We had a fabulous dinner... The appetizers were great. I had the calamari and my daughter had a…read moreeggplant stack. Our dinner consisted of a 1 pound piece of lasagna and some EVOO/garlic pasta. The pasta is homemade and is great! Would highly recommend this place. The only thing is, the menu definitely needs to be updated with what they have to offer.

First time here and this place was excellent! Jenn was our waitress and she was very accommodating…read more It was a little busy, but not too much that you felt like you were yelling over people. The food came out promptly, and was very good.

Went for the first time with a group right before closure. Group of 4, they allowed us to split…read moreplates. I had a mixed drink and then the shrimp tacos. The siracha mayo gave the tacos just the right amount of spice, and don't let it fool you being listed on the appetizers menu, because it is a whole meal in itself. I don't know if the siracha overpowered the blackened seasoning, or if the blackened was just grilled. The steak frites special sounded amazing but no one in our party ordered it, but they do have specials. Sweet potato fries were a little soft, not quite crispy.

I was in the Clifton Park area looking for a place to eat when The Exchange caught my interest…read more On that premise, I decided to stop in and give it a try. Knowing that, I ordered the medium wings as an appetizer and they were tasty. To make clear, the wings were crispy and juicy. Also, the sauce was flavorful and had a nice spice to it. Following that, I ordered the Barn Burger with fries for my entree. With that known, the burger was delicious. To explain, the meat was juicy and cooked to perfection. Similarly, the garlic mayo was excellent and it helped elevate the burger. In addition, the bun was fresh and enjoyable. My only problem with the burger was that the caramelized onions were undercooked. However, the burger was still very good. In like manner, the fries were pretty tasty as well. To enlighten, the fries were hot, crispy, and salted well. As a final point, The Exchange is a good restaurant with solid burgers and fries.

My wife and I just dined there, it was our 4th or 5th visit, we are thrilled! Charli waited on us…read moreand the service was flawless! We went there because my wife wanted Lobster and she was pleased. I had a Shrimp Cocktail and then a Caesar Salad with Shrimp added! All the food was wonderful and we shared Carrot Cake, to top off our perfect meal! Special thanks to Charli, service has always been good there but Charli was perfect! Great experience!!

Celiac here and OMG YUM! What a treat! And the staff is just absolutely delightful! Thanks :)read more

The wings are so delicious and I love that Wednesday night they have bingo and it so much fun.read more

I'm new to the area. My friends invited me. We loved it. Highly recommend. Great atmosphere. There…read morewere many of us and they treated us all courteous. The food was great!

I recently came here with a group of people after hearing many great things about it. Well I wish I…read morenever did because it was awful. With that known, this was one of the worst golf simulators I've ever used. To start, half of the time the simulator wouldn't even recognize your swing. Also, there were several times that the simulator would register two hits at once. It was a nightmare trying to even finish a game. However, the worst part was that they didn't have several lefty clubs. They didn't have lefty putters or woods so I had to use a driver for the entire game. How does a golf simulator not have lefty clubs? It was absolutely mind boggling. Over the long haul, The Bunker is a lackluster golf simulator that offers nothing of substance.

place is cool, the absolute worst service ever At the one in cliffton country road. the manager…read moretook off for 15 minutes-nobody showed us to our spot, nobody came to wait on us, i kept going to the bar myself to put my order and drinks in. they never let me know the dessert I ordered was out so I waited 45 minutes until I had to go up again to the bar and let them know and they told me they didn't have it. awful awful service which is sad because it has so much potential!

My wife is from Albany, and I've been making the trip to the Capital Region for the past 14 years…read more During all that time, I can honestly say this is the best meal I've had in the area. Every course was exceptional. The crab cake was outstanding, the pasta was cooked perfectly, and, as my wife said, it was the best blondie dessert she's ever had. The service was warm, attentive, and professional from start to finish. The cocktails were also outstanding--easily on par with some of the best we've enjoyed in major cities across the country. This restaurant exceeded our expectations in every way. It's clear the team takes pride in every detail, from the food and drinks to the hospitality. My wife and I will absolutely be back. Bravo to the entire staff for an unforgettable dining experience!

Great ambiance, nice staff, good food, decent portion sizes, but slow service…read more I feel like it would be rude to give this a harsh 1 star review like the others, we ordered two orders of truffle fries and a salad and it took 25 minutes to get them. In the mean time the wife and I just drank. Had a Lyre Rum Moscow Mule Mocktail, it was similar tasting to the real thing.

Seneca in Saratoga is absolutely worth a visit for the food alone. The restaurant's wood-fired…read moreconcept and open kitchen create a fun, energetic dining experience, and the service was excellent from start to finish. We had 7:30 PM reservations on a Thursday and were seated immediately. The atmosphere wasn't quite my style. The tile flooring felt a bit busy, and the seating is very simple with hard-back chairs. I think the space could benefit from a few cozier touches to match the quality of the food. That said, it was bustling and vibrant. The beverage program was great. We enjoyed a bottle of Pinot Noir, and I was impressed by the beer selection, which featured a lot of local breweries rather than the typical mainstream options. For starters, the French onion dip was phenomenal and is an absolute must-order. The Parker rolls were also highly recommended by our server and lived up to the hype. The bread is incredibly fluffy with just a hint of sweetness. For dinner, I had the crab spaghetti with squid ink, which was delicious and loaded with lump crab. It does have a briny, seafood-forward flavor, so it's best suited for those who enjoy that profile. The burger was a hit with the men at the table, although my fiancé wasn't a huge fan of the wood-fired ketchup, which has a distinct smoky flavor. We also tried the mushroom lasagna. Despite the name, it's not traditional lasagna noodles layered with mushrooms. Instead, mushrooms act as the layers. It wasn't what we expected, but it was still excellent. Overall, the food and service were outstanding, and I'd highly recommend Seneca. A few tweaks to the atmosphere could make it even better, but the quality coming out of that kitchen makes it a standout dining spot in Saratoga.

Perfect everything. Absolute wow. Have been wanting to come…read moreto Seneca for a while now and so we made a reservation for an after graduation celebration which is super easy to do on their website. Upon walking in the host and servers were super nice and we were seated promptly. The space itself is super nice! Not crowded at all but definitely means you should make a reservation as they are super popular! Food was amazing! DO NOT MISS THE ROLLS! I'd come back just for the rolls, they were so soft, fluffy, and light with the perfect flaky salt on top to balance with the whipped honey butter. Delicious! Everything else was also great, the hanger steak is also tender and loved the hash that came with it and the crab spaghetti had ample crab meat in it. Presentation was gorgeous. Love the seasonal menus and you really can't go wrong with anything here. We skipped out on dessert but I'm sure there's great options too. Highly recommend and hope to be back!

The bar is where couples are placed, which is a fine place to find yourself for a wedding…read moreanniversary dinner. Young servers are attentive and quick to fill your water glass. After celebratory Hugo Spritzes, shared a huge Caesar salad and then one of us had the cioppino and yes, there was calves liver on the table too. The vibe is buzzy and it's a fun spot with reliable fare.

The Mill has incredible food including American and foreign cuisine. The complimentary snacks were…read morea nice touch. We shared a delicious foie gras terrine with toast and fig compote. My vegetarian curry with mango chutney was exceptional. My husband opted for calves liver which was wonderful. You seldom see this on menus anymore. The ambiance was warm and cozy. The service was excellent. The only thing I didn't like was a mojito. It was very sugary, lime was weak and virtually no mint. Overall The Mill is an outstanding restaurant we will revisit!

For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. The Roosevelt Room in Troy was a great experience from start to finish. I was honestly expecting a standalone building, but it is tucked into a strip mall near HVCC. That said, parking was easy and stress free, which is always a plus. This was our first visit as a party of four, and the service was superb. The attention to detail really stood out and was noticed immediately. Our waitress checked in at the right times, kept drinks filled, and made sure everything came out exactly as expected. Meals are made to order, so substitutions were no issue at all, and it was nice to see gluten free options available. When you walk in, you pass through a curtain and are immediately greeted by a coat attendant who takes your coats, which instantly gives the place an upscale feel. The ambiance is well done, with soft lighting and nice background music. It is on the smaller side and dimly lit, but that is clearly intentional. The menus actually light up, which was a unique and thoughtful touch that fits the atmosphere perfectly. We had reservations and were seated right away. It did not seem necessary on this particular evening, but I would definitely recommend them on a weekend given the size of the space. The food itself was excellent. Everything we ordered was very tasty, and the presentation across the board was impressive. Desserts are prepared by a pastry chef and were just as good as the rest of the meal. It is definitely on the pricey side, but that is to be expected for the level of service and atmosphere. This feels like a special occasion type of place, and in that context, it is worth every penny. We really enjoyed our night and would absolutely come back. There was also a sign mentioning live jazz on Fridays, which sounds like a great added touch. Overall, a very strong 5 stars.

Finally got to visit The Roosevelt Room. What a treat! We stopped in one late afternoon for happy…read morehour. I LOVE when nice places offer nice happy hour deals! Located in a strip near HVCC, once through the doors you are greeted by a friendly to welcome and direct you and we were directed to our goal- the bar. First, the design and decor are beautiful. It has clean, updated mid-century modern design that's very cool and elegant. At the bar we we had the pleasure of being served, hosted, by Erika and Ed. Wonderful mixologists who made our time there a true delight. We had scrumptious, perfectly made cocktails and our apps were delicious. Before our apps arrived, we were given an amuse bouche (manchego cheese with fig.) What a nice touch. Will definitely be back.

I've only dined at Next Door Kitchen & Bar once before, and that was 8 years ago. I don't think I…read morewas completely hooked then. What a difference a few years can make. This was an amazing experience. Every touch point was a pure joy, from the moment I entered and was promptly and politely seated, to the last few minutes as I chatted with one of the owners, Chris. Every single interaction we experienced gave us the comfort of being amongst friends who were happy to see us, and more importantly happy to be here. From our fully engaging server to the wonderful highschool sophomore who never let our water glasses get below half full, each and every person made our experience just that: an experience of excellence and perfect attention to detail. Our meals were just as delicious as the people. The Grilled Double-Cut Pork Chop was an absolute triumph--impeccably juicy, beautifully charred, and perfectly balanced by earthy morels, rich creamed ramps, and the bright, sweet pop of local cherries. The reimagined "Ratatouille" was a stunning work of art, featuring a beautifully seared zucchini steak, smoky eggplant crème, and a crisp, fresh nest of squash topped with plump, perfectly grilled shrimp. For the perfect conclusion, the Espresso Crème Brûlée delivered a silky, robust coffee custard beneath a shatteringly crisp caramelized crust, brilliantly elevated by the crunch of cacao nibs. What truly elevated the evening, however, was how flawlessly they handled my strict wheat- and grain-free dietary needs. Navigating menus with these restrictions can often feel stressful, but our server and the chef made every possible effort to accommodate me. They proactively verified every sauce and reduction to ensure they were safe, and the kitchen effortlessly modified the dessert by putting the biscotti on the side. To enjoy a multi-course, world-class meal with that level of meticulous care and total peace of mind is incredibly rare. They didn't just accommodate a restriction; they crafted a masterpiece around it. We certainly won't be waiting another 8 years to return.

Great cocktails, amazing food, warm atmosphere. A great neighborhood favorite. You always feel like…read moreyou're welcomed there.