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    CVI.CHE 105

    4.7 (326 reviews)
    Open 11:30 am - 12:00 AM (Next day)

    Order CVI.CHE 105 Takeout or Delivery

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    CVI.CHE 105 ATMOSPHERE

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    Stella Y.

    The ceviche is the really good: fresh, citrusy leche de tigre with just the right kick. The seafood rice was rich, loaded, and the kind of dish you finish every last bite of. The atmosphere is vibrant and energetic with Latin influences:colorful decor and lively music that makes the whole meal feel like an experience, not just a dinner.

    Outside. Pick up
    Michael C.

    CVI.CHE 105 dishes out some of the best Peruvian food I had. It's one of my favourite restaurants in Miami so far. They are doing very well and expanding further, this is one of their newer locations. Located in The Plaza Coral Gables, the venue is a good size with ample amount of seating inside and outside as well. The decor for CVI.CHE 105 is very eccentric, this one is no different. #AdultDranks: ~ Ginko - 5/5 This was the August 2025 monthly special cocktail. Piscio based. I don't remember the details, but its was absolutely delish! ~ Piscio Inferno - 4.5/5 Basically a different take on a Piscio Sour; with Mango and no Egg. Pisco 105, Mezcal, Ancho Reyes, Mango, Cilantro and Lime. #PeruvianEats: ~ Tiradito Colosal - 5/5 A Peruvian Sashimi-style dish; thin sliced raw fish in some kind of Crack sauce sitting under a crisp layer of home made cracker topped with sliced onions and caviar. ~ El Trio Perfecto - 5/5 (Not on the Current Menu - Aug. 2025) This was not on the menu at the time of our visit. Our waitress told us about this dish. She said it was going to be a possible future item. "- 3 dishes in one of a mahi mahi catch of the day ceviche , tuna salad causa, and crispy chicharron of red snapper. El Trio Perfecto nunca Falla Whole pargo in 3 styles: Yellow pepper ceviche, black causa with tuna salad and crispy jalea. The best of the 3 worlds!" Everything was amazing! The service was brilliant. Our waitress Dani was very sweet, patient and helpful. Another excellent experience at a different CVI.CHE 105!

    Ceviche El Ganador
    Alex D.

    Another top notch incredible experience. Mateo was our server and he was incredibly attentive and knowledgeable. The restaurant is just beautiful. The food is just outstanding. The ceviche is fresh and flavorful. This sets the bar very high for Peruvian cuisine and it's a must visit.

    Jaleon
    Yireh R.

    What a venue! Super trendy and chic. You can dress up or be casual. The service was great. Our waiter, Michel S., was welcoming, quick, and knowledgeable. He made the whole experience great. Food was DELICIOUS all around. I ordered de jaleon and the fish literally melted in my mouth. The sauces were flavorful but not overpowering. The fried yuca was perfect and the while dish was plenty. I would definitely come back.

    Steak and shrimp sushi
    Katie G.

    This place is fantastic! The ambiance, service, and food are all top-notch. Our waiter, Bayardo, was incredibly friendly and attentive, ensuring we had plenty of water refills. The restaurant's cool decor and DJ set the perfect mood for a great time. Every dish I tried was delicious and bursting with flavor.

    I love the causa de pollo (right) & be sure to get La Perricholi 105 (middle) & Acevichado 105 (left)
    Katrina G.

    Ceviche 105 is hands down one of my favorite neighborhood restaurants. I have been to all of the locations, but the Gables one is my absolute favorite. It is stunning with a beautiful ambiance, gorgeous decor, and such a great vibe overall. The service is always on point, the food comes out fast, and I honestly cannot think of a single bad experience. I eat here at least once a week, not exaggerating. My go to starters are the Ceviche Nikkei tartare and the causa de pollo, always a win. For mains, I am a sushi lover, so the Acevichado 105 is a must. The flavor combination is unreal. And if you love crispy rice like I do, La Perricholi 105 is non negotiable. So, so good. I definitely need to step out of my comfort zone and try more dishes, but these are my ride or dies because they never miss. That said, when I do want an entrée, the lomo saltado never disappoints, and the ají de gallina is something I am obsessed with. Truly comfort food perfection. Do yourself a favor and go here as soon as possible if you have not already. I promise you will get hooked. For more, check out my IG @lagordademiami

    Trío de ceviches
    Sofia T.

    First time at this location and the food was delicious, pet friendly, great service and beautiful place. Another good point you can use the parking of the Plaza Hotel close to the restaurant, highly recommended!

    Ñoquis a la huancaina trufada
    Becky L.

    Come here twice now with friends and with family. Food portions are impressive and the quality is good. They have a lot of options to choose from. Some favorites have been the ceviche concha de sus mares and noquis a la huancaina trufada (if you like creamy rich gnocchi with truffle flavor, this is great). I tried the pastel de choclo that my friend ordered which I would definitely be interested in ordering again in the future (tastes like cornbread in bread pudding form). Service is fantastic, attentive, and they tried their best to accomodate my family's special food requests which I appreciate. I've been to another cvi.che 105 location, but this place definitely wins in the nicer ambience. The only thing about this location is that it's difficult with parking--either street parking or the pricey parking garage. Overall it is a little pricey but good quality food and ambience.

    Johanny V.

    I didn't know they open a new chi.che 105 in the gables. Found it by coincidence and it was a great find! I have been to the downtown and dadeland location but this location beat the other 2 in all areas. It's a beautiful restaurant and I like the concept they have going on. The food did not disappointed. We shared a jalea, very good but on the smaller side and the chaufa seafood rice was delicious. My favorite of the night was the dessert. I love their suspiro limeño. The drinks were amazing and the service was on point. Definitely my favorite new location. Parking is can be expensive or hard to find. But it's worth it.

    Art
    Jim U.

    Stopped by for a late lunch and had fantastic and very authentic ceviche and strong pisco sours! Haley recommend. This is a really new restaurant and it has a beautiful dining room. Great bar superb patio.

    Entering through the bar entrance.
    Jeff N.

    CVI.CHE 105 is one of the restaurants that is within easy walking distance from the Loew's Hotel, where my wife and I were staying. The food was excellent, and the pisco-based cocktails were superb as we sat in the outdoor patio area overlooking the coral-sculptured fountain. The Conchas Gratin 105 was magical, paired with fresh Peruvian scallops and cheese au gratin. The creamy sauce with lime was divine, complementing the scallops well. Also magical was the Papas A La Huancaína with the Andean yellow pepper cream, while the ceviche dish we ordered at the start of our meal was scrumptious. Cocktail-wise, I opted for the Pisco-based options, specifically the Pisco Inferno and Pisco Sour. Both were fantastic and went well with our order.

    Inside venue
    AJ R.

    Very trendy. Great service. Our waiter Michel S. answered all our questions and gave us insightful suggestions. The food was delicious, the fish and seafood were fresh and melted in your mouth- everyone in our party was very happy w their order. The portions were generous.

    Tacu tacu gallina
    Alexa F.

    Pretty packed on a Saturday night but sat 2 of us super quickly. Service is amazing. Food comes out super quickly. Great music. Beautiful restaurant. Food is delicious. Big portions and prices are good. Got the mixed trio ceviche and they were all great. Very full with fish shrimp etc. The chicken tacu tacu was amazing. The rice was so good and crispy. Shrimp and filet mignon delicious too.

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    Page 1 of 9

    CVI.CHE 105 Reviews in Other Languages

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    As other reviewers have stated, Farolito can be described as a classic Peruvian restaurant, and…read moremore of a "mom and pop" type spot. You won't find fancy or extravagant decor here and when looking at the wines, the list of whites in particular wasn't very extensive and I think all were priced less than $50/bottle. The dining area isn't terribly large but it's well-appointed with dark wood chairs, white linen tablecloths and napkins and the place is well-maintained. Most everything about Farolito deserved 3.5 stars, though our waiter would rate higher IMO. Service on the night we were here was attentive from outgoing staff, and they didn't mind swapping the type of fish that was listed in the menu for a particular dish. If there was an upcharge to make such a change, they'd tell you up front what it was. Prices were reasonable and the food was good; we'd definitely come here again when in the area. There are a few other Peruvian/ceviche spots in the Gables and Grove that we tend to visit more often - though admittedly, those other spots do come with higher pricepoints than Farolito. There's no auto-gratuity on the bill here, but our final check listed one price if we'd pay in cash, or a higher final cost if we'd be paying with a credit card, which is something I'd not seen before in any restaurant.

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    4.1(1.2k reviews)
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    I'm a big fan of Peruvian food. At first, the name "Jaguar" threw me off since I don't usually…read moreassociate jaguars with Peru. I'd be curious to know the story behind it. My wife and I went with our moms for an early Mother's Day dinner, and we all left happy. Overall, it was a great experience. The service was friendly and welcoming, and the food was delicious. We ordered the Peruvian ceviche, chaufa, and pork pernil. The pork was incredibly tender, and the yuca fries were some of the crispiest definitely my favorite dish. The chaufa tasted good, but the rice was overcooked. The location is also a big plus. It's right next to CocoWalk, so a great plan is to have lunch at Jaguar and then walk around the Coconut Grove farmers market afterward.

    This restaurant is located in the heart of CocoWalk, which is very convenient, especially since…read moreit's right next to the parking garage. The decor is beautiful, with a lush tropical feel that perfectly reflects its name - Jaguar. Our group shared several dishes so we could try a variety of items, and everything was delicious. My favorite was the Pork Pernil it was incredibly flavorful and tender. The restaurant is on the pricier side, and the portions are not particularly large, so that's something to keep in mind when ordering. Overall, it's a great spot for the atmosphere and quality of the food.

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    4.3(622 reviews)
    5.2 mi
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    I came here for the first time on a Friday for lunch. We were a group of 6 ladies. We arrived at…read morenoon. They had just opened, and immediately sat us. The restaurant is very nicely decorated. It's very warm, inviting, comfortable, well lit, and attractive. The seats were a little low. We doubled up on our seat cushions so that we wouldn't feel like the table was at our chins. The menu is quite large. It was hard to decide what to get. I wasn't too hungry so I settled on the two pieces of scallop nigiri and the arugula salad. The sushi was SO good! Very tender! Very well made and delicious! My salad didn't have any dressing on it, so it was kind of dry. It had some dots on the plate which I used to try and make it more appetizing. My friend got the tacos and loved them! She ate every bite. Another friend got the sea bass and also loved it. Her plate was a little larger so she had leftovers. Another friend got the salmon and avocado roll and she said that the salmon melted in her mouth! Easy to say that the food is amazing! The service was good. Our waitress was very sweet and helpful. I think the prices are a little high. For my salad and two pieces of sushi my bill was $40. Most of the ceviches were from $25-$55! We didn't drink any alcohol, just some ice teas, or juice. It's a nice place, and it's unique, but there are a TON of ceviche places and sushi places that are a fraction of the cost. I probably won't be back for that reason.

    This was an accidental visit turned into a great meal…read more We actually ended up at CVI.CHE 105 by mistake. We intended to go to the restaurant next door and didn't realize the mix-up until we looked at the menu. We decided to give it a shot all the same. In the end, we were glad it happened. The food was excellent, with nearly laughably generous portions and flavors that made me wish I had room to try even more dishes (as it was we had to take most of it to go back to the hotel). The place is clearly popular since it was packed, bustling, and energetic. It does get loud (almost too loud), and the tables are very tightly arranged. I was bumped into more than once by both other diners and staff simply because there's so little space between tables. That could use a little improvement - a little breathing room would be nice. Despite that, the service was top-notch. They were attentive, efficient, and friendly even in a very busy environment. Overall, the atmosphere may be crowded, but the quality of the food and service make it well worth the visit. A happy accident that I'd gladly repeat.

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