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    Cowboy Grill & BBQ

    3.0 (1 review)

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    17 years ago

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    Backslope Brewing

    Backslope Brewing

    4.3
    (649 reviews)
    2.1 mi
    $$

    Great Food Indoor and outdoor seating…read moreIncredible beer menu We made a stop here late in the day for some food and we were shocked how FANTASTIC the food was. Rarely do you find a spot that has great beer and great food, but Backslope does both But if you read my reviews, you know I like to steer you through the menu, at least what we tried. Foreman's Stout - full bodied, delicious. Ginger/Lemonade - refreshing, sooooo GOOD. House Fries - sliced as chips, but so good. Hummus - great consistency, but needed some citrus to finish it off. Still good, but I am picky about hummus. Tzatziki sauce - incredible, delicious, get this. Pecan Salad with Chicken - HOLY SMOKES, my wife loved this dish. She made me come back another time just so she vould have it again. Gyro Platter - light on the chicken, but really delicious. It was enough for two or more meals. Gyro - so full I could not fit it into my mouth. But enough for two. Really great find,

    Five years ago I met the owner of Back Slope Brewery at a beer tasting in western Montana. That…read moreconversation convinced me to make the trip to Columbia Falls to visit the brewery, and I'm glad I did. What I discovered wasn't just excellent craft beer--it was some of the most memorable brewery food I've ever had. Back Slope took ordinary menu items and turned them into something extraordinary. The pulled pork sandwich and fried chicken sandwich were simply exceptional. The chicken was hand-cut, brined in pickle juice, carefully breaded, and fried to a perfect golden crust. The sauce brought everything together perfectly. Those sandwiches weren't just good--they were the reason I looked forward to returning. Unfortunately, on my most recent visit I discovered that both signature sandwiches are gone. The pulled pork sandwich has been removed from the menu, and the fried chicken has been replaced with commercially prepared chicken. We ordered other menu items, and while they were perfectly acceptable, they lacked the creativity and quality that made Back Slope feel special. What was once an unforgettable dining experience has become, in my opinion, just another brewery with decent food. The service, however, remains excellent. Our server was friendly, attentive, and greeted us with a genuine smile, making us feel welcome from the moment we arrived. I understand that restaurants evolve and sometimes difficult business decisions have to be made. Still, it's disappointing when the very dishes that set a place apart disappear. Back Slope still has good beer and great service, but the unique culinary experience that once made it worth going out of my way to visit no longer seems to be there. I sincerely hope they consider bringing those signature sandwiches back, because they were truly something special.

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    The Nite Owl Restaurant

    The Nite Owl Restaurant

    3.8
    (113 reviews)
    2.4 mi
    $$

    A great breakfast place, with the food well prepared and outstanding service. It's a classic…read more1950-60's small town diner with a loving and careful waitress. The rest of the menu is classic. Great job!

    The bottom line: can't recommend it. See the pic? The dark brown puddles on my omelet are dirty…read moregriddle grease. The hashbrowns, starchless and un-crispy, seemed to be roped with it too. I ate half my omelet out of hating to waste food, but I feel like they wasted it, not me. The eggs were paper-thin and dry, with the sliced American cheese and cubed ham adding a ton of salt. I prefer well seasoned food, but this was too much. Three stars also might seem like too much, but the bacon was exquisite in quality and preparation, my husband's sunny-side-up eggs were perfect, the coffee was good and hot (even if the service was a bit chilly) and the people watching was excellent. NB: I don't "people watch" with contempt; I care about people. I particularly like to see regular visitors enjoying themselves. That morning we had two older gentlemen meeting for breakfast and Bible study; a quiet interaction between people engaged in sobriety support; a young family trying to wrangle little ones and mostly succeeding; and what appeared to be a trucker taking a late breakfast before hitting the road. All of these could have been regulars from my childhood and I enjoyed the ambiance very much. My family used to go to the Nite Owl in the late 70s / early 80s for rare restaurant dinners. Their Chef's Salad was my favorite treat at the time, and I really savored it. Before moving away from the Valley a few years later, I started ordering breakfasts and they were also grand: fluffy omelets rich with cheese, crispy hash browns...a real treat. Revisiting last week it was not the same. Too bad.

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    Cowboy Grill & BBQ - bbq - Updated July 2026

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