I have tried this place a few times over the last couple months, and I plan on continuing to come…read moreback! The food is great. It has a wide variety of delicious options. Everything I tried was tasty, with very good quality ingredients. The deviled eggs are the best. I have ordered on repeat. Desserts are great as well - they are definitely a shareable option. The service has been consistently excellent. The staff is efficient and very friendly. Hala is so welcoming and attentive, she makes the whole experience even better! I highly recommend!

I grabbed a nice dinner at Cork & Pig with a friend the other night. I loved the ambiance; it's a…read morebit on the moody side. Our waiter was friendly and attentive. I ordered the ribs and was surprised that it was an entire rack. I had my friend from Texas try them and she said they were pretty solid. In my opinion, they were delicious and very tender but I don't get bbq that often. The tables were closer together than I would have liked in the area we were seated in, so it felt kind of cramped. I would try to get seated at a table next time, rather than the half booth/table seating near the bar. We found parking in the structure behind the restaurant. It was pretty busy so spots were limited.

Papasito's, across from gate A28 was convenient to our gate, so we stopped for lunch…read more They were busy but we got seated right away. The noise level was high, so I popped in my AirPods - noise solved :) Joaquin, our server was at our table with menus within minutes. He took our drink order and when he came back with them, we placed our lunch order. Joaquin dropped off Chips and Salsa a few minutes later. The Salsa was warm, was tasty and had a slight kick to it. The chips were thin and crispy. This was a nice starter that was included with the meal. For our meal, we shared: - Combination Enchiladas with Rice and Beans We selected 1 each Chicken and Beef enchilada. We also chose Charro Beans and subbed a second Charro Beans in place of Rice. I'd guess it took only 10 minutes for the meal to be served. It was served hot and the plate was very warm. We enjoyed the food and it was the perfect amount for us. Oh, we'd asked Joaquin to fill our water bottles with ice and water and he cheerfully did so. We enjoyed our lunch and our experience. Great service and great food.

Flying through DFW. I was surprised to see full service sit down restaurants. We had a long layover…read moreand had plenty of time to enjoy a meal. Service was prompt and friendly. The space looks like a restaurant was plunked down in the middle of the airport. Full service kitchen, bar, and a good amount of seating. After looking over the menu, I went with the house salad. The portions was generous with all of the toppings including bacon cheese and croutons. I chose a shrimp po boy for the entree. The sandwich is served with a slaw, spicy remoulade, and a generous pile of shrimp. The roll the sandwich is a little too soft. It was a nice attempt at the traditional New Orleans French bread, but it missed the mark for me. If you have time, definitely check out the dessert menu. They have fantastic options.

I had a wonderful visit here from check in to check out. They placed me in a room with balcony…read moreoverlooking the man made lake. The sunrise was incredible. The room is clean and comfy. The bathroom is in great condition with no visible mold or ickiness we can sense at some older hotels. I only stayed for one night and didn't use their hotel lobby bar so I can't tell you how it is but all of my interactions with the staff there were all very positive and left me impressed with this hotel. They offer smoothies in the morning the morning I checked out which was refreshingly good.

Smaller Marriott property but nice. There is no valet at this location which I thought was a little…read moreunusual, or at least there wasn't one during our stay there. There is a large parking garage just across from the main entrance so parking wasn't an issue and I honestly prefer to self park anyway. The girl at the front desk checked us in quickly and was friendly, however, did not go through any of the elite member benefits aside from late checkout (F&B credit, lounge access, complimentary wifi, welcome gift, etc) and o ended up having to use the chat function to ask about all of those things. There was a pool and fitness center along with a club lounge for elite members to enjoy breakfast in the morning along with snacks and beverages throughout the day. The room was large and well up-kept, however, it had a strong musty smell and some of the pillowcases has brown stains on them which led me to wonder if they had actually changed them or simply made the bed without changing anything. Overall a pleasant stay but given the stained pillowcases, musty smell, and lack of info given at check-in it's a 4/5 for me. Customer service: 4.5/5 Amenities: 5/5 Rooms: 4/5 Property: 4/5 Overall: 4.375/5

Really positive experience as a whole. The room we got was super spacious, and was perfect for our…read morestay. The place is also very reasonably priced, and next to the conference center which was great for us. The breakfast was what you'd expect - not amazing but did the job. Staff was friendly and helpful. No issues with our stay at all, would recommend! Only thing I'd say is that if you're planning on going to the conference center, it's a "walk" but it's a sketchy walk along the busy road.

My boss and I used the Mustang Room for a board meeting, and it was fantastic! Chris Jimenez was…read morewonderful in helping us get organized and make the most of the space. He and the entire staff were incredibly welcoming and warm throughout our time there. The space was beautiful and clean. I highly recommend this venue for your next large group meeting, banquet, or special event!

Connor was absolutely phenomenal! From the moment we sat down, his professionalism, energy, and…read moreattention to detail were bar none. Honestly, he is one of the best waiters I've ever had. You can tell Connor genuinely takes pride in what he does, and that kind of service makes the entire experience better. We need more guys like Connor! Yard House, you've got a great one on your team. Make sure Connor gets the recognition he deserves!

Lobster Garlic Noodles are the bomb diggity!!!…read more The parking is not good especially at night on weekends and if you're picking up an order forget about it. Bartender is nice, service was cool, ambiance was good was well

This is one of our 'go to' places in the area...except for one issue-…read moreWe have always loved the food, surroundings & service. Recently we have noticed a 'gnat' issue that really needs to be addressed. During our meal we killed a couple of the little buggers, but several more were there to take their place immediately. An occasional gnat is one thing, but when they interrupt the entire meal, that is excessive and needs to be addressed. We will be back, but we hope this gets addressed- ***Update 2.06.2026 The Tilapia sandwich has been my go to for years but STILL, the issue with this restaurant is the gnat problem! I would think that ANY creditable pest control company could make this issue go away. It just doesn't seem healthy-

The menu drew us here. The selections were more than enough. Our appetizers were cups of soup. I…read morehad the Clam Chowder, she had the Seafood Gumbo. The soups hit the spot on a chilly night after shopping. Our Half/Half Iced Tea was absolutely perfect. We had the Shiner Fish & Chips and the Seafood Platter with Blackened Catfish and fried shrimp with grilled veg and mashed potatoes. For desert; because our waitress Allison twisted our arms so we got the New Orleans Breaded Pudding with Whiskey Sauce. Our dining experience was greatly enhanced with live music (Wednesday Nights); there are other nights also. The bathrooms were clean. This is an old downtown building and that factors in. We love the character of the restaurant and the wait staff was very friendly. Go!!

Forgot to take pictures...went for a large family dinner. Loved the Thai chili Brussels sprouts,…read morequail knots and calamari. Enjoyed the lamb and more Brussel sprouts. Kind and classy servers. Fancy, upscale, and great place for steaks and fish dishes.

I came here for early dinner and ended up trying quite a bit from the menu. The restaurant itself…read moreis really nice. It's quiet, cozy, and has a great atmosphere for a relaxed dinner! The portions are also huge Our server was wonderful from start to finish. He was friendly, attentive, and checked on us often without being overbearing. The service was honestly the best part of the experience. We started with the Sichuan calamari, and this was easily the highlight of the meal. It was perfectly crispy, the glaze had just the right amount of sweetness and heat, and the seasoning gave it a nice kick without overpowering the calamari. It was one of the best calamari dishes I've had and definitely raised my expectations for everything that followed. Next was the tenderloin bruschetta, and unfortunately this one just didn't work for me. The flavors didn't come together, and it was much saltier than it needed to be. It felt like there were too many things happening on the plate without much balance. I wouldn't order it again. For the entrées, the Chilean Sea Bass was very good. The fish was flaky and cooked well, the risotto was creamy, and the sauce brought everything together without being too heavy. It was one of the stronger dishes we ordered. The lobster stuffed ravioli was another solid choice. The filling was generous, there was plenty of lobster on top, and the vodka sauce complemented everything nicely without taking over. It was rich but still well balanced. We also tried the New Zealand rack of lamb. This one had mixed reviews at our table. It wasn't as tender as I was hoping, but I didn't dislike it and again I didn't love it! The blackened exterior and the wine reduction gave it good flavor, but it just wasn't particularly memorable. My favorite entrée ended up being the tomahawk pork chop. The pork itself was juicy, flavorful, and cooked really well. I wasn't a huge fan of the pineapple bourbon glaze since I didn't think it added much to the dish, but the quality of the meat made up for it. We also had the strawberry spinach salad, which was fresh and a nice lighter option alongside all the richer dishes. Then there was also a side dish with green beans and almond and again no complains there. Overall, I left feeling a little conflicted. The service was outstanding, the atmosphere was great, and the portions were very generous. The food itself was a mix of really good dishes and others that completely missed the mark. After such an incredible start with the calamari, I expected the rest of the meal to be on the same level, but it just never got there. I'm glad we tried it, but I don't think it's a place I'd rush back to.

Rivera Cantina has one of the best views in the hotel, the location and vistas are genuinely…read moreimpressive and worth experiencing. The service was also great, with attentive and friendly staff throughout the meal. Unfortunately, the food didn't match the quality of the setting. I tried their chicken tortilla soup and was disappointed. It tastes more like tomato soup with chicken and vegetables rather than an authentic tortilla soup with the depth and flavor you'd expect. It fell flat and I can't recommend it. The cantina's strengths are clearly its ambiance and service, but if you're dining here primarily for the food, you may want to manage your expectations or explore other menu options. It's a beautiful spot for a meal and drinks, but the culinary execution needs improvement.

Five stars for service staff for doing the best they could…read more Zero stars for management for horrible support. Do your job and help your staff in their times of need.