My friend and I thought we had time to dine in but unfortunately time was ticking and we need it to…read morego. Our server was great and understood. Brought us our food out in a timely manner. Although the only rough part was parking. It was hard to find a parking spot. Otherwise food was great and the spices were perfect. Would definitely come back with my friends and family.

A solid seafood boil spot in Tacoma! I went here a couple of times when my family and I were…read morelooking for a new restaurant to try, and the sea-themed decor inside is pretty cool. It's also a reliable spot that's nearby when the lines at Harvest Buffet get pretty long, and you need to find a place that satisfies your seafood cravings. Overall, a decent restaurant!

What an amazing establishment!! Ms. Jane's is 5 Star all day long! Such a pleasant surprise for our…read morelittle group today. We were out celebrating my buddy's birthday today, and started out next door for some smokes and drinks. I had a plan for some choices for his bday dinner, and he opted with Ms. Jane's inside BJ's Casino. First off... this place is very elegant with a fine dining experience. Secondly, Cassandra was absolutely superb!! We all thoroughly had an amazing experience, from the drinks, appetizers, to our entrees, and the service. The Lavender Martini was top notch, and we also ordered the White Mojito. That mojito was crisp and refreshing! Two spectacular cocktails. As for our meals, undeniably unbelievable!! I ordered the 12oz. Ribeye, with Garlic Potatoes and crisp Broccolini. So crisp and a unique almost vinaigrette flavoring, with a subtle spice. As a side, we ordered the Thousand Layer Potato. My first time ever having this, but seen how it was made on a video. Simply divine. My wife ordered the Braised Bison over Polenta, with some Carrots. This is the tastiest Bison we've ever had!! We finished the evening with a Dubai Chocolate Fudge Sunday, and Cassandra gave us each a spoon to share in this decadence. Needless to say, my buddy had an incredible day of celebration! Thank you for this wonderful experience! As always, Enjoy & Happy Birthday, Wazowski!

I have been seeing this highly rated restaurant for a while and my husband wanted to check it out…read moreon a Sunday, so we made a reservation and they took us right away. We were the only people in the dining room for lunch the entire time until our last 10 mins. This restaurant is inside a casino in Fife. Parking is interesting, and the casino itself is in the middle of a reno so it looks a bit messy but otherwise it is fine. Kudos to them for trying to make the outside section nice because the view kind of kills it. Pros - it's a very nicely designed space. The hostess and our waitress were so nice and welcoming, even giving me a stool for my bag (and it wasn't even my fanciest bag lol!) Overall, the restaurant is nice, the food seems to be mostly fresh and good quality and service was nice. I actually quite enjoyed my ribeye, despite our broccolinni having no almonds, as stated on the menu. My affogato was good, and the cake frosting and flavors were good. Cons - I say these with love...but we both feel the kitchen was not up to par, or the main chef was off, or something happened because there were quite a few mishaps during our visit. The appetizers were good, but the scallops needed salt and I would not pair them with pineapple, personally. The calamari weren't the most tender, and the breading was interesting - it's definitely not your typical breading, it suited a fish and chips dish better. The sweet and spicy sauce served with it is from trader Joe's...I know because I've bought it before, so I don't believe it's house made. Like I previously stated, the broccolinni was missing the almonds, and the carrots on the side that I ordered for $13 were so embarrassing that the waitress came back after serving us and told us that she spoke to the manager and got those off our bill. That's how ridiculous they were, so thank you to her for having good values at work. While I liked my steak, it was very, very fatty, and my husband asked for medium rare and definitely got medium well. Lastly, the pink champagne cake was disappointing, not because it was yucky, but because the cake itself was clearly days old, and had been freshly frosted. It was tough, dry and stale, while the frosting was fresh and light. Overall, I can see coming back but I'm in no rush due to the price/location/overall food.

Hot Fish House feels like I stepped back into my childhood walking into the many small family owned…read morefish markets in Augusta, GA with my parents. Hot Fish House provides a place for all to come eat really good food, in a very welcoming atmosphere, and receive excellent family oriented service while being reminded while you're there, your family too. Every order is prepared fresh making the fish and shrimp crispy and hot. My husband and son devoured their order within minutes. We will definitely return, and highly recommend Hot Fish House!

We came in to celebrate my daughter's 17th birthday, excited to enjoy some great catfish and…read moresupport a small Black-owned business. Unfortunately, the experience was extremely disappointing. The catfish was paper thin, rubbery, and inedible. The grits were bland and unappetizing. The fried pork chops were greasy & tasted like they had been cooked in old, dirty oil. The banana pudding also did not taste homemade. After spending over $100 and only managing a couple of bites, we decided to request a refund because the food was simply unacceptable. We returned the food, but the store clerks said they couldn't process a refund and were unable to reach the owner. Two days later, the owner contacted us and refused to issue a refund. We truly value supporting small Black-owned businesses, but based on this experience, we will not be returning. Save your time and money.

Fried calamari, seasoned and crunchy. Garlic parmesan…read morefries... was expecting garlic pieces and freshly grated parmesan. I love fries so, it's okay but I've had better. I guess for $3.99 what should you expect. The crab boil was ok. Some parts were still cold. We asked for headless shrimp so I assumed that the shrimp would be deveined too. The garlic butter sauce didn't taste buttery and I think the garlic is jarred garlic. Don't get me wrong. I've used jarred garlic but you shouldn't be able to tell by taste. The sauce seems to have been thrown in after the seafood was warmed/steamed. I felt like all the flavors wasn't infused in anything in the pot (corn, potato, shrimp, clam etc.) I feel bad becauseThe service was great. High expectations after watching a IG video from ErikaTaste. My favorite part was the bread. It's basically the Vietnamese roll, so soft crunchy and fresh. I admit, Captain Crab is still my #1 place for an asian crab boil.

One of my top 3 spots for seafood boil. Atmosphere and service was fine, but the food here was very…read moregood. Well seasoned, quality seafood. I feel like there was not as much sauce as other places, but all the food there was so flavorful, it's not a dealbreaker for me. I admit, I didn't care for the French fries, but others in my party did. They were hot and crispy. Anyway, we had a fantastic experience and I will be coming back!

Came in here for lunch and ordered the Hawaiian BBQ Combo Plate Regular portion…read more There's alot to choose from on their menu. The interior is nice and clean. Lots of parking in the shopping center. The cashier /waitress was super friendly. Meat is freshly cooked, juicy well marinated. I love they give you an extra side of light sauce. Large portion of food, very affordable. Definitely will be coming back!

Good value, food and very friendly people! I will definitely…read morebe back the next time I crave some good Hawaiian food.

Such a great seafood spot right on the water in Ruston--honestly, the location couldn't be better…read more The views are absolutely beautiful and make the whole experience feel extra special. The staff was super helpful and gave some really great recommendations, which made ordering easy. Everything we tried tasted incredibly fresh, and the clam chowder definitely lives up to the hype. Between the scenery, service, and quality of the food, this place is an easy win. Definitely worth a visit!

Server: Emily Food:…read moreThis was very refreshing, although fries were cold upon arrival. Atmosphere: Tight, decorative, but welcoming. Service (server or otherwise): Kind, respectful, attentive, and friendly. We ordered: Food: Caesar Salad, Dungeonous crab dip, and two fish n chips. Drinks: Riptide margarita, blueberry lemonade, and Shirley temple

Great food and atmosphere. We showed up with 8 guys from out of town and they accommodated us with…read moreease. Excellent food and great wine selection. Thank you, Blasters from AZ.

First, my apologies. I was catching up with a friend I hadn't seen in a while so forgot to take…read morepics. Nonetheless my review is detailed and honest. My first time at West 122 as I had been wanting to try this for months. Here's the positives... Love the brick and mortar ambiance inside. It just had an overall good community vibe. Presentation of food was beautiful. What else we experienced... My friend ordered a Sprite and I ordered a cocktail. She was served a lemonade and my drink was pretty sour so I ordered some simple syrup. The Sprite came but it took 20 minutes to get my simple syrup. By that time I was sort of over having a cocktail. Honestly, the venue was not full and all I wanted was some simple syrup in a shot glass. We ordered the burrata, caesar salad and the special with the octopus tentacles, asparagus, peppers and capers over polenta. The caesar salad on the menu lists "red gem lettuce tossed in house-made caesar dressing, topped with bread crumbs and shaved parmigiano reggiano. While I liked the idea of not having croutons as they're sometimes difficult to maneuver with a biteful of salad, there must have been a quarter cup of bread crumbs over the top, so much so that you couldn't even see what was underneath. Next, the menu describes the burrata as "creamy burrata with pea vines, roasted peas, pickled asparagus, and artichoke." When it arrived, we were truly wondering if we had ordered the right thing. Only until we moved the sea of greens did we see the burrata. Nowhere on the menu did it mention that we were actually ordering a salad with burrata underneath. Very unfortunate and misleading because my friend ordered the Caesar for dinner and didn't know she was actually getting a second salad. In addition, we ordered the baguette with butter/oil and what came to us for $11 or some rather non descript rolls. The octopus special was the star of the show. The colors, flavors, char on the octopus...everything except that it was surrounded by a fair amount of paprika oil, so much so that I had to work around it in order to not give my stomach a run for my money later in the evening. A dish I wanted to finish but just couldn't because of that issue. In addition to that, refills of water were non-existent and it took close to 50 minutes to get our dinner. Also, our waitperson was very pleasant but seemed rather overwhelmed. Even after waiting 15 minutes for the simple syrup, when she finally did bring it, she looked surprised that I no longer wanted it. Yes, she took it off the bill, but I would have much rather enjoyed one of the specialties of the house. So many mishaps that didn't need to occur. Truly disappointed that our evening went that way.

We were sent to the bar to wait for our reservation time, but nobody came to pick up us up. That's…read moreokay. Kevin, our waiter, was excellent and personable. The ambiance was lacking. As a restaurant owned by the Puyallup tribe, we were looking for Native influences in the atmosphere, the food - the entire dining experience. We saw it only in some of the displayed art. That was disappointing. It was pleasant, but not unique.

I wanna start by saying that I have worked in food service for the last decade-plus, and have…read morepretty realistic expectations with eating out. Pros: - Our server was very sweet and came off as genuine! - The cocktails were really good! - The ambiance was nice! Cons: - Service was very clumsy, overall. - We came in on an averagely busy night (nice weather, but on a Tuesday - lots of open tables). Right off the bat, the greeters were not focused. We asked for a table for a party of two, and we found ourselves waiting there with no communication from them that they were working on seating us - basically they went back to chatting with each other. I had to go back and ask a few minutes later if they were planning on seating us before we got an "oh yeah, sorry one sec". Meanwhile they were joking around with each other. I truly am all for having a good time at work, but it wasn't clear that they were focused on us. I'm willing to believe they were working on it, but at the end of the day we were left guessing. - Our food took a pretty long time to get out, again compared to the fact that it was relatively slow. - Not gonna lie, the food was mid. I think I have realistic standards, but this is a relatively high-budget menu so I was expecting a little more. I'll end by saying, I'm not a serial negative reviewer. I wouldn't have left this review if the bill wasn't as pricey as it was. I believe that people are good, but the processes behind this place were rough.