I find the customer service reps to be inept, and have had nothing but bad service and a little bit…read moreof food. I don't feel that the quality or quantity of food is worth the pricing. You get nowhere when you try to talk to anyone there. I definitely do NOT recommend this company or their services. Go elsewhere. I'm not saying they are scammers, but they are not totally honest either. You have to buy the freezer if you cancel the food. Despite my many attempts to cancel the freezer as I have no use for it, they refused. It wound up costing me $2,800.00, not including food. Run, don't walk.

I have been using LIO for 8 years now. The quality of the food is amazing. It is easy to make a…read morecall and place an order. Everyone is super friendly. I trust them to deliver my food when I am not home. When I run out of the meat, I get angry to have to ho to the grocery and buy inferior meats or fish.

We had them cater my sons graduation party and they did an amazing job! All the food was hot and…read moreready to eat and so good no leftovers because everyone ate it!! And when the delivery person was asked about allergies he called and made sure that it was safe for one of our guests to eat and that really eased our minds and it was so amazing of him to double check! I would definitely recommend having them cater!!!

I discovered this spot through a Yelp Elite promotion, but have since returned numerous times for…read moresome of the most exciting, most flavorful sandwiches on Long Island. Great guys, great food. Two of my favorites so far were the awesome Sally Boy Sub (Italian hot beef, provolone, giardiniera and hot peppers) and the fantastic Smokeshow 3.0 burger (8 oz. beef, pulled pork, coleslaw, bacon, pickles, pickled onions, BBQ sauce and cheddar on poppyseed bun) with side of spicy fries.

Been coming here for over a decade. Everything from sandwiches and hot food to fresh sausage &…read moresteaks. This place make the best cheddar bacon burger patties you will ever eat. This item alone gives them a 5 star rating. The house made chicken stroganoff is also incredible.

My favorite fresh Italian food place. I generally go there for a chicken parm sandwich or chicken…read morestroganoff (which is truly incredible), but all of their offerings are fresh and delicious. One of those places where you can always trust that Th ingredients are fresh and authentic! You do pay for that quality, so keep that in mind.

Stopped in to grab a bite around 1PM on a Saturday. Ordered a Sausage, Egg, and Cheese on an…read moreEverything Bagel. Pros: The staff was nice. The bagel was large. Cons: The bagel felt dry. The sausage & egg were not large enough for the bagel. This was also one of the more expensive bagel sandwiches I've bought in the area and I don't think the quality matches the price. The place also felt messy and unclean. Maybe the quality and cleanliness would have been better if I got food first thing in the morning, but I don't think I'll be heading back here anytime soon given the other options in the area.

If this place was ever really worthy of the high Yelp rating, I'd be pretty shocked…read more As soon as I moved back to the island, the first thing I immediately missed was walking downstairs to my bodega and getting egg sammies in the morning, then walking downstairs to the same awesome bodega, full of craft beers, in the middle of the night for chicken over rice and sh*t... so, I urgently searched for a nearby deli (there are none) but this place is all I've got other than the spot in the train station. So I made my way over there to try em out. Long Island really rapes you on a bacon egg and cheese, or at least this crap-hole does. Paid something close to $9 and it was god awful. I have a hard time believing this ever could have been good. I see 80-90% of the pix on here are from one dude three years ago, some look good n all, but this place is anything but. Hard pass. Signed - a guy struggling with living on Long Island again.

Since the rest of this review is so harsh, I'll add this to the prologue- today, I used the credit…read morethey gave me and placed an all around great and satisfying order; I got the Korean cheesesteak from Fred's, the Mac and greens from street bird, and the cucumber dill salad from Mainstay. The girl who brought out the order was friendly, energetic, up-beat, and smiled when handing the order to me. Shoutout to her for doing good. A smile goes a long way and you never know how someone's day can be brightened by being nice for two seconds. My original review stands... and sits, below. Wonder isn't a new concept; it's not even a new thing in general. Wonder has been in manhattan for a bit and the prices there are the same as they are here... or should I say, these are the crook manhattan prices here in Holbrook and I just got a dry chicken that they could have reheated from a grocery store. With a few exceptions, all the shops at wonder are the same at every wonder location... does that not make you wonder? Wonder how they deliver the same mass-produced microwaved and re-heated food? It's just licensing, branding, and marketing. Shared kitchens, food halls, one place producing multiple menus... it's been around for a while, some are definitely better than others; one in queens I went to behind a security door was the sketchiest, but als the most generous and tasty... it's smart, especially since we're all paying so much and becoming less social, more controlled, and life's just taking the turns that it's taking for the majority of us. I digress. I've tried a good portion of their "restaurants," again, it's one big kitchen with a ragtime staff they trained on how to pull out packages from the refrigerator and put them in who knows what, a 350 degree toaster oven? I don't know, but flavors aren't really developed in most dishes over time, that's for sure... although they are slow as shit and it does take time.... But there's no depth to most of this food. I also suspect without confirming that some of the food items are just doubled up on the other menus and rebranded with a different ingredient, you'll notice similar dishes on the opposing menus. Alanzas meatballs, (3 for $15) they're good, sauce too, but it's not okay setting a new bar and bringing the city prices here. $5 per meatballs is a 600% markup I'm sure probably more. I tried their chicken scarpariello (or some $27 dish that has chicken and some sausage, but lacks a speck of peppers or sauce at all). No, I do not enjoy it. To finish it off on that trip I got brooklyns pre-packaged coffee custard... I'm fine with it not being a chef meal, and I obviously had to get coffee custard in my mouth... so the meal was about what I expected. That coffee pie was interesting and pretty good but they must have not picked up that brand contract again or something. That's gone. They've now got tiny juniors cheesecake bites. Anywho I've tried a lot, been mostly let down but the customer service is good through the app and texting, the in store staff.. who knows you never see anyone, it feels cold and manufactured without any face or humans until someone walks your order up and shoves it between the shelves. Broccolini - tiny tiny tiny portion, mostly tasty except for whatever bits of cheese or béchamel or whatever that was supposed to be. Ripoff. I sent a picture and said nothing and they gave me a credit. Brisket - good and decent but their pricing/portions are real questionable. Carrot soufflé - enjoyed thoroughly I dnno I can't go listing everything... or can I? Grape leaves / soulmates - good, a bit firm, tightly wrapped and a little dense but not bad at all. Hummus - good and fine but thimble sized portion. Chicken pita - good Create your own bowl at the yasas or whichever was good as well. Wonton soup - fine.. I guess? no need Egg rolls - freezer isle mush, pass Chicken and broccoli- had no broccoli, quite salty. Thick af chicken, not what you're expecting, plentiful chicken pieces. *Pass There more, the meatballs were about the best tasting thing if I remember right, I'm Gnna try one of Bobby Flays reheated steaks and when that lets me down I think I'll call it quits on wondering any more... well, wait, I saw a few things I reallllly do want to give a chance, and that's most of the Thai place menu, the Korean cheese seat and chicken bang mi from Fred's... I think there will be some gems. There has to be. The price just doesn't align with the quality. All too common these days

Tried TEJAS BBQ Brisket sandwich,tasty sliced very thick,also the pulled pork sandwich-one wrapped…read morein foil,the other just in the cardboard box..tasty as well. The pork was chopped in chunks & didn't resemble the usual way you get pulled pork.The pickled onion was a nice addition..the fries were lukewarm..we picked up our order. Also tried the mushroom & goat cheese from WALNUT LANE. The description was 3 types of mushrooms-however these were only sliced button mushrooms..tasty also but goat cheese slathered on with a sprinkle of the button mushrooms could have been better.We also ordered 2 chunky cookies from ROOM FOR DESSERT as well as coffee custard pie which was very good. Having never been there before I didn't realize that pick up was just go look for your name & grab & go. I mean what would stop anyone from going in & get a free meal. I will try again..there is much to choose from but I do think they could do a better job with heat retention & maybe not just reheat & ready to go.

i'm not sure how dylan still has this job because he was incredibly rude. i could hear him talking…read moreabout me to another young man after i asked a simple question. it was my first time here so of course i had some questions. this cannot be the first time he's acted this way considering he seemed too comfortable speaking about customers to his coworkers in a negative manner. i'm never going to come back.