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    Cooper’s Hawk Winery & Restaurant

    3.2 (120 reviews)
    Open 10:00 am - 9:00 pm

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    Spaghetti and meatballs
    Nalio E.

    We've been to other locations of Cooper's Hawk and this one unfortunately was very disappointing. The sangria was delicious, but that was the highlight of the visit. Our waitress was terrible and very very slow and would disappear for 15-20 at a time. We did go on Father's Day so I hope that was the issue even though it wasn't very busy. The food was very basic lacked flavor and very underwhelming.

    Appetizers and bread.
    Frank S.

    Made reservations for 6:30! Sat down within 15 minutes. First time here. Love the place. Wait without a reservation was 45 minutes. Food was awesome and tasty. Had flatbread for appetizers. Fillet mignon for main course. Nasty dirty martinis were awesome. Service was impeccable, The best part of the experience. Worth the problems with parking. Try it you will for sure love it.

    Roasted chicken risotto
    Samantha E.

    I'm absolutely stoked that this location opened. I love Coopers hawk and while I would commute to the other locations I am happy I have this one now. The range of wines is perfect for anyone's taste and of wine isn't your thing the rest of the bar is great as well. They honestly have the best espresso martini. The food is great and I haven't ordered anything I haven't liked. It's perfect for a date night or a girls night. Honestly really any occasion.

    Chocolate cake
    Charlisha G.

    The server was down to earth and accommodating. The restaurant was clean and lush. It was also slightly cool in regard to the temperature outside. I would expect it to be slightly warmer than it was inside the restaurant. The pretzel bread was crispy on the outside and soft on The braised beef rib risotto was so delicious. The mushrooms were huge so I took them off but the flavors of the mushrooms were definitely complimentary. The kids food was also delicious.

    Michael M.

    As new members of the Wine Club, for date night this week we came in for a "New Members Event" and our complimentary tasting... The event was basically just sitting around a private dining area with other new folks, drinking wine, and eating some appetizers. Which were yummy... but I really wish they would have made a little more time to discuss all the benefits of the wine club without us having to seek them out and ask. The tasting area up front was busy but we found a place and John took us through our listed libations. Good times! Good date night!

    Short rib risotto

    Amazing dinner tonight from start to finish. The food and the service were both incredible. I had the short rib risotto and it was amazing. My husband had the surf and turf and loved it as well. Isabelle was our server and she was great. Such a fun personality and made our dinner that much more enjoyable. We also joined the wine club thanks to Isabelle's recommendation. It's a great deal and we brought our first bottle of wine home with us. Highly recommend!

    The store
    Julie F.

    We enjoyed the food and had a good lunch here despite a few minor glitches. We sat at the bar and had excellent service from Tammy and Brandon. And anything that wasn't quite right was corrected and handled professionally or was a very minor quibble. Here's the not so good first: I got a dirty knife (replaced); my salad wasn't chopped (minor); my wedge salad didn't have bacon (Brandon went and got me some); the wedge salad had other lettuce added not iceberg (minor; I picked it out); they delivered the salad first telling me the lobster bisque was being heated; then the bisque was too thin and they didn't want to serve it; then I should choose another item off the menu (at no additional charge); then no, they got some bisque, it would come soon (eek!). I got the bisque -- it was hot and decent. Meanwhile my husband had the blue burger. It was cooked perfectly to temp and he liked it. His fries, however, were served cold -- which he figured was because they sat waiting for my lobster bisque situation to be resolved. We also had a couple lovely conversations with our fellow diners at the bar/counter. Everyone we met was quite friendly. We will return. Our neighboring diners told me they order the pot stickers and the gnocchi every time they come, so I just have to try them. And on the other side, the couple liked the flatbread and the chicken burger.

    Roy F.

    This newly opened Wine bar eatery was our lunch destination today. Plenty of parking and the lot was almost full to capacity. Good sign for this chain with growing popularity. We did find a spot near the front door and the host desk did show our reservation on file. Our bar seats were available and we were seated next to some pleasant bar mates enjoying their wine and food. After sampling two wines I decided to enjoy a Gerwartztraminer. I think it paired very well with my Blue Burger. My burger had plenty of blue cheese and cooked to my requested temperature. The fries were warm, not hot. Our bartenders Tammy and Brandon were great! They merit the extra star that brought the food rating, (Luke warm fries), from a three to a four!

    Dark and white chocolate truffles dessert
    Kim P.

    Went to Cooper's Hawk for lunch with a friend. We had a reservation, which I highly recommend, because the restaurant was busy even though it's been open only about a month at this location. Their strong reputation appears to have quickly built a following at the Wellington location. The well-appointed wine shop is front and center when you walk in and wine is the predominant theme of the restaurant, from retail sales to their wine club and their wine pairings for most items on the menu. I had the BBQ chicken chopped salad, which had a delightful mix of ingredients including lettuce, grape tomatoes, cheese, corn, black beans, avocado and bacon with a mildly spicy chipotle BBQ ranch dressing. I requested to have the onion strings on the side, which failed to appear until I mentioned the oversight to our server, Cody B. He immediately brought out a dish of crunchy onion straws. The salad was large, filling and delicious! My friend had the Caesar salad with chicken. The dressing contained some pesto, which provided a unique flavor profile to the usual Caesar dressing. This salad was also large, filling and tasty. While we waited for our salads to arrive, we thoroughly enjoyed the warm, fresh bread. Cody helped turn our lunch into a terrific experience. He was very friendly and attentive. My friend had noted it was my birthday when she made the reservation, and Cody offered me a warm birthday greeting upon our arrival. Although we weren't planning to have any wine with lunch, he brought us a few to taste: Cooper's Hawk featured merlot, and a light Gewürztraminer sweet white wine, which happened to be the wine listed on the menu as the one to pair with my BBQ chicken salad. Both wines were good, and we appreciated the gesture by Cody. He also provided literature about Cooper's Hawk wine club for us to consider at our leisure. Thankfully there was no accompanying high-pressure sales pitch. After we completed our lunches, Cody presented the dessert menu. Although we were not interested in dessert, he surprised me with a plate of white and dark chocolate truffles and whipped cream to celebrate my birthday. So unexpected and so fabulous! How did he know I'm a chocolate lover? Overall, we had a truly delightful lunch. The only issue we encountered was at the front check-in desk. The women working there were surprisingly cold and unpleasant. Their demeanor made us wonder if we were going to have a bad experience. Fortunately, Cody was our server and his fantastic service, along with the delicious food, convinced us that Cooper's Hawk is worth visiting again.

    Lexus P.

    Love that they've opened a location a little closer to us! Judging by the packed parking lot and how full the restaurant was, everyone else seems just as happy about it too. We came for dinner, and while there was a longer wait for our wine and food, they had just opened on Monday, so it was to be expected. The food is always consistently good. I honestly don't think I've ever had a bad meal at Cooper's Hawk. The country rigatoni, jambalaya with pasta, mahi mahi, and blackened Caesar salad are all delicious. The mahi mahi was especially juicy, and the lemon flavor complemented it perfectly. They offer a great variety of wines, which I really appreciate, and I love that they allow you to sample a pour before choosing your glass. My family had never been, so it was a nice experience for them. My favorite part of the new restaurant was the cork wall you see as soon as you walk in. It's such a fun and eye-catching detail. The atmosphere inside was very dark and quite loud, to the point where we had to raise our voices just to have a conversation. If you're not a wine club member, consider this your sign to join. Being able to enjoy a bottle at the table to share with family and friends just makes the experience even better.

    Salmon
    Johan S.

    At long last, the Wellington Cooper's Hawk has arrived! As longtime wine club members who frequently make the trek to the Gardens Mall location in Palm Beach Gardens, we've been looking forward with great anticipation to this closer location. We knew what to expect as far as the offerings, but we're excited to see how this new spot functioned. We weren't disappointed! The restaurant is beautiful and well-appointed. Always classy but not stuffy. That being said, there are definitely some first week kinks to work out. I wanted the braised short ribs, but they were out. And the food took an exceedingly long time to come out. However, everything tasted good. I got the low calorie option salmon with veggies and it was delicious. We also did a tasting and our server was friendly and knowledgeable (which has always been our experience). Looking forward to many more visits and hopefully things get nothing better from here.

    Lemon Herb Glazed Salmon
    Kimberly P.

    So excited that they put a Cooper's Hawk in Wellington! My favorite place for food and wine. I stopped in for a late lunch and to get wine for a holiday party. This season's Spiced Pear wine is soooo good. I've purchased three bottles. The service here is pretty good - it's a new location so I expect everyone is pretty much on their A game. Also ample parking. I ordered the Lemon Herb Glazed Salmon from the Life Balance menu...560 calories of deliciousness! My husband always gets the spaghetti and meat balls and he didn't disappoint this time. Really feeling lucky this one is so close to home.

    Katie S.

    The food at Cooper's Hawk was really good, and the brunch mimosas were a definite highlight. Our waiter, Adam, was amazing--attentive, friendly, and made the experience even better. I truly hope we get him again in the future. The only reason for 4 stars instead of 5 is that the food took quite a while to come out. That said, it was worth the wait. I'd definitely recommend making a reservation as the wait time for seating without one is up to 2 hours.

    PBJ Old Fashioned

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    First time here and really liked it- food was great and service was perfect. Nice ambiance and clean. Will definitely be back

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    Review Highlights - Cooper’s Hawk Winery & Restaurant

    The food was delicious (highly recommend the Brussels sprouts and the pistachio-crusted grouper).

    Mentioned in 4 reviews

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    I first discovered Cugini Winery a couple of years ago when a friend of mine who was a wine guild…read moremember included us in a complimentary tasting. I found their wines (especially their reds) to be very enjoyable and Bob's ability to explain the intricacies of each varietal to be extraordinary. I enjoyed their wines so much after participating in a couple of tastings that I joined their wine guild where I receive discount specials on many bottles of wine for us to enjoy and complimentary tastings as well as other perks. For my money, the Vulcan and Apollo are my favorite red wines, which suits my palate quite wonderfully. Their rose and sparkling wines are additionally very good. They pair well with a variety of different foods for lunch and dinner. They have recently upgraded their tasting room located at the Palm Beach Polo & Country Club in Wellington, which comprises three intimate tasting rooms. Since I had a complimentary tasting to use recently, I took my wife there for the first of two celebrations we had scheduled for our dating anniversary (yes, we still celebrate those). We had sampled at least four wines including their bubbly, their rose, and their Mars red. Loren took good care of us, providing us with great charcuterie and cheese and different olive oil dippings with which to enjoy. She was incredibly accommodating and friendly and made our experience wonderful during our two hour tasting. We finished with some amaretto and truffles, which were also good and tasty. They have a lot of events they do on a monthly basis that are fun. I will definitely be taking advantage of them in 2024. So will my wife.

    We were a group of 40 from the Valencia Sound Wine Club. The event included:…read more Personal wine specialist Selection of six wines Olive oil tasting with homemade bread Charcuterie board and appetizers Homemade chocolate truffles paired with wine Event duration up to 3 hours We paid $50/pp plus a 20% tip. The wine specialist spoke about the wines and gave us a good education about the wine process. The venue is located in a guarded country club development. It was hard to find without specific directions. The room was intimate with all the tables beautifully set up with lots of various wine glasses, plates and silverware. The homemade bread was awesome. Unfortunately the wines weren't our cup of tea but it was nice to try different varieties- 3 whites and 3 reds. The appetizers were beautifully served variety of cheese, olives, cured meats, crackers and nuts. The homemade chocolate truffles were quite an indulgence. This is a nice place to have an event to network or entertain. The wine being sold is expensive. The staff helping to serve were amicable and efficient. This was a nice event to attend.

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    Our  Wellington Room set for private wine tasting for 6. Jion us for a tasting like no other
    Our Wellington Room set for private wine tasting for 6. Jion us for a tasting like no other
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    Oli's Fashion Cuisine

    Oli's Fashion Cuisine

    3.5
    (303 reviews)
    0.8 mi
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    Oli's is named after C. Oliver Wellington a founder in this area. Eight of us made reservations a…read morefew weeks in advance at Olie's Fashion Cuisine on the south side of Forest Hill Boulevard in Wellington. There was lots of free parking right in front of the restaurant in a strip mall.. Oli's had a large bar, outdoor seating, round tables and booths. We were seated at a round table for 8 that was conducive to conversation. Ambiance was cozy, modern and comfortable. Aaron waited on us; he was attentive, accommodating and on point. The manager checked on us several times, everything was perfect. With the American menu we were also offered a 3 course prix fix option. Warm crispy fresh bread was served with a delicious herb oil. Friends ordered a smoked old fashioned & said it was the bet he's ever had. Others enjoyed a beautiful watermelon martini. We all started with huge, beautiful and absolutely luscious appetizers. My burrata with honey, figs, prosciutto and basil was fresh, enormous and bursting with flavor. Everyone enjoyed their apps from the plate of Brussel sprouts, beer cheddar soup, eggplant stacks with tomatoes, mozzarella, basil, balsamic & pesto and charred avocado wedges with mango salsa & a spicy mayo. Once the table was cleared our 2nd round of appetizers were presented. My three baby lamb chops were charred to perfection, juicy, lean and mouthwatering. They were served with rocket, marinated tomatoes smothered in chimichurri. I couldn't finish them but couldn't stop gnawing at the bones. My husbands 4 tacos had big chunks of lobster with quinoa, cucumber, avocado, tomato, topped with slaw and ahi sauce. Friends enjoyed their buttermilk chicken with habanero aioli & arugula salad, The dessert menu looked fabulous from sorbet, monkey bread pudding, chocolate lava ... We were all too full to partake. I took a box home, my meal was too good to leave behind. Everything on the menu above the salad was half price tonight. I was amazed that this exceptional meal with tax and tip was around $75 per couple. I'm already planning on coming back!

    Quick summary: Food = 5 stars, Service = 3 stars…read more I went to lunch with some friends, and everyone enjoyed their meals. We shared an order of delicious lobster deviled eggs. What's not to love with this flavor combo? Three people had salads including the Healthy Nut Salad, the Chopped Salad with Chicken, and the Necane Chicken Salad. Each of these included an interesting and tasty mix of greens, nuts, fruits, veggies and a delicious citronelle dressing. The portion sizes were large and the salads were quite filling. The only concern was that the piece of chicken on the Healthy Nut Salad was somewhat dry and did not have much seasoning. When cut and mixed in with the other salad ingredients and dressing, it was ok. I had the turkey melt sandwich, which included a fabulous blueberry chutney and melted cheese on a tasty toasted "rustic" bread. It came with a large quantity of oh-so-edible french fries. One person had the ahi tuna poke, which was as delicious as it looked. Such a nicely stacked presentation! It included quinoa, cucumber, mango, avocado, tomatoes and onions. The service was a bit lacking throughout our meal. We did not consistently receive refills on our water in a timely fashion, and we had to go searching for our server to bring us our check. Would I go back? Absolutely! The lunch menu had a wide variety of options including a large range of interesting appetizers, salads, flatbread pizzas, tacos pastas and larger entrees. Probably not the best place to go if you are in a hurry though. Instead, plan to enjoy a delicious leisurely lunch.

    Photos
    The bar
    The bar
    Grilled Chicken and Beet Salad
    Grilled Chicken and Beet Salad
    Black Out Cake topped with dolce gelato

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    Cigars of Wellington

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