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    Dee's Deli

    4.3 (166 reviews)
    InexpensiveDelis, Sandwiches
    Closed 10:00 am - 2:30 pm

    Dee's Deli Photos

    Business Info

    DEE'S DELI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Dee's Deli

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    Separated potato salad (looked worse in person)

    Takes me a lot to write a bad review but I was SO SO SO DISAPPOINTED... the sandwich was $19 and tiny. The steak was not seasoned, the roll not toasted, and the American cheese was ice cold and not melted. The potato salad was disgusting as it was separated and sour. I have heard only good things about this place, maybe I should have done an Italian sub.

    Macaroni Salad
    Stephanie T.

    Dee's Deli is my first stop on the 9th Annual #BestSandwichRI showdown. Dee's Deli has their own parking lot with a few spots and street parking. I parked on the street since the parking lot was full. Inside Dee's Deli is very cozy, various awards they have earned hanging on the wall, and merchandise. There are about 4 seating tables. When we arrived on a Saturday afternoon about 12:30pm, the line was up to the door. We waited in line about 15 minutes prior to placing our order and they were almost out of bread. Sandwiches come in a small or large size. I got the small daily special steak sandwich with Shaved Steak, American & Provolone Cheese, Mushrooms & Onions and my husband got the small build your own roast beef sandwich with Mayonnaise, Lettuce, Tomatoes, and Provolone cheese. We also got a side of macaroni salad. After a few more people ordered, they had only multigrain bread left and then after a few minutes, they were out of multigrain and moving onto wraps. It was still maybe 1 hour prior to closing. Right by the line to order, there is a fridge of drinks. I got an iced tea. The bread was very fresh and a perfect combination with the Shaved Steak, Cheese, Mushrooms & Onions. The sandwich was so tasty. I also really enjoyed the macaroni salad. Dee's Deli seems to be a neighborhood gem and have many regular customers. I can definitely see why. Service was friendly and wonderful.

    Front
    Mike F.

    You enter a small eatery with very friendly service. It does not seem like there is much order or organization in the process of getting your food but stay in the line and they will get to you. This place can only be characterized as being great because of the line that is always forming. The grinders are filled with fresh cold cuts and the price is unbeatable. Not sure the Mac salad is homemade but it does definitely compliment the sandwiches. The torpedo bread is nice and fresh and maintains that Italian crunch. A suggestion- it is best to come early because they only serve until they have bread left. And there are days that they do sell out! Overall good eats at a cheap price- I can't believe I waited so long to try this gem. I will most definitely be back.

    Nick C.

    The eggplant sandwich I got was pretty good. I came for RI Food Fights and was given a small eggplant which was larger than I thought (normally around $10). And it was stuffed very well with layers of thin eggplant. Now unfortunately the sandwich didn't have too much flavor and it had too much sauce. The eggplant itself was so tender, but needed more seasoning. Same with the sauce. They forgot to put any cheese on it which would've helped the taste. Although, the eggplant was cooked perfectly, and the bread was perfect. Light and fresh. Dee's is your neighborhood, old school Italian deli joint.

    Andy Boy Rabe & Sharp Provolone Sandwich. This will last me for 2 days.  Best sandwiches Ever.
    Elizabeth S.

    Unless you walk in, This establishment is so popular, you need to call in your order before 11 am to insure you'll get your sandwich that day. Because they close at 2:30. I've been here numerous times since it's walking distance, and they're by far the best sandwich place in RI. Their menu is short and sweet, no frills, just the best ingredients and type of sanyou long for. Three days ago I got the magnificent Italian grinder and today I chose the Andy Boy Rabe & Sharp Provolone Sandwich. This will last me for 2 days. The owners and staff are so busy yet they're the greatest and friendliest people that run such a great business. This place is the Gold Mine of sandwiches.

    Italian Grinder
    Jesse L. R.

    Dee's is a small Deli that makes a good sandwich. They are doing takeout only right now and the line can get pretty serious. I decided on an Italian grinder, because I heard that was one of their specialities. They look amazing, and taste good as well. Maybe it was because we had been trying some really amazing sandwiches this weekend, but I honestly did not find anything special about the sandwich, aside from how good it looked. Nothing was wrong, but I just didn't get that "wow, I have to come back here and get this again" feeling.

    Italian grindah
    Sue B.

    If you're in search of a delicious sangwich that will tantalize your taste buds look no further than "Dee's". You'll find authentic flavors and welcoming hospitality here. The roll: a crisp crust with a pillowy interior. The meat: delicious Italian flavors layered generously inside the roll. The cheese: creamy. The veges: fresh and crisp. So yum, yum, yummy. I can't believe I ate the whole thing but it was so dang good.

    Kristen S.

    Very good sandwiches. Own parking lot which is a plus. $14 for larges-very large. Sandwiches can be split easily! The pasta and potato salad had too much mayo/dressing. Staff friendly and fast!

    HALF of my large Italian grinder
    Meghan O.

    HOLY LARGE SANDWICH BATMAN! Could have shared it - but ended up spreading it across two meals. I had an Italian grinder and it was delicious. Great bread - not super soft but not so hard and crusty that you hurt your mouth eating it. I also am a big fan of shredded lettuce in my grinders so that was exciting. We had trouble ordering last week, couldn't get through. Made a note to call right at opening and we were able to get through and place our order. When we arrived there is a sign limiting it to three customers inside, so i waited my turn and it moved fast. Sandwiches were ready as soon as I got inside. Quick easy and seemingly comfortable pickup.

    Italian Grinder

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    7 months ago

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    11 months ago

    Great grinder, bread and peppers are top notch. I had the Italian. Nice place, sat outside in the covered patio. Friendly staff!

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    5 years ago

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    2 years ago

    Fresh bread, fast service, friendly faces. Perfect grinders! Highly recommend for a filling and flavorful lunch.

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    2 years ago

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    1 year ago

    The food is amazing, the service was amazing and the staff was kind and helpful. The ambiance is old school and I can't wait to go back.

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    5 years ago

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    3 years ago

    Sandwiches on point every time but service could def move a little faster, best to call in order. Def a must try

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    2 years ago

    Classic Italian deli! Everything is delicious, but very fond of the Italian 'grinder.'

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    7 years ago

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    Dee's Deli Reviews in Other Languages

    Ask the Community - Dee's Deli

    Is this a hot Italian grinder or more like a cold sub?

    I am not sure which sandwich you are referring to but we had a cold Italian sub that is amazing. You can also get it hot.

    Don’t See Your Question? Ask Away!

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    Lou Umberto's Italian Kitchen

    Lou Umberto's Italian Kitchen

    4.4
    (86 reviews)
    0.6 mi
    $

    Cutting Crew was playing over the speakers…read more At an Italian deli with a brick oven and an Italian flag hanging in the front window. (I Just) Died in Your Arms, 1986. Whitney Houston a few minutes earlier. Taylor Dayne before that. Huey Lewis somewhere in the rotation too. Somebody behind that counter was a kid in the late eighties and built the playlist around the songs they grew up with while the food their grandparents brought over from Italy came out of the oven twenty feet away. Lou Umberto opened this place in 2017 after graduating from Johnson and Wales. His family is from Cerreto Sannita, a hill town in Campania. He set up shop on Cranston Street, just outside Knightsville, on the edge of one of the oldest Italian neighborhoods in the city. Lauren and I went on a Monday afternoon. Gray skies. One of those quiet Rhode Island days where lunch slowly becomes dinner without anybody announcing the transition. Before we got inside, one of the guys working there was helping an elderly woman through the side door and walking her back toward her car with her groceries. That told me most of what I needed to know. Walk in and the room is doing four jobs at once without any of them getting in the others' way. Shelves stacked with imported groceries. Rummo pasta. Loacker wafers. Baci chocolates. Bottles of olive oil lined up beside jars of tomatoes and peppers. Along the opposite wall sits a long deli case full of prepared food. Eggplant parm. Broccoli rabe. Pasta in vodka sauce. Stuffed banana peppers. Pasta salad. Roasted vegetables. Then the bakery case. Tomato pie cut in squares with red sauce all the way to the edge and enough seasoning on top to perfume the whole counter. Potato pizza. Calzones. Spinach pies stacked on black trays. The kind of food that makes people walk in for one thing and leave with six. Near the front, bags of pizzelle tied shut with twist ties sat on a wire rack underneath a hanging sign that read Welcome Family and Friends. Normally signs like that feel decorative. This one didn't. And behind all of it, through the opening in the back, sat the brick oven. That being said. The pizza. The pepperoni pie came out raised on a metal stand by the window, the Italian flag moving outside in the gray afternoon behind it. Good looking pizza immediately. No stunt toppings. No overloaded nonsense. Just confidence. The pepperoni was placed, not dumped. Natural casing cups charred dark at the edges. Maybe fifteen slices total across the whole pie. Somebody understood restraint. The crust landed somewhere just outside classic New York style. Slightly thicker, but only enough to give the inside some chew. The outer rim puffed up high in spots and blistered dark from the oven. Flour still clung to the bottom and the back edge from the peel. The sauce tasted bright and barely cooked. In some bites it pushed forward sharp and fresh. In others it melted completely into the cheese. Sometimes all you tasted was crust, and that worked too. The cheese browned into amber patches across the surface that pure mozzarella usually doesn't create by itself. Probably some provolone mixed in there. I didn't ask. I should have asked. And the slice held beautifully. Crisp underneath. Enough structure to fold slightly at the front without collapsing. You could see the care in it immediately. Nothing rushed. Nothing overloaded. Nothing trying too hard. Just a very good neighborhood pizza made by people who seem to understand exactly what kind of place they want this to be. The kind of place where somebody helps an elderly woman through the side door before getting back to work. The kind of place that makes you think living nearby might not be the worst idea in the world. Don't forget to grab a bag of pizzelle on the way out.

    This place makes the neighborhood even more Italian somehow. I ride by before they open and smell…read morethen cooking everyday....and it smells so good! Great place to go with someone who has different taste than you because the selection is vast, even different style of pizza but stay away from the white Italian one, it's addictive. My problem is that I want all of it. Even their drink variety is impressive. Don't have to read menus at all. You can walk in, see the long glass food fridge and point while grunting. Everyone else does Also, don't tell the Original Italian Bakery, the pizza chips are better here

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    Lou Umberto's Italian Kitchen
    Lou Umberto's Italian Kitchen
    Lou Umberto's Italian Kitchen

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    Michelangelo's Delicatessen

    Michelangelo's Delicatessen

    4.4
    (71 reviews)
    2.3 mi
    $

    I was born and raised in the Bronx for 33 yrs so I loveeee an Italian deli…read more I've lived in Rhode Island for three years and I've never had sandwiches as good as the ones from the Bronx until recently trying Michaelangelo's . The bread is soooooo fresh - I had a steak and cheese and chicken parm- unbelievably delicious !!! I'm actually picking up an order today for my daughter and I. I'm excited to turn her on to this place as well. Keep up the a amazing job!

    A fantastic place for terrific food and casual lunching…read more My colleague and I were here last week and we chose it because of all the great reviews. What they offer is a big variety of deli sandwiches and menu items that are all fresh and delicious. This is a great getaway from the "Sysco" type food" you get at the fast food and fast, casual restaurants. This is a family owned place that takes pride in making you happy. By coincidence both of us selected the "godfather" sandwich. They give you a choice of either soft roll or hard roll. We both went with a hard roll. On this sandwich you get. grilled chicken, prosciutto, melted, sharp, provolone cheese, red peppers, and balsamic vinaigrette. Just writing this review makes me wanna go right now and get another one. Topped off lunch with an orange soda. The owner is a third generation family member. He cares very deeply about the quality of food and it's freshness. We will definitely be back.

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    Garlic Parmesan Fries.
    Garlic Parmesan Fries.
    Michelangelo's Delicatessen
    Michelangelo's Delicatessen

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    Sonia's Near East Market & Deli

    Sonia's Near East Market & Deli

    4.6
    (291 reviews)
    1.3 mi
    $$

    The food here is absolutely incredible & full of flavor. It is one of those places you keep coming…read moreback to because everything is consistently fresh & delicious. The staff is warm & engaging. My go-to is the supreme gyro: perfectly seasoned gyro meat, juicy tomatoes, crisp lettuce, red onions, feta cheese & banana peppers topped with creamy tzatziki sauce & wrapped in warm Greek flatbread. Every bite is the perfect mix of savory, tangy & fresh. You can really tell the ingredients are high quality & prepared with love! They also have a wonderful specialty market filled with great spices, specialty ingredients & unique items you won't always find elsewhere. Be sure to try the halva - they carry it in several different flavors & it is yummi & unique. The baklava is also outstanding. Both are the perfect sweet treat to take home after an amazing meal! NOM NOM NOM #YUM

    I visited here after Sonia's Deli had their renovation and I love the look of it! I love the…read moretraditional rug wallpaper they have on the wall, it really gives it an authentic Armenian look. The art on the walls are also a great touch as well as the sitting area with backgammon available to play. I also love the food and drinks they have in the grocery section. I do wish they had more selections to choose from though. In terms of more options of Russian/Armenian food like deli meat, dairy products, smoked fish, fruits/veggies, candy, cookies, juice... The prices here are steep, it's a big reason as to why I don't shop here often. It's a shame because I would love to support an Armenian business.

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    Market
    Market
    Sonia's Near East Market & Deli
    Sonia's Near East Market & Deli

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    Maven's Delicatessen

    Maven's Delicatessen

    3.9
    (407 reviews)
    5.6 mi
    $$

    After seeing maven's delicatessen on Instagram, I had to come here…read more It was a blistering hot day out, and I walked into a pleasantly air-conditioned establishment. Loved the atmosphere and the place was spotless. One of the waitresses seated us asked us if we'd like a drink and pickles with coleslaw. We said yes pickles were great. Coleslaw was very vinegary. Was not a fan of that. We both ordered half a pound of pastrami sandwiches with Swiss cheese and mustard. The pastrami was very lean and sliced very thin and that was good. But I found the pastrami lacking in flavor. I think I was expecting pastrami like they sell at Katz's deli or the old now closed Carnegie's in New York. Would come back to try other things.

    I really wanted to like Maven's. With all the hype surrounding this place, I expected something…read morespecial. After several visits, though, I'd describe it with one word: meh. To be clear, the food isn't bad. It's perfectly edible. The problem is that it's also remarkably average, especially considering the prices they're charging. Nothing I've ordered has made me think, "I can't wait to come back for that." It's just...fine. We actually visited during opening weekend, and it was a bit of a mess. They ran out of pastrami, which is a pretty big problem for a deli that was generating so much excitement. I gave them the benefit of the doubt because opening weekends can be chaotic. Since then, we've been back several times hoping things would improve, but the experience has been largely the same. The biggest issue, aside from the food being average, is the service. It's consistently slow. I can understand waiting when a restaurant is packed, but we've experienced long waits even when there were very few customers inside. It feels like everything moves at half speed, and that's been true on multiple visits. I also think they're trying a little too hard to be Katz's Delicatessen. That's an incredibly high bar, and instead of trying to recreate that experience, I'd rather see them focus on becoming the best version of themselves. Right now, it feels like the ambition exceeds the execution. The one thing I will gladly compliment is the bagels. They've been excellent every time we've ordered them, and honestly, they're probably the strongest item on the menu. I do think there's plenty of room for improvement, which is why I'm giving two stars instead of one. There's clearly potential here, and I genuinely hope they find their footing because I'd love to have another great deli in the area. We'll probably give them another chance down the road, and I hope I can come back and update this review with a much more positive experience.

    Photos
    Maven's Delicatessen
    Bagel and Lox, Nice and Fresh
    Bagel and Lox, Nice and Fresh
    Half & half bagel, lox & veggie schmear

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    Half & half bagel, lox & veggie schmear

    Dee's Deli - delis - Updated July 2026

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