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    De Nunno

    4.2 (115 reviews)
    ModerateItalian

    Order De Nunno Takeout or Delivery

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    Recommended Reviews - De Nunno

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    Pink Vodka Salmon
    Tracie M.

    My go to pasta spot at UTC! Pasta is made fresh daily and dishes made to order. Looks like they added a couple of new dishes since I was last here: creamy mushroom and sausage and pink vodka salmon. Yum to both!

    Cacio e Pepe
    Cleo M.

    Food- We ordered the Cacio E Pepe with fettuccine noodles. Pasta was insane. I can't believe this was made in a food court. It was so good, the noodles were a perfect soft al dente, and the portion size for the price was reasonable. I would suggest adding freshly grated Parmesan to the pasta for a better flavor, and maybe more pepper :) Service- We ordered online, and it wasn't ready by the time we picked up our order which was fine. We understand that good food takes time to cook. Ambiance- This place is located in the middle of the UTC Westfield Food court. Plenty of seating around. Menu is easy to navigate. Overall, really great food that could have some minor improvements, but I'm really impressed!

    Menu
    Crystal C.

    Omg I went here not knowing how delicious this would be, my kid wanted pasta and we got the kids plate which is really big enough for an adult. It was fresh pasta made to perfection freshly made I will return to the UTC mall only for this place because I must try more items. The chef was the sweetest great customer service, this place deserves its own restaurant.

    Sausage mushrooms is amazing
    Mike B.

    This place is off the hook it's so amazing fresh taste amazing ingredients you can taste everything it's amazing good and super clean and cheap price to be honest

    Carbonara with spaghetti is on the bottom. Noodles had a nice Al dente texture but the guanciale made the entire dish quite salty
    Suzanna L.

    You can tell that the pasta is not of the dried variety. It had a nice, chewy texture. However, my carbonara with spaghetti was very salty due to the guanciale. I would try a different sauce next time. The tiramisu wasn't too sweet and had a soft texture which I liked. I've seen enough Top Chef to know that pasta is flour, egg, and water so I'm not sure why it's always so expensive. The price point was cheaper here, though, because it is in the food court.

    Pesto alla Genovese - amazing flavors!
    Mark F.

    Amazing Italian food in a mall?! WTF? Yup, I'm still shocked and amazed even after several days to process it all. The carbonara and pesto dishes crafted here invoked nostalgia of my brief time traipsing around Rome, Florence and Venice so many many years ago. Quite Honestly these dishes tasted so good to me that they should have demanded to be brought out by a waiter on real plates and be paired with house wine. This is something you'd expect to be served in a trattoria, not at a mall! My only regret is that we didn't order more food. It was THAT good to me. And judging by all of the other mall patrons I saw scattered around the food court, many would agree that the food here is delightfully amazing.

    Pesto fusili and Parmesan and butter fusili kids menu
    Idelle D.

    I love Italian food and I can be very picky with my stars for this type of cuisine but De Nunno easily gets 5 stars from me! I've eaten here multiple times at UTC and I've never been disappointed. My go to is Pesto because it is my favorite Italian pasta flavor. I also always somehow like to gauge an Italian restaurant by their pesto! I love De Nunno's pesto it has depth of flavor, not too salty, but still flavorful. The creamy texture is just right and with a dash of Parmesan I can eat the entire big bowl! I personally like to get fusili because I feel it holds the pasta sauce well. Today I was very pleased to see a kids menu with more affordable prices! We got the Parmesan and butter flavor for our almost 2 year old son and he loved it! And although they say it is for simple palates the butter taste is definitely multi dimensional. My husband and I ended up eating a lot of the pasta too and took home the rest and will happily feed the leftovers to our son. The workers there were very nice, I asked for water and they automatically charged me for bottled water rather than a free cup of tap water but they are one of the more fancy shops in the food court. The cashier even hand delivered the bowls to me to our table. I'll be back De Nunno! A little pricey but worth it! If you love Italian give this place a chance you won't be disappointed.

    Rigatoni bolognese
    Vanessa H.

    Don't sleep on this Italian place. It's a hidden gem. It is out of this world delicious!! It's in the middle of the UTC food court. I don't really expect much from mall food courts, but this place is oh so good. It keeps me coming back lol this is high end delicious Italian food and the best part is you don't have to pay high end sit down restaurant prices. I got the rigatoni bolognese and it's so so delicious. The food is FRESH. They make the pasta from scratch and sauces from scratch. It's made to order too so comes out popping hot. The pasta was Al dente and cooked to perfection. I got it with focaccia bread and I'm so glad I did. The focaccia bread was crispy on the outside and soft and fluffy on this inside.complimented my pasta perfectly. There's a little bit of a wait since everything is made to order but it's so worth it.

    I'm sorry but this has to be one of the absolute worst pasta dishes I've ever had. I hate to bash on a small business but charging $24 for carbonara made with bacon in a food court is insane. I tried giving it away but everyone that tried it had the same reaction I did. This needs to be removed from the menu.

    Mall cafetaria pasta

    Insanely overpriced mall food. Not comparable to any actual Italian sit down, but the same price (or more) for a very basic entree. I paid $27 for a bowl of basic pasta. Disappointing.

    Conchiglie Amatriciana
    Helen C.

    If you're in UTC and want to eat something nicer in between stores, De Nunno is a fabulous option. They offer a selection of fresh pastas with a variety of sauces at a decent price and optional toppings that are a bit more expensive. There is a tad bit of a wait as they make dishes to order, but it isn't long at all and the service was super charming. I left with two bowls of pasta and four adorable chocolate truffles in my pocket. There are plenty of vegetarian options and overall is a cute budget date choice. Conchiglie Amatriciana w/ Burrata (4.25/5): The tomato sauce was super fresh and the sweetness of the tomato was very prominent. The noodles themselves were a super fun texture and had all sorts of fun crevices to hold the sauce and bits of salty, savory guanciale. I personally would recommend the burrata to add some creaminess without being super heavy, but I'm also a sucker for cheese. Fettuccine Creamy Mushroom & Sausage (3.5/5): The mushroom sauce was an awesome balance of creaminess and earthiness, but the homemade Italian sausage was oddly bland. It just tasted like plain ground meat as opposed to sausage, which was a bit disappointing.

    Salmon Pesto alla Genovese
    Miranda T.

    This is a great spot to check out in UTC! I've never seen a pasta place in a food court before, but I'm glad to have one! It is a bit pricey, but I wouldn't expect anything else from pasta in a food court. I got the pesto with salmon and it was delicious and hot when it came out! The wait is a bit long, but that's to be expected as they are making the pasta right in front of you. The ambiance is definitely busy as it is located in the dining terrace of the UTC. Overall, I would go back if I'm ever craving convenient pasta in the UTC!

    Steve Y.

    De Nunos is located in the food court at UTC Mall. They are located near the entrance. There's a process when you order. You start with your pasta of choice. Then you select your sauce. I chose fettuccine and the creamy mushroom and sausage sauce. The flavor was a little on the bland side. I guess I could e asked for a little more salt.

    Sign next to the service counter

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    DE N.

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    1 year ago

    Nicest people ever working there and pasta was good butt a bit on the pricey side for a food court mall

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    2 years ago

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    9 months ago

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    1 year ago

    Such good food! De Nunno does pasta like no one else definitely good for a quick pick me up

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    3 years ago

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    1 year ago

    Good food I really like is tasty would recommend authentic kinda food real good I like it a lot

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    1 year ago

    Possibly the worst pesto pasta I've ever had. $17 for a small portion that was bland-- I had about 5 bites before tossing it in the trash.

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    De Nunno Reviews in Other Languages

    Ask the Community - De Nunno

    Where are you located in UTC ? Are you close to parking

    Hi Nancy! Thank you so much for reaching out.… 

    Does the pasta contain egg?

    Hi Mawlee, thanks for your interest! Our pasta contains flour and bran, but it's 100% egg free. We also offer gluten free options on selected shapes. We look forward to having you at DE NUNNO ❤️

    Don’t See Your Question? Ask Away!

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    (3.5k reviews)
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    Outdoor seating
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    SO GOOD. Yet another reason I wish I lived in San Diego. Amazing authentic Italian. I highly…read morerecommend their pesto -- it tastes like the pesto in Genoa Italy. The bolognese was amazing as well!

    We stopped by Illando's after a great day on the USS Midway while on vacation from the SF Bay Area…read more Luckily we were able to snag a reservation for a family of 4 right before the dinner rush. We were dressed casually but were treated by Luca and his team as if we were dressed to the nines. I want to state this- the place was packed on a Sunday evening and although it appeared Luca was the only waiter, he had a great team helping bring bread, water, dishes, etc. This team works great together! And the way that Luca interacted with all of his customers- amazing! Our family felt as though we knew him forever. The appetizer and salad were very good. And our main dishes of carbonara, bolognese and red sauce rigatoni were delicious. I really didn't think any of us would finish them but we couldn't put our forks down. It's a lovely place above a pizzeria - we literally passed by once and missed the entrance. Once you get up stairs, the seating area is well designed so that everyone had room enough to not feel cramped as in other restaurants. Great place for family or romantic dinner! Thank you, Luca and team for giving us such a great experience while on vacation in San Diego!

    Photos
    Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.
    Nice quiet spot with AMAZING food. Clean, great service and very reasonably priced.
    Papardelle Bolognese
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    Bencotto Italian Kitchen

    Bencotto Italian Kitchen

    4.2
    (3.6k reviews)
    10.4 mi
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    Bencotto definitely lived up to the hype! Everything we ordered was delicious. I had the cheese…read morewheel pasta special with mushrooms and added sausage--I'm so glad I did because the sausage was perfectly crisp and absolutely scrumptious. My oldest ordered the salmon salad, and the creamy dressing was light, fresh, and full of flavor. The salmon portion was on the smaller side but cooked perfectly. My youngest got a "small" order of spaghetti Bolognese (there's no kids' menu), and she cleaned her plate. We also ordered the house bread, which our server explained is baked fresh to order, so it took a little extra time--but it was worth the wait. The seasoned olive oil dip was incredible, and the butter was rich and creamy. The only thing I personally missed was a side of balsamic vinegar. The drinks were just as impressive: a refreshing lavender mocktail for my oldest, a beautifully presented strawberry lemonade for my youngest, and their take on an Aperol Spritz for me. All three were refreshing and a perfect complement to the meal. Great food, wonderful service, and a spot we'll happily return to!

    Came here on a weekend and we were seated outside due to no reservation. Our table was filled with…read moreleaves that had dropped, including on our dishware. We got mozzarella sticks, tagliatelle nere, cheese wheel pasta, and tagliatelle lamb. To our surprise, the mozzarella sticks only come with three small sticks, but the cheese pull on them were really nice. The cheese wheel pasta was not tossed in the cheese wheel table side because we were seated outside, which I wish they would've explained when we were ordering. We substituted the tagliatelle ragu with pappardelle pasta since we already had fettuccine and I liked that a lot. When the pasta came out, our server asked if we wanted cheese on the pasta to which we said yes, and then he forgot to bring us cheese so we had to ask the hostess standing outside. Overall the food was good and the pasta portion was filling. I wouldn't recommend sitting outside because service was not the best. Not sure if it was because we were quite literally the only table outside.

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    View from window seating inward
    View from window seating inward
    Calamari Fritti...
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    Rusticucina

    Rusticucina

    4.6
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    They know what they're doing and their client service was perfection. My older friend had a…read moresignificant birthday this year with the passing of her husband nearly a year ago exactly, It was a special birthday considering her failing health and I gave the restaurant a heads up we would be celebrating. Nathan, Sabrina and Johan were a primo team and outstanding on all counts. They made extra sure my guest was comfortable and most importantly, appreciated. The fried burrata was a star as was their caprese salad. Their spinach ravioli was delicious and despite how full we were, it was gobbled up. Their pizza was great as well as their arancini. The New Zealand Sauvignon blanc was delicious with a spicy finish. We ordered two bottles. The vibe is very communal and it got lively around 7pm on a Saturday. It was quiet and intimate when we arrived around 4:45pm so come a little earlier if you typically would like a quieter meal with fabulous food. Again, can't thank Nathan. Sabrina and Johan enough. The entire team was fabulous and humored us with our questions in regard to Sicily. I will be back and will bring others: thanks again!

    Amazing service, but unfortunately the food didn't live up to the hype…read more Ossobuco: 5.5/10 I've had a lot of ossobuco over the years, and this was honestly my least favorite. The meat was fairly tender, but it lacked flavor almost entirely. The sauce didn't add much either, and the risotto underneath was just okay. Nothing was necessarily bad. it was just surprisingly bland. For a dish that's usually rich and comforting, this one felt forgettable. Pesto Pasta: 7/10 This was decent and definitely better than the ossobuco, but it wasn't anything I'd go out of my way to order again. The pesto was enjoyable, and I appreciated that it wasn't overly acidic. Beyond that, it didn't really stand out. The cocktails were good, the service was fantastic, and the complimentary limoncello cake was delicious. That said, when there are so many great Italian restaurants in the area, I don't see myself returning. I left feeling like the food was more hype than substance. Food: 5/10 Service: 10/10

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    Cucina Urbana

    Cucina Urbana

    4.4
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    Cucina Urbana's Sunday offering is great. It feels like an excellent home cooked meal without the…read morework. The meal includes *Family chopped salad - light and fresh * Focaccia + herbed butter - nice and warm bread with flavorful butter * Bucatini amatriciana - perfect seasoning; al dente * Polenta - rich and creamy * Seasonal roasted vegetables - very good side; lovely char on the veggies. * Spatchcock chicken - moist inside but crispy skin. Not a lot of flavor but if you add the pesto and the lemon & with the bed of arugula- I think it's wonderful. * Tiramisu/dessert- they have peaches and added hazelnuts on top- a good variation. We also had Lavender lemonade which was a bit sour for me but the other people at the table liked. Service and food were great. The restaurant is very clean and modern. Overall, highly recommended.

    Came here on a Friday night for a friend's birthday and was able to find street parking a few…read moreblocks away. The squash blossoms were the best thing we ordered. I'm a cheese lover, so these were right up my alley. The sauce was so good that I ended up dipping the focaccia in it. The focaccia bread itself, though, was pretty plain with just butter and not worth paying for. The food was pretty hit or miss. The Beef Brasato Pappardelle was flavorful with a good amount of meat, while the Bucatini Amatriciana was sour and not enjoyable. The Parmesan Truffle Fries were disappointing- they were hollow and airy with barely any potato or truffle flavor. The burnt Brussel sprouts were actually burnt (ha), the grilled octopus was dry with very little meat, the hamachi crudo was okay, the wagyu carpaccio was alright but didn't taste like wagyu, and the Jidori chicken fra diavolo wasn't worth the price. We also wanted the steak, but unfortunately they were out that night. Service was good. They waived the usual $3/person cake-cutting fee since we cut our own birthday cake. My biggest complaint was how hot it was inside. It took about 45 minutes to an hour before we could even feel the AC, which made dinner pretty uncomfortable on a summer night. Overall, there were a few standout dishes, but just as many misses. It wasn't a bad meal, but it wasn't a delicious one.

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    Inside
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    Parma Cucina Italiana

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    4.6
    (1.3k reviews)
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    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

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    Tagliatelle alla Bolognese
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    Seafood Risotto

    De Nunno - italian - Updated August 2026

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