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Coda Kitchen & Bar

3.6 (386 reviews)
ModerateNew American, Bars
Open 11:30 am - 10:00 pm

Order Coda Kitchen & Bar Takeout or Delivery

Coda Kitchen & Bar Photos

CODA KITCHEN & BAR ATMOSPHERE

What's the vibe?
Casual
Loud
Good for groups
Outdoor seating

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Recommended Reviews - Coda Kitchen & Bar

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Reviews With Photos

Smoked Salmon Avocado Toast
Mike M.

One of the most NY places in NJ. Great bar, great food. Pub/cafe with both indoor and outdoor seating. Burgers, salads, tacos.. and Avocado Toasts all great!

Salad
Giseli C.

Was here about 4 years ago and service was terrible , was in town once again and decided to give another try , well well it was even worse than the first time . Sat at the bar and had to basically wave to the bartender to get a drink ( the bar was basically empty ) . After a while she hands us our beer and never offers a menu or anything , we sat there for 45 minutes and no one asked if we needed another drink or food . TERRIBLE CUSTOMER SERVICE . Then we asked for the bill and they charged us $10 for two beers , a bit overpriced . Not to mention they never gave us our change , they just assumed to keep everything . Just horrible and we will definitely NOT GO BACK . Look for better options but don't waste your time on this place

Beer Burger
Hank C.

The Beer Burger is amazing. Cheddar cheese, bacon, onions, pickles, and the juicy burger... delicious even medium well! Service was a bit hit and miss while they were busy, so we had to flag them down periodically, but they didn't try to rush us out. Will be back for this burger once my arteries are clearer... Parked at the train station lot for free since it was after 6p.

The liquor was tequila. On a Monday? Smh.
Amanda G.

One thing about my cousin - if you tell her you're in her town she will make a plan to meet up ASAP. That's how I keep Christopher Columbusing all these restaurants I write about so I'm not mad at all. I was in West Orange and she was in Montclair so we met in the middle at Coda. Parking was a breeze! I walked right in and sat at the bar while I waited. The bartender was friendly and asked me if I had tried the Pumking (my fave) in a glass rimmed with pumpkin spice. I finished up my beer just as my cousins arrived and we sat at a table. Highlights: The menu - everything from burgers and wings to southern comforts and cocktails. Seating: bar stools were wooden yet sturdy. Tables had bench seating with supportive backs. Ozempic where?! Wegovy who?! Let me fat comfortably in peace please. Service: our server made great recommendations for her top 3 items. I ended up ordering the burger she suggested and will now make her beneficiary of my insurance policy because woo it was outstanding! Drinks: curated selection of craft beers, fantastic cocktails. Our order: I got their version of an upscale Big Mac with sweet potato fries. Cousin 1 got truffle fries and a salmon salad. Cousin 2 got shrimp baos. There were 3 to an order and they were huge and stuffed to the brim! Bill was knocking on $200 but we also drank. Teehee. If I lived in the area this would be one of my spots. Maplewood is a cute town!

Amit P.

Love the wings here and they make the drinks perfect! I went during a happy hour- If you haven't been to Maplewood, you'll see how cozy of a town that is and this place is located in the heart of it all! It's also close to the train station. One thing is they don't have parking, but you'll find some street parking around the area.

Classic American Burger (2 patties, lettuce, tomato, American cheese, shaved red onions, pickles)
Evan L.

Solo lunch on a cold winter Saturday. Decent selection of beers but only 2 IPAs. I was craving a burger so went with the Classic American burger. It was just okay. The burger patties were dry which was disappointing. The Mac sauce that came on the side helped a little but still left much to be desired for the burger overall. The fries were excellent though - crispy and the "fresh cut" fries I typically like. I had been eyeing the short rib grilled cheese on the menu so would prob try that next time. Service was friendly and attentive enough, no complaints.

Egg/cheese/bacon on a biscuit.

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2 years ago

Coda is great for gourmet burgers and fries. The service is always quick, and they are kind people!

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5 years ago

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1 year ago

This place is probably delicious if you aren't all that familiar with food. Otherwise it's just okay.

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7 years ago

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1 year ago

Great American food! Friendly staff! Great location and easy parking. Burgers, salads, sandwiches are all great! Highly recommend.

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1 year ago

Full bar with good drinks. Wait staff is accomodating. Diverse menu that never fails to satisfy.

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2 years ago

Food, drinks, atmosphere, is always a vibe. Happy hour drinks and selection of appetizers really good.

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6 years ago

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Page 2 of 10

Ask the Community - Coda Kitchen & Bar

Do they have a changing table in the bathroom?

Yes

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Millburn Standard - Chicken Wings

Millburn Standard

4.3(408 reviews)
1.6 mi
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We came in for just a drink, but we were tempted with the late night bar bites that were available…read more We were absolutely blown away by the tempura battered chicken tenders and the truffle fries, and need to come back ASAP! I've been for dinner as well which was lovely, with a great wine list as well.

Lovely neighborhood restaurant with an inventive menu and cool riffs on classics and specialty…read morecocktails and mocktails. My nephew who lives nearby treated us to an al fresco meal recently while visiting for a family event. My pulled pork smashed burger was everything you want in a packed meat sandwich, with an onion ring and tangy sauce on the brioche bun. The sweet potato fries and a refreshing mocktail to drink made for a perfect meal. Sweetie ate a pasta bolognese (I think) which looked and ate good, and drowned it with a nice glass of red wine. It was packed on the Friday night we visited, with folks lined up for seating, or to hang at the bar and enjoy the bar scene. No reservations. Our late dinner worked fine as the mostly millennial and Gen-Z crowd started thinning shortly after we arrived. Millburn has always been a draw for neighboring townsfolk in search of a meal out. I remember this foodie town from 25 years ago, when its pizza, kosher and diner offerings were top notch. It seems to have upgraded its food scene several notches since my last visit so many years ago. Pure nostalgia for me which made for a very flavorful evening. TOP TIP: Street parking in this part of town is a hassle and the local cops keep a sharp eye for illegally parked cars and inebriated drivers. So park further away from the center of town where you are more likely to snag a legal spot on a busy night.

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Millburn Standard - Interior angle

Interior angle

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Joey's Ristorante - Sunday gravy

Joey's Ristorante

4.2(19 reviews)
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Joey's was super cute! I had my kids with me, so I was looking for something with good food and…read morevibes, but also spacious and not too stuffy. This was perfect! They menu has all of the Italian classics - pasta, meatballs, pizzas, salads, parms, etc. For an app we started with an order of two meatballs. These were absolutely massive, so flavorful and came with a large dollop of ricotta. We also tried some super cheesy rice balls which were chefs kiss. The chicken parm was pounded thin and delicious, and the orecchiette with broccoli rabe and sausage came with a massive portion. Also an honorable mention for the bread basket which was overflowing with fresh and hot seasoned bread. Service was speedy and friendly, holiday decor was cute and there is a full bar. Millburn has an abundant amount of Italian restaurants, and I'm glad we didn't overlook Joey's!

During my visit, I experience good customer service; an employee is kind and helpful with…read morenavigating the menu. The Garlic Knots are so delicious; the knots are so fluffy and soft though firm like chewing savory (more so texture wise) cotton candy that does not dissolve. With every bite, flavoring seems to improve, especially with the soft though thicker than thinner more savory than sweet tomatoe-ish sauce. From my order experience, the mozzarella after flavor lingers with the garlic after flavor for about 30 and 40 hours. Yum, though I prefer the garlic more so than the mozzarella, all quite tasty. The establishment accepts different forms of payment. The establishment connects with a neighboring eatery, by way of a mid way pass, and both establishments offer different selections. Between both establishments are a variety of eating options, though one may need to ask about where is suitable to eat between the two, if ordering between the two. Each separately offers distinct seating options.

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Bar

Joey's Ristorante - Garlic Knots

Garlic Knots

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Avenue Pub - Mozzarella Sticks and Pretzel Bites

Avenue Pub

3.9(45 reviews)
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New food service flips this place from night to day. Total 180. Everything we tried was great and…read moreeverything we saw served to other customers looked good. Time to go there and check it out.

This has been a regular visit the past couple days due to it being a convenient place to meet up…read morewith friend while in town. Everything in my previous review still stands - it's still an interesting hybrid of family restaurant, sport bar and lounge. Since my previous review I've had some of the food and it's as expected - average to a bit below average fitting for how I viewed the place before having food. I've managed to try a burger here and was disappointed. I asked for medium-well, it was beyond well done. Dry and not very well seasoned at that. The fries were unacceptable. Plentiful but I'm almost positive these are Ore-Ida frozen fries. The bar pie was also pretty sad. It's about 4 medium slices of thin crust pizza with average sauce flavor. It seemed a bit burnt. I also got a plate of buffalo wings to share with my buddies. Again average. It wouldn't be so bad but the prices are pretty high. All of the things I've tried were $15+ and they ranged from not good to average. The bartenders do put a lot of effort in interacting with you and do well keeping drinks going but the food and the experience is a bit dicey. The locals that frequent here are friendly and have resulted in conversations which help the experience here.

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Avenue Pub - One side of seating area

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St James's Gate Publick House - short rib sandwich

St James's Gate Publick House

3.2(195 reviews)
0.0 mi
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Been here from the beginning. Great family business, good people & phenomenal atmosphere. Great…read moreplace to unwind if you either get off the train, finish a round of golf (Maplewood C.C.) or taking a break from Home Depot. Excellent beer selection, select wines & great food. Oh, great place to catch soccer (or most any sport)

Popped in for a quick drink with the neighbor, and this is truly a neighborhood Irish pub. The menu…read moreleans on Irish food staples, and while I've had better salmon and toast as a starter, the short rib sandwich had an excellent braised short rib that fell apart in the mouth, delicious, the bread didn't hold up much (maybe could have used a garlic or horseradish aioli?), and the shoestring fries were ok, definitely needed the ketchup. Seating at the bar was a bit crowded. Jimmy the bartender was great in service but busy, but the seat I had was right behind the taps so I didn't have much space for the plate of food -- recommend getting a table next time or watch where you want to sit - plenty of space for a glass of beer, but not for a plate. The half plate of wings - a lot of garlic parm sauce on top, and while not the best wings (lacked any crisp), the sauce was nice and thick and heavy - albeit salty, but that's ok for wings. The sauce there actually did the fries good. Lots of TVs and street parking or muni lot parking (free after 6p weekdays).

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Inside

St James's Gate Publick House - Shepherds Pie

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Perla Oyster Bar - A dozen mixed oysters

Perla Oyster Bar

4.6(27 reviews)
1.5 mi

Another amazing meal at Perla last night! We couldn't stop talking about how lucky we are to have…read morethis amazing restaurant just 10 mins down the road from us. The food is so creative, fresh, and delicious, the service is attentive and knowledgeable and consistent (not the norm in the suburbs), and we love the ambiance. It was a gorgeous night to sit outside, but we opted for our favorite - bar seats to watch the action. It's hard to find this level of consistency and creativity even in NYC, but to have it right here in Maplewood is so wonderful. So many restaurants in the suburbs rely on frozen, pre-made items from large restaurant supply chains that finding innovative cooking completely from scratch is a real challenge. In a sea of mediocre restaurants, Perla lives up to its name: a true gem! We have been so impressed by the daily specials this summer. We started out with a scallop crudo with yuzu, jalapeno, and shallots that is my favorite crudo right now. We followed that with the new shrimp tostada and I'm only sorry we didn't order two. Later in our meal, I spied a couple at the other end of the bar who did it right: the wife took one bite and immediately ordered a second one so that she wouldn't have to share. This is the second time we've had the tomato salad with olives, shiso, and white balsamic and I can't get over the flavor combination - it's so unexpected and addictive. We can't pass up the broiled oysters with garlic butter, Calabrian chili, and crispy shallots - a dish I was obsessed with the moment I tried it at a pop-up event before the restaurant even existed. Then we had the broiled branzino with lemon, capers, and a watercress salad - again, the only mistake was not ordering two! We were actually down the shore yesterday, but came home because we were craving this dish. We finished off our meal with anchovy toast, which our favorite dessert paired with a crisp Txakolina. It's four pieces of toasted baguette with a generous spread of really good butter topped with one piece of salt-cured anchovy and one boqueron (a pickled anchovy). I can't recommend this dish highly enough, it is perfectly balanced! We love a BYOB, but it is such a luxury that we can order right from our phones at the restaurant from a local wine shop (Lum's Cellars). It's a curated list that has some really fantastic options that all go so well with the cuisine. We started with an Alberiño and then ordered the Txakolina. No notes! We can't wait for our next meal at Perla.

Perla is a small corner venue on a Main Street in Maplewood. The parking situation is crappy, but…read moreit is free when you find it. They are BYOB with high top seating, "bar area" seating, & some regular tables in the back. Service was friendly & knowledgeable. A great experience all around. We had the Oysters Kilpatrick (a current special), Oysters on the 1/2 shell which we upgraded to one of the seasonal specials, the Broiled, & Shrimp Cocktail. Grades: Oysters Kilpatrick: A+ Oysters on the 1/2 shell (Brined & Shine): A Broiled: A+ Shrimp Cocktail: A

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The Carriage House Restaurant - Crab Cake

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3.4(58 reviews)
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In spite of having 6 pm reservations, our drinks took over 35 minutes to come out and we did not…read morereceive our main course until 7:15 pm. With the show starting at 7:30, we should have had plenty of time to eat within an hour and a half, but we ended up having to take our dessert in to go boxes with 4 minutes to curtain time. The soup was bland and lacked flavor. The crab linguini was tasty. We had the Old Fashioned and recommend using the same variety menu offered at the theater. The old fashioned in the restaurant was too sweet and not as well made as the mix that was offered in the theater. The manager did not charge us for our dinner because of this debacle, but I doubt we will go back. The restaurant was recently renovated and the interior now feels more like a diner. They have lost the charm and fine dining feel. It's a shame...

The food was delicious... our server was very nice. However, the very recent reopening has put them…read moreall at 6's and 7's. They were not necessarily prepared for the new space, etc. There was so much RUNNING (and quite a bit of yelling in the kitchen). My husband is in a wheelchair - the host seemed confused by this. Pointed to a 2-top between a wall and another 2-top. I just shook my head - an he moved us to the end of the row, closest to the kitchen. It worked out fine - but it put us within ear shot of the kitchen. I'm hopeful they get the wrinkles out of their systems and service. We were seated by 5:50, the service was fairly well-timed, but we were barely across the patio into the theatre by 7:26, for a 7:30 curtain. PHEW. ​

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Cozy bar and fireplace in the Blue Room

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Date night at the Carriage House

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Coda Kitchen & Bar - newamerican - Updated July 2026

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