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    CW Prime

    3.9 (30 reviews)
    Closed 5:00 pm - 9:00 PM

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    Waygu Denver steak with lobster, lobster mac n cheese, and creamed spinach
    Jennifer K.

    Highly recommend making reservations in advance. We called a month prior and had 8pm seating. We waited in the bar area for a few minutes before table was ready. I really enjoyed the atmosphere in there. It was very small space though. The dining room was Mid-century modern decor. Our waiter, Justin, was knowledgeable, friendly, and had good recommendations. My husband and I split the Waygu Denver steak and Maine lobster. It was so flavorful! Highly recommend. We finished the night with the josper apple pie. Oh my! Just make sure to come hungry.

    Cowboy
    Jackie L.

    It was hard for us to get a last minute reservation but we made it in. Was so worth it. The food was exceptionally good. But the service was even better! I wasn't even hungry but I cleaned up my spaghetti with truffles, side of lobster tails of course, with no problem. Hubby had a dry aged cowboy which was perfectly cooked. The martini was excellent. And our server Maxwell was so sweet and friendly. Great personality. My family and I will put this in our "must come back" list when we are in the area. !!!!

    Complimentary brioche bread, shrimp cocktail, asparagus, potatoes, steak

    We have never received such incredible service before at a restaurant. From the time we walked in to when we walked out, we were treated like royalty. Maxwell, the general managers, and the food runners were the BEST! The food was truly one of the best meals. Definitely get one of the steaks! The general manager gave us a rundown of the meat quality, where they get it from, etc. Truly an amazing experience.

    Sommelier at work
    Robert C.

    Our first visit to this newly opened restaurant in the St Regis. Parking is valet only , $10 if validated. Credit card only. Easy peasy and staff made a great first impression. The resort is absolutely amazing, and shows what 14 years and $800 million can do. This is one of three signature restaurants in the property. The restaurant is smallish, with only 26 tables and limited bar seating. Plan and reserve ahead. The interior is beautiful and the view is spectacular. We stopped for a drink (one delicious cocktail and a glass of rose) at the bar, then headed to our table. Our friend is the sommelier here and he served as our guide and anchor. We tasted through several appetizers (all were delicious, with the lobster "doughnuts" and empanadas as standouts. The dry-aged cowgirl ribeye was perfectly cooked and the side of potatoes a perfect accompaniment. Dessert was visually amazing and it was super yummy as well. We loved our dinner and the experience. Prices are on the high end (to be expected at a beachfront resort with room rates starting at $1,100/night). Corkage is $35. Next up are the Italian and Asian fusion restaurants!

    Smores

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    The ambience, the food and the service were superb. The beef selections were absolutely amazing.

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    Oshen - Spicy shrimp handroll and Atun (spicy tuna) handroll

    Oshen

    4.4(10 reviews)
    0.0 mi

    Oshen is a perfect rooftop spot to grab Japanese Peruvian food onsite at the St Regis Longboat Key…read moreResort while enjoying the sunset. Located between the edge of where the resort pool ends and where the beach begins. It's sits on the 2nd floor past Riva as you head towards the beach. The lazy river is right below Oshen. We stopped by here after breakfast at Riva on our first day just to check out the stunning space. They open daily at 4-10pm so it was closed when we stopped by but still open where you can check it out in the open space. There's a bar in the middle and lounging seats and small tables surrounding the bar. We decided to sit at the edge with the perfect spot of the beach. The perfect spot to watch the sun set. We sat and chilled for a bit enjoying the view and amazing breeze. Came back for dinner around 6:30pm. Wanted to secure a nice spot to watch the sunset. Many of the lounge seats were taken as these are mainly first come, first serve. Then they start putting "reserve" signs on the tables. We opted for a nice spot at the bar overlooking the beach. Not perfect but good enough in the shade with a lovely breeze. Our bartender was Liam and he was very hospitable. He welcomed us and was attentive the entire duration of our dining experience. Thanks Liam for the awesome service. Here is everything we ordered: * Borodino Fizz $23 * G Sake Gek Black Gold $11 * Tuna Ceviche $25 * Chicken Teriyaki Bowl $25 * Wagyu Lomo Saltado $36 * Hamachi A La Brasa $28 We ordered cocktails to start. Hubby had sake and I got something different, Borodino Fizz. My drink was "a bold and bubbly mix of peppercorn-infused Cor Cor Japanese Red Label rum, coconut shrub, fresh lime, and spicy ginger beer. Tropical heat with a zesty kick." Surprisingly good. Not what I usually drink but I liked it. Food was exquisite and presentation for everything was on point. I asked for Sriracha and Liam introduced us to their homemade Kimchi Sriracha. Oh em gee!!! So delish. They basically mix kimchi in Sriracha and it was amazing. I'm totally making this at home. Ha. TUNA CEVICHE: nikkei leche de tigre, cilantro, onion, crispy corn, quinoa furikake, shrimp cracker. Flavors were great but not a ton of food. Loved the crispy corn, quinoa furikake and eating the tuna on the shrimp crackers. WAGYU LOMO SALTADO: wagyu striploin A5, crab salad, avocado, lomo saltado sauce, crispy sweet potato. Damn good!!! Lots of good texture with the crispy toppings, don't even know what it was. Haha. Great combo of flavors! CHICKEN TERIYAKI BOWL: edamame, seaweed tempura, sesame seeds, sushi rice, quinoa furikake, daikon, carrot. We don't usually order chicken at a Japanese restaurant but this seemed the heartiest out of everything we ordered. It was a good portion and the sushi rice with the chicken, edamame, veggie shavings and white corn was just enough. HAMACHI A LA BRASA: torched hamachi, anticucho sauce, baby gem, snow crab, chimichurri, garlic, scallion. We were still a bit hungry after eating the other 3 items so decided to order something else. We only had breakfast so we were hungry. The hamachi had so much flavor and hit the spot. Really tasty. All in all, Oshen is a wonderful dining experience between the incredible views, cocktails and fresh sushi options. Service is amazing, as only expected with the whole St Regis luxury level of service. Beautiful space with good eats! Go see Liam and tell him we sent you.

    I've been to Oshen twice now, with one attempted visit in between that didn't go so well--the place…read morewas unexpectedly closed for a private event, and unfortunately there was no notice posted anywhere. The setting, to its credit, is spectacular. The sunset view alone makes the visit feel special; there are few spots that can compete with that kind of atmosphere. Drink-wise, the cocktails are intense--basically rocket fuel--and priced accordingly. If you're looking for something a bit gentler, the mocktails are surprisingly good and feel more thoughtfully balanced. I haven't tried the food myself, but I've consistently heard positive things, which makes me curious to come back. Where Oshen really struggles is service. It's spotty at best, and at worst... just slow. Getting your first drink usually happens in a reasonable amount of time, but ordering a second round or even just flagging down the check can take much longer than it should. This hasn't been a one-off issue either--it's been very consistent across visits.

    Photos
    Oshen - Oshen entrance with host stand on right.

    Oshen entrance with host stand on right.

    Oshen - Wagyu Lomo Saltado

    Wagyu Lomo Saltado

    Oshen - View of the resort and pool from Oshen.

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    View of the resort and pool from Oshen.

    Whitney's - THE GROUPER SANDWICH - delish!

    Whitney's

    4.1(298 reviews)
    7.3 mi
    $$

    Oh Whitney's how I love you! This place has some of the best vibes for vacay - relaxed, chill and…read morefun, add the delicious food and margaritas and it's a 100% win win! Tuckered into an old gas station building, is a fun little place called Whitney's. They have indoor and outdoor seating and are dog friendly. Their flavored margaritas - cucumber, Jalapeno, classic are amazing, and super fresh tasting! Typically I order a pitcher of margaritas and go through the restaurant to the other side where the garage door opens and they have a cornhole area with Adirondack chairs, so you can relax while playing. Wander inside or outside to your table and grab some delicious food. My favorites are the grouper bites, grouper sandwich, the BEST Caesar salad (seriously I dream about this one), and the burgers. The service is always top notch here too - another added bonus. They occasionally have live music on the patio which is a fun vibe. If you are on LBK and wondering where to dine, check this place out. Very relaxed atmosphere, so dress casual grab a margarita, play a game of cornhole, then go grab some delicious food. I'm a big fan and think you will be too! Till next year Whitney's, that time can't come soon enough! Cheers & Enjoy!

    4 open tables inside, 7 tables open outside - zero people there waiting on a table. Was told the…read morewait would be 25 min to be sat at a table... because "we have a list." You have a list for 11 open tables in the next 20 min, at 1:30 on a Thursday, in summer off season? Plenty of other places to get a $30 taco and a beer.

    Photos
    Whitney's
    Whitney's - GROUPER BITES - yum!!!

    GROUPER BITES - yum!!!

    Whitney's - Outside

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    Outside

    CW Prime - steak - Updated August 2026

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