Well something happened with the quality my very pricey steak had so much fat probably was priced by pound baked potato was hard and not very warm. Probably won't be returning again there's a lot of other choice around. Sorry you just lost a long time customer no more family gathering for dinner here. read more

Great place! Yummy food and awesome ambiance. Servers are friendly and it's a happy place! Wear a tie if you go! read more

Food was so good and service was even better. Sunflower is the best!! Five star experience all around!

Steaks, hamburgers are really good. Be careful because when they mention side orders, it's extra , doesn't come with the meal. Hamburger it's served with a little bag of lay store chips, that's it. The butter and honey on the cornbread it's extra 3 dollars. Basically the steaks are served with green salad and beans. Service is good read more

While the service was great and their concept here is super fun with cutting people ties off, I have to say, the food was a little underwhelming. The steaks was delicious and perfectly cooked but it wasn't really seasoned that well. You needed to salt it yourself which I'm not really a fan of. The bread came out cold and the corn was not sweet at all. Beans were not seasoned but the baked potato was pretty good! The place was very exciting and it seems like everyone was having a great time. We actually got to witness a tie cutting which was super fun and everyone was in on it which is really cool that this place involves everyone. It has an awesome western vibe and they're super welcoming. Today was definitely an off day. I've had it when everything was amazing too. read more

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Waitress was a little rude, when we asked for sides of bbq sauce or sour cream she acted like we were bothering her. Her name on her receipt was "sunflower." Ribs were decent a little peppery for my taste but husband and daughter liked them. The real problem is we ordered a half rack of ribs to share. I can hardly eat 2 and my husband was eating the other 4. They changed $4.50 for an extra plate that we didn't even ask for. I just do not get the logic in charging for an extra plate, and for that 1 reason we will never go back. read more

Everything went well! The steak, NY and Ribeye, were other worldly! It was an experience I will never forget! Just come hungry because they don't hold back on portions! read more

I've been going here for years. Have always been satisfied with the service and the quality of the food. Last night we had a fabulous waitress, but I ordered the BBQ chicken like I have in the past and the quality of the chicken was very poor. Dry, brittle, very little meat. I don't normally respond on Yelp, but the quality was so poor that I had to share. Service excellent, food quality poor read more