Small place with limited parking BUT outstanding food. Sliced assembled and out fast. The staff…read morewas friendly and fast. The place is loud like a NYC deli and has desserts as well. So close to NYC but so far away too. Would recommend and will be back. The sandwiches were devoured by our guests as well as the sides.

When in Pensacola we always make it a point to visit The New Yorker. This visit we opted to sit on…read morethe deck for lunch as it was so pleasant outside. The deck is quite enjoyable for a number of reasons. It is shaded and surrounded by lush vegetation and it's much quieter than inside and more conducive to conversation, especially for folks like me who have profound hearing issues. Service is prompt and attentive here. We decided to share the hot pastrami on rye and the antipasto salad. As you can see from the pic the sandwich is ginormous. So good. The antipasto salad here is unlike any I've ever had in my 77 years! It is composed totally of Capicolla, Genoa, and cotto salami, pepperoni, provolone, Swiss and mozzarella cheese, green and black olives, and artichokes marinated in an Italian dressing. There is no lettuce as in all the antipasto salads I've had before. It is absolutely delicious. We were unable to finish our shared portions of the salad and took easily a whole half portion home to enjoy later. As I'm sure I've said before, there's a reason this store is always packed.

Hub Stacey's is a fun environment with incredible staff and an awesome vibe!…read more Everyone was so friendly and accommodating. Our waitress was really helpful when it came to deciphering what items had dairy/gluten. She had no problems asking the chef first to be sure, which I really appreciated. The chef salad was fantastic! It was true mixed greens instead of iceberg lettuce, and nearly every piece of lettuce was fresh and "good". Although we're from out of town, we'd definitely come back when we visit again.

I've always been a huge fan of a nice local sandwich stop and this place rocks! Kinda has a retro…read moredinner interior and a great outdoor patio. Seat yourself laid back vibe, with a full Bar and service. The dill mayo that comes with the sandwiches is a whole experience. The sandwiches are huge, I recommend getting a half. Not to mention the onion rings and tots were cooked to perfection. Crispy crunchy exterior and the interior soft and delicious! A must place to stop in.

Brown Bagger Food Truck Pensacola's brown‑paper‑bagged…read morebeauty of burger bliss man, lemme tell ya, nothing hits quite like a food truck burger when the spirit calls for something honest, greasy, and downright soulful. It's one thing to swing into a classy restaurant or belly up to a fine bar stool, but sometimes an old coot just wants a bun in one hand and the smell of grill smoke on his boots. That's where Brown Bagger delivers the goods, and then some. I pulled up to that truck on a sun‑soaked afternoon, and there was this fella let's call him Big Mike on the flattop slinging patties like he was born flipping 'em. Big Mike didn't just make my double Wagyu smash; he gave me a PhD in burger philosophy between laughs. "You ever notice," he said while slapping that sizzling meat like a pro wrestler body‑slamming a bad guy, "a burger's only as honest as the fist that builds it?" I tell ya what that man could sell sand in the desert and make you thank him for it. He stacked cheese, grilled onions, and that signature Bagger Sauce onto that bun with the sort of focus you usually only see from surgeons and ex‑wives signing divorce papers. Those burgers? Forget just good they're the kind of juicy, salty, glorious mess that makes you smack your lips and swear solemn oaths you never thought you'd swear in public. Smash‑style wagyu patties, fresh fixings, and just enough attitude to remind you that this? This is the golden era of eating food trucks parked next to bars, cold beer close at hand, and a butcher's apron of stories to take home with ya. So if you find yourself in Pensacola with a hankerin' for something that'll make you slap your knee and grin like a mule eatin' briars, roll your way over to the Brown Bagger. It ain't just a burger it's a roadside sermon in a bag, preached by a man who knows his beef and your funny bone. Amen.

Just behind ALGA Brewing, this is a really handy option to grab a bite. Quintessential smash…read moreburger patties with a nice lacy edge, and the right amount of bun. I got the Jumping Jack, which comes loaded with plenty of jalapeños for kick. Not overloaded with mountains of lettuce or tomato; just enough to complement the burger and convince you that it's kinda healthy...-ish. Fries are perfectly crispy , and everything came out quickly. Great patio seating for a nice afternoon or evening with family and friends.

Amazing Vegan Restaurant! I've been here several times and…read moretried a bunch of different items, everything I've had so far has been fantastic (with a couple personal notes). * Hummus & Pita Plate - 10/10 Best hummus ever! The veggies are super fresh, and the warm pita is my favorite menu item. * Bacon Avocado Club - 10/10 Hearty, flavorful, and seriously satisfying. * Lion's Mane Chimichurri Sandwich - 5/10 Flavor was great, but the mushroom texture was too chewy for me. * Sriracha Mac & Cheese - 10/10 Absolutely addicting. * Knuckle Sandwich - 8/10 Tasty, but not as filling as the club sandwich. Even my non-vegan friends love this place! Delicious food, good vibes, and a super friendly staff. Definitely recommend checking it out!

Additional note I didn't add it was extremely slow during peak hours. There was only one table…read morebeing used and even they seemed disappointed/ bored. Probably by the food and service. Not surprising though considering the lackluster lazy service on top of the horrible garbage food. Just because you get vegan food doesn't mean you want to eat flavorless, overly salty or oily food that tastes like ash. If you prefer to use words like rancid, inedible, unsalvageable, carbonized or say tastes like ash, it's beyond redemption/saving, tastes or has a charcoal bitter aftertaste, rubbery and charred, extremely oily or extremely salty for "good food" and like lacksadaisical customer service then you should go here.

We really enjoyed our visit to The Dog House! We both ordered the Bayou Grits & it was amazing!…read more They offered bottomless mimosas, need I say more, with a generous pour and juice on the side, which I liked! Our waitress, Shelby, was top notch and took excellent care of us! We would for sure come back to eat more food at The Dog House during our next beach vacation!

Came here for a quick lunch. Their menu offers both seafood and hot dogs along with other items you…read morefind in bar food. The hotdog menu is fairly extensive though I struggled to find things I truly wanted to try. They do also allow you to build your own with a wide host of options. The Brussels sprouts were just ok and the seafood appetizer was ok. The oyster's were a good size and fried nicely but it was oddly on toast and with Parmesan which didn't pair very well. All and all, it was just ok. Not bad, not great.

Everything on the menu is worth a try! You can also grab a drink while you wait for your food!read more

Amazing, and super cool vibe. Yummy sandwiches in a beautiful area! Nomnomnom. And service was so…read morefriendly and kind! Felt like home

Fantastic cocktail bar, biergarten, and lounge restaurant as part of the historic Sacred Heart…read moreHospital building. With somewhat dim lighting and a speakeasy's ambiance, The Burrow offers a great spot for just a drink or a full meal. For starters, check out their cocktail menu. Sure, they can make you your favorite drink, like a Manhattan or a basic Cosmo, but their featured drinks are outstanding. The Giving Tree is a smashing blend of pear & vodka, with a mint garnish, and it is seriously drinkable. The Burrow even offers CBD-infused cocktails for those that really want to take the edge off. The fare is beyond the standard bar & grille, though they do serve a fantastic burger. For appetizers, the Raclette Fries are a must-try with rich flavors that could captivate any palate, and bigger appetites can tackle the Pork Shank, served bone-in and topped with cabbage for that authentic German approach. If you want something lighter, then the Little Wedges (the only time I actually enjoy iceberg lettuce) could be a meal to many, topped with the usual bleu cheese & bacon crumbles - so good! Pricing is right on par with the value and the drinks themselves are simply outstanding. The bartender even made a previous 'seasonal' offering for my father-in-law, so you know the service is top-shelf. The space inside isn't huge, but the decor and layout is pretty well optimized. Great spot for any season, and with the biergarten space, you have plenty of options.

Thought I would try this place to satisfy a craving for a good hamburger. Arrived at 3:30 for an…read moreearly dinner and easily found a spot at the bar. Great service and a great start with the Blushing Badger special drink. Good flavor and not overly sweet. Ordered the burger which was good (not the best I've had) and served on a brioche bun. My only criticism is that the bun was too thick and overpowered the burger. Ordered with sweet potato waffle fries, which were nothing special. While the food was decent, and the service and atmosphere very good, I think the food and drinks were overpriced. I don't mind paying for good food, but I think the burger was overpriced at $18 and the drink at $15. I may go back, but not real soon.

Great shrimp and grits, ettoufe, and bread pudding! Music was also great, as well as service…read more Highly recommend.

One of my favorite lunch spots! 3 Sisters has great food and an amazing view of Pensacola Bay. The…read morestaff is very friendly and always greets us with a warm welcome. I highly recommend the chicken salad - so tasty!