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    Dawson Street Pub

    3.9 (92 reviews)
    InexpensivePubs
    Closed 12:00 pm - 2:00 am (Next day)

    Dawson Street Pub Photos

    DAWSON STREET PUB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Live music
    Outdoor seating

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    Recommended Reviews - Dawson Street Pub

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    New HH menu
    Michael F.

    7 Day a Week Happy Hour. Worth Repeating - 7 Days a Week! Happy hour at Dawson's means cheap food and cheaper drinks. Their food is pretty awesome. Get the hummus plate, which comes with a huge pile of veggies and enough hummus to dip to your hearts content. I usually get a grilled cheese as well - pick your bread and cheese. Add tomato for free and bacon for a bit extra. Either way, it comes with fries. Prices, even non-happy hour, are reasonable. Cash only, which can be tough, but they have an ATM on site. Great, great beer selection. They have a decent number of taps and plenty of bottles. I can't speak personally to the live music, other than they have some on occasions with a small cover charge. It is not a huge bar, but not so small that you wouldn't want to be there for a show. Happy hour seating does seem to fill up, especially on Friday afternoons. Consider getting there a bit early if you'd like a seat at the bar.

    Lia G.

    My go to in the area. Great mix of clientele. People in their 20's to anyone older who appreciates good music. Live bands most Friday's and Saturday's. Open mic on Wednesday's and good music playing on the stereo otherwise. Or else there are movies. Not a huge tv place but they do have a pinball machine and some other arcade games in back! The draft beer is half off EVERY DAY from 5-7. There aren't domestics we're taking about, they're high abv delicious microbrews. Right now I'm looking at a double ipa w 10% that's half off also. But not to worry those of you prefer lighter beers. There's Yeungling Premium on draft for less than anywhere else at happy hour. During regular hours it's less than even canned or bottled beers. That's a full pint btw. Lastly the owner is an awesome guy. He takes full responsibility of the bar and was super helpful hosting my birthday party. He made sure everything was taken care of and offered me some specials specifically for the party. Hands down my favorite bar in Manayunk. Again, I've said this before, parking does suck if you're trying to park after 6:30/7 pm but if you know anything about parking in Manayunk. it's that it's not unique to this bar. That's just Manayunk. Take a Lyft anyway, you won't be legal to drive after a couple of those 10% beers. So to wrap it up, come here for a beer stay for the music and enjoy yourself. It's the best bar in Manayunk if you enjoy good beer, good food, and good people.

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    4 months ago

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    2 months ago

    Best place ever. Music rocks. Bartenders welcoming and they have the best happy hour around. Philly blind pig barbecue weekends rule!

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    1 year ago

    Miserable bar staff, granted it was late but unnecessary aggression asking for IDs. We're all adults let's act like it.

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    Page 1 of 3

    Ask the Community - Dawson Street Pub

    Review Highlights - Dawson Street Pub

    In fact, generally speaking this little dive has better vegetarian options than most of Manayunk/Roxborough.

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    The Pub

    The Pub

    3.0
    (581 reviews)
    9.2 mi
    $$$

    It feels like a relic from an earlier era, but you know what, I dug it. The parking lot and the…read moreinterior were huge, but I came at opening on a weekday, so it looked a lot more empty inside than it was. Our waitress was very friendly and ended up leaving a pitcher of water once she saw we were parched. The salad bar wasn't huge, but there were some cold dishes along with salad fixings, which is part of the vintage charm. The bread (not complementary) was also a huge round loaf great for sharing. The decor's medieval vibe is very charming and it's nice looking around the room. The kitchen is open to the dining room with big brick ovens. I had the prime rib which was big and juicy (the baked potato was fine but the Yorkshire puff was bland and barely editable soaked in juice - may just be I don't like this food). The steak came with a giant onion ring which was delightful, and it was cooked perfectly tender. This place thrives in your meat and potato staples, so not a lot of side options except what's at the salad bar. For dessert, we had to try the peach melba delight, which was a giant goblet of vanilla ice cream, peaches in juice, whipped cream, and a cherry on top. Deceptively simple but extremely tasty and great to share There's a large bar area and the bathrooms are nice. This place is great for larger groups that include older people. The food is good and the atmosphere did feel like it was from another time, but we had a good time, and it's nice to see a place like this still around.

    I must have driven past this venue 100's of times and never really took notice. It wasn't until I…read morewas out with the family that someone suggested going to The Pub. I learned later that this restaurant has been around since the early to mid 1900's. Plenty of parking in a large open lot. The place is very large and has one of the longest bars I've seen. The wood is very dark and you can see the chefs cooking over the hearth. They don't take reservations and won't see you until your entire party is there. One of the things I liked for our party of 10 was they had no problems with seating as they also have many large round tables. For mixed drinks, they make them pretty big and potent. For my martini, they sent back an extra glass. They also had great bleu cheese stuffed olives. We ordered onion rings (8 large to an order) and fried zucchini. The onion ring I had was pretty good. I didn't have the fried zucchini but heard it was also pretty good. Other than the light fare items, all dinners come with their salad bar which has both iceberg lettuce and Caesar Salad along with many fixings as well as cheeses and bread. I had the Baked Seafood Platter which came with scallops, shrimp, Clam Casino (without the shell), Maryland crab cake and a small lobster tail for $49.99. My wife had the baked chicken breast which she said was quite dry. The dining area is quite large and reminds me of the restaurants at a casino. Some in our group said it reminds them of Medieval Times due to the dark wood vibe. While I thought it was a bit pricey, I would still come back and try their signature steaks or prime rib.

    Photos
    Big Salad Bar
    Big Salad Bar
    Prime Rim of Beef
    Prime Rim of Beef
    Interior

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    Interior
    Monk's Cafe

    Monk's Cafe

    4.0
    (2.5k reviews)
    5.4 mi
    $$

    This is hands-down my favorite bar in Philly! Every time I'm in town, I make it a point to stop by…read more If you're a fan of Belgian beer or rare brews that are almost impossible to find elsewhere, this place is heaven on earth. The first thing I did was head straight for my favorite, Cantillon from Belgium. This visit, I tried their Kriek LG, a fruited lambic made by adding sour cherries to a two-year-old aged lambic. All I can say is... WOW! Tart, complex, refreshing, and dangerously drinkable. If beer could win an Academy Award, this one would be giving an acceptance speech. Now, let's talk food. I ordered the Thai Curry Mussels, and they were absolutely outstanding. The broth was packed with flavor, and the mussels were cooked perfectly. They easily rank in the top five mussel dishes I've ever had, and I've done my research! Pro tip: Don't make the rookie mistake of eating all the bread first. Save some for the end so you can soak up every last drop of that incredible curry broth at the bottom of the bowl. Trust me, you'll thank me later. The service is always excellent. John usually takes care of us in the back, and he consistently makes the experience even better with great recommendations and friendly service. In side is cozy and friendly! If you live in Philly and haven't been here yet, what are you waiting for? Great beer, amazing food, and outstanding service--this place checks every box. Just be warned: one visit and you'll be planning your next trip back before you even leave.

    Wanted to have beers at this neighborhood bar that was our last stop on our Philly Bar Crawl. The…read moreguy at front told us that we could not sit at a table and only order cocktails. Since the bar seats were full, we had the choice to head all the way to the 2nd rear bar. We took the short journey to the secluded small bar that was also full and took refuge at one of the four tables. We took a look at the "Beer Bible" or their version of a drink menu. The bartender informed us that we could not sit at the table unless we were ordering food. At this point we ended our pub crawl and left defeated scratching our heads. This was far from a classy place without a line out the door during the week which made it even more alarming. Interesting experience as our last taste of Philly.

    Photos
    Monk's Cafe
    Seitan Cheese Steak
    Seitan Cheese Steak
    Fries

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    Fries
    Darling Jack's Tavern

    Darling Jack's Tavern

    4.5
    (308 reviews)
    5.4 mi
    $$

    Dinner was absolutely amazing! From start to finish, Darling Jack's did not miss…read more We started with the mozzarella sticks and... OMG. First of all, they're huge and homemade. We asked for the toppings on the side because, you know, kids, but WOW. The vodka sauce was delicious, and the pickled tomato concoction that came with them? I could've bathed in it. The calamari was perfectly crisp and came with the unexpected bonus of onion rings, which were ever-so-lightly battered and perfectly crunchy. And once again, the sauces were superb. The boys shared a cheese pizza, half pepperoni, and really enjoyed it. My husband ordered the burger, and yes, I stole a bite--and yes, to no one's surprise, it was amazing. We also ordered the charred broccoli after seeing everyone rave about it online. They were NOT wrong. Creamy, smoky, charred perfection. And finally... drumroll please... the 10 oz. smoked Duroc pork chop! OH. EM. GEEE. Perfectly charred on the outside and incredibly juicy inside, sitting in the most delicious smoky morita-apricot glaze and topped with a bright cucumber-melon salad with mint and blue basil. The contrast was perfection! The rich, smoky pork, the sweet and slightly spicy glaze, and that cool, fresh salad on top. Every bite had the perfect combination of flavors and textures. Easily one of the best pork chops I've ever had. As wonderful as the food was, the service somehow made the experience even better. From the minute we arrived, we were treated like family coming home for the holidays. Warm, welcoming, attentive, and genuinely kind. What an absolute joy of a restaurant. Darling Jack's, I WILL be back!

    Went for lunch on a Saturday, was sat quickly and greeted by a server relatively fast. The…read morewatermelon and cucumber salad was very refreshing, the only thing I would mention is that there was a tad bit too much dressing sonfelt very oily while eating. The lobster ravioli was 50/50 for me personally, while the lobster was cooked well and the sauce flavorful, the only lobster was what was topped on the ravioli and not actually stuffed in with the cheese like I was expecting. It was still good, just not as "lobster ravioli" as Im used to. The pizza is a very thin crust but they did a wonderful job of not burning the crust despite this. There was a lao a really nice distribution of pepperoni throughout the pizza and it never really gave that "greasy" feeling that can happen.

    Photos
    Interior
    Interior
    Carrots
    Carrots
    Pepperoni + Oregano Pizza

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    Pepperoni + Oregano Pizza
    Moriarty's Restaurant and Irish Pub

    Moriarty's Restaurant and Irish Pub

    3.6
    (737 reviews)
    5.6 mi
    $$

    We came here around 11am before a matinee and didn't realize we wouldn't be able to get a table…read more We were very lucky to get bar seats that were around the corner of the bar. This way it was easy for our group to talk. I saw someone else drinking a drink that looked really good so I just ordered that without looking at the menu. It was in a champagne glass and had an orange peel in it. This drink was delish and I would order it again. I ordered the caesar w salmon. The salad itself was fine but the dressing didn't taste at all like caesar dressing. I still ate the whole thing - but just didn't love the dressing. The bartender was running around like crazy and I felt bad for her that she had to work so hard.

    I was on vacation and had a very disappointing version of short ribs. Too tired to shop or cook I…read moredecided to order out. Reviewers rated Moriarty's short ribs highly, and though I hesitated to order risotto take out, I want for it. Sorry, no pics but trust ne when I say it was delish! The portions were great (there were a few spears of asparagus) and the lukewarm risotto (expected considering it was delivered) was creamy and flavorful. There was a but more oil than I would have liked floating at the bottom, and the sauce was a bit salty, but not so much that I couldn't enjoy the super tender morsels of beef. I look forward to trying something else on the menu soon.

    Photos
    Inside
    Inside
    Moriarty's Restaurant and Irish Pub
    Moriarty's Restaurant and Irish Pub

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    Dawson Street Pub - pubs - Updated August 2026

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