We wanted to go to Jam in Massapequa, but when we got there was a sign saying they are now part of…read moreThe Good Life a block away until they get their new place. It's nice to go to someplace new to me. It was hard to find parking because of all the snow from the 3rd snowstorm that is still not clearing the streets and sidewalks. Hubby dropped me off and found one. It's a kitchy looking place with many TVs and multiple levels. The door to the place looks like an English phone booth with 2 dialup phones in the entryway. Our waiter Joe was very nice. The girl who sat us gave us our menus right away. I had to wait for hubby to park, but I had time to look over the menu. All the choices sounded good. Hubby wound up with a Spinach Benedict with Roasted Tomatoes with nicely Crispy fries and a lemon Benedict sauce to die for. I got a Avocado Toast with Goat Cheese and Caramelized Onions on whole grain toast. The Arugula salad that was also on the plate was covered lightly with a lemony dressing. I added Cholula Sauce and it was so good. Another point I'd like to make is that the bottles of hot sauces were clean with no cruddy tops. That turns me off so good for them. I would definitely go back.

This place combined with jam. Bad move. My family and i will never be here again. We are locals…read moreto the area. You just ruined the place combing a breakfast and sports bar vibe. Service sucks. Where are you getting these bratty hostess girls from? DONE!

Very friendly staff and comfortable atmosphere! Food good too :) although probably wouldn't…read morerecommend the taco Tuesday

The menu is old and outdated. Service is good especially Debbie who is very pleasant…read more The atmosphere is as comfortable as a bar where everybody knows your name.

I cannot say enough about the customer service at CraftU In Wantagh, Caitlin and Dennis so helpful…read more My first favorite from them is the sandwich called the Alexa which is a chicken cutlet with arugula mozzarella cheese and a fig spread on Ciabatta bread This time I had the short rib with gruyere cheese, no bread with the most amazing sweet potato fries and ended that with a chocolate fudge cake.

ok, to make things clear, this is NOT Tom Colicchio's place (as if, lol)…read more Good pub, tap selections, and vibe. Appetizers were four start - Craftu nachos, pretzel. We were there on a Wednesday, so had to try the Warrior Burger special - burger and six wings. Not sure why the server asked how i wanted the burger cooked because it came out nearly well done. Wings were clearly made in advance and not even given another freshen up in the deep fryer (soft/soggy and warm). Definitely not worth the splurge on calories. Service was great, and kitchen definitely setup to pump out food quickly. Faster than even some fast-food places. i'd go back and stick to apps and drinks for sure.

Some of the best food I've had. Have tried so many things on the menu and everything has been…read moreabsolutely delicious. When eating out is so expensive no matter where you go, you get high quality food for the same price. Have found a place that will always be in consideration when wanting to go out to eat! Big beautiful bar and excellent service everytime!

Came here last night for the first time. It was around 5:30 and we were a party of 9 (4 adults and…read more5 kids) but we were able to get seated. We shared wings to start and they were delicious. They give both ranch & blue cheese as sides. For dinner I got a Greek salad, my husband got the cheesesteak. I liked mine & he enjoyed his but wished there was more cheese. He asked for some more on the side and they accommodated. Service was great and the drink were delicious I had a spicy marg. I would definitely go back.

One of the best parts of dining at American Beauty was our server D. Once she gets to know you she…read moreremembers your favorite beverage. I love that they serve breakfast most of the morning and afternoon. The pancakes are delicious. We enjoyed the top notch bacon, and omelettes. The lunch options are plentiful and the burgers shouldn't be missed. Once you visit, you'll be a repeat customer. Maria and Michael are perfect hosts.

Another happy hour I just had to try. On Tuesday they also have $20 mussel pots and $10 martinis…read more Bartender Nicole was so friendly and chatted with us for a bit. She recommended the crispy burrata when we were stuck choosing between a couple of their delicious apps. It came with a savory tomato cream sauce and saffron risotto. The burrata truly was perfectly crisp. Of course we got the mussel pot. You can choose between white wine or fra diavlo. We got the white wine and I was really pleased with it. It's served with a couple pieces of crust bread to really sop up the delicious broth. And we couldn't pass up the oyster hh so we got a half dozen of those. I want to go back for their other specials. Unfortunately we dug in so quick we forgot to get pictures of the other items

Came in tonight to have some food with my kids. I got the spicy Penne à La Vodka recommended by our…read moreserver Adam, who anticipated all our needs. I was also introduced to the bartender, Josh, who made a fantastic pecan old fashioned. Fantastic dinner and amazing kids eat free deal.

We went for an early dinner because they don't take reservations. 1st come, first served. It's a…read moresmall spot, so spots are taken easily. Parking can also be tricky, as it's street parking only. The staff were very friendly and attentive. I didn't love my coconut margarita, but it was still edible. I just wouldn't get it again. As an app, we shared the spinach artichoke dip with chips, which was super yummy. I ordered the lobster Mac as the main entree. I would definitely come back and try new things.

Excellent meal. Great service. Grilled Spanish octopus was amazing. Veal was excellent and so…read morewas wife's stuffed pork chop. Great great meal overall. Service was great. We went early because we were seeing a show. 5:30 pm on a Friday. So restaurant wasn't busy at all yet. What was a little frustrating was that waiter came over three times to get main dinner order. I don't understand the rush. We were eating the appetizer and almost done. No indication that we were in a rush. Yet he felt the need to come over again and interrupt to get the dinner order. As opposed to letting us finish the appetizer, clear table. And then come back. I know it's ingrained to flip tables. But come on. Otherwise. Highly recommend

Definitely enjoyed the food here at Nola. Very nice quiet place with a fire place in the dining…read moreroom. Staff was very nice and accommodating. I got the Italian Sushi for appetizer. There was plenty to share which was great. For dinner I got the Short Ribs, they were tender and bursting with flavor. I was so full unfortunately and wasn't able to finish everything so I took it to go and it still tasted great the next day .

Went there last night as a last minute choice. We were seated quickly. The waitress came right…read moreover. she knew the choices very well and was able to explain some of the choices on the menu. The food arrived at everything was delicious. I was very pleasantly surprised the waitress was attentive through the entire meal. She couldn't have done a better job. I must say this restaurant will be on my list as a number one choice from now on.

We hosted a little surprise brunch for my older sister's 40th birthday and I thought it went very…read morewell. I reached out via email and was responded to by Claudia, who made everything such a breeze. For the group size I had I was given options for a 3 course meal plus 2 hours of brunch drinks for $55 a person. The children in the party were given their own menu and were charged $25 which, especially these days, was a great deal. They printed special menus and allowed me to bring in some decorations as well which was appreciated. I paid the $25 cake cutting fee and they made it so special by putting in not only the candles and toppers I provided but also a sparkler which was very nice. For food our menu was fried mozzarella, buffalo chicken egg rolls, and donut bites to start plus the amazing bread they brought to the table. For entrees the 4 options were the chopped chicken and feta salad, penne Ala vodka, French toast, and avocado toast. Everyone enjoyed everything, especially the salad! The kids got buttered noodles, Mac and cheese, and chicken fingers. All was very good and portions were plentiful. They provided cannolis and then served up the cake. It was great. The bloody Mary, mimosa, and sangria were also very good. Our server was a sweet young girl who worked very hard for us. I can't say enough good things shout out experience this time around!

First time trying this place this weekend. Interior is on the small side, dark, and tables fill up…read morevery fast, so make a reservation to be safe. This place is described as tapas-style, so some dishes are on the smaller size, but the more expensive dishes are full portion: the burger, chicken, pasta w/crab, etc. Seems they also change their menu very regularly, as I saw some fantastic looking things in the pictures here, none of which were on the menu. On the more expensive side price wise, and there is a full bar and bourbon selection to punch it higher. Tried a few things, some I'd skip if I came back, but also a few things I'd like to try that I didn't get to. Skippables include the Gouda Gruyères: onion soubise and the cacio e pepe, both underwhelming and more expensive than it should have been. I also tried the gem salad, chicken wings, the rigatoni with sausage and broccoli rabe, and the flan for dessert. Flavors were good, the wings were very heavy on the salt but had good flavor, and everything else was covered in tons of cheese, from the salad to the pasta, it was a lot. Service was quick, waitress friendly. People in the area seem to absolutely love this place and overhearing people talk, there's nothing bad on the menu, and the corn agnolotti was delicious (I was sad to have changed my order, this is what I was originally going to get). Interested in seeing a fall menu for this place!

We had dinner here on two occasions, the establishment is nicely decorated and not too loud. We…read morehave had the NY strip, sweet potato raviolis, black Sea bass, burger, mussels, little gem salad. The NY strip wasn't the best i have had, it was just ok. The raviolis were delicious, the sauce was lite and the raviolis were delicate. The seabass was prepared well but the portion was on the small side. Overall we liked the restaurant and will be returning.

Great place! Great Service! Great atmosphere! 10 out of 10 flr me! Grazie @bar_grazie…read more#buzzybooth

Bar Grazie has become a fast favorite for me. Most recently I visited with my kids on Easter and…read moreenjoyed the buffet. The selection was great and the cocktails are always delicious. The Purple Haze Margarita and Espresso Martinis are my fave! What really stood out for me this last visit was the service - our server Brian was so patient, kind, attentive and sweet. My 10 year old even noticed how wonderful the service was and made sure to tell me to leave a good tip LOL. Ryan behind the bar is also so lovely! He treats everyone with the same kindness and hospitality and makes delicious cocktails. I love Bar Grazie and will definitely be back - over and over again.