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    Crêpe Expectations

    4.6 (2.2k reviews)
    Closed 9:00 am - 3:00 pm
    Updated 3 months ago

    Crêpe Expectations Photos

    Business Info

    CRÊPE EXPECTATIONS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Crêpe Expectations

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    "The Monkey" crepe with nutella, whipped cream, and bananas, plus an add on of strawberries.
    Hannah W.

    The owner is so nice and hands on with the business! He greets every customer who walks in with a smile. The restaurant has free fruit infused water for customers to help themselves to, and nice heat lamps for the outside seating area in winter. I have been here several times and love my experience every time. It can get a little loud and echoey when the business is full. Food is delicious and they never skimp on the crepe fillings. Service is fast! A good price for the portion you get.

    The Sonora

    We had the BEST lunch today!!! Chose the restaurant because we've been traveling the West and trying Triple D restaurants- some great, some ok! Crepe Expectations is one of our favorites- it was FABULOUS! We were greeted by the owner Big Lou and ordered & shared a Sonora Crepe and a William Tell. We LOVED them both- great flavor, great texture and the size was perfect! Big Lou literally spends his time walking around the restaurant making sure everyone is good. Everything you see online about how great this place is- true! We will stop here EVERY time we are in Vegas.

    Chicken Chili Verde
    Michelle M.

    Crepe Expectations is that comfort food place. You walk in and someone is there to greet you with a smile. You order your food first and then find a table to sit at. They will bring you your order. They have both inside and outside sitting. I enjoy sitting inside with the warm months and they have a cozy radio station. But the crepes... I have had many over the years and by far, my favorites are the chicken chili verde and the monkey. For the dessert ones I ask for light powdered sugar, but the regular amount is one perfect amount for a traditional crepe. Definitely worth checking out!

    The Perfect Combination (strawberries and chocolate sauce) - too sweet
    Jessica W.

    Food: chicken chili verde crepe (no cheese), the perfect combination crepe. The chicken had a lot of moist chicken breast and the sauce wasn't too spicy. The servings were very large. Because of the flavor profile, I don't see us eating this regularly. The combination had just strawberries and chocolate sauce. It was too sweet for me. Service: walk-up to order and pay then take a seat. Ambiance: it's a bit dark in here but they do have a nice large outdoor patio with heat lamps.

    Bbq pork crepe
    Alberto M.

    Such an excellent place to eat breakfast or lunch in a crepe. Portions are excellent and the sweet dessert are excellent to eat. A must visit if you are in Vegas. Very friendly staff. This has been my second visit here and food has been excellent

    William Tell
    Joseph J.

    1st time here. Lou the owner was very helpful and kind. The crepes here are out of this world. I would make a trip here from California just to eat here again!!!!

    House Pinot grigio...was good
    Teri Anne S.

    First time here...went with a group of about 10...we sat in the outside patio. They have every kind of crepe...we went somewhat early so I got one of the breakfast egg crepes...came with bananas or cottage cheese. Very cool vibe...you order at register & they bring order to you...came out fast. Highly recommend for a really good crepe!

    Flag decor
    Debbie G.

    This restaurant makes the best crepes! My friend recommended it years ago because of DDD on Food Network. I stopped in recently and my meal was affordable, fresh, and made with love. The entire staff and owner are good people who really enjoy what they do. The berries on my crepe tasted bright and refreshing, plus the crepe was warm with a dollop of whipped cream that blended everything together perfectly! The restaurant is clean and has numerous seating options, including indoor and outdoor. I enjoyed my meal on a comfy high top against the wall, and when I needed a small box for my leftovers, I was tended to right away. It's a really friendly and well-priced breakfast spot in the Henderson/Silverado area that has the great vibe of a community oriented, family owned business!!

    Melissa C.

    I had a lovely experience here for my birthday. We were a group of 5 and sat on the nice, outdoor (dog-friendly) patio to dine. We ordered a bottle of champagne and the owner, Lou brought it out to us. He was really fun and nice and the personal touch was appreciated! Everyone really enjoyed their crepes and everyone ordered a different savory one. Being my birthday I decided I was gonna have a sweet crepe and I rarely eat sweet stuff for breakfast, but this was a celebration so rules were off the table! I ordered the THE LEMON BERRY DREAM inside is Fresh Mixed Berries and Lemon Cheesecake Filling, it was heavenly and huge!! I'm used to crepes being a small rolled entity these fill the entire plate and it was only $10!! I passes it around for others to try and everyone enjoyed it as much as I did. The lemon cheesecake filling was delicious and the berries were fresh and so beautiful. The homemade whipped cream served on the side is next level!! Also on the patio they have a self-serve station with cucumber water or lemon water. It such a nice treat and so appreciated! The owner even came back and checked on us, you rarely get service like this anymore! Thank you Crepe Expectations for a lovely kickoff to my Birthday, it was appreciated and I'll be bringing more friends by!!

    Kerrie B.

    Ate here on 1/22/26, we were there about 11am after a long flight. Brunch and crepe's sounded amazing to my 14yo and myself.... This place doesn't disappoint! They even had a GF option! I went with the green chili and was thrilled that it was so good!!! You can tell the green chili was homemade by someone who REALLY knows how to make it!!! So good!!! And btw great house coffee!!! A huge plus!!! And last the staff was wonderful! Very welcoming and friendly!! To bad we are only here a few days, this would be a regular spot if we lived here.

    The Marco Polo
    Christina K.

    They have great prices here - still! I've been coming here for years and their portion sizes continue to be big. They really appreciate their customers as their entire staff from start to finish are very kind and also check to make sure everything is good. As a party of two, we did one egg filled crepe and one berries crepe so we could enjoy both. The Marco Polo had a lot of sausage in it - no shortage of ingredients! It wasn't overly cheese stuffed which works GREAT for me. It comes with a side - we chose bananas. The Berries Delight crepe is filled with strawberries, blueberries, and we got the blackberries on the side because one out of two like them! I saw another crepe that had lemon custard and at the time of ordering, I was told I could add the lemon custard. It was delicious. The whipped cream is fresh. We were both stuffed at the end and....happy!

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    10 days ago

    The crepe food choices are many between the sweet and savory choices, the service is fast and the food is excellent. The staff is friendly.

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    3 months ago

    I I love their nutty crepes. They have a lot of chocolate and nuts, and the taste is fantastic. Plus, the portions are generous.

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    4 months ago

    The staff and owner are incredibly friendly and the food was fresh and seasoned perfectly.

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    Crêpe Expectations Reviews in Other Languages

    Ask the Community - Crêpe Expectations

    Can you accommodate a group of 10? Or 12?

    yes

    Do you sell gift cards or certificates?

    Yes we do!

    Is your gluten free crape also vegan? Do you have any vegan options for fillings?

    Do you offer gluten free crepes?

    Yes

    Is the patio dog friendly ? Thanks

    Yes, outside only.

    Are dogs allowed on the patio?

    Yes

    What are the vegan/vegetarian options?

    Just say no cheese or meat. Order something with just veggies.

    Is this place dog friendly?

    I have a dog friendly patio. Inside is unavailable due to a open kitchen and pet allergies. But they are more than welcome on the patio.

    Are they able to accommodate food allergies such as nuts?

    I'm sure they can. Even though it has grown over the years you can personally see the cooks and owners to tell them about your allergies and see if they can accommodate. Each crepe is made individually so from a novice level I think it can be done.… 

    Are there vegan options?

    Not Sure but í will find out

    Are there non dairy options?

    Yes lots

    Will they be open for thanksgiving morning?

    No, we will be closed Thanksgiving.

    View All 14 Questions

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    Eat.

    Eat.

    4.2(3k reviews)
    10.5 miDowntown
    $$

    A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

    Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

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    Eat. - Downtown Benedict with a side of potatoes.

    Downtown Benedict with a side of potatoes.

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    Park On Fremont - Caesar salad

    Park On Fremont

    4.0(1.9k reviews)
    10.6 miDowntown
    $$

    Stayed in DTLV for 4th of July weekend and came over to park on freemont for brunch. Great music,…read moregood food and good vibes with awesome service! Prices are great and the food was good. The breakfast croissant was my favorite with some nice seasoned fries

    Our server was wonderful and the food was fine. That is where the good ends…read more My wife and I came in for a dinner date on June 6, 2026. We were enjoying the music and it was a vibe until it came to pay the bill. At 9:30 PM, a full 30 minutes before the posted closing time of 10:00 PM, the staff began rushing us out while my wife was still eating. When it came time to pay our bill, our bank cards were temporarily unavailable due to a system outage. We had the money. This was not a financial issue. It was a technical one we were actively working to resolve. Instead of being given a moment, security surrounded our table and treated us as though we were attempting to leave without paying. We were not. We never attempted to leave. I want to note that a couple of the security members were actually kind and professional throughout. A manager then approached with immediate hostility white male, tattoos, wearing a white crop shirt, and beige pants) no introduction, and no interest in hearing our explanation. I want to Emphasize That everyone working there refused to give me his name (white male) I even attempted to ask him and he walked away. He made demeaning remarks about our finances and specifically told us that if we didn't pay, he would call the police and trespass us, but if we paid, he would not. We paid. My brother sent $30 via Zelle directly to a security staff member to settle the bill. It was paid in full. He called the police anyway. And trespassed us anyway. I had offered to leave my ID as collateral, leave card information on file, or return the next morning. Every offer was refused before we even got to that point. The responding officers acknowledged his behavior was inappropriate. His own staff was visibly uncomfortable. Unless you are prepared to be treated as a suspect over something completely outside your control, I would think twice before dining here.

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    Carson Kitchen - Deviled eggs

    Carson Kitchen

    4.5(3.9k reviews)
    10.5 miDowntown
    $$

    definitely visit this place! great food service and ambiance…read more cmon yelp we dont need 85 letters!

    Had an Open Table reservation on a HOT 109 degree Wednesday evening. Nice small place, somewhat…read moreintimate indoor setting? Got seated right away and had a nice waiter go over the menu. Drinks: FINE, YOU?: It's an Old Fashioned and it was delicious. PIPER'S CHOICE: My wife likes her Espresso Martini creamy and a little bit on the sweeter side. This has more of a stiffer espresso forward taste which kinda put her off. Apps: CRISPY CHICKEN SKINS: Fried chicken skin with honey dip? Who knew that would work!? My wife and I loved it. "DEVIL'S" EGG: First time trying caviar and I think it pairs pretty well. BACON BURGER: My daughter finished it I'd say she like it! Main Course: BACON BURGER: My daughter got this and it was a thumbs up. No notes. COCOA-ESPRESSO NY STRIP: Nice sear crust with a perfect medium-rare. Great flavor with no burnt after-taste from the crust. SHORT RIB STEAK: The meat itself is very tender but with the pepperoncini it got my head scratching . When I think of pepperoncini I'm thinking of Italian subs or pizza? Does it work? I guess? They put the check inside a softcover novel which is pretty cool. In the pages were notes/comment from patrons. Could't help myself and got in on the fun!

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    Bacon Nation

    Bacon Nation

    3.8(503 reviews)
    10.7 miDowntown
    $$
    Locally owned & operated
    Kid friendly

    I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

    Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

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    Bacon Nation
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