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    Creperie NYC

    4.1 (529 reviews)
    ModerateCreperies
    Open • 12:00 pm - 3:00 am (Next day)

    Order Creperie NYC Takeout or Delivery

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    CREPERIE NYC ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    smores
    Rob H.

    Was really looking forward to this place, but honestly left disappointed. I got a sweet crepe that sounded great on the menu, but when it came out, it was cold--and not in a "cool dessert" kind of way, more like it had been sitting for a while. For $16, I expected something fresh and at least warm. The flavor was okay, but nothing special. Didn't feel like it was worth the price, especially considering how many great spots there are in the city. Service was fine, not rude or anything, but nothing stood out. Might've just caught them on an off day, but I don't see myself going back anytime soon.

    Nutella Crepe
    Apsara T.

    I LOVE this place! The crêpes are made fresh right in front of you, and if you ask for extra Nutella -- they really give extra Nutella! The fruits are always fresh, and my go-to order is the original crêpe with extra Nutella. It's always so good!

    Ingrid S.

    Long overdue review. I've been to both locations but this is the one I've visited more recently back in the winter. Their other spot is on the Lower East side. They don't just make sweet crepes, they also make savory and they aren't to sleep on. Prosciutto, Mozz, and spinach is chef's kiss. I've also tried the sauteed chicken with swiss mushrooms and pesto sauce which was delicious. During the winter of course I had to try the dubai chocolate crepe. It was amazing. Also way more reasonably priced than the stuff going on at other places. Strawberries were super fresh. The pistachio cream inside was plentiful and the crunch of the kadayif was life changing. The spot is really small but there are tons of bars in the area that let you bring in your own food. It reminds me of crepe places in Europe. Definitely a must.

    Shawn C.

    A huge selection of awesome crepes to try and every one I've had is perfect. They're always fresh and absolutely delicious. My favorite is "The Famous". It's a huge crepe loaded with strawberries, banana, chocolate, and nutella topped with whipped cream and vanilla ice cream. Yummy!

    Crepe with Nutella, bananas and strawberries
    Erin C.

    I can't usually find a good place. So when I visited new york city, and I saw this one on the map, I just had to try it. Wowzers! So fresh, so good and so fast! I didn't want ice cream, so they took that off for me. Great customer service!!

    Dubai Cheesecake Crepe
    Ana H.

    I've been to this place many times . It always slaps !!! Tonight we had the pleasure of meeting the owner while placing and waiting for our orders . She was very humble and repeatedly thanked us coming and for coming back . This place doesn't miss . I had their Dubai style crêpe with the ice cream . It was incredible. The last time I came I had the Dubai crêpe with the cheesecake. Which also obviously was mind blowing . They also have a slew of delicious , warm crepes with everything under the sun . Ambiance is your typical New York Gem . Don't walk , Run thank me later

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    Cole D.

    Had a great experience here. For $17 I ate a whole #9 Turkey with bacon and Swiss cheese savory crepe and then I split a Nutella crepe with a friend. I recommend this. I was full afterwards and allowing to taste both savory and sweet was a nice mix. The #9 was really delicious. I loved the crunch of the bacon. Kind of felt like a breakfast crepe for dinner. It's served hot. Good portion. Fresh stuff. Great cheese. The Nutella crepe was so delicious. Drooling right now typing this. Tasty and lots of chocolate.

    Priscilla L.

    Amazing staff and amazing crepes! Small cute little spot with outdoor seating. Usually there is one person working so be patient and nice to them!

    Sha M.

    If you're walking thru the West village in NYC, you should stop here for a day or late treat. These are delicious and my daughter loves stopping here and picking something sweet up. It's a take out joint, with some tables out front. Grab and Go! Live, love, and laugh - Sha

    Nutella and Strawberry Crepe
    Lynnsey O.

    I come all the way from Staten Island to Manhattan to get these crepes. They are made fresh right in front of you. They offer tons of flavors from sweet to savory. My go to is the Nutella crepe with strawberries and bananas. I sometimes add peanut butter which is delicious as well. I've also had a BEC crepe that was delicious as well. The owner is so sweet she is sometimes at the crepe shop helping out or meeting customers. There is great customer service here the staff is very friendly and works very efficiently to serve their customers. MUST TRY!

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    9 months ago

    Food was awful. Service was horrible. Not clean. Workers were extremely rude. Seemed annoyed by customers.

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    Creperie

    Creperie

    4.1(517 reviews)
    0.9 mi•Lower East Side
    •$

    OMG!! These have been the best best crepes that I have ever had!! They were SOOOO good, if you're…read morein NY you have to visit and eat these!! The cashiers were friendly and quick with the order. Small place but so tasty.

    Solid! We spent 3 weeks in Paris in the springtime and I fell even more in love with crêpes and…read moregalettes while there, so naturally I'm searching for good crêpes at home. Creperie on Ludlow St came up in my search and we happened to be down that way on Sunday. I'm also a huge ice cream and gelato fan, but husband is lactose intolerant so he prefers non-dairy. Last year we discovered the amazing vegan ice cream at Orchard Grocery, but I wanted the real thing this trip and he apparently hadn't wanted a frozen treat at all so wouldn't do Orchard Grocer for himself and a different place for me. Happy medium? Share a good crêpe! We found it at Crêperie. SO many choices, many similar to ones we loved in France. Extensive selection, but it didn't take long to decide on the apple-walnut-caramel crêpe to share, costing not much more than 2 ice creams. We watched the lone young man as he poured batter onto the round griddle to just the perfect thinness; as he expertly flipped it; as he loaded on plenty of apple compote, plenty of walnuts, and gently squeezed caramel sauce. Then he folded it into a neat rectangle, scooped it into an exactly the same size pan, flipped the whole thing over onto another griddle and left it to heat while he made a crêpe for the person behind us. At exactly the right moment (was he watching the clock? or maybe he's just THAT good!), he flipped it over, slid the crêpe onto a plate, artistically drizzled more caramel sauce on top and then gently shook some powdered sugar over it. Handed me 2 forks and knives and we sat on stools at the counter for our Sunday afternoon treat! Excellent! They have several savory crêpes (in Paris, those were usually buckwheat crêpes called galettes) and many sweet ones. Unfortunately it's more of a takeout place, with just the few stools at a counter inside, and a couple of small tables outside. I'm still looking for a genuine Parisian-style restaurant with a good selection of galettes and crêpes - but this was a great find and I definitely recommend it to you!

    Photos
    Creperie - Walking in the front door

    Walking in the front door

    Creperie - Baked apple with walnuts and French milk chocolate crepe

    Baked apple with walnuts and French milk chocolate crepe

    Creperie - Strawberry and Banana Crepe

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    Strawberry and Banana Crepe

    Eataly - Flatiron

    Eataly - Flatiron

    3.9(6.5k reviews)
    1.0 mi•Flatiron
    •$$
    Shipping
    Mobile services

    This is the most famous Eataly in New York City and it is in Flatiron. There is a lot to explore in…read moreEataly with a supermarket to buy groceries and many eateries inside the market where you can get gelato and dine in pizza and pasta. There is a rooftop bar and restaurant called AMALFI in this location. There were many reusable tote bags of different variety for sale and they were very durable. But I did not come here for the tote bags this time. I came here for the chocolates that were on sale. They were having a sale of up to 50% of on selected items. The Chocolate Pistachio Truffles by Antica Torroneria Piemontese were 32% off the original price. Each chocolate was wrapped individually and were somewhat sticky when I tried them out. The pesto chips by Tartuflanghe that Eataly carried were 35% off. It was somewhat pricy even after the discount. It was originally $10.99 and with the discount it was brought down to $7.19. The pesto chips were tempting but I decided to not get them. The Grisbi Hazelnut Cream by Vicenzi was really good when I tried them out. They were mini hazelnut cream filled pies. I also got the Oishii strawberries, which were very cute and neatly packaged in the plastic container. They were really fresh and bright red. I never had these before and it was nice to try them for the first time. The bathrooms here were very clean but very busy with a line. There were many self serve check out kiosks and cashiers in this location.

    As my coworker and I walked from the hotel from the office we are working in this week, we stopped…read moreby here for dinner as I heard from local coworkers this must a must try. After walking around, we decided to eat at La Pizza & La Pasta. What We Ordered: - Focaccia Bianca: Focaccia + Rosemary = Count me in! I love rosemary and focaccia, so this was perfect to start the meal. I loved the Olitalia extra virgin olive oil it was served with, and definitely would order again! - Limoncello Spritz: I'm in my summer spritz era, and adored the limoncello as you usually just see Aperol. Very light, refreshing, and a great drink to sip with my meal. - Diavolo Dolce: My coworker ordered this, and I tried a little. Hot spicy honey paired with whipped ricotta was truly divine, and the other ingredients complimented as well. Ultimately, I was left with entrée envy as I wish I ordered this. - Bucatini Cacio e Pepe: Very underwhelming, and I even spent $12 to add shrimp as a protein. I'd skip this next time as there are far better Cacio e Pepe out there. - Add Shrimp ($12): This came with only 4 shrimp, which means each shrimp was $3. I was flabbergasted at the price for the portion provided. It wasn't even that great of shrimp, I'd skip next time. Our waitress wasn't very talkative, but pleasant. Another member of the wait staff dropped off food that wasn't ours, so we had to flag down the waitress to take back. Thankfully, we didn't touch our food. Our food would arrive shortly, and allowed me to take in the scenery. Eataly is remarkable in size, selection, and felt like the Disneyland of Italian cuisine and products. I'd definitely return, but likely skip the Pizza/Pasta restaurant to try another restaurant or service counter instead. Heck, even make sure I had a checked bag to return home with some goodies packed in my checked bag from Eataly. Definitely stop by if local or visiting the area!

    Photos
    Eataly - Flatiron
    Eataly - Flatiron
    Eataly - Flatiron

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    Delice & Sarrasin - La Parisienne

    Delice & Sarrasin

    4.2(646 reviews)
    0.1 mi•West Village
    •$$$

    I'm addicted to Delice & Sarrasin. I have been here so many times however decide to write an…read moreupdated review. After patronizing the restaurant for few years, for the first time I sat at a different table. As I was about to ask to it at my usual table, I figured try something new to view the restaurant in a new vantage point. The melodic instrumental upbeat jazz music sets the mood. This time I noticed for the 1st time there is a tapestry on the wall near my usual seating. Hadn't noticed it before. Also, noticed the outdoor garden seating area. Ambiance is still cozy, casual and warm. The food par usual is delightful. Bountiful, with varied notes and flavorful is the Cassoulet Toulousain with a side of spinach. It's a winner every time. I swear the next time I am going to try another dish but why mess with perfection. I opted for a zero proof house made Natural Hibiscus Ginger drink and water. Service is always A+ with Christoph.

    It takes something special to serve entirely vegan (and most gluten free) classic French fare:…read moreDelice & Sarrasin is something special, indeed Out and about for date night, we reserved a table on a Thursday night. The cozy, bistro like dining room is in the back of the storefront. The menu offers up familiar dishes (escargot, onion soup, mains, savory and sweet galettes and crepes): we split an order of escargot, bouef bourguignon, and a galette with chicken, walnuts, goat Cheese, and emmenthaler The "escargot" (broiled oyster mushrooms in a garlic plant butter sauce) didn't hold together, but were tasty nonetheless. The "beef" came as cubes of a pea protein based vegan meat in a fantastic, richly spiced red wine sauce with fingerling potatoes and carrots, while the Mr Seguin galette was an excellent buckwheat crepe with pea protein chicken, walnuts, agave syrup, "goat cheese", and a coconut based emmenthaler. Combined with friendly, knowledge service: this is absolutely a destination for an upscale vegan meal And: the bakery at the front isn't to be missed - a selection of "buttery" pastries and cookies are out on display

    Photos
    Delice & Sarrasin - Indoor dining

    Indoor dining

    Delice & Sarrasin - Plateau de Fromage Végétal; combination of four French cashew cultured cheeses

    Plateau de Fromage Végétal; combination of four French cashew cultured cheeses

    Delice & Sarrasin - La Lolotte Crepe

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    La Lolotte Crepe

    Creperie NYC - creperies - Updated September 2026

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