I'd give this place a 9/10! I ordered through DoorDash, and I was impressed that the chicken still…read morearrived crispy and full of flavor. It had the perfect amount of dry heat and spices. We ordered a variety of spice levels, and even the mild had plenty of flavor despite not being very spicy. If the food was this good after delivery, I can only imagine how amazing it is fresh. I'll definitely be coming back to try it in person the next time I'm in New York! Get the fries!! Wish I got more pictures of the food but I was too hungry !!

I ordered the Sichuan Extra Hot Chicken, which came with two chicken quarters (a whole leg and…read morethigh). The chicken was fried perfectly; it crispy on the outside, juicy and flavorful inside. The portions are generous, and although I paid almost $30 for dinner with rice, I still had enough left over for another meal. It's definitely pricier than many of the more affordable spots around Chinatown, but they're serving a more niche menu rather than the usual dumplings, noodles, or Chinese BBQ, so I think the price is justified. They also accept cards, which is convenient compared with some other spots in the neighborhood that are cash-only. The main reason I'm giving it 4 stars is the service. There was some miscommunication with the staff, my drinks were brought to another table, and they almost did the same with my food before I signaled that it was mine. The tables also weren't the cleanest and could've used a quick wipe-down between guests. That said, the restaurant is very small, probably only 10-12 seats, so space is definitely limited. Despite the service issues, I really enjoyed the food and would come back. If you're looking for something different from the typical Chinatown offerings, Peking House is definitely worth trying!

One of the best chicken sandwiches I've ever had. The chicken was well marinated and so juicy! Also…read morespice was really well balanced. Just wished they had more seating

I've been wanting to check out Birdbox for a while for the claw attached to your chicken sando. If…read moreyou're coming here, you've probably seen it and here for that too. I was surprised to find that it's a ghost kitchen. You walk behind the coffee shop and order from a kiosk with many other restaurants to order from as well. My order took 15 minutes and within the estimated time frame that they gave you. Once my order was ready, I clicked to open via text and the locker popped open with my bag --viola! I ordered the Claude the Claw ($18.99) with medium spicy sauce on the side. The sandwich is pretty huge. I like how they wrapped the sandwich around the claw sticking out from the bottom. I did take it out of the wrapper for the picture, but suggest you keep the wrapper on as it gets messy to eat. The spices and flavor is delicious and the chicken is crispy and tender. It's a great Nashville hot chicken sandwich overall. While the claw is insta-worthy, it's not quite worth the extra $4 (plus you can't really even eat it, so it's all for show). I'd suggest getting the claw for your first time, but I'd get the regular sandwich in the future for the lower price.

The chicken was amazing. Juicy. Flavor-packed. Cooked like somebody in the kitchen still has…read morestandards and a little bit of pride. Every bite hit. Tender inside. Nicely charred where it needed to be. The kind of chicken that makes you pause mid-chew and point at the plate like, okay, now hold on. The beans were killer. Full flavor. Rich. Comforting. Not an afterthought hiding in the corner of the tray pretending to matter. These had real presence. The kind of side dish that starts acting like it pays rent. Deeply satisfying. Very much giving do not overlook me, sweetheart. And the rice? Stand up. Seriously. The rice came in with backup dancer status and somehow turned into co-lead. Fluffy. Well-seasoned. Actually worth eating on its own, which is rare because a lot of restaurant rice just be there for emotional support. This rice had purpose. This rice had ambition. Service kept things moving and the whole place felt easy to enjoy. No extra drama. Just good food doing what it was supposed to do. The atmosphere had that low-key, no-nonsense energy where people clearly came to eat first and talk later. Exactly the kind of mood a chicken spot should have. it's giving... every member of the group project unexpectedly pulled their weight.

Last night was my first dining experience at Chicken Stop. There's a large, black grill at the…read morefront with whole chicken parts cooking on it. Orders are made at the register as soon as you walk in, even for dine-in orders. I ordered grilled chicken with yellow rice and red beans and a side of sweet plaintains. The chicken was those flat, paper thin strips with grill marks all over. It was tender but not very flavorful. The yellow rice was good and the beans were fine. The sweet plaintains were the best part of my meal. They were cooked nice and brown and they weren't mushy at all. I asked for hot sauce. I was given a cold bottle of hot sauce from the fridge. The dipping sauce helped to give the chicken a little zing. Chicken Stop is a narrowly built restaurant with decent seating, dim lighting and fake grass walls. There was a large, flat-screen TV hanging from the fake grass wall, showing the news. The satellite music was an awful mix of soft rock and country/western. Menu prices are reasonable. I have business in that area now. I'll be dining at Chicken Stop again.

Came here for the first time, as I was attending an event down the block and needed a quick bite…read more I got the traditional sandwich, which was good. The meat, sauce, and pickles were all to my liking. The bread was just ok, it started crumbling at some point, so in the future I'd consider chicken without the bread. I got the mac and cheese and I just thought it was ok - kind of grainy, which surprised me because others on yelp spoke highly of it. Maybe it was just an off night. I'd return but I'd switch up my order.

FLUFFY!! Just like the name suggests! Surprising, as things usually don't work out that way…read more.. My husband and I came here late after a night out. I ordered the chicken tenders & fries which came with cole slaw and pickle slices. The chicken really was battered & fried to fluffy perfection!! It had a soft & unique texture I don't recall ever tasting before. The sides were also fantastic; fries were crispy hot, cole slaw was not too wet or too dry with excellent flavor and the pickle slices were refreshing after a bite of the medium-spice level chicken. And don't get me started on that sauce!! It was perfect for both the chicken & fries, I loved it! Definitely check this place out if you're a fried chicken connoisseur! :)

We had a work lunch here last week. We arrived a few minutes after opening. The place is small and…read moreclean. We ordered a bunch of dishes. For an appetizer we shared the tteok-bokki with cheese, generous portion with a kick. Each of us ordered a main entree which included the following: Kimchi Bibim Guksu Mak Guksu Tteok Mandu Guk Chicken Teriyaki over Rice Tada Special with Pork Service was great, staff was great, we ordered potato wedges to go for the head of the company. I'd return to try to their popular fried chicken and potato wedges.

We ordered the Goddamn Hot chicken, which already felt like a bold life choice. We went with…read moredrumsticks. Juicy on the inside, still impressively crispy on the outside and absolutely drenched in sauce. They know though and supply gloves. The food came out in under ten minutes, which was shocking in the best way. I barely had time to emotionally prepare for the heat. Speaking of heat, the sauce was a little hotter than I personally prefer, but that one's on me. Even with the spice level testing my life choices, the quality of the chicken was fantastic. Super flavorful, cooked perfectly. Service was fast, the food was great, and my taste buds got an adventure. Overall, a really good experience. I'd definitely recommend it, especially if you like your chicken with a side of chaos and joy.

Really great spot for Indian burgers. I'm vegetarian and the potato burger was something unique I…read morehaven't tried before. The spicy fries are also amazing. Would definitely recommend and usually there's enough seating inside to dine in!

It intrigued me to tread Indian inspired fried chicken that I walked in. It is a small fast food…read morelike joint. Is small space with Indian in capped design, a small place with 4 tables. The menu is simple with chicken tenders, a chicken sandwich or a vegetarian sandwich. The rest are sides or drinks or small things. Upon arrival, it took a minute for the staff to notice as they were in the back working on something. After we got the staff's attention, a guy came over and took my order. I ordered a takeout of chicken tenders, with medium spicy dry rub. The order was freshly made and it took less than 10 minutes to get my order. The food was still warm when I arrived home and the chicken was moist and the spice definitely got the spot. If I'm around the area, will stop in.

Visited the flagship Raising Cane's in Times Square and was very impressed with the efficiency…read morehere. The location is very loud, as they have a DJ on site playing music. It made it a little bit hard for me to hear and place my order. Everything went smoothly while there. It was very busy and I was expecting a wait but the line to place my order moved fast. I got my food within minutes. You have the option to place your order at the register or kiosk. Finding a seat took a moment but there really was plenty of seating. My food was delicious, perfectly fresh and hot. I had to use the bathroom and was impressed with the number they had as well as having a staff member man the lines. This was very helpful. Overall extremely impressed with how easy it was to get in and out of here despite the large crowd

"Matter of fact, I'll take four chicken fingers!"…read more You can't visit NYC without hitting up the massive, neon-lit Raising Cane's flagship location in Times Square. This location has cute Raising Cane's merchandise. The energy inside is wild, but the real question was: does the food actually live up to the massive hype? I came straight here chasing that legendary crispy, saucy bite--and it did not disappoint. The chicken fingers were piping hot, incredibly tender, and practically standard-issue vessels for that iconic Cane's Sauce. The classic crinkle-cut fries were solid, but the real sleeper hit is always that buttery, pillowy Texas toast. When you assemble the ultimate bite--chicken, sauce, toast, and a fry-- it's devine. It's fast, it's chaotic, and it's a total Times Square experience. If you're looking for a quick, comforting, and undeniably crispy late-night bite in the city, this flagship location delivers exactly what you're craving. The staff is top notch and the DJ kept the energy going!

Amazed how freakin good this was. The literal definition of "hit the spot"…read more Trust me, get the Fluffies Filled Fried. None of the mess of a sandwich but all the enjoyment plus it's also fries.

Got the classic chicken sandwich, regular seasoned fries, coleslaw -- $27…read more First of all, the box for the sandwich is huge. And it is a decently big sandwich. Get ready for some messy eating. But also get ready for some dry ass chicken. There's a reason why I only cook chicken thighs at home instead of breast. One is moist and juicy, the other is not. Fluffies was not able to make their chicken breast any less dry than I could. I had to drench each bite with sauce to mask the dryness. Remind me to only buy chicken sandwiches that use thighs only in the future. The crunch on the fry was a little hard, the sauce did work, but overall I felt like I ate saucy and fry rather than a chicken sandwich. The fries are aight. Very well seasoned -- that was the best part. But I felt like I was eating a toss up with each fry. Some had the perfect crisp on the outside, others felt stale? Like rhymes with the feeling of cold McDonald's fries, obvious not as bad as that but hints of that texture every few fries. It's like I got a fresh batch of fries mixed with an old batch of fries. The good fries were gooood. The bad fries were ugh. Maybe it's cause I went at 11pm but there was still a stready stream of customers. Coleslaw -- nothing special. Got it cause you gotta eat your vegetables for $2. This would be the first time that my slaw is so one-dimension in color though. Sandwich so underwhelming. Dat fry seasoning tho. Maybe I shoulda gotten the Mac/fries.

So freakin good that our family regularly orders - usually the 20 pcs original wings with ddeokboki…read moreor fries. The chicken is so delicious, crispy on the outside and juicy inside, with perfect amount of saltiness. If you are looking for authentic and delicious korean fried chicken, this place is it. The delivery is also super fast. So glad we have a delicious k- fried chicken in the UES. Please keep it up!!!

This KFC, or rather Korean Fried Chicken place, opened up back in April on 1st Avenue, with a new…read moreone having very recently opened on 2nd Ave and 73rd. I went here a while back to order lunch for takeout, and it was pretty good. After they opened, they added some specials ranging from $15 to $17, combining chicken with fries or dumplings, and I went with the sweet and spicy boneless chicken with standard fries, as you can also update the fries to the "spicy snow" version for an extra $1. The cashier was friendly. The sweet and spicy chicken is their version of Yangnyeom/양념치킨, and the combo came with a few moderately sized pieces. The breading was crispy, and the chicken inside was pretty tender. There was some sweetness, and it had a mild kick, though it wasn't as spicy as I prefer. The fries inside were OK. They had a good crisp to them and a good crunch, but needed a tad more salt. The fry portion was also much larger, so next time, I would just stick with the chicken. The free kimchi was standard and decent. This was a perfectly decent Korean chicken spot. If it were any closer to a Korean neighborhood, I doubt it would be doing well, but there is a distinct lack of Korean places nearby outside of the primarily takeout spot, which doesn't specialize at all in chicken. It fills a niche, and I would likely at some point stop in again to try their Korean chicken sandwich or their plain chicken to try more of their sauces.

So glad they opened up a location in Manhattan! The chicken is so juicy - I love their soy garlic…read moreand sweet/spicy chicken flavors the best. The lychee juice (homemade) was so refreshing. Also they have the BEST truffle fries. I will be back

was hyped to see this Korean fried chicken spot when I was walking by in the lower east side area…read more Small spot with 2-3 tables but I decided on takeout instead. You can get drumsticks, wings or both. Fair prices (I can't remember the exact price but it wasn't bad at all) and fair portions! The seasonings were really good, specifically the soy garlic & some type of sweet cheese seasoning. Next time you're craving fried chicken don't forget about this spot.