Ever go into a store with no preconceived notions about what to buy? This cheese shop is a…read morewonderland of cheese and deli meats, nothing run of the mill. Dine in charcuterie or take out, you choose. Will not be disappointed.

If you're a cheese lover like me, check out the cheese parlor in Livermore. I had the absolute…read morebest experience here yesterday. I had randomly found this place scrolling tiktok and decided to stop by. I was pleasantly surprised with how amazing this little place was. The staff was so kind patient and helpful he let me and my friends try as many cheeses as we wanted to. I 10/10 recommend the cheddar with green onions and chives

Wow! I've been coming here for years & am constantly amazed by the food and people. Alexi & Frank…read moreare amazing. Lasagna, rigatoni, garlic bread, spaghetti, meatballs & meatball sandwich are all consistently good! I am looking forward to coming for years more. We drive all the way from Danville :)

Not gonna mess around with this review. This was simply one of the best sandwiches I've ever had…read more Driving through Livermore looking for a good sandwich, and yelp recommendations came through for me! This place (obviously) has great reviews so I decided to go. And it certainly meets the hype The staff was very friendly--I let them know it's my first time there so I needed a bit of time to look over the menu--and they were very helpful letting me know the options. I got the Friday I'm In Love and it was amazing. Great size, absolutely packed with meat, amazing flavor. This was a 10/10. The garlic spread was delicious, the slaw was seasoned very well, and everything was very fresh and flavorful. Dutch crunch also had great texture. My only possible complaint was that the meat wasn't very evenly distributed as you can see in the pic, but that's a very minor complaint. To reiterate, this was one of the best sandwiches I've ever had. Unfortunately I'm not very close to Livermore, but anytime I'm close by in the future, I absolutely want to stop by again. I highly, highly recommend this place for a sandwich!

This market is a foodies dream. They have sandwiches and so many specialty items for sell. It was…read moreso hard not buying the whole store! My husband got their famous Padrino sandwich. I did a build your own which was pretty similar - both were delicious. I also got an Italian lemonade and homemade Mexican dessert which was similar to a pop tart. One had guava and the other was filled with Nutella. The guava was definitely better. Make sure you stop by here because this visit was epic. I can't wait to go back.

cute little family owned business with great connections to the bay! i loved how they support local…read morebusinesses in their shop. great assortment of items not normally found in supermarkets. we tried the deli and orders #2 padrino. great quality ingredients you can taste! local bread too which is a plus! it was big enough for 2 people to share ao we also grabbed a local coyotas. the guava one was delish! overall i liked this little market/deli. it showcased something this area doesn't have much of. i'd come back again to try the rest of their menu.

I've generally had positive experiences coming here. They are family-run, quality-first, and have a…read more"personal" feel that's rare in the Bay. They Sell: - American Lamb (Not Gamey, Delicious) - High-Quality Chicken (Mary's) - Homemade Sausages - Solid Pork/Beef (including Wagyu) - Game Meats, Veal, Seafood - Deli Items - Seasonal: Dry-Age Prime Rib, Heritage Turkey, etc. Over time, I've made a conciencous effort to get my proteins here. My rotation has usually been their chicken leg quarters, ribeyes, lamb rib chops, and pork steaks. Recently, I made tandoori lamb chops (my favorite dish) with their American lamb, and it was honestly one of the best versions I've ever made (photo attached). A few extra notes: * Go during the week if you can. It's less crowded and the experience is more personal -- you get to actually talk to the folks behind the counter. * The walkways are tight. Not their fault, just something to be aware of if you're on the taller or bigger side. * Hours can be tough for a 9-to-5. They're open Wednesday through Friday during the week and close at 5, so I've had a few near-misses trying to swing by after work. Weekends are open, but plan ahead. * Online pricing would be a nice add -- would help with planning. * Wishlist: Would love to see limited offerings of premium versions of other proteins -- Iberico or Berkshire pork, Mary's pasture-raised chicken, Ora King salmon, bluefin tuna. And spirits (bourbon, rum) would be a fun addition. Overall, a great business and a real value-add to the community. I'll keep coming back - highly recommend checking out!

Theoretically I really wanted to love this place - it's close to my house, supporting a local…read morebusiness is great, and it's a butcher shop so they must make good sandwiches right? Unfortunately I've tried a different sandwich on two occasions now and won't be back again. The first time I got a build your own sandwich ($14) with pastrami. Usually a place either has amazing pastrami or terrible pastrami. I really did not like the pastrami here, it was super chewy which made for an unpleasant experience to the point where I was forcing myself to finish eating it but felt gross after and probably just should have thrown it out. The second time I tried the Del Valle TAB signature sandwich ($16 + $2 tax). For $18 it was incredibly disappointing. It wasn't a nice big sandwich but just a normal size. The bacon was so hard that I had to consciously make sure to eat it slowly otherwise I felt like I was going to break my teeth. And the overall flavor was lacking.

Great brunch spot with comforting classics and generous portions…read more Had brunch at The Press in Livermore and ordered the apple pie French toast, eggs Benedict, butternut squash soup, and turkey avocado sammie. The apple pie French toast was the highlight of the meal--sweet, comforting, and packed with cinnamon-apple flavors that really did remind me of apple pie. It felt indulgent without being overly heavy. The eggs Benedict were well-executed with perfectly cooked eggs and a rich, creamy hollandaise sauce. The butternut squash soup was smooth, velvety, and full of flavor, making it a great starter. The turkey avocado sammie was fresh and satisfying with generous portions of turkey and avocado, making it a solid lunch option. Service was friendly, attentive, and welcoming throughout the meal. The vibe is cozy, relaxed, and inviting, making it a great spot for brunch with friends, family, or a casual weekend outing. The atmosphere feels warm and neighborhood-oriented, encouraging you to linger a little longer over coffee and conversation. Overall, an enjoyable brunch experience with a menu that offers something for everyone. I'd come back to try more of their breakfast and lunch offerings.

Love this spot! They have such a delicious unique menu, with lots of vegetarian options, and fun…read moreseasonal options. It gets quite busy and can be a bit noisy inside, but its def worth stopping by! I love their different lattes and their lavender lemonade. The lavender lemon cookie is soo good! The sandwiches are always great, and its a great spot to stop at for a quick brunch.

This menu is part of swirl wine bar now. The wine bar itself it a cozy place and the food did taste…read morepretty good. The people were friendly. We got the avocado toast and the pretzel.. good portion size and yummy. I will be back again to try other stuff.

I spoke with an employee or maybe one of the owners about F-bomb. She said it was an offshoot of…read moreone of the people who worked there and it has since been incorporated as part of Swirl. Take advantage of getting one of the tasty focaccia items on the menu. I had the sausage bomb. I thought it would be like a sausage and peppers sando from the Little Italy area in NYC but it's not. It was polish sausage, yellow bell peppers, and cheese on top of the focaccia. Still very tasty. If you like wheat beers, try the unique Cali Squeeze Blood Orange wheat. I haven't seen that on tap anywhere else in town but here.

Mr. Pickles redeemed themselves. I had the Italian sandwich. It was made nicely and wasn't a mess…read morelike the sandwich I had before. My daughter's ham sandwich was made to perfection as well. Thank you Mr. Pickles.

I don't like having to do this but i have tried to be patient, I really like their sandwiches and…read moretheir salads,however evrytime i order potato salad they forget to give it to me and i have to go back and get it, I order online,so i usually just walk in give my name and they hand me the bag, today i ordered extra AuJus and was charged and did not get it!!!! Really when i go in it is not super busy, just don't get it, the employees are always very nice just not very aware. won't be going back, can't afford the gas for 2 trips each time :(

The tuna melt sandwich was fireeee! will definitely be coming back again ! Very friendly service!…read moreAnd chill spot !

This is exactly the kind of mom-and-pop sandwich shop you hope to find. Everything was amazing from…read morestart to finish, especially the service -- friendly, welcoming, and genuinely appreciative of their customers. We had the tuna and the Italian sandwiches, and both were outstanding. Super fresh ingredients, great portions, and so much flavor in every bite. Nothing felt generic or rushed -- you can tell they really care about what they're serving. The turkey soup deserves its own shout-out because it was straight fire. Comfort food done right. If you're looking for a local spot with incredible food and top-notch service, this place is it. We'll absolutely be back and will be telling everyone about it.

I love coming to this bakery and visit almost every day because the food is always amazing and the…read moreatmosphere is usually so nice. Most of the staff are very kind, but I wanted to share something that has made our visits uncomfortable lately. Our only concern has been the way one of the girls working there treats us, and unfortunately this happens almost every time we come in since she is usually always there. She often seems upset, rarely greets us, gives unfriendly looks, and the interactions feel very cold even when we try to be polite and friendly. I even asked once if something was wrong because the vibe felt uncomfortable. We truly enjoy supporting this bakery, so I hope this feedback can help improve the customer experience for everyone.

A wonderful bakery and diner with a great environment and delicious food. All the food and drinks…read morewe ordered were fantastic. I especially loved the sausage sandwich thats only available on the weekends, and the added hot sauce was so tasty. It can get pretty busy on the weekends but you can also take out most pastries, bread and coffee. We'll definitely be back to try the pastries and more sandwiches!

Great atmosphere love the decorations. However, I came here specifically for the clam chowder. And…read morethey dropped the last serving of it in the kitchen. I was very disappointed and had to get the brioche burger hopefully it's good Follow up they gave us churros on the house

Antonio was the bomb as our server. Professional and personable he had great suggestions and was…read morejust all around a pleasure. MSE is clean, spacious with outdoor heated seating with Clean bathrooms. Now let's get to the cocktails and food. Happy hour was awesome. Good selection of bites. Fried zucchini was so flavorful. And the Pretzel satisfying. Their cocktails are well thought out delivered. Amy is a true mixologist. Give MSE a try you Won't be disappointed.