Excellent food. Super nice people…read moreBetween 6 of use we had grouper, flounder, shrimp, frog legs, and oysters. All great. Best hush puppies anywhere.

On a couple occasions I have ordered the crab leg boil to bring home and it was phenomenal and…read morefresh (honestly, this seafood beats most restaurants on the gulf because they do NOT all source fresh fish. I've eaten in and had the grouper which was also perfection. They have a wide variety of seafood to choose from to take home and cook as well. Big hit in our family and it's right down the road which is a plus!

I recommended everyone in the world go on this dinner train. The atmosphere is amazing. I booked…read morethis as a part 2 of my wife's valentine day gift. You can choose to dress elegant or be casual. It's very come as you are. Great food, vibes and service. 10-10. Must try if you're in Bardstown. Bring cash to tip bartenders and wait staff please and thank you.

I had hoped this would be a more memorable and unique experience, but it fell short of that. I had…read morethe butternut squash dish which was mostly onions and the brussel sprouts were tough and way undercooked. ***But more disappointing ( given the high ticket price!) was no narration given as we travelled the 2 hours. They toss you a card with 8 "points of interest" but NEVER a prompting of what might come in view. (No "Hey on your left coming up is where Jesse James hid from the authorities...") Really? No one ( except me) dressed for the occasion as they encourage on the website and not a single member of the team even came into the train car ot say hello. I paid about $96 dollars ( before taxes and fees) for a salad and main course and a dessert. Come on. Do better. Save your money.

We love the food, it's always hot and fresh. Whether we dine in or order out it's always a go to…read morefor my family. A little pricey depending on what you get but it's the best in town.

The price you pay vs. the portions you get do not seem to match. This is Bardstown not NYC. 24$ for…read more7 pieces of sushi?

All I can say is OOMMGGG!!! We were in town for the local soccer tournament and decided to give…read morethis place a try. It was so dang delicious that I can't wait for the next tournament to go back!! We had the crawfish dip, crab leg boil and shrimp boil. It was all so good but lemme tell you about these crab legs!!!! Insanely good! Better than the ones we get in Florida!! They were so well seasoned. The Royal Reds & fried shrimp were delicious. The sausage was perfectly cooked!! Those potatoes cut like butter. The crawfish dip was plentiful with crawfish tails!! Not a single complaint!! Prices are good. Bathrooms clean. Friendly staff. Highly recommend!!

Usually fast takeout, not today. Maybe need to hire more people. Fish is always great, couldn't…read moreorder ahead and had to wait over 15 minutes to get food. I think u can do better

Stopped by for lunch after a tour at Heaven Hill and can't really recommend this spot. We had a…read morefish sandwich, club sandwich, and a side of onion rings. The food was below average and they are severely understaffed.

First and foremost. If I could give my server, Brent, ten stars, I would. He has been the best…read moreserver I have ever had. Brent was very attentive, helpful, and knowledgeable about the place. In the time we ate lunch, he probably came to the table 15 times to make sure everything was perfect. Second the atmosphere. The decor was great and the classic rock music was perfect. I absolutely loved the old bottles of whiskey stored in the walls. Last the food. What can I saw but heaven in your mouth. I had a Ribeye Sandwich with Fries and a Mountain Dew. Also I ordered Onion Rings and Fried Pickles. They have this special made Ranch Dressing that I bought a cup of by itself. In short, I HIGHLY recommend BJ's Steakhouse.

Best seafood in the landlocked Midwest! As transplanted South Georgia natives, my husband and I…read morehave enjoyed the GA/FL/AL/SC coasts all our lives. Moving further inland has given us different seasons, but no decent seafood. THIS is more than *decent* seafood! This is literally like being there again. Perfectly cooked to eat in, perfectly fresh to take home. We did both. Not over-cooked, not over-seasoned, not frozen - perfect. And not a speck of sand in our shoes, but plenty of freshness for the future! Such a variety, too, from fins to shells to scales with some sausage thrown in. It's less than 2 hours from our home, which makes it more convenient than our old coastal trips. Oh, and did I mention the welcoming, friendly, helpful service? Top notch people from the beginning to the end. I'm soooooooo happy!

We were at the Georgetown Eagles on Sunday. The appointed time was 12:30P.M. to 1:00P.M. There was…read moreseveral others waiting and the truck never showed up. This was my first experience with ABSeafood. Is this normal to not show up?

Accurate order. Tasted fresh. I ordered extra crumps and dipped my chicken planks I. Them.read more

Advertised that they closed at 10pm, got there well before 10pm. I pulled up to order and saw the…read moreemployees in the restaurant, sat at the drive thru for a few minutes and not a word was said. I pulled off and as I did the employees walked to their car. Very unprofessional and disappointing! If you are going to close before advertised at least put a sign out or something to indicate it.

4/11/2026 On Saturday afternoon 36 residents of Swan Pointe…read moreHOA went to Connors Steak & Seafood. This was the largest record breaker ever! We were very glad to see Kevin Elkins, the GM of Connors there that day. He is a great supporter of Swan Pointe. We sat at the 2 round tables and 6 booths. We were assigned 2 fabulous servers, Julian and Dzenan. Our server was Dzenan and he came around to our table and introduced himself and how he would be setting out water at each person's place setting and then he'd go around getting the drink orders and appetizers and bring out our freshly made rolls and butter. We looked over the menu and many decisions were made. Not only did we have our 2 servers checking on us, there were several chefs that came out to see if we were doing ok. The food started appearing around the room and my goodness it smelled delicious. I walked around the tables and grabbed pictures of pretty much everyone until my food was at the table and my husband was getting ready to text me. The servers didn't hover over us but kept refilling water glasses and pitchers and bringing back rolls and then clearing the tables. Being able to take advantage of smaller meals, and lower prices was really great for our group. That doesn't mean that our group had tiny portions, my steak was a 7oz Sirloin. We had a wonderful time and really look forward to returning again. Many of us come back frequently now that we've been here oftenand know what great service we get, how great the food is and how pleasant the ambiance is at Connors.

Heard this was one of the top steakhouses in Louisville so decided to give it a go for an…read moreAnniversiary dinner. Went in Sunday around 7pm after Derby. No wait and we were seated immediately in a booth. Service was great the entire visit. Our server Renne was knowledgeable, efficient, and kept things moving. Unfortunelky when we sat, our server let us know they were out of calamari, which was a letdown since it is one of their #1 appetizers. Here's the breakdown: Prickly Pear Margarita $15 This was sweet and smooth without being overly strong. The flavor leaned slightly toward raspberry. Easy to drink and well balanced. I liked it Complimentary bread We were served two warm rolls with a herb style pesto butter. The bread was fresh and soft inside with a light crust. Simple but very good, especially for something complimentary and unlimited. Fried mushrooms $13 Good portion size. The breading was light and crisp but not heavy, so you still got the mushroom flavor through it. The texture was tender, almost soft like cauliflower when cooked right. What really made this dish was the sauce, a spicy chipotle style aioli with a creamy base. That sauce was honestly better than the mushrooms themselves. Lobster bisque Included with the entree. Very creamy, smooth texture, rich color. The flavor was solid but slightly muted. There were very few visible lobster chunks, which was the main downside. It tasted more like a creamy seafood soup than something loaded with lobster. Still, as a free included side it was fine. A bit more salt and actual lobster pieces would improve it a lot. 14 oz Ribeye $43 This was the main event and it was great. Ordered medium rare and it came out exactly medium rare. The steak had a solid charcoal grilled crust on the outside without being overly burnt or bitter.Added some really great flavor. Some places overdo the char and it takes over the meat. Inside was juicy, tender, and a perfect mix of fat and meat. Really solid overall. They also split the steak and plated it for two without charging extra, which included dividing the sides as well. I also like how there was a small portion of chive butter included on the plate. It was simple but added a nice touch to the the steak. Most other toppings or flavored butters were $4 extra so it was nice nice to try one for free. Loaded baked potato side Large size and fully loaded with cheese, bacon, sour cream, and butter. It was soft inside with a proper fluffy texture, not dry or undercooked. Pretty standard steakhouse loaded potato. Strawberry shortcake Complimentary dessert with a candle for the special occasion, which was a nice touch. This was easily the highlight of the entire meal. Perfect balance between cake and strawberry filling. The strawberries tasted fresh and had real sweetness rather than being overly syrupy. Honestly one of the best strawberry shortcakes I've ever had and I grew up eating the ice cream pops. Highly recommended. Overall: Service was great, solid food, fair prices, and the dessert was excellent. The biggest downside was the calamari being unavailable, especially since it is their #1 app. I'll be back to actually try the calamari next time.

We got food for our family today and everything was so fresh and tasted so good! They were timely…read morewith getting our decently large order out. And the two people at the drive thru were very friendly. Only thing is the size of the Mac and cheese is extremely small for $3.49 but it was for my one year old anyways so it's not a big deal. Just not very worth the price. But he seemed to love it!!

Cleanest place I have ever eaten in Bardstown. Staff was friendly, food was amazing, not a speck of…read moredirt anywhere. Bathroom immaculately clean. A++++

Delicious food and cocktails! Had the shrimp and grits, very tasty! and the Southern Colada…read morecocktail was awesome!

Came in for lunch and the first surprise is how totally large this restaurant is, as deep as a city…read moreblock. While bbq is a feature I had a grilled chicken sandy with a side salad. Good. The lunchtime music is a tad loud (shaking a fist at the clouds) and the vibe is good, feels like a nighttime kind of place. Kind of modest lunch crowd.