Our local Uber driver recommended this spot and it did not disappoint! The interior is spacious and…read morewelcoming. There are TVs inside playing the local games and weather. I got the Down Home burger with mac and cheese on the side. My boyfriend got the slider sampler pulled pork, blackberry habanero chicken, and brisket. We got a side of curly fries to share. The fries were delicious with my burger. The mac and cheese was thick; you could tell it was made with high quality cheese, my favorite kind. My boyfriend thought the blackberry habanero sauce was too spicy but the other two were good. The size of drinks here are gigantic! Love the coke.

We were visiting Asheville for the Memorial Day holiday weekend and decided to check out Daddy…read moreMac's Down Home Dive. On the plus side, the restaurant was incredibly easy to find and they actually have parking available, which is always a massive win when traveling. Once inside, we were seated at a high-top table, and our server was very pleasant throughout the meal. We started with the collard green and pimento cheese dip, which was supposed to come out hot in a skillet. Unfortunately, as I started dipping into the center, the middle of the dip was still cold. For mains, my husband ordered a chicken sandwich with a side of mac & cheese, and I went with the grilled cheese with candied bacon and tomato. Both of our sandwiches had the same issue: the tomato slices were cut incredibly thick--at least a half-inch. It made my husband's sandwich really hard to eat, to the point where he just took the tomato off and ate the chicken with a knife and fork. My grilled cheese was fine, but that massive tomato slice was just a bit much. As for the sides, my husband's mac & cheese was on the dry side. Mine wasn't dry, but it didn't really have a ton of flavor. I totally understand that the restaurant is trying to go for a fun, modern twist on southern classics, but for us, the execution fell a bit short. It was nice to try once while in town, but I'm not sure I'd visit again on a future trip to Asheville.

Excellent service from Stuart; but all staff were exceptionally helpful. The menu sure pleased…read morethis couple from the West.

Excellent food and excellent service. Restaurant in the middle of downtown Ashville which is also…read morea nice walk. The inside is also very nice. Highly recommend to give it a visit.

We have heard nothing about good things about Pack Tavern, so today we decided to give it a try…read more Let me just say Wow! With a family of 3, our son being 12, it is not always easy to find someplace that we can all enjoy and get why we want. But here, that is exactly y why happened. We each ordered something different, which ended up being 4 different things with the added soup, and everything was great. Not just good or ok, but great. Hot, fresh, and genuinely good. I can see why they have such a high rating, and with so many reviews. It is definitely going to be on our short list of preferred restaurants.

My wife and I visited per some friends' recommendations while traveling through town…read more The ambiance in the bar was great and that was about as good as it got for us. It was admittedly later in the night but the food was mediocre/seemed like it had been sitting around and the service was minimal at best. We had our check thrown across the table at the end of the night. Probably won't be stopping by again.

Comfortably tucked away restaurant with 5-star personality and menu…read more We loved our visit to Copper Crown. Not knowing what we were in for, we were very, very impressed. From environment, to food selection, quality of food prep and cooking, and service, everything was spot on making for a night impossible not to enjoy. The fish dish we ordered = spot on! The salad with grilled chicken topping = delicious. Service, thanks to Sara, was impeccable. Sara was kind, funny, helpful, checked in regularly, and super friendly. We absolutely loved our experience at Copper Crown, and when we're in AVL next we will most certainly be stopping by again!

This restaurant had been on my wishlist since we did not have time to visit last time we were in…read morethe area. Despite staying downtown, we prefer to patronize less touristy places and this was a great choice! Just a few miles away, this cozy busy restaurant earns its ongoing popularity. Wednesday offers $5 off a glass of wine which was a pleasant surprise. We were fortunate to find a last minute reservation and happily sat at the bar. California pinot noir and sauvignon blanc were very good and we appreciated the different vineyard selection. We decided to split our meal: Bang bang shrimp, different presentation with a spicy aioli smear on the plate which was a nice complement to the fried shrimp Roasted broccolini was tasty and not overcooked . Again, aoli requested on the side. Maybe it is a regional preference for aoli on so many items? House made potato and French fries were both very yummy Brussel sprouts were delicious, nice garlic chili type of glaze. Feta, meh addition for me Trout entree was fresh and we loved the red peas and sautéed greens. Glad we asked for the sauce on the side. Tomato coconut flavor was unappealing. Bartender and service were spot on, highly recommend!

I can't say enough good things about Posana! The ambiance, service and food are all exactly what…read moreyou'd hope for during a celebratory dining experience. My fiancé took me here for my birthday, and I felt celebrated every step of the way. Our server Laura brought us a complimentary small bite before the meal and after dessert. She also made dessert super special and was kind and attentive the whole meal! The food was all phenomenal, I couldn't believe it was all gluten free. It felt very fresh due to the farm to table nature of the restaraunt. We started with the cheddar biscuits, which were a hit. My short rib with polenta and roast veggies was delectable and a very generous portion! Finally, we ordered 1 dessert but they brought us a trio. I was wowed by the cheesecake and olive oil cake! Would definitely return for date night or any other special occasion!

From the very beginning, this restaurant set the standard for what true hospitality and…read moreprofessionalism should look like. I was in communication with Lindsay for over four months while exploring options for hosting my wedding dinner in their private dining space. Out of more than 10 venues and vendors we considered, she was the only one who consistently showed up with prompt, thoughtful, and genuinely kind communication. Every question I had--no matter how detailed or repetitive--was answered with patience and care. She made herself available through all my moments of uncertainty, which, as any out-of-state bride can attest, is invaluable. When we finally visited in person, Lindsay went above and beyond by accommodating us outside of regular scheduling. Her attentiveness and warmth never wavered. Planning a wedding from afar can feel overwhelming, but having someone like her in your corner brings a level of reassurance that cannot be overstated. Dinner itself was nothing short of exceptional. We were served by Tennille, who elevated the entire experience. She was engaging, knowledgeable, and incredibly personable. Every dish was presented with intention, and she took the time to walk us through ingredients , local farm sourced education and preparation in a way that made the meal feel curated and special. You can tell she genuinely cares about the guest experience--it shows in every interaction. After dinner, we visited their second location to explore their private dining options. There, we met Pierre, who matched the same level of service and hospitality. He went out of his way to not only show us the space, but also recommend local after-dinner spots that could enhance the overall experience for our bridal party. That level of thoughtfulness and big-picture thinking is rare. Bottom line: this team understands that they're not just serving food--they're creating experiences. If you're looking for a venue that delivers on service, communication, and unforgettable dining, this is it.

Wow. The orginial,…read moreOG, Tupelo Honey on College Street in downtown Asheville is one of those places when you walk in you feel at home - in a history lesson of culinary - and in someone's kitchen all bundled into one. Comfortably tucked away behind their own relaxation facade, this location in downtown is the definition of good ole' southern cuisine, cozy and welcoming environment, with service unmatched! Our two dishes ordered = perfection! Service = unreal. Maya was incredible. She made this experience (already a great one as soon as you walk in) to beyond comprehension. She delivers a type of service and expertise that I've only experienced in other places like Inn at Little Washington or French Laundry. Maya, you were awesome! Thank you. Anywhere within an hour of Asheville, I will be making a sharp turn to come back here!

Visiting from out of town and decided to try Tupelo Honey in downtown Asheville. While the food had…read moresome high points, the overall experience was a bit of a mixed bag. First, a logistics tip for anyone else visiting: give yourself plenty of extra time to find parking, as it takes a while to hunt down a spot down here. Also, double-check that you are making your reservation for the right location! There are a couple in the area and it can get confusing quickly. As for the food, my meal was quite good. I ordered the fried chicken with green beans and grits, and everything on my plate was delicious. However, my husband's meal was a bit of a letdown. He had the chicken and waffles--he felt his chicken was on the overcooked side, and the waffle itself had the texture of pancakes rather than being crisp. Service was also a bit slow during our visit. The most frustrating part was noticing that our food came out after a table of four that had actually been seated after we were. It was worth a try while we were in town, but given the service pacing and the hiccups with my husband's food, I don't think we'd head back on a return trip.

Had the chance to visit Juicy Lucy's Burger Bar and Grill on a rainy holiday weekend while in…read moreAsheville, and it turned out to be a fantastic find! We went all out with appetizers and main courses, and everything was excellent. For starters, my husband ordered the buffalo chicken bites and I got the fried pickles. Both were perfectly prepared, and we thoroughly enjoyed them. The burgers were the absolute highlight. I ordered the "Bacon Crunch" style Juicy Lucy, which came stuffed with cheese and topped with bacon jam, pickles, crisp bacon slices, and potato chips for a perfect crunch. My husband went for the "Lucy Loco" burger, which came loaded with jalapeños. Both burgers had incredible flavor, were an ample size, and hit the spot perfectly. The sides were just as impressive. I had the sweet potato fries, and my husband ordered the fried green beans--which were uniquely delicious and really well done. To top it all off, our server, Carla, was very nice and incredibly attentive throughout our meal. Juicy Lucy's is a must-visit, and I will definitely be stopping by again on my next trip to Asheville!

I should have left when I walked in and washed my hands and saw the bathroom was out of paper…read moretowels. I stayed anyway because I was already there and it seemed not too crowded. We ordered an appetizer that came out the same time as our food. That was the second indication that this was not the best. Then I found a hair in the fried pickles I was eating. I just sat it down and started on my steak. I ordered a ribeye medium. The steak ended up being cooked in evenly. Half was well done and the other half was rare. The steak was a cheap cut and mostly fat and gristle. The fries were cold too. We were sat near a family with inattentive parents with three kids, making the entire experience just that little bit extra. The waitress stoped by once about two minutes after all the food and apps came out and then one last time to give the check. So if you enjoy poor hygiene, a slow paced staff, bad food, and atmosphere that will make your blood boil, then Juicy Lucy's may be the perfect spot for you. However, if you have any standards, I'd suggest going elsewhere. Sincerely, I hope your team improves but I will not return to find out. The only positive was the one beer I tried was decent.

Don't be discouraged by the long line. It goes quickly, and their fresh food is worth it. It's laid…read moreback and delicious. And FYI, you don't have to get back in line for another drink. We learned that after doing it the hard way. It's really good.

There's something about our favorite unassuming gem in Asheville--HomeGrown--that just gets us. The…read morebuttermilk chicken breast smothered in mushroom gravy, the sesame greens that somehow taste both familiar and new... a little piece of the South with a twist. And honestly? Sometimes it all tastes better eaten in the car, seat warmers on, sharing bites with my best friend.

I was staying at a hotel in the Biltmore Village near The Corner Kitchen, and the reviews caught my…read moreeye. I am so glad we decided to go there for dinner. It was elevated Southern cuisine, and we enjoyed it enough that we may go back before leaving the area. The restaurant has a comfortable feel -- upscale, but not stuffy. The service was excellent. The servers were personable and attentive without hovering. At one point, I accidentally dropped my napkin, and our server immediately brought me another one. Our water glasses were continually refilled, and our server checked in regularly to make sure we had everything we needed. My partner and I liked so many things on the menu that we knew ordering soup, salad, an appetizer, and entrées would be too much. We told our server we were sharing, and for most of the courses, they divided the portions and brought them out on separate plates. That was another small touch that showed they were paying attention to detail. There wasn't anything we had that we wouldn't order again. We started with the seasonal soup, which was a tomato bisque, followed by the strawberry and feta salad. The country ham board was excellent and actually had me looking for Lusty Monk mustard the next day. For our main entrée, we shared the shrimp and grits, which was also delicious. Great food, thoughtful service, and a comfortable upscale atmosphere. This was the best meals we had in the area.

We came in for a late night dinner (8:30) and I couldn't have imagined a better place to dine and…read morerest after traveling all day. The atmosphere was welcoming and cozy, while still being very modern. Our server was very charming and helpful - especially with my food allergies. The food was delicious and we were surprised by a nice amuse bouche (romanesco salsa on a homemade tortilla chip) Warning: on the pecan crusted trout the ginger sweet potatoes were VERY ginger-y. Delicious, but make sure you love ginger before ordering!

Wow. Wow. Wow. This was our first visit snd we were blown away by everything. The food, the energy,…read morethe beauty of the restaurant, the service, everything was stellar during our visit. After having visited Spain and experiencing tapas, our expectations were set high and Cúrate delivered on all levels. We ordered several plates to share, ordered a bubbly white wine and later a pitcher of Sangria and enjoyed the thoughtfulness of their progression of our meal. Every dish was thoughtful and tasty. The patatas bravas were better than some we had in Spain. The lamb skewers were the least favorite as they were slightly overcooked. I missed taking a picture of the mussels because we slopped that up so fast! Overall, I cannot wait to visit again, especially as they change their menu seasonally so new surprises would be amazing. Thank you for a wonderful evening!

Really wanted to like this place, but for us it's a pass -- especially for the price point. The…read morehost was nice; we came in without a reservation and were added to the waitlist. The wait was only about 25 minutes, which wasn't too bad. However, we were not aware we were going to be seated at the bar and were not given the option to wait for a table instead. For this type of establishment, you'd also expect warmer and friendlier service. Again, we sat at the bar, which may not have been the best choice, but the service there was inconsistent and at times lacking. You don't pay any less sitting at the bar, so it was definitely disappointing. That said, the food itself was great. We ordered the lamb skewers and the patatas bravas, and both were absolutely delicious. My husband also ordered a coffee and the flan, and the flan was very good as well. The prices are definitely high, but the food quality was solid enough that I could understand the cost. However, part of what makes a higher price point worthwhile is receiving excellent service as part of the overall experience, and unfortunately that just wasn't the case here.