Copper Kettle Deli

Food is good for the most part.however the owner is unfriendly and is far from accommodating! He…read moreis downright rude at times.

Took my southern boys here for their first BEC sandwiches. They were delicious and we all enjoyed…read morethem. The place was updated, clean and the staff was friendly. Exactly what we hoped for in a NJ deli!

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Goodmans Deli & Restaurant

4.1(283 reviews)

6.5 mi

I enjoyed my experience here. The staff were incredibly friendly and kind. I am excited to return…read more Always a delight to find a good kosher style deli with the food my grandparents loved! (And I love too!)

Food was excellent and still hot order was correct. We'll order from here again. Reuben and knish…read morewere outstanding

Chicken Murphy with Cavatelli /broccoli garlic and oil

Chicken Frances with Penne Vodka

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They taste as good as they look.

Annie's Deli

4.4(154 reviews)

5.3 mi

Eh, it was honestly just ok. When I bit the sandwich at times it tastes like a 3 star, other times…read morelike no better than 2 1/2. But I lean towards 3 automatically because I prefer to see business do good. I ended up getting the tooth fairy on a whole sub. My friend had the chicken salad sub. POSITIVES: Bread was good & fresh just like the cold cuts & Cole slaw. They definitely take care of their product. Presentation from how the sandwich was put together, & the Turkey portion was THE BEST. Not too much where it only tasted like Turkey & pastrami, but just the right amount to make it a hefty sandwich where all the ingredients complimented each other. Wrapping & bagging is worthy of mention, great job. NEGATIVES: It was mostly Turkey with a tiny amount of pastrami, like one slice, MAYBE two. The Turkey did not taste like it was a good brand. It didn't have a bad taste, it just wasn't great quality. It would have been a better experience if the Cole slaw wasn't drowned in thousand islands dressing. Since the pastrami was so little it really doesn't make sense to put that dressing on it. Some bites the meat & cheese were nice & warm & other bites it was pretty cold, that inconsistency threw me off. As for the chicken salad sub, my friend had better & also gave it a 3. CUSTOMER SERVICE: The young lady did great in putting things together. Seemed to be a great employee as far as performance, she may need a little improvement with friendliness. Can't say she was rude but a bit stand offish. Friendliness goes a long way. Overall, when you compare the price for quality, I honestly wouldn't come back here again. This place is NOWHERE near a 4 1/2 in my opinion, but I hope they do well.

Every time I walk in, no matter what I want, they basically have it made before I even pay. Huge…read moreportion's and always fresh. Love this place.

Outside sign

M&M & Oatmeal Chocolate Chunk Cookies

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Miss Malley Sandwich

Pastrami House

4.1(42 reviews)

8.1 mi

@BigDudesBigFoods is celebrating our 6th anniversary at The Pastrami House in #NewProvidenceNJ on…read more#NationalPastramiDay . We had quite an assortment of hearty items from their extensive menu. The Big Dudes ‍‍platter consisted of a hot #pastrami sandwich, a stuffed pastrami knish, Rueben eggrolls, potato chips and assorted pickles. Joe and I weren't feeling desserty so we split a pastrami hotdog(ripper style). Everything was delicious and with all of the food choices in New Providence, it would have to be. It's a nice, clean shop with a friendly crew and great location on Springfield Avenue. This is your best Union County pastrami spot!

Small venue w/a couple bar stool style seating & a couple of tables. Has that typical deli feel, &…read morethat's always a good thing. Fast service, average prices $12-20 for a small sandwich. There's free street parking, so that's always a nice touch. They offer desserts from Junior's (Brooklyn), coffee, chips, & typical deli brand sodas (Boylan). We had the Traditional Sloppy & the Turkey Sloppy. Both were very good. Could have been "sloppier" for my taste, as in not enough Russian Dressing or Coleslaw. I now understand why my Wife wanted extra Russian on her sandwich. She said it still wasn't enough, lol. My Wife enjoyed the coleslaw so much she wanted a side of it. Grades: Turkey Sloppy: A+ Traditional Sloppy: A- Coleslaw: A+

Brisket, pastrami, french fries and pickles

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Open for business!

Benny's Kitchen

4.8(50 reviews)

6.2 mi

Best deli around. Helen and Benny are the absolute best. Great food. Great prices. Helen makes sure…read moreto ask you your name and remembers all of her customers. They treat you as family members.

It's like sitting in the kitchen when I was a child. Helen and Benny are so warm and friendly it's…read morea pleasure to be there.

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Biagio's

4.0(149 reviews)

3.7 mi

We stopped in for something light for breakfast. We each had a chocolate eclair. This eclair was…read morefilled with so much cream. The cream was delicious and chocolate was excellent. We been here a few times and the owner and staff are very polite and friendly. We also got a loaf of bread which was delicious.

Have been wowed for several years by enjoying lunches with sandwiches to die for--THE BREAD and all…read morethe other fresh ingredients in them. And warm service and ambiance. And affordable prices in NJ! Cookies and pastries also to die for--a hit with anyone I share them with...including foodies in Washington DC. Took waaaaaay too long to have dinner at the adjoining restaurant. wow wow wow! Absolutely mouth-watering authentic Italian food my friends shared among us. Grazie! You're missing out if you haven't experienced Biagio's!

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Angie's Gourmet Deli

4.3(47 reviews)

5.1 mi

Yummy. A little pricey and confusing but hey I'm glad they are in business and do catering. I wish…read moreI could eat their lasagna every day.

What a great local find! Not just a deli but that too! Come here to get all your Italian goods here…read moreto stock your pantry and pick up some frozen food for when you need a soup or pasta last minute. Angie is a treasure and sells Fruit from her farmhouse in the summer. This place is such a gem. We got a tray of meatballs for a party and they were perfect! Highly recommend. Great service!

Angie's Sub

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M & M Perrotti's Prepared Foods

4.3(17 reviews)

1.0 mi

Great Italian subs and great options for easy dinners to heat up at home. Inside feels more like a…read moremarket and I always browse around while waiting for my sub to be made.

Quality local butcher. Been going here for last couple years. Team is welcoming and helpful. A…read moretownship treasure and worth the drive if you're looking for quality meats.

Flat iron platter

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Longfellow's Sandwich Deli

4.5(194 reviews)

8.7 mi

I've lived in Morristown my whole life, and it's easy to know that some spots just become part of…read morethe town's identity, and Longfellow's is absolutely one of them. This place has been a go-to neighborhood deli for years, and it's easy to see why. It's a quaint spot that's built its reputation on consistently fresh, high-quality sandwiches and genuinely great service. People in town don't just like it, they respect it. It's one of those places locals will recommend without hesitation, and once you go, you get it. This is a small, classic deli where you order, grab your food, and go. Honestly, that's part of the charm. It feels authentic in the best way possible. Just a solid, well-run spot that focuses on doing one thing really well: making incredible sandwiches. Everything tastes fresh, the portions are generous, and the quality is exactly what you want from a true Jersey deli. You can tell they take pride in what they do. Places like this are getting harder to find, and Longfellow's has managed to stay a staple in the Morristown community for a reason. Whether you're a local or just passing through, it's 100% worth the stop.

The best sangwiches in Morristown hands down. Only flaw is that they're not opened on Sundays!…read moreBoars head meat, fresh bread, amazing potato salad, and great rice pudding-what else could you ask for.

Turkey and cheese sub with bacon

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Little storefront in Morristown

Blue Cafe

4.5(269 reviews)

1.0 mi

For some reason this restaurant popped up on social media today and since my wife and I had the day…read moreoff, we decided to take the short drive here for breakfast. This popular cafe is located right in the heart of Basking Ridge. It's small inside but there's outdoor seating also. We had a half hour wait for a table inside. The place has a very cozy feel to it and everyone we met who worked here was very friendly. I started my meal with a Vanilla Chai Latte and my wife had a Macha Latte. My wife ordered the Blintzes with blueberries and I had the Paris Morning breakfast. We both loved the food! My dish came with 2 potato pancakes, 2 poached eggs, and smoked salmon. Just delicious! A cool bit of trivia is that Paul McCartney and his wife stopped in here a few years ago. We didn't see Paul today, but we did enjoy the experience!

We came on a Saturday around noon so they were packed both outdoor and indoor. There were two seats…read moreat the bar so we decided to go with that because we were both hungry and didn't want to wait for a table to clear up. Glad we didn't because we got great service at the bar and a lot the people in the 2 chair tables were still there enjoying their meals when we were leaving. What we ordered: - Steak and Eggs (Grilled NY strip steak, two sunny side up eggs, breakfast potatoes with Chimichurri sauce) - Eggs Benny (Two poached eggs, thick cut candied applewood bacon on toasted baguette, topped with Hollandaise sauce served with grilled asparagus) - Lemonade The food was very good. I prefer my breakfast potatoes crispy so I didn't finish those but everything else cooked to perfection. This place was on my list for a while now so I'm glad I was able to cross it off and would recommend it!

Although there were many tables, this counter gave us the perfect cafe experience.

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14 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

BOB B.

18 years ago

The only thing I can say is I wish they had better deli meats and the decor is just ok. I love the rush seats the people are nice friendly and it is a great grab and go. It's in the center of the town so it looks nice from the outside. It is overall pretty good from breakfast and lunch. read more

Jared H.

12 years ago

This place is great! I went to lunch here with a couple coworkers. We all ordered different sandwiches, and they were all great!! I got a classic Italian sub, Jeff got turkey, avocado, and cheese, and Miranda got a veggie panini. Best lunch place around the office!! read more

Steve F.

5 years ago

DO NOT LOOK IN THE GARAGE!!! At the antique car. Even though it's in the parking lot. Do yourself a favor and stay away from these people! They are troubled people. We won't be back. It's a shame cause the food is pretty good. Lots of places to eat around here. read more

zesus J.

18 years ago

I like the food and its in the center of basking ridge. I love there rush seats and there food ideas. The food isn't so fresh and the coffee is weak but I love there selection. A few tweeks and that place would be awsome read more

C K.

10 years ago

I am not sure what the health code is in Basking Ridge but there is a person coking and preparing sandwiches in this place with a long UNCOVERED beard . GROSS!!! I will never go here! read more

Mike K.

6 years ago

Amazing place with very skilled workers. Definitely a perfect place to grab a bite of some quality food that I will always take my girl whenever she's back in town. read more

John Z.

7 months ago

Went downhill fast and has finally been sold and will reopen with much better food and service and people that know what they are doing to satisfy clients read more

Xingflo X.

7 years ago

We have been going here for 1.5 years. The owners are great. Food is consistent. Great variety and salads are fresh.

David M.

3 years ago

I Have never had a good experience at this place. Surprised it is still Open. The service is what im referring to. read more

erik w.

18 years ago

nice place to grab a sandwich. like an old style ny sandwich shop. nothing too fancy but definitely solid.

James K.

12 years ago

The menu is leverage small delis. Nothing special. Place is small. The service not too bad

Marge R.

1 year ago

staff very rude would never go back when you disrespect your customers you have a problem

Limo L.

10 years ago

Live in Florida stop here today for the RoastBeef sloppy joe omg so good will be back .

Jason C.

Elite 26

140

900

7 years ago

Copper Kettle has changed ownership and no longer serves pork products :(

Copper Kettle Deli - delis - Updated September 2026

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This is one of the best deli's anywhere! Superb quality and…read morealways friendly service from the great team. Outstanding quality !

Let me get this out of the way, EXPENSIVE! That being said, the sandwiches we got were very good. I…read moreordered a hard salami on rye with mustard and yellow American cheese. Very tasty but it was not hard salami. It was a soft, fattier salami. I ordered from Steck's specifically because few deli's have hard salami offered. We also ordered a BLT. It was a risky move in my opinion since I make a great one. It had a good amount of bacon but it had Romaine lettuce. A good BLT should have iceberg lettuce. It was about $10.00. Still my friend enjoyed it.

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Monterey Fine Foods

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Monterey Gourmet was once a staple of the Bernardsville and Basking Ridge communities. Fifteen…read moreyears ago, my wife and I would happily drive from neighboring towns just to enjoy their outstanding sandwiches, homemade desserts, extensive catering menu, and the warm hospitality of the two women who made the place feel so welcoming. When we moved to the area over a decade ago, Monterey still had that same charm for a while. Unfortunately, after it was sold, nearly everything that made it special began to disappear. The redesign of the interior was the first warning sign. The refrigerated display cases along the back wall and the bakery counter were removed, along with the shelves showcasing quality wines, spirits, and local craft beers. In their place came an awkward circular display island that forces customers to walk around it just to see what's available or even read the menu. The new layout simply didn't and still doesn't work. The food quality also declined. Hot sandwiches were prepared on the same small plug-in flat top grill used for bacon, leaving nearly everything with a bacon flavor whether you wanted it or not. Over time, higher quality meats were replaced with cheaper alternatives, and the thoughtfully selected wines and spirits gave way to lower quality bottles carrying surprisingly high markups. The business changed hands several more times, but each owner seemed to leave the store in worse condition than the last. The space gradually began to feel neglected; dusty shelves, tired fixtures, and the lingering smell of a freshly bleached floor mopped with what felt like a decades-old mop...an all too typical way businesses try to mask an odor with another. At one point, the shelves were so empty and the catering operation so diminished that many locals genuinely wondered whether Monterey was still open. Recently, the newest ownership has been promoting the business on Facebook as having "the same great food," great coffee, and now functioning primarily as a liquor store. While advertising the business isn't a bad idea, it's difficult to see how a small neighborhood market can compete with established retailers like Gary's or Adelphia in either selection or pricing. Of course we decided to give it a try, despite high expectations, the dishes felt flat and disappointing. Even more concerning is the marketing approach. Large "Under New Management" banners now cover the storefront windows, while bright advertising flags promoting cheap alcohol line the front lawn along Route 202, obscuring neighboring business signage. Rather than conveying quality, the presentation feels out of place for the community and comes across as more desperate than inviting. It suggests a lack of understanding of the local market and the customers they hope to attract. It's disappointing to watch what was once one of the area's premier lunch destinations become little more than a bodega style market. Monterey Gourmet used to draw customers from all over Somerset and Morris counties for exceptional food and catering. Today, little remains of that reputation. I genuinely do not believe the business will succeed and with the route it has taken, I hope it doesn't. If it does want to succeed, it will require more than new signage. It needs a clear vision. The space deserves a complete renovation: remove the impractical center island, thoroughly deep clean and refresh the interior, redesign the layout to improve customer flow, and create a menu that honors a handful of Monterey's classic favorites while introducing new, high quality offerings. Most importantly, the catering business should once again become the heart of the operation. Monterey was once known for catering lavish weddings, The Hunt, corporate lunches, parties, and community gatherings. Rebuilding that reputation could once again make it a destination rather than a stop of convenience. This will take time and money though, something most of the owners have refused to accept. The store should also return to offering a carefully curated selection of quality wines, spirits, and local craft beers displayed on classic shelving instead of relying on tacky outdoor banners and discount-style advertising. Finally, ownership should take the time to understand the community they're serving. Bernardsville and Basking Ridge value quality, consistency, and authenticity. Since the original owners left, each successive ownership group has seemed to overlook those values, and the decline has reflected that. Sadly, the Monterey Gourmet name itself has accumulated years of disappointment. Rebuilding trust may even require starting fresh with a new identity...a name change and riddance of the carbon copy logo from a neighboring pizzeria. Whatever the future holds, I hope someone eventually restores this location to the destination it once was, because this community deserves a neighborhood gourmet market worthy of its history.

"Under new management" - really ? What was the old management like ?…read more Walked in on a Wednesday during lunch hour - anyone behind the counter ? Hello ? Young Latin male appears to take order - he seems to be the only one in the store. Here we go :/ He plays cashier and rings up a nice lady who seems to have been waiting for a while judging by her sighs, huffs and puffs, he finished and takes the order of another couple waiting at deli counter (I'm still milling about mind you, observing the half empty shelves and loads of wine and booze for sale), and eventually takes my order. He was trying - we'll give him that - but no training at all, no demeanor, no banter, nothing. Since this deli was recommended, I'll order compare it with the NJ deli industry standard setter; Millburn Deli. I order a chicken cutlet sandwich. I asked him to press it - no press. He had no other recommendations. How could he - he is probably not "in country" long enough. At this point (the owner?) shows up - elderly gentleman who takes over the order and makes the sandwich. I asked this one if he had a press, he says no, but he has an oven. Okay - heat it up. I pay just $13 and change and walk out to eat elsewhere. Now the test - maybe it will be worth the trip? You readers be the judge - if the chicken looks dry, it's worse it's no better than cardboard. Wilty lettuce and super thin onions. Uff what. Waste of time. It's Millburn deli again hands down. Any positives ? It looks like they had some couple day old salads - standard stuff and some Italian stuff - but nothing impressive. And that's it. The chicken must of been. Day or three old. Which is basically it - the place is so NOT impressive for billing itself as a gourmet or "fine foods" establishment. Fine food has nothing to do with this place. I think I would have had better shot of a food deli sandwhich at Gary's Wines across the street and down a bit. At least they have fresh product all served with a smiling "hello - thank you for supporting us." Bernardsville is the wrong town for Monterey Fine Foods - much higher standards expected.

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It's a good place to eat their salads are really packed and hearty, I have not eaten at the place…read morebut every time we go there to pick up we are treated nicely. From what I saw it look cozy and a nice place to eat and enjoy your food. Their soup and bread in the combo meal were wonderful.

We showed up about 10 minutes before closing and weren't greeted or told they were about to shut…read moredown--no heads-up, no hello, just silence when we walked in. That set the tone a bit, and the staff stayed pretty flat and distant throughout. In a place serving Italian sandwiches, you'd hope for at least a little of that classic deli energy, but it felt more transactional than welcoming. On the plus side, the sandwiches were loaded with meat--generous piles of gabagool (capicola) and the other cold cuts, so you definitely get your money's worth in terms of quantity. That's the highlight. Flavor-wise, though, they fell short. Everything tasted kind of one-note and under-seasoned. The meat was good quality, but it needed salt, maybe some oregano, a splash of vinegar or oil, or just more care in the assembly to bring it to life. It wasn't bad, just forgettable--more filling than satisfying. Overall, it's a solid 3-star spot if you're purely after a big, meat-heavy sandwich and don't mind basic service. If you want personality behind the counter or a sub that actually pops with flavor, you might want to keep looking. We left somewhat satisfied but not impressed, and probably won't make a special trip back.

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