If you're wanting local food... specifically meat jun you've found it!…read more My friends got the mochiko chicken and i got the meat jun. Meat jun in Hawaii is different than Korean meat jun and they made it great here. If i was in the area or passing, I'd definitely stop by. They marinated the meat well enough if h that i didn't need to dip it in the sauce. The mochiko chicken though was very salty for me... i am quite sensitive to salt but even my friend said it was salty and they usually like salty things. It is located in the gas station store at the back corner. Service was quick and friendly. They have some local stickers and decorations up which is fun to look at as you

Pretty expensive…read more The lumpia is okay, but the spam musubi I ordered was absolutely horrible and some of the worst I've ever had. Unless I want to spend $20 for average Hawaiian/Filipino food, I probably won't be back.

My family and I were looking for dinner nearby after our stop at Floor & Decor. We decided on…read moreHawaiian fare at Bobby's and ordered the mochiko chicken, kalua pork and teri chicken, which were all good. My daughter loves fried rice and ordered the spam fried rice. We were a little surprised and disappointed that the dish lacked flavor and spam. Service was attentive. Order at the counter, food gets delivered to your table and we were constantly checked on.

I gotta say, I read reviews for this place and it seemed like it would be a total win. However, it…read morewas a bit underwhelming for me. The inside is interesting. No windows, lots of flags. I want to mention that the workers were all very kind and I had no problems with service. Even though we ordered at the counter, they checked in at our table multiple times. Unfortunately, the food fell flat. The Mochiko chicken was flavorless and served with a sweet chili sauce that tasted just like the kind I have from the grocery store. I thought Mochiko chicken was supposed to be flavorful on its own, even without a sauce. Also the portion was kinda small for the price. The Kahlua pork bowl had pork, but also what tasted like loco Moco gravy... which was a good gravy, but not what we really wanted on top of Kahlua pork. When we saw that it came with "gravy" for the bowl description on the menu, I was thinking it would taste something more like the pork itself. Also, it was heavy on the rice. Lastly, the guava cake had a nice soft airy texture... but not enough guava flavor. It is huge, but mostly air. We didn't order it to-go, but it came in a to-go container rather than on a plate. I felt it was overpriced at almost $10 per slice. Overall, my experience was just alright. I'm glad I tried it, but I don't need to return.

Absolutely fantastic! We got the kimchi fried rice with a soft egg on top and the runny egg…read morebreaking over the rice was *chefs kiss*! Service was prompt and attentive- but we were there late morning on a saturday. If I had been alone I liked they had a cute bar seating area but we were a big party. Super cute decor but could use a good dusting!

As always delicious. Everything hot and fresh…read more Spam Portuguese sausage all done perfectly

It took me back to Maui... grub was amazing…read more. The people here are really nice and welcoming, seems like a good place to hang out. Pricing was good, specially since we're in Seattle. So happy we came here. If you want some real kine Hawaiian food, you gotta come here. Thank you for sharing the Aloha spirit.

Updated review from 2 Months ago…read more.. I've been back roughly 6 times from my previous review of Kona Kitchen. Then it was too many staff, not many customers and it was difficult to get service, that has been improved upon. They are nice and attentive when they see you. Service was normal, the wait staff came around and offered more beverage. This time it was still slow period, so what gives it only 3 stars instead of more? It's the fact that the main door the employee use to go into the kitchen to give their orders to the cooks had cob webs on the top of the door.i mean everyone of them walk through that door hundreds of times throughout the week because I could tell it's been there for some time. Where's the food inspector, should be a concern because if it's there in full view of customers and employees, what else is happening as far as cleanliness at Kona Kitchen. I will be there within two or three days and wonder if the cobweb will still be a fixture there... it's something that is annoying because nobody's done anything about it. Amazing.

I decided to revisit Hawaiian Sun BBQ because The Homie and his friends had a satisfying meal here…read moreafter a long road trip and hike. I had laulau elsewhere recently, so I was interested in trying their version for comparison. Last laulau ordered here was in 2018! We took 99N all the way to Everett Mall Way to avoid the I-5 commute traffic (4/23/26). We were immediately seated and provided menus & ice water. Pretty much the same interior, no overhead music, and straightforward table service. There were three others dining onsite, but also later overheard phone orders taken followed with brisk takeout pickups. They also have the capacity for catering with product, prices, and serving pan sizes posted on the wall. The Homie ordered the loco moco with overeasy eggs, plus their standard cheeseburger. He was pretty happy with the outcome. Consistent to his previous experience, but also took note of the quality and reasonable cost for the cheeseburger. I opted for the laulau plate which came with the requisite two scoops steamed rice and one scoop mac (Hawaiian style macaroni salad) with a sizeable laulau. I unwrapped the outer ti leaves and cut into the taro leaves (steamed like spinach) to reveal succulent pork and tender butterfish inside. This was great with a little added shoyu. Spot on delicious! The ice water also hit the spot. Perfectly chilled without any aftertaste from a pitcher. None of that tepid water in a stoppered top glass bottle or carafe. Refreshing! Overall satisfying meal at a reasonable price.

This has been a favorite place for many years. The location is in an older strip mall and not…read moreglamorous. But the food here is always good and the service has always been great. The menu is pretty diverse with many selections available. They also have a catering menu available for parties or get together. The pricing is very reasonable for both the retail and catering. One of the favorites is to order Spam Musubi to go and pick up for local sporting events. This is definitely a place to find and try. It might become one of your new places to frequent.

A short drive from either Port Angeles or Sequim, but next time you find yourself in one of those…read moretowns and you don't know where to eat, this is Da Kindz of grub you can't go wrong with We had a bit of everything, but the Chicken Katsu and Mac-salad stood out. The staff was friendly and the little business park where this is located is easily accessible off the highway, clean, and quiet. Either eat in your car or the enclosed outdoor seating area. Note: the address pulled up a location off the westbound side of the highway, where it's in fact off of the lanes headed eastbound. Flip a u at the intersection and you can't miss it.

I was in town for a visit and had this place on my list because of the reviews. Saw that they…read moreclosed at 6 so I made sure to go by over an hour earlier than that and when I pulled up, the window covers were locked up and they were cleaning up for the night. Luckily I was still in the area the next day so I showed up at 1pm and lucked out with all the other patrons getting their food by the time I walked up to the window. The lady inside wasn't paying attention to the front so she didn't turn around and look up from her phone until one of the patrons asked if he could jump in front of me to ask for a sauce. I ordered a poke bowl, a spicy garlic shrimp bowl, and a small pork fries, which came out to about $60 after tax and tip. I then waited for about 25 minutes for my food. Now the food itself - honestly? It was quite bad. Bad enough that I think the folks giving it 5 stars are ones who think pepper is spicy and adding a seasoning besides salt is doing something. I could barely take more than a few bites of the poke before I was hit with that fishy taste you get from thawing out frozen filets not meant to be eaten raw. Maybe they can ask some of the other poke spots where they source their ahi because theirs don't give off that ocean aroma. The pork fries would have been good if the fries weren't dripping in oil - they were soaked in it as if they put the fries in oil that wasn't hot yet (either that or they re-fried previously fried fries). Either way, I picked off the pork and ate that, even the gelatinous membrane that was in there too. Now you really can't mess up garlic shrimp.. or can you? The shrimp itself was well cooked and tender. The sauce was VERY salty (maybe some unsalted butter could solve this?) and they were pretty light handed with the garlic, which is disappointing when you're expecting an island style serving of GARLIC shrimp. And what was with the rice? It was cooked with so much water or milk that it was basically eating porridge. Disappointing is probably the best way I can describe this. Maybe this is the best Hawaiian food in Sequim but drive a little out of town and you can do so much better.

Don't take this unassuming restaurant on the outskirts of downtown Edmond for granted. The food…read morehere, despite being a bit pricey (but to be honest, what isn't these days) serves up some great dishes. And to have a great patio that's dog-friendly? That's just the cherry on top. My wife and I have had this place bookmarked for a while, and we finally made the trek out to try it out. We ordered: The pork belly sisig Kalua pork The highlight was the kalua pork. I'm still vividly thinking about it while I write this review. The pork just melts in your mouth and has such a fantastic flavor to it. The salad was refreshing and acidic, which was delightful, and the mac was really good too. The pork belly sisig was also really solid, though I have to say that the kalua pork stole the show. The nice fatty pieces of pork belly mixed with the rice were sweet and delicious, and I also thoroughly enjoyed this dish. As earlier mentioned, the dishes are a bit pricey, but they gave a lot of food (we both had to take our meals to go at the end - a rarity for me!) +1 to the server who gave our dog some treats along the way! I'm happy to say that we'll be back, especially to check out their happy hour.

We came around 1:30 PM on a Wednesday and each ordered the mixed plate. I chose Kalua Pig & Cabbage…read moreand Ahi Poke as my main items, with Pancit and Purple Sweet Potato as sides. Everything was delicious and satisfying! I also had the non-alcoholic Ube Horchata, which was very refreshing. There was seating upstairs, downstairs, and outside--we enjoyed the sunlight upstairs. Service was great and attentive, even though it was self-service. They had a break between lunch and dinner, but graciously allowed us to dine during the break since we arrived close to their 2 PM lunch closing time. Parking was easy, with available spots on the street or in the nearby neighborhood.

Great local spot! I've eaten here dozens of times and have never been disappointed. It's definitely…read morea family go-to on those lazy days when nobody feels like cooking. It's a smaller spot, but they do have tables if you want to eat there. The staff is kind, always. And we have to talk about the desserts because they are SO good! We always end up grabbing a few when we pick up food -- they're just too hard to resist. After losing my favorite Hawaiian spot up north, I'm so glad to have Buddha Bruddah nearby. Local, delicious, and always a good choice!

Service was friendly and prompt to order at the checkout and wait for your food. There was quite a…read moreline that formed after we got there right at opening. The food took a little bit longer than necessary, but it was well worth the wait. The portions were huge and very filling easily. Had enough leftovers for another meal. My favorite was the chicken and pulled pork. I also love the selection of sauces to choose from Mac salad was also delicious. Would gladly come back here for another meal. The desserts and the dessert case looked very intriguing.

What a random food find, but boy am I glad to find this spot. There are not many Hawaiian food…read morespots, but this checks all the boxes. We tried a variety of things and everything was so good. A must go place if you're in the area! I will note the food may take a little while as they noted they were short staffed currently. Be patient and it will be well worth it!

Brah I really wanted to like this place, stg cuz…read more Seen people hype up da grinds here and so was excited to try em out and support local business. We made one large order, too Got mochiko chicken, a shoyu chicken/kalua pig combo, an order of shrimp lumpia (2 pieces come w that), 1 lb of lomi lomi, a mini meat jun, and a chicken katsu And i apologize for the pictures of plates already eaten thru halfway hahaha but yeah.. everything was just mid tbh Who knows, maybe it was just an off day. Maybe it was bc we ordered early around 3pm for a 515pm pick up Idk cuz Prob out of everything, the shrimp lumpia was the best? It was more like a shrimp eggroll tho (see pic) and $8 kinda steep for 2 pieces that size The meat jun def didn't remind me of auntie's from the islands The mochiko chicken lacked both the texture and the taste I was craving The lomi lomi salmon shoulda been called lomi lomi tomato and onions The shoyu chicken was dry The Kalua pig.. I legit had better from the food truck that used to be on red square at UW back in the day The portions were also disappointing. In particular the chicken katsu, we legit thought they accidentally gave us a mini portion Idk. Again maybe it was an off day but for a place that has such high ratings, it was lowkey just disappointing that $110 resulted in all that

I have been waiting to try this place forever and I'm so glad a friend and I finally did!!…read more Everything was an absolute hit; I wish we didn't both get sisig so we could sample more foods lol. I will definitely be back to try the Kare Kare ASAP. But, the sisig was nice flavored and the perfect blend of crispy and moist, it was great. The garlic noodles were also bomb af, so addicting and the portion was actually quite large. The lumpia was also great, a lil overpriced imo, but was still very good. The sides for the dish plate were also good, I loved the salad dressing. My friend had the coconut ube latte and sad it was really great and the flavors were all well balanced. We also got the ube halo halo to share and I tore it UP!!! Soooooo bomb, I dream about it as ube has been my favorite since I was a kid and their leche flan was also great too!!! The staff was also very friendly :) definitely a good lunch spot for sure, nothing too fancy to get dressed up for, but your taste buds will thank you! Also, lots of parking in this shopping center :)

The owner and team are truly wonderful, and the food is delicious! The place has a warm and cozy…read morevibe. While some might find it a bit on the pricey side, the tastefulness of the dishes makes it worth it. It might help to turn down the music a little sometimes, so conversations can flow more easily. Paula and Frederick, the lovely owners, are genuinely sweet and caring. And a big shoutout to Anne, along with the talented cook and kitchen crew! Keep up the fantastic work, everyone!