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    Cooper’s Hawk Winery & Restaurant

    3.4 (137 reviews)
    Open 11:00 am - 9:00 pm
    Updated 1 week ago

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    Prime Churrasco Grilled Steak
    Marissa B.

    My friend and I came here for dinner on a Saturday night. It was quite crowded. I loved the interior upon walking in! All of the wine bottles were mesmerizing to look at! We got the Thai lettuce wraps as an appetizer. The portion was so large! I was excited to try this because it came with 3 sauces, chicken, and a cole slaw themed side. It was delicious!! I got one of the salads and my friend ordered a steak. The steak was medium rare and perfect. Tasted delicious. My salad was very fresh, I loved the avocados! We truly enjoyed everything! The bread was super yummy and soft as well. The service was a bit slow towards the end of our meal. Otherwise, had a fantastic dinner!

    Andrea U.

    I've been to a few Cooper's Hawk Wineries & restaurants around the country. This is the newest location & the first in Palm Beach County. Four of us came for dinner & made reservations weeks ago. There was a lot of free parking at this Cooper's Hawk on Rt.#441 in Wellington. Once inside we walked past the wine bar with many bottles & wine focused gifts. It was very, very crowded with many waiting for their table when I looked up and there was Raymond with his wife., what a nice surprise! We started with sangria, the glasses were shockingly, small and mostly ice. We shared the chicken lettuce wraps that came on a huge platter and we're more than enough for four of us. They were fresh delicious and had a nice kick. For dinner I enjoyed my shrimp, scallop risotto. The portion was generous and the truffle sauce enhanced the flavor. My husband enjoyed his Aji tuna dinner, and friends enjoyed their salmon and huge chicken salad. Service was on point, we weren't rushed and dinner was delicious.

    Arancini
    Kylie F.

    Came here for their happy hour menu which is a great deal! The arancini and shaved prime sliders were delicious and surprisingly filling! Their fruit sangria was also incredible. My only disappointment was with the service. I am fully a 24 year old woman and the waiter was both constantly over selling the wine membership to me (which was annoying) but also gave me such a hard time over my id? He kept checking it and asked me for my address and all of my personal info and then had me show him two forms of social media with my birthday to prove I was of age? Like I was 18 trying to get into a club lol. Very unprofessional for a restaurant and definitely ruined the experience for me.

    Dessert bar
    Lila M.

    As a wine club member since 2020, I've visited Cooper's Hawk more times than I can count, and the consistency is what keeps me coming back. During our most recent Tuesday evening visit, we had a 5:45 PM reservation and were seated immediately. The atmosphere is warm with soft music, elegant décor, and a relaxed, romantic vibe. The service is consistently excellent. The staff is knowledgeable about both the food and wine selections and always happy to offer recommendations. We started with the Brussels sprouts, which are a must-order every time. For dinner, I had the lobster tail entrée with Parmesan-crusted medallions, mashed potatoes, and vegetables. The medallions were cooked to a perfect medium and incredibly tender. The lobster was delicious, though I would probably order it simply steamed next time, as the Parmesan crust made it a bit salty for my taste. My sister loved the Chicken Piccata, and my husband enjoyed his favorite Sausage Gnocchi. After years of dining here and trying a variety of dishes, I can honestly say I've never had a bad meal. Great food, outstanding service, excellent wine, and a beautiful atmosphere make Cooper's Hawk one of my favorite restaurants!

    Raymond K.

    My wife and I have been members for years. Finally the Wellington location opened , and is just a short drive for us. All Coopers are all basically the same layout and the same menu. Always enjoy our meals and service is always on point. We love the wine tasting at the wine bar. Our last visit , we skipped the tasting but we received a complimentary bottle at our table , because of our membership. My wife's go to is the braised short rib , my go to is the country rigatoni. Reservations are highly recommended, unless you have 45 minutes to spare while at the tasting bar. Love the new location, even though the parking lot is usually packed because of other stores and food places in the area.

    PBJ Okd Fashion
    Bill J.

    We had an exceptional experience at Coopers Hawk today. Our server Micheal was excellent, attentive and gave great recommendations. Honestly service is everything, and Micheal mad the entire visit better. If Coopers hawk is reading this, let him know he makes a difference. My food was great! I ordered the Blackened Ahi Tuna off of the "Life Balance" menu. It was SPECTACULAR!! The tuna was definitely sushi grade. The rice was exceptionally done as was the Asian slaw. Honestly I could not think of a thing to change. My wife ordered the Blackened Bleu salad and was very happy with her choice. Now, the think that really surprised me was the drink I ordered. I ordered the PBJ Old Fashioned. Amazing! Honestly the description in the menu caught my eye, and Michael's additional description pulled me in. It was FANTASTIC! It was almost creamy, I just didn't know how to explain it. The pairing with a sweet wine certainly sounded odd, but it went remarkably well together. The drink could stand on its own honestly, but the pairing is interesting for sure. Give it a try!

    Spaghetti and meatballs
    Nalio E.

    We've been to other locations of Cooper's Hawk and this one unfortunately was very disappointing. The sangria was delicious, but that was the highlight of the visit. Our waitress was terrible and very very slow and would disappear for 15-20 at a time. We did go on Father's Day so I hope that was the issue even though it wasn't very busy. The food was very basic lacked flavor and very underwhelming.

    Chocolate cake
    Charlisha G.

    The server was down to earth and accommodating. The restaurant was clean and lush. It was also slightly cool in regard to the temperature outside. I would expect it to be slightly warmer than it was inside the restaurant. The pretzel bread was crispy on the outside and soft on The braised beef rib risotto was so delicious. The mushrooms were huge so I took them off but the flavors of the mushrooms were definitely complimentary. The kids food was also delicious.

    Michael M.

    As new members of the Wine Club, for date night this week we came in for a "New Members Event" and our complimentary tasting... The event was basically just sitting around a private dining area with other new folks, drinking wine, and eating some appetizers. Which were yummy... but I really wish they would have made a little more time to discuss all the benefits of the wine club without us having to seek them out and ask. The tasting area up front was busy but we found a place and John took us through our listed libations. Good times! Good date night!

    Appetizers and bread.
    Frank S.

    Made reservations for 6:30! Sat down within 15 minutes. First time here. Love the place. Wait without a reservation was 45 minutes. Food was awesome and tasty. Had flatbread for appetizers. Fillet mignon for main course. Nasty dirty martinis were awesome. Service was impeccable, The best part of the experience. Worth the problems with parking. Try it you will for sure love it.

    The store
    Julie F.

    We enjoyed the food and had a good lunch here despite a few minor glitches. We sat at the bar and had excellent service from Tammy and Brandon. And anything that wasn't quite right was corrected and handled professionally or was a very minor quibble. Here's the not so good first: I got a dirty knife (replaced); my salad wasn't chopped (minor); my wedge salad didn't have bacon (Brandon went and got me some); the wedge salad had other lettuce added not iceberg (minor; I picked it out); they delivered the salad first telling me the lobster bisque was being heated; then the bisque was too thin and they didn't want to serve it; then I should choose another item off the menu (at no additional charge); then no, they got some bisque, it would come soon (eek!). I got the bisque -- it was hot and decent. Meanwhile my husband had the blue burger. It was cooked perfectly to temp and he liked it. His fries, however, were served cold -- which he figured was because they sat waiting for my lobster bisque situation to be resolved. We also had a couple lovely conversations with our fellow diners at the bar/counter. Everyone we met was quite friendly. We will return. Our neighboring diners told me they order the pot stickers and the gnocchi every time they come, so I just have to try them. And on the other side, the couple liked the flatbread and the chicken burger.

    Roy F.

    This newly opened Wine bar eatery was our lunch destination today. Plenty of parking and the lot was almost full to capacity. Good sign for this chain with growing popularity. We did find a spot near the front door and the host desk did show our reservation on file. Our bar seats were available and we were seated next to some pleasant bar mates enjoying their wine and food. After sampling two wines I decided to enjoy a Gerwartztraminer. I think it paired very well with my Blue Burger. My burger had plenty of blue cheese and cooked to my requested temperature. The fries were warm, not hot. Our bartenders Tammy and Brandon were great! They merit the extra star that brought the food rating, (Luke warm fries), from a three to a four!

    Roasted chicken risotto
    Samantha E.

    I'm absolutely stoked that this location opened. I love Coopers hawk and while I would commute to the other locations I am happy I have this one now. The range of wines is perfect for anyone's taste and of wine isn't your thing the rest of the bar is great as well. They honestly have the best espresso martini. The food is great and I haven't ordered anything I haven't liked. It's perfect for a date night or a girls night. Honestly really any occasion.

    Dark and white chocolate truffles dessert

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    Highly recommend for date night or even with the family.

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    Cugini Winery - Our  Wellington Room set for private wine tasting for 6. Jion us for a tasting like no other

    Cugini Winery

    4.2(18 reviews)
    1.4 mi

    I first discovered Cugini Winery a couple of years ago when a friend of mine who was a wine guild…read moremember included us in a complimentary tasting. I found their wines (especially their reds) to be very enjoyable and Bob's ability to explain the intricacies of each varietal to be extraordinary. I enjoyed their wines so much after participating in a couple of tastings that I joined their wine guild where I receive discount specials on many bottles of wine for us to enjoy and complimentary tastings as well as other perks. For my money, the Vulcan and Apollo are my favorite red wines, which suits my palate quite wonderfully. Their rose and sparkling wines are additionally very good. They pair well with a variety of different foods for lunch and dinner. They have recently upgraded their tasting room located at the Palm Beach Polo & Country Club in Wellington, which comprises three intimate tasting rooms. Since I had a complimentary tasting to use recently, I took my wife there for the first of two celebrations we had scheduled for our dating anniversary (yes, we still celebrate those). We had sampled at least four wines including their bubbly, their rose, and their Mars red. Loren took good care of us, providing us with great charcuterie and cheese and different olive oil dippings with which to enjoy. She was incredibly accommodating and friendly and made our experience wonderful during our two hour tasting. We finished with some amaretto and truffles, which were also good and tasty. They have a lot of events they do on a monthly basis that are fun. I will definitely be taking advantage of them in 2024. So will my wife.

    We were a group of 40 from the Valencia Sound Wine Club. The event included:…read more Personal wine specialist Selection of six wines Olive oil tasting with homemade bread Charcuterie board and appetizers Homemade chocolate truffles paired with wine Event duration up to 3 hours We paid $50/pp plus a 20% tip. The wine specialist spoke about the wines and gave us a good education about the wine process. The venue is located in a guarded country club development. It was hard to find without specific directions. The room was intimate with all the tables beautifully set up with lots of various wine glasses, plates and silverware. The homemade bread was awesome. Unfortunately the wines weren't our cup of tea but it was nice to try different varieties- 3 whites and 3 reds. The appetizers were beautifully served variety of cheese, olives, cured meats, crackers and nuts. The homemade chocolate truffles were quite an indulgence. This is a nice place to have an event to network or entertain. The wine being sold is expensive. The staff helping to serve were amicable and efficient. This was a nice event to attend.

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    Cugini Winery - Wellington Room set for tasting of 6.

    Wellington Room set for tasting of 6.

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    Agliolio

    Agliolio

    4.3(835 reviews)
    2.9 mi
    $$
    Family-owned & operated
    Kid friendly

    My family and I eat at Agliolio all the time. it's our favorite Italian spot in Wellington and they…read morehave two locations. lol The food and the service are always on point. I'm pretty simple and I always return for the chicken Parm, but I've never had a meal there that I wasn't delicious, plus they have the "pastabilities" which is a cool way to try different kinds of pasta with different kinds of sauce of your choice. Great food great service, we love it there! Go, you won't be disappointed!!

    What is happening to this place? Consistency is out. First few years I started to come here it was…read moregreat. Food delicious, drinks, service. We even used it for a few birthday dinners. Then they opened the one on 441, we came here too 3 times 2 of 3 good. Third one was embarrassing. Dirty plates, dish of day overly priced and the description did not match the plate. Server barely checked on table we were out of water and drinks. Back to the one at FOREST HILL- I was there two weeks ago. Let's give it another try. It's been a few months. We thought the place was closed! Few people inside, hostess took a few minutes to show up. The menus were sticky the tables looked greasy wiped. I should have left at this point, but the party I was with was hungry. The server came, helpful nice. Our food came super fast which was good since everyone was starving. Flavors were good, dishes shrunk! Same price, 1/2 the food. Some days are great others are not. This hinders customers coming back.

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    Agliolio
    Agliolio
    Agliolio

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    Oli's Fashion Cuisine - The bottom of my burnt, bitter and bad Chicken Parm

    Oli's Fashion Cuisine

    3.4(308 reviews)
    0.8 mi
    $$

    We went out with two other couples to Olie's Fashion Cuisine for dinner. Oli's is it a Publix…read moreshopping center next to the Wellington Mall. There was a lot of free parking in front. It was a busy Saturday night, every table in the restaurant was taken. We appreciated the large round table where we can have a conversation and include everyone. Tonight, my husband and I shared the prixe fixed dinner, enjoying the tuna tartar, Caprese stack, short ribs, and gelato. Each course was delicious and more than the two of us could share. I was so disappointed, we left over most of our short rib entree and we're looking forward to bringing it home for another night. Unfortunately, it was thrown out, but thank you Olie for making another one for us. Everyone enjoyed their meals, service was good, portions were generous and we weren't rushed we were able to catch up. Each couple was accommodated with our own check, this was appreciated! It was a very, very nice evening. I can't wait to come back again.

    Couldn't have been more simple. Chicken Parm and a salad. Staying nearby and picked it up for…read moretake-out. $40 + tip. A bit steep but hoped it would hit the spot for a casual in-hotel dinner. Asked for utensils and some napkins. The server, Hannah, gave me a dinky plastic set of picnic utensils and several bar cocktail napkins, which was a head-scratcher for an entree and a salad. Again, $50. Got to my room and opened my bag. No extra grated parm included. And the chicken parm looked bruised to say the least. And it tasted even worse. Kind of like someone's leftovers from a few nights ago was reheated. The top of the parm was burned, and the sauce and chicken tasted bitter. All 'n all, very disappointing. Will not be coming back. Nor would I even try this place for a sit-down. Clearly, they don't care enough to make an impression so why bother.

    Photos
    Oli's Fashion Cuisine - The bar

    The bar

    Oli's Fashion Cuisine - The Chicken Parm I received ... Burnt, Bitter, Chewy and without melted mozzarella

    The Chicken Parm I received ... Burnt, Bitter, Chewy and without melted mozzarella

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    Cigars of Wellington

    Cigars of Wellington

    4.7(14 reviews)
    1.9 mi
    $$

    Mike G was awesome showed us around the cigar shop and gave great pointers. I'm a new comer to…read moresmoking cigars but it's so amazing the difference in flavors and variety it's like walking into a candy shop many amazing choices. Very relaxing and laid back environment enjoyed my time for the first time in a cigar lounge.

    I needed a place to meet a friend of mine for an impromptu meeting so I looked for a cigar bar. I…read morehad seen this place many times but it's one that you see, then wonder where it was. I googled and chose because it's even proximity to us both. When I arrived I didn't see the place immediately as I had always approached from the opposite cross street and direction. When I found it tucked away I immediately recognized it. Inside is smallish with only a few chairs and couches resulting in a quiet balance of privacy and elegance. The humidor was almost as big as the seating area and offered a great selection of cigars, with an impressive stock of Nicaraguan brands and the usual brands you find everywhere. Pricing was in par with most good cigar shops. Drinks are available and the selection was surprisingly good. For those that enjoy a good coffee with a cigar, they have you covered. The aroma of the humidor was great. The staff are super friendly and will be glad to talk shop. I arrived less than an hour before closing time. The tobacconist saw the cougar I had purchases and asked if he should cut and light it for me. He then asked if I'd be starting to enjoy it. I said yes and he very politely pointed out the operating hours in a way that did not deter me from starting. He was a gentleman. In fact I stayed until closing and respectfully let the man go home as any gentleman should. They offer locker memberships at a very attractive rate with monthly selection deposits of 5 cigars. The lockers are temperature and humidity controlled. Overall this is a great place to relax and chat.

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    Cigars of Wellington
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