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    Cuzco Peruvian Cuisine

    4.2 (52 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 1 month ago

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    CUZCO PERUVIAN CUISINE ATMOSPHERE

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    Trio Marino
    Marni M.

    Having heard about this place from a few friends, I was excited to finally try them. Parking was easy as well as getting a seat. Historically, I was told that they can't take some time with completing the orders. So I try to place our orders as soon as we could. We got the Trio Marino for dinner and the Torta de chocolate for dessert. Our waiter had told us that the entrée was big enough to share for two, but we found that it was more of a 1.5 serving size and that it would've been perfect if we got one other dish as a side. I really like the ceviche in that it was fresh and zesty. Calamari was good, but was not served with a dipping sauce. Seafood rice was also tasty but slightly under seasoned. Cake was sweet and very decadent. Overall, we had a good time. It's a cute, local, family owned establishment. Staff were nice and I would like to come again!

    Maduros
    Mariana C.

    I finally got the chance to try this restaurant and I'm so glad I did! The staff have great customer service, they're kind, helpful and friendly. Service was quick and food came on time. I got a Ceviche de pescado and it was delicious, very tasty, I love that this Peruvian version of ceviche mixes sweet potato, crunchy corn, soft corn, there are too many flavors and it was great. Size wise I think it's perfect, enough for 1 person or 2 if they want to share another item on the menu. I also ordered Maduros/sweet plantains that were pretty good as well. And I love guanábana so that's what I got as a drink. I definitely recommend this place, ambience is casual and feels cozy and you will find authentic Latin American flavors.

    Su L.

    This evening we stopped by Cuzco for dinner. It is a small place on Buford Highway with bright tablecloths and a cheery dining room. The staff are polite and happy to answer questions. I has the lomo saltado and it was very good but very filling. I was hoping to try one of the desserts but simply had no room!

    Nalee E.

    Very delicious food and amazing ceviche! We ordered both the leche de Tigre and the trio de ceviches, tallarin verde, and bistec a la parilla. Our waitress , Ingrid, provided excellent service and checked on our table several times. She brought extra plates, utensils and napkins and made sure we had everything we needed. We look forward to coming back and trying other items on their menu.

    Betty G.

    I loved our welcoming to the restaurant by our waiter JORDY! He was very nice and helpful. Our food was very delicious from our appetizers to our dinner plates which were what was expected. We actually travelled 2 hours from Columbus to Atlanta just to eat a delicious Peruvian cuisine since we were celebrating my daughter's birthday. What made it even more special was how they made my daughter feel so happy with her being sang Happy Birthday and given a birthday slice of cake with a candle. The ambience was very nice and family Oriented and they're friendly. We were even taken a picture with the alpacas in the Photo Booth decor. I would definitely plan to go there again soon and I highly recommend this restaurant to anyone who enjoys Peruvian food!

    register area
    Brensi M.

    The restaurant has definitely been upgraded since the last time I visited. Some of the decor has changed, it's a step in the right direction though the drop-down ceilings still make it feel a bit unfinished. You can tell they're working on it. The food was genuinely good. It was flavorful, well-prepared, and nicely presented. It felt like care went into both the taste and the plating. The service was solid too. Our server was friendly, attentive, and professional without being overbearing. The chicha and the fresh juices were a highlight, refreshing and delicious! Just a heads-up: avoid using the QR code to pay. It wasn't working properly, so you're better off paying at the register with a card or cash.

    Monica R.

    Was excited to come & support since in my part of town there are no Latin American restaurant options (other than Mexican). Took the family on a 1hr drive. It is a family friendly restaurant with an extensive menu and pretty good price point. (Ample free parking by the way). Was seated right away. It took a few moments for menus but it seems there is just 1 server who is taking orders clearing tables and bringing out food so bring some patience with you. Being Peruvian I am particular about the cut of meat used in my lomo saltado & I was happy they had chosen a premium tender not chewy meat. All were happy with there choices and no food was left behind. We were excited to order dessert- picarones however they ran out of it & tried for the maracuya cheesecake and they were out of that as well. Overall I would return and give it another try!!

    Tallarines verdes.
    Emily C.

    Food was okay. I ordered a ceviche and my husband ordered the lomo saltado. We ordered at 2:00 and my ceviche didn't come out until 3:10. As if you even had to cook a ceviche. My husband got tired of waiting and ended up telling the waiter to cancel the order. The waiter didn't even apologize for the delay. My father and my grandmother have still not received their food and it is currently 3:30. Probably won't be coming back. Very unfortunate because I love supporting Peruvian restaurants. After my father complained a few times they finally apologized and brought us a papa a la huancaina for free and my husband's food for free too. Glad they ended up taking responsibility. Update: they gave us chocoflan after we paid and apologized again. I added a star. Maybe I will come back.

    Patrick R.

    The service and food were amazing!!!! If you're looking for a wonderful international food adventure this is the place!

    Ceviche mixto
    Carla R.

    Cusco was amazing. Very well decorated and the food was delicious. The anticuchos totally transported me back to Peru as a child. Ceviche was so refreshing. Everything, everything was good and Jesus, our waiter, was very knowledgeable and charismatic!

    Ceviche
    Annika T.

    I tried Peruvian food for the first time here and was thrilled with the experience! We ordered Ají de Gallina, Lomo Saltado, and Ceviche Mixto. Everything was fantastic. We were served a complementary appetizer of the puffed maíz with an incredible ají verde sauce. Note - that sauce pairs very well with the creamy and mild Ají de Gallina. Service was prompt and attentive, the restaurant was relaxing and clean with pretty decor and plenty of parking.

    Arroz con mariscos...

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    3 months ago

    Amazing !!! Will definitely come back. Everything is so well-made. I ordered a steak dish and a pasta.

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    5 months ago

    I was craving Peruvian food. I work in Lima and this legit hit the spot. Very authentic and the service was impeccable.

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    1 year ago

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    5 months ago

    Such great service, the food is AMAZING! Will absolutely be back...run, don't walk here!

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    5 months ago

    Rosa was incredible! The food was delicious. I highly recommend this place. Que Rico!!!

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    6 months ago

    The food was delicious fresh I strongly recommend this restaurant great for a date or to take your family

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    Page 1 of 2

    Cuzco Peruvian Cuisine Reviews in Other Languages

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    The Freakin Incan

    The Freakin Incan

    4.4
    (384 reviews)
    16.5 mi
    $$

    The Freakin Incan was a fine dining experience…read more I'd say that the service and general vibe of the restaurant were both average, although we did like the llamas on the walls. The speed was super quick from sitting down to leaving so if that's what you're after then this could be a great option for you, for us however, we just felt rushed. From sitting down to signing the check it was 40 minutes and that's with an appetizer included. Unfortunately the food just wasn't what we were looking for. While I did provide a unique taste, neither of us really enjoyed our food and left wanting something different. We both had different versions of the saltado and shared the plantains. The saltado was ok and the plantains seemed a little undercooked. All in all, I think if you're after Peruvian flavors and have a dish in mind then the Freakin Incan could be a great stop for you, but it just seemed to miss the mark for us.

    Wow, it's great to find outstanding Peruvian food paired with excellent service. We shared the…read moreceviche, and it was absolutely amazing. We also ordered the arroz con pollo, tallarín saltado, and seco de res, and saltado de camarones -- every dish was beautifully presented and full of flavor. I'd definitely recommend this place because it truly has it all. The ambiance is warm and inviting, the space is clean, and the prices are excellent for both the quality and quantity of the food.

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    The Freakin Incan
    The Freakin Incan
    Ice cold beer on tap

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    Ice cold beer on tap
    Las Brasas

    Las Brasas

    4.0
    (425 reviews)
    4.6 mi
    $$

    While the restaurant has built its reputation on its legendary pollo a la brasa, don't overlook the…read moreceviche. Bright, impeccably fresh, and expertly balanced, it showcases everything that makes Peru's signature dish so captivating. The citrus delivers a lively acidity without overwhelming the delicate seafood, while the leche de tigre carries just enough heat to awaken the palate. Every bite feels vibrant, clean, and thoughtfully composed--a testament to restraint as much as flavor. Equally impressive is the cocktail program. Rather than serving drinks as an afterthought, Las Brasas crafts cocktails that stand comfortably beside the food. Whether you're enjoying a classic Pisco Sour or one of their tropical, fruit-forward creations, each cocktail is balanced, refreshing, and designed to complement the bold, citrus-driven flavors coming from the kitchen. It's the kind of bar program that encourages you to linger for another round. The combination of exceptional ceviche, polished cocktails, and warm hospitality / service makes Las Brasas far more than a neighborhood favorite. It's one of Decatur's best destinations for anyone seeking authentic Peruvian flavors delivered with consistency and care. Whether you're stopping in for happy hour, a leisurely dinner, or simply craving one of the city's finest ceviches, Las Brasas is a restaurant that continues to earn its loyal following. (lasbrasasdecatur.com)

    It has been over a year since i last visited. I live the new expanded outdoor seating and entirely…read morenew renovated interior. Tye var is now centrally located and larger. The only downside is the height of bar (edge) and chair height is not very comfortable gir people shorter in stature. Little changes to the menu but everything was just as great as i remembered. I ordered the friend rice with chicken and 1/2 rotisserie chicken with salad and potatoes. Forgot to take a picture of Thr chicken dinner. Looking forward to future visits.

    Photos
    Outside of restaurant
    Outside of restaurant
    Las Brasas
    Pisco Sour @tiffhuangry

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    Pisco Sour @tiffhuangry
    Pisco Latin Kitchen

    Pisco Latin Kitchen

    4.5
    (202 reviews)
    6.3 mi
    $$

    Absolutely amazing authentic Peruvian food with terrific spices and flavor. We had the ceviche and…read moreit was very good.

    Wow! We were all blown away with the food and service we had here. We went to celebrate a birthday…read moreand made reservations for Tuesday dinner. We didn't really need it since the restaurant was pretty empty, but we were a bigger group and didn't want to risk it. The hostess didn't confirm our reservation until about 10 mins prior, which was quite concerning, but everything worked out at the end anyway. Our server was wonderful! It was our first time here and he explained their background and what his favorites were on the menu. We for sure wanted to try the paella, so went ahead and ordered that first, with the carretillero ceviche, mixed empanadas (chicken and beef) and patatas bravos to start. The ceviche was delicious and fresh. Loved the fried calamari and all the toppings it was served with. The empanadas were also delicious and was served with a very spicy sauce! The patatas braves had a nice, smoky flavor. Now for entree, I ordered the veggie chaufa. Our server may have been a little biased as he preferred the Peruvian side of the menu, more so than the Cuban side. My dish was easily good for 2-3 people. It had tons of veggies and scrambled egg, plus served with a side of fried plantains. Our group ordered a bunch of other dishes and tried some of them. The churrasco steak was a little chewy but loved the chimichurri it was served with. The parrillada de mariscos was so good too, and my personal fave was the grilled octopus! Personally, I would opt for this instead of the valenciana paella. You essentially get the same types of seafood. I love that we got to dine at this hidden gem! We truly enjoyed our experience and will be back for sure.

    Photos
    Pisco Latin Kitchen Bar
    Pisco Latin Kitchen Bar
    Ham Croquettes
    Ham Croquettes
    Mezcal Manhattan

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    Mezcal Manhattan
    Madre Selva

    Madre Selva

    4.2
    (72 reviews)
    1.7 mi

    What a fun addition to my rotation! Enjoyed a great girls night here for ceviche and fun! Friendly…read moreand attentive service Quite a vibe - at times a bit loud due to a DJ Tuna ceviche was very fresh, great to be able to make it spicy as an option. Generous portions. Octopus had a delicious sauce Chicken was alright, a little dry but the spicy sauce was fantastic Rice dish with seafood (can't remember name) was huge. Comfort food. And quite a cocktail list!

    There were some definite stand-outs but also a few things to be desired. To start, we were able to…read moreget a same-day reservation for a Saturday night. Parking is not validated by the restaurant but there is a deck nearby with ample parking. Even from the outside, the restaurant is a vibe. It's got an indoor/outdoor thing going on which makes you feel like you've been transported abroad. It also means that it doesn't retain air conditioning... and they had a few industrial fans blowing. Great idea in theory but not so great in practice. The table where we were seated was uncomfortably close to other diners and felt cramped the entire time. We ordered three dishes to share and there was barely any room on the table. On the plus side, our server was lovely and took the time to ask us about our familiarity with Peruvian food and outline some standouts on the menu. I didn't mention this to him but the menu online doesn't seem to match what they had in person... for example I remember seeing a Colombian empanada option (which drew me there in the first place) on the website. Cocktails and food came out really fast. We had the ceviche mixto, octopus, and chaufa for food and I had the mango jungle water to drink. The prices were pretty high for the portion size of the food. The ingredients tasted fresh (the fish of the day was mahi mahi) and the flavor was there. The octopus had nice char but wasn't as tender as I would have liked. I'm not a big eater so these three dishes were enough for the two of us and we opted to go to the Asian bakery next door for dessert instead of getting something here. Honestly I would recommend Tio Lucho's hands down for ceviche and Peruvian cuisine. It was fun to try something new and different at Madre Selva but I just don't think the food measures up. Tio Lucho's is much closer to the Peruvian food that I know from my time living in Miami. I can't speak to the authenticity beyond that. Madre Selva did seem like it would be a lot of fun for a large group and/or when the weather is tolerable. The ambiance is incredible. On a related note... I don't think I've been down to the Lindbergh MARTA station since college and I was totally floored to see all of the restaurants and developments in the area (Tongue and Groove is still a thing?!). The benefit of going to Madre Selva is that you can take a stroll and visit some of the other nearby businesses as well.

    Photos
    Inside bar area
    Inside bar area
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Chocolate de Altura, Dark Chocolate Gelato with Lucuma Foam and Quinoa Crunch.
    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.

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    Lomo Saltado, Tenderloin stir-fry with Ají Amarillo, Potatoes, and Rice.
    AltaToro

    AltaToro

    4.1
    (239 reviews)
    4.4 mi

    Always been a fan of their pop ups and the food. I have loved their vegetarian food options being a…read morevegetarian like yuca croquettes, esquites and fried egg plant and Brussels sprouts. Their fried egg plant was my top favorite served with lemon honey sauce, that's so good. For the entrees I like their El toro Vegetariano - it has tofu curry, rice, beans and avacado served with sourdough bread. It's like a whole meal in itself. I love their patio ambience every time they come up with fancy theme based pop up decor. Their staff is really polite and took good care of me with suggesting the best for vegetarians! It was a great experience dining at Alta Toro always

    I got to the bar and took a moment to take my order. That set the tone for the evening without me…read moreknowing. I got a drink and waited on a friend to join. My friend arrived and took a moment to get her drink order. I placed a paella bowl order along with my friend drink. The paella came out and it was not cooked right, it was cooked with too much water so I could not even find the individual rice grains, needless to say I did not try to eat it. It got returned. I explained what was wrong with it and was told they were cooking more so I waited on the second batch. My friend was also finally able to order, she got the guacamole and she liked it. I got paella from the "second" batch and it looked a little better ONLY, I tasted it and it tasted like water, I tried the shrimp and it was water logged too so I just put it to the side and did not complain anymore. The beef empanadas were good, so was the chicken empanadas according to my friend. I also got a shrimp taco and a bbq taco, they were good just too little. The disc was as big as a mayonnaise jar lid not a good value for $4 each. I will not complaint about the drinks, those were good. That affected me the most was the wait. We had to try and make some type of contact with the bartender to order. I was getting upset so I asked for the check which took FOREVER to get. That was something else, I only looked that the items were correct and nothing else. I was not warned that 20% tip was added already so I double tipped. MY FAULT, I WILL NEVER go back.

    Photos
    Flamethrower dancer.  awesome show
    Flamethrower dancer. awesome show
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    CACHAPA: corn pancake, fried pork, sour cream, soft cheese
    Charcuterie Board

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    Charcuterie Board
    Rico Sabor Peruano

    Rico Sabor Peruano

    4.5
    (10 reviews)
    11.7 mi

    Lomo saltado is a Peruvian beef stir fry dish. Fun fact, the dish was created by Chinese Peruvians…read more I guess that makes sense why it is stir fried. The beef is cooked with onions, tomatoes, and fries. The dish is served with rice. Beef, potatoes, and rice is the foundation of a great dish. I had the chance to try lomo saltado for the first time many years ago, and I instantly fell in love. Rico Sabor Peruano is not the top result when searched, but a professional Yelper like myself could tell that it was probably the best choice. Once I walked into the restaurant, I knew I made the right choice. Rico Sabor Peruano evokes East LA vibes. The interior was not great, and the employee didn't speak English. I knew I was about to have one of the greatest meals of my life. After stumbling through the order with my early intermediate Spanish (Duolingo-level Spanish with a thick Gringo accent), I excitedly waited for my meal. The food was cooked in a reasonable amount of time, and the employee even proactively brought a bottle of hot sauce. How did she know? I'm happy to report that Rico Sabor Peruano perfectly lived up to my very high expectations. I'll definitely return for the lomo saltado. I may also try some of the great value dishes that other diners mentioned. The lomo saltado was worth every dime, but it still cost ~$20.

    The food here is delicious and warm to the heart. The lunch varieties change everyday which keeps…read moreme coming back. Today I had the Aguadito for my soup and for the rice I had the Seco de Pollo. The value is incredible. Give it a go here and you will not be disappointed. Be ready for a possible language barrier if you don't speak/understand Spanish (totally worth it).

    Photos
    Rico Sabor Peruano
    Rico Sabor Peruano
    Rico Sabor Peruano

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    Pollo Primo

    Pollo Primo

    4.6
    (261 reviews)
    6.8 mi
    $$

    I know I'm late to this party, but I've seen Pollo Primo around a few times and had been really…read morelooking forward to trying them. After a previous food event didn't go as planned, I finally decided to give them a shot since they were close by. Inside: The restaurant is cozy inside, though seating is a bit tight. But don't worry, they've got tons of space on the porch! I really enjoyed the laid back vibe, perfect for catching up with friends and family. Parking: You can park at the restaurant, as there's a parking lot. Just a heads-up, finding parking may be a bit tricky during busy times. We almost didn't get in, but luckily, someone was leaving after we circled around. Service: Pricing: The pricing was great, and my meal only cost $11, which I thought was a great value for the amount of food received. Food/Drinks: The menu might not be huge, but I appreciate how straightforward it is. It's a chicken shop, and who doesn't love chicken? I opted for the 1/4 Bird Meal (white meat), which included tortillas, rice, beans, pico de gallo, and both red and green salsa. Believe me, the portion size is generous! I only got the quarter bird, and it was more than enough. The food arrived hot and fresh. The chicken itself was a bit fresh, with most of the flavor concentrated on the skin. However, if you enjoy everything together with the salsa, pico, and rice, it all balances out nicely. I didn't get a drink at first, but I saw everyone ordering the frozen margaritas. I'm not a fan of frozen margaritas, but with how much they were getting, I had to see what the hype was about. So, I ordered the margarita with Jamaica. As I mentioned, I'm not a fan of frozen drinks, but after tasting it, I could see why it was so popular! Plus, it was definitely on the strong side, so one was more than enough for me lol. I cannot conclude this review without mentioning the music. The playlist was a vibe from the time I arrived to the time I left (Think 80s r&b!) I honestly didn't want to leave off the music alone. It added so much to the ambience. If you haven't tried Pollo Primo, it's a must! If I lived closer, let's just say it would probably be one of my most frequent restaurants. Looking forward to going back!

    We went to Pollo Primo on a Friday night and really enjoyed it! I've always heard great things…read moreabout them so finally checked them out. They're located in East Atlanta off Moreland Ave. I ordered the quarter chicken plate, which comes with rice, beans, pico, and salsa. I also got the Agua Fresca Jamaica, which was really refreshing. We weren't planning on getting the frozen margarita at first, but we kept seeing everyone order one, so we got one on our way out. It was definitely a good choice! Also, whoever created the Friday night playlist deserves a shoutout because we were definitely vibing. The staff were friendly and the food came out quick! Overall, we had a really good experience and enjoyed the food, drinks, and atmosphere. We'll definitely be back!

    Photos
    Menu
    Menu
    Half chicken
    Half chicken
    1/4 pollo meal

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    1/4 pollo meal

    Cuzco Peruvian Cuisine - peruvian - Updated July 2026

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