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    Delicioso Bistro

    4.3 (267 reviews)
    Open 9:00 am - 2:00 pm

    Waitlist - Delicioso Bistro

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    DELICIOSO BISTRO ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Good for kids
    Outdoor seating

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    Mary W.

    Amazing!! My salad was outstanding! Nice outside dining area and the inside is nicely decorated. My husband thought his sandwich was too spicy, so be advised about those Serrano peppers!

    Chilaquiles with green sauce
    Mary M.

    Tasty or WasteY???? Totally tasty !!!! I love everything about this place. I always get the Chilaquiles with green sauce. My husband gets different things on the menu when we go and he enjoys all of them. The only problem I have is it is so loud in there because it is such a small and confined restaurant. And I enjoy the live music being played. It's just such a tight confined little place. And you have to yell to talk to one another therefore everybody else here's your conversation. This is not a good place to go on a date or to get to know somebody over conversation. That's why you have Galletto's or Tresetti's down the street. But if you wanna go and have a quick breakfast, then this is the place. Though wait waitresses are always very, very nice. And the prices are great.

    Dirty

    Food was delicious! Only thing was service wasn't the best. We had to wait a long time to have our orders taken. I asked for another lime and wasn't ever given. The silverware we were given was dirty which was very unfortunate.

    The boss's Son
    Kevin F.

    The food was okay, nothing to write home about. Definitely has the flavor but it needs an extra something to take it to the next level. The service could've been better, took them way too long to get our orders in and to get our food brought out. The overall look the place is quaint and it was nice they had live music being played.

    Ben B.

    Food Delicioso Bistro's brunch menu is all I have experienced, and I really enjoyed it. The bacon and mushroom omelet has been my favorite, it's in the pictures below. The verde salsa is amazing. I am not sure it matters what you order, as long as you include an orange juice. It is without question the best orange juice in town. It's like they literally squeezed it out of an orange and served it. Service From the moment we walked in, the staff was warm, friendly, and attentive. They greeted us quickly, walked us through the menu when we asked, and didn't rush us--even when the place got busy during peak brunch hours. What's really nice is, you are assigned a server, but whomever is walking by will check on you. Patio / Outdoor Dining I do enjoy the patio if the weather is nice. Yes, it's on a bit of a busy street, but you don't really notice when you are sitting there. The umbrellas and the greenery offer a pretty nice setting.

    Lingucia omelette
    Lloyd C.

    This place is the bomb!! The food is sooo delicious like the name says. The boss omelette, juevos ranchero & chicken pasta crepe was excellent. The service is outstanding and I highly recommend you give it a try. You will not regret this.

    Menu
    Monique M.

    Came here for Sunday brunch. Parking lot is small but there's a lot of nearby street parking. Restaurant also looks a bit small but there is both indoor and outdoor seating. When we arrived there was a live performer. We were seated right away. Staff was extremely friendly. We didn't just have one server, each staff member asked us if we needed anything or if we are doing okay each time they past by any table. Great customer service. We got our food and it was all fresh, worth the wait! The food was so good and flavorful. Some of the best country fried steak I've ever tasted. Original flavors and good portions. I have no complaints at all about this place. Prices were well worth the value. I cant wait to go back. This spot may just be our new brunch spot!

    Chicken & Waffle, avocado toast, mimosa flight
    Mitzy D.

    Very great spot for brunch. I loved it! Food was delicious. I also loved that they got their herbs from their own garden. Flight was very cute.

    Steak breakfast
    Cynthia G.

    I'm slightly disappointed with this visit. This is our second time here and the service was not great. So disappointing when they charge upscale prices, have great food, but service was fast food service at best. They were not busy today and had open tables yet we waited 10 minutes to sit down after being asked multiple times where we wanted to sit...we said anywhere. They don't have seating available while waiting, they could have offered to seat us at the table they had set and ready for us the whole time we waited outside - for what, I don't understand. They don't have a kids menu- no biggie but my kids shared their meal and my husband and I shared ours being we weren't too hungry- no offer for splitting the plate, again no biggie but they didn't even bother asking or bringing us out an extra plate or two. Two of us ate over a napkin. We got checked on at the end of our meal, no one bothered to ask how our food was or anything after the meals were dropped. No waters or even an offer of water....so when charging upscale dining prices be sure your service matches what people are paying for. I probably won't be back based on this experience, sad because they do have great food. Maybe Togo is a better option for this place.

    Chicken milanesa torta
    Susana N.

    Food was fabulous10/10. Plenty of outdoor seating :) Very friendly service, we will be back!

    Chilaquiles without Asada/Chorizo mixture.
    Anthony M.

    Not realizing I tried this place once before, nearly a year ago via Doordash, my wife and I found ourselves dining in for brunch. I gave 3/5 stars back then, and it was the burritos we had back then with a limited menu choice. This time, it was brunch, and the menu was vast. This was our first time dining in and the second time trying the food, as explained above, with Doordash. So, it took a little time to get through the menu. My wife ended up choosing the Chilaquiles (3.5/5) that had an asada and Chorizo mixture that she omitted and had put on the side. The menu gave no options for choice of protein (i.e., grilled chicken breast). I had her put it on the side so that I could try it. She said she liked the Chilaquiles flavor but thought it "was put together or seemed simple and that anyone could have put that together." I chose the $35 "Country Fry Steak" as it is listed on the menu (1/5). Chicken fried steak, country fried steak...tomato tomahhto, it's all the same, or so I thought. BTW, most items on the menu have a mexican flare to them, as did my "country fry steak." Served with hash browns, a salsa verde and toast. Okay, I am down to try staples with a twist. Well, BIG MISTAKE! The steak was breaded with bread crumbs and not the country/chicken fried batter this dish is known for. If you like chicken or country fried steak, you're probably saying Ewww to yourself right now. After trying to force myself through half of it, I just could not eat anymore. The service consisted of two young wait people splitting the time attending our table. Both young females and one clearly younger and a little less experienced than the other. I could not tell you their names because neither introduced themselves. The younger of the two was visibly impatient with us taking a few extra minutes with the menu. She arrived within 2 minutes of us being seated and 2 more times roughly 4 minutes apart. Mind you, the place was not busy at all. Then the slightly older, second wait person arrived and asked if we were ready to order. We were not but I said "two more minutes please." She returned in two minutes and we ordered. All said and done, from being seated to ordering took about 15 minutes. Neither wait persons were rude, but they were not very attentive. When the elder of the two finally did come back when we were finished eating, to ask how the everything was, I told her about my meal and her face went from a smile to one of concern. She said "she was very sorry" and walked away presumably to tally our check. Now I don't know about you, but any restaurant that I have gone to and didn't like the food, the wait person would ask if their was anything else on the menu I would like to try. That didn't happen here. Or, they would grab the manager to come to the table to see if their was a way to rectify the problem which usually ended with removal of that item from the bill. That didn't happen here and if the manager/owner would have come over to the table to offer to remove it from the bill, I would have politely refused. After all, I ate half of the NOT Country Fried Steak. The price point at this place is a bit steep, but over the years anytime I have been comped on a meal at minimum that becomes the wait person tip. If the service is great, the tip is the comped meal price PLUS the going percentage rate for tips. That didn't happen here. I left a $5 tip on an $81 bill. I believe in tipping and I was planning on spending that money anyways at that establishment. Why leave the rest of the day open with bad vibes due to a bad experience? Btw there were a few other items we ordered not mentioned. When my wife and I go out to eat at a new place, we often order a few items just to try them. When asked if we would like the rest to go it was a unanimous "no thank you." There just seems to be something incomplete about this place. No condiments, no salt/pepper shakers. You know, the things you would see in every breakfast brunch restaurant. I mean when I asked for ketchup for my hash browns, it came in packets. The service however friendly seems unrefined. As much as I try not to give 1/5 stars, there were just too many things wrong/incomplete. My wife said, "Maybe I just expect too much?" To which I responded, If I am spending alot of money I do expect alot." If a restaurant is going to charge $35 for a "Country Fry Steak," it better be good at a minimum. "Just okay," is not an acceptable bar to reach. I don't get angry when I have an experience like this and write about it like am now. My hope is the owners and staff read it and can take some things away from this review...and do better.

    Bacon salsa omelette

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    3 years ago

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    2 years ago

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    2 years ago

    Pasta is very good! Love the outdoor dining and the friendly staff. This is one of my favorites for lunch.

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    3 years ago

    Great food and service was awesome! I had the Latin infused eggs Benedict we all loved our meals and of course dessert.

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    2 years ago

    I love it! The service was wonderful and the food was delicious. I would recommend the Alfredo.

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    3 years ago

    Food was very good, recommend the bacon cheese burger. Perfectly cook and taste great. Good service!!

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    Page 4 of 7

    Delicioso Bistro Reviews in Other Languages

    Ask the Community - Delicioso Bistro

    What are your Saturday hours?

    Hello Lauri Our Sunday Brunch are from 9am To 2Pm Thank you

    Do you serve bloody Mary's?

    Hello Natalia, We Unfortunately we do not but we do Micheladas

    Hi, are pets allowed here?

    Yes we do have a patio

    Do they do catering? What does a catering menu look like/ price?

    Hello Kiley I can send you the information over your email address if you like !

    Don’t See Your Question? Ask Away!

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    The Biscuit Basket - French toast was delicious!

    The Biscuit Basket

    4.5(433 reviews)
    4.3 mi
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    Gem in Modesto! Very…read moreimpressed with the food, service, and location. We got here mid morning on a Saturday and there was a wait but it went by pretty quick. The wait was also worth it. Chicken Fried Chicken w/ buttermilk biscuit and home fries - 5/5 Huge portions. The strawberry jam was so good. Everything was seasoned well. Tri-tip Philly w/fries -5/5 The waiter suggested au jus on the side and that just elevated the sandwich. Housemade cinnamon roll just a single was HUGE and delicious as well. Great service and atmosphere. Looking forward to going back!

    One of my new favorite places for breakfast & brunch. We waited over an hour in line and all worth…read morethe wait, next time I'll make reservations. I been wanting to try this place for a long time. I can't believe it took me this long to try them out. I was very pleased from start to finish. The service was excellent, the food was amazing and I was ultra impressed with the waitress explaining we can get gravy made with no pork and also for next time to ask for our home fried potatoes to also be cooked in non pork fat. ( I told her We don't eat pork ) It is so hard to find a place that offers no pork in their gravy. They went the extra mile to make us special non pork gravy on the spot, amazing. Also they fried our home fried potatoes in non pork oil, thats the extra extra mile of care and service and attending to a customers needs, I was completely satisfied. I cant wait to try more of the menu. Everything we ordered was good. The cinnamon bun was so good, I would go there just for that alone, yummy and fresh and moist and soft and so much frosting and yes I said and alot, AND? Haha Pro tip: if you dont eat pork ask for them to cook your potatoes in non pork oil and if you want gravy ask them to make non pork gravy. You have to mention it to your server, dont forget. Now go & enjoy, you can thank me later. Make reservations if possible or go on a slow day, the weekends are packed but worth the wait. They have alot of seating inside.

    Photos
    The Biscuit Basket - Dining Room

    Dining Room

    The Biscuit Basket - Chicken Fried Steak with 2 sunny side eggs and home fries

    Chicken Fried Steak with 2 sunny side eggs and home fries

    The Biscuit Basket - Chilaquiles verdes

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    Chilaquiles verdes

    Lucille - Biscuit with jam

    Lucille

    4.8(357 reviews)
    0.1 mi
    $$

    This was our first visit to Lucille, and I'm pretty sure it won't be our last…read more I arrived about 15 minutes before their lunch service officially began at 11:00 and threw them a little curve by asking if I could order lunch early. They rolled with it without hesitation, which I always appreciate. My wife was meeting me a little later, and they timed everything beautifully. The food was on the table only about five minutes before she arrived, and with warm sandwiches and soup involved, the timing mattered. Everything was just the right temperature when we sat down to eat. We both ordered the Uptown Gal--roast beef, giardiniera, Dijon aioli, arugula, and white cheddar on house focaccia. The flavors were spot on, and these are substantial sandwiches. In fact, next time we could probably share one. We also shared the jalapeño Parmesan artichoke dip, which was excellent. We enjoyed some there and brought the rest home. The soups didn't have the same opportunity--we polished those off pretty quickly. Very flavorful. The iced tea was clearly freshly brewed and quite strong, which I actually prefer because I can adjust it to taste. It came in a generously sized glass as well. Lucille is a small place, but they've made very good use of the space. The interior is attractive and has a slightly modern, new-age feel. There was a steady stream of people dining in and picking up orders, and it wouldn't take many more customers to fill the place. I also noticed a nice wine selection and an espresso machine. One other thing stood out: the employees seemed genuinely happy to be there. Lots of smiles and a pleasant atmosphere throughout our visit. Excellent food, generous portions, good timing, and a staff willing to accommodate a customer who showed up a little ahead of schedule. An easy five stars from us.

    Holy gluten free heaven. Let me just say WOW service was great. Food was AMAZING. And the place is…read moreso CUTE. I got the uptown gal and a gluten free brownie. YUM YUM 10/10 If I was local I would be back again and again.

    Photos
    Lucille - To be honest, I had to have my AI assistant remove some of the people so you could see the inside.

    To be honest, I had to have my AI assistant remove some of the people so you could see the inside.

    Lucille - Benny on a bun

    Benny on a bun

    Lucille - A La cart items: 2 eggs, 2 pieces bacon, side of avocado

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    A La cart items: 2 eggs, 2 pieces bacon, side of avocado

    AH HUEVO! - Chilaquiles ‍

    AH HUEVO!

    3.3(187 reviews)
    2.7 mi

    I had chilaquiles verdes (green) and by far the best in the county. I love chilaquiles and although…read moreit's a simple meal lots don't know how to make it right. Ssssoooo if you love chilaquiles this definitely the spot.. I can't wait to try the other sauce style chilaquiles, I believe they had 6.. the service was awesome, food came out at perfect temp, coffee was freshly made (decaf) and mineral water bottle was nice and cool.... Needed the water to calm the little kick of spice . Thank you Note: make your business name sign bigger- You deserve it!! Love the deco of your establishment but the menu can be a little hard to read to our old eyes

    Definitely a 1 star…read more If you want to be ignored and not acknowledged go here.. We came at 10:30 am and open the door and no one even greeted us ... we saw table open and once my dad went all the way into the bar asked one if the servers they said it was a 20 min wait.. we waited and people were stepping out i stepped back in and the lady who spoke with my Dad just looked at the door. Not evena give me a min... no one came to us still saw the same tables open plus the new one that was just available ..... definitely awkward because once you open the door tables are their and no one to talk to you so your just looking around ... Never coming here again

    Photos
    AH HUEVO! - Inside the restaurant

    Inside the restaurant

    AH HUEVO! - Muy buen servicio muy recomendable para comer

    Muy buen servicio muy recomendable para comer

    AH HUEVO! - The mimosa tower is bomb and they are generous with the champagne!!!

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    Squeeze In - Egg whites, grilled turkey and English Muffin (Skinny Brickhouse)

    Squeeze In

    3.9(643 reviews)
    3.9 mi
    $$

    Came here for brunch on a Monday at 10:30am and there were only one or two other customers inside I…read moregot my usual (which is renamed now), The Skinny Brickhouse (or something similar. It is on their healthy menu)l. I got double egg whites, grilled slices of turkey lunch meat and a lightly toasted English Muffin with no butter. The food was delicious and prepared exactly as requested-, without any butter, oil or dairy. The staff was sure to prepare my food without any dairy due to my allergy and you could tell they take food allergies seriously here. Their black coffee is always hot and delicious. My friend got a sandwich and I don't remember what it was but she seemed to like it ok. My only complaint is that I felt like we had to keep flagging the waitress down for refills (they seated us in the far back "forgotten" corner). My food also came out cold. I had to ask them to warm it up. And it is FREEZING cold in there every time I go! I'll bring a blanket next time. Customer service was overall good and will go back just because I love the meal I ordered so much.

    I can't believe that I haven't written a review for Squeeze In. Silly me. It is one of our "go to"…read moreplaces. The menu is varied and everything I have ordered has always been great. The Bloody Mary's are spot on and the service is outstanding each and every time. The ambiance is, well...silly so we fit right in. The pictures you see here are from a couple of different visits plus one from a fellow Yelper.

    Photos
    Squeeze In - Colorful wall with a lot of handwritten notes!

    Colorful wall with a lot of handwritten notes!

    Squeeze In - Hangover Helper Omelette

    Hangover Helper Omelette

    Squeeze In

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    Con Azúcar Cafe - The Club Horchata latte - Cold

    Con Azúcar Cafe

    3.5(53 reviews)
    0.4 mi

    The atmosphere when you walk in is such a vibe! Floral wall, swing, plant wall, merch - it checks…read moreall the Insta-worthy boxes, and hey, it worked on me! It was quiet on a Friday morning of a long holiday weekend, but I imagine this place gets busy. There's ample indoor seating (no outdoor seating that I saw). Fun fact: while enjoying my coffee, I looked up what "Con Azucar" means "with sugar." I mean, I loooove it. Self-admitted sweet tooth over here. I was greeted the second I walked in, which was a nice surprise since that doesn't happen at a lot of coffee shops. The menu has everything - lattes, frappes, refreshers, hot and cold drinks, plus a bunch of pastries. Apparently they also have giant conchas?! How did I miss that? Next time, for sure. I went with a Large Shaken Brown Sugar Espresso (4 shots), ready in less than 5 minutes. It was yums & sweet, just like the girl at the register promised. Hot take: it tastes exactly how Starbucks' version did when it first came out (before it went downhill). Con Azucar's is definitely better. I'll absolutely be back, with all their seasonal drinks, I can't wait to try more!

    A resonse to the buisness owners comment after my review of there Modesto Location…read more Every customer will have a diffrent experience yes, but the diffrence of experience shouldnt be based on the quality of product which I think Joanna B. failed to understand. You're products that were tried weren't that great and thats the issue at hand. you're coffee isnt stong even with a quad shot, & 7 pumps of brown sugar and it wasnt sweet or the "dulce de leche" as you so call it tasted like plain caramel. The pan that I tried was DRY, and size for price point was atrocious. I undertsand the cost of goods, the cost of running resturants as I have also done so. For comments to be made claiming just since your a small buisness owner and people should just take products as given and not look into it further based on price and quality is insulting. Money is not the factor here for me, but it could be for some. Good food cost good money but unfortunately you're Coffee shop does not fall under that category of worth the dollar you have set out. If thats the type of buisness you're running on worring about "making a profit" then this isnt the buisness you should be in, Working with food takes passion and a want to make the product the very best not just what can keep a store open. Ive been a pastry chef for well over 15 years, have worked in some of the hildest yielding bakeries in southern Califonia since my early twenties. So the quality of goods isn't somthing I don't know about. I write about food and give my honest opinions on such based on experience in this field. Ive ran restuarants, worked on labor cutting cost and what the over all profit margin on the product. Mexican pan culturally is some of the most inexpensive baked goods to make. We come from a culture that is for yield based on poverty standpoints. Pan mexicano was created as an item that could be enjoyed on a daily because of its low cost of production. So Making a cookie that is smaller than my palm for two dollars is as I said wild. People need to support Local panederias instead of theses gnetifried locations who supposedly are for the people. you're a franchise youre in the buisness for the dollar stop kidding yourself with the idea its based on high quality products. Restuarnts are expensive to run thats very understandable, I know that well enough but making it the excuse for shitty items isnt gonna slide. Unfortunately our cultural wants to appropriate so much that we start catering to everyone instead of sticking to our roots of goood cafe with amazing pan. This is why people need to stop supporting these instagram loactions that are all for the views. Saying that youre locations aren't for instagram is a lie and we all know it. Places having social media presence is okay but worring about the outisde more than the product that is being produced is the problem you can have items look appealing to the eye while also being quality, and if that were the case hell yes im down to spend 15 bucks on a large cup of coffee. Here no.

    Photos
    Con Azúcar Cafe - Shaken Brown Sugar Espresso

    Shaken Brown Sugar Espresso

    Con Azúcar Cafe - S'mores latte

    S'mores latte

    Con Azúcar Cafe

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    Delicioso Bistro - diners - Updated September 2026

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