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    Don's Lighthouse

    3.6 (251 reviews)
    Closed 11:30 am - 9:30 pm

    Don's Lighthouse Photos

    Business Info

    DON'S LIGHTHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Happy hour specials

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    Recommended Reviews - Don's Lighthouse

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    Nicole S.

    I went here for the first time last week and just about everything was great. The food was delicious. The service was great, but the booths were a little bit tight. I'm not a very large person at all, but it was hard to breathe with how tight I was in this one booth. It made the entire experience painful and really ruined it for me. Next time I go, if I go, I will have to ask for a table.

    Wedge Salad
    Renee B.

    Back again for Don's delicious wedge salad. It has the perfect combination of ingredients. We always sit in the lounge and the bartender was very busy yet attentive and friendly.

    Not a hint of grey, perfect medium rare prime ribs
    Blanche K.

    I've been here twice for prime rib Wednesday specials and I will say the prime rib gives this place a 5/5!!! Not a tinge of grey on the ribeye cap, perfectly pink medium cook. I also enjoy their walleye bites and shrimp cocktail during happy hour at a price that can't be beat!

    Crab Cake
    Erin C.

    Don's Lighthouse was a spot that I was so excited to try, but it was a bit of a disappointment. Our service was mediocre. First, we ordered drinks, two French Onion soups, and the Crab Cake. They were very good! The Crab Cake was the star of the show. I was most excited to have the Filet Mignon - I love a good steak and have heard decent things about this place! My date ordered the Steak and Lobster - he said that it was good but not the best thing he's ever had. I ordered the Filet cooked medium/medium-rare with the whipped potatoes and swapped the green beans with asparagus. It looked great, but was cooked to medium well when I cut into it. It was tough to chew and was a bit of a disappointment. Both the mashed potatoes and asparagus were not great either. I would give this place another shot but not any time soon.

    Bar area
    Evan F.

    Have been here a few times in the past month or so, and the food has been just okay. The inside is very old-school Cleveland and the service has been just fine...but the food is somewhat lacking, especially for the price. First time through we had the fried calamari appetizer along with a Bistro salad (which had way too much dressing) and a French onion soup that lacked any depth of real onion flavor. At our last meal, my wife's fish dish was extremely dry and my short ribs were almost half fat that was inedible. Wish i had better things to say...we may still give them a try for Happy Hour and see how those menu items fare, but we will probably not return for a sit-down dinner.

    Jumbo dirty martini hh prices
    Pauline L.

    Great old school charm at the bar. Happy hour is great with plenty of bar seats. We had a group of 9 people and it's not always easy to squeeze into a bar and have good conversation. Huge, tasty martinis!!! We did not go in the restaurant but recommend the bar!!

    Taylor D.

    I've lived in Cleveland my whole life and had never been to Don's. We stopped in for a quick dinner and cocktail. They had the filet and lobster tail special that was $10 off making it $55. The lobster was cooked well and tasted good. It also came with drawn butter heated with a candle which is always a nice touch. Our server seemed to be overwhelmed with his section and was not attentive to us. He served us but was not friendly or trying to make us enjoy our dining experience. I was also disappointed by the steak. We ordered rare plus and it came out medium to medium well. It had a great grill flavor but needed a sauce so it wasn't dry. The cut of meat was supposed to be a filet but seemed more like a lower grade cut like a sirloin as it was hard to cut and tough. A filet should be tender and lean, almost melt in your mouth if prepared correctly. I also experienced stomach issues after our visit, which I am unsure if it was related to our food or not. We enjoyed dinner but because of our overall experience, it is likely we will not return.

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    19 days ago

    It's been around for a while. Needs an update. Food is just okay. Bartender Dawn makes great drinks!

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    6 months ago

    Food and service combined with the ambience unbeatable combination. I grew up near West 25th and Detroit... since the 60s!

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    3 months ago

    If I'm not mistaken, dance lighthouse has burgers on Monday 999 and they are delicious

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    1 year ago

    Amazing food and atmosphere. Terri, our amazing server took excellent care of us. Great lobster and calamari plus yummy desserts

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    Page 1 of 7

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    The Aviator

    The Aviator

    3.9
    (208 reviews)
    6.9 mi

    I've been hearing about the "Aviator" for a long time and for one reason or another just never got…read morethere. Well we finally made it tonight. It is not what I expected. The facility is far bigger than I thought it would be. They have a central restaurant with multiple party centers on either side. It's a really BIG facility. New, modern, and quite attractive. With plenty of convenient parking. The wall of the restaurant that faces Cleveland Hopkins Airport is all glass. It affords you quite an impressive view of the airport and the planes landing. The staff we met was pleasant and efficient. Our server, Mina, did an excellent job all night. If there was a weak point, it would be the food. It was not bad (I'm trying to be kind); it was just uninspired, limited, and not really well prepared. Because they do not offer bread for the table our only option was to order the "Soft Pretzel". It arrived badly overcooked, crunchy not soft, and even boardering on burnt. The charcuterie board was OK, but uninspired. I ordered the "Lemon Chicken" which was a full half chicken in a reasonably good sauce. But the meat was dry and it came only with brussel sprouts (yuk!). My wife had the "Walleye" which she simply said was "okay"... oh well. Our guests weren't any more impressed than we were. I will say our coffee and "Pot de Creme" were very good... thank goodness. All in all, our overall experience was "meh"... just "meh". Sorry - really probably should be 3.5

    Celebrating our 14th wedding anniversary called for something simple, yet memorable--and The…read moreAviator delivered exactly that. We dropped in for Happy Hour, looking for cocktails and a few bites, and were immediately struck by the well-appointed space. The runway views at Cleveland Hopkins International Airport added an unexpected layer of entertainment--watching planes take off and land while toasting 14 years of marital bliss felt like the perfect backdrop. We started strong with a French 75 and an Old Fashioned--both expertly crafted, but that Old Fashioned? Smooth, balanced, and memorable enough to set the tone for the entire evening. Wednesday happens to be Wing Day ($2 whole wings), and we took full advantage. We sampled Buffalo, Sweet & Tangy BBQ, Lemon Pepper Dry Rub, and the undeniable star of the show: Garlic Parmesan. Each had its own personality, but that Garlic Parmesan was simply elite. Service was impeccable--Emily was attentive without being intrusive, making sure our experience flowed as effortlessly as the cocktails. Speaking of which, round two brought a Cosmo alongside a repeat of that Old Fashioned...because when you find the right note, you stay in that key. For food, we shared the French Dip Baguette--shaved prime rib, provolone, horseradish aioli, and au jus done right--and paired it with the Mega Crunch Fries, elevated with sea salt, rosemary, and a light truffle oil drizzle. Simple menu items, executed with intention. We closed the evening the same way we began--together, with one final round of Old Fashioneds. A Happy Hour well spent. A celebration well honored. A 14-year journey still taking off.

    Photos
    The Aviator
    Bolognese
    Bolognese
    The view of CLE Airport

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    The view of CLE Airport
    Delmonico's Steakhouse

    Delmonico's Steakhouse

    3.8
    (285 reviews)
    8.0 mi
    $$$

    Hot take: Many people have said that the food just isn't worth the price here. I have to say I…read moredisagree!! We for sure got our moneys worth. I have also seen comments that it is too loud and that was not our experience at all. We sat at the two person booth on the wall right as you walked in and had no problems. Our waitress, Sarah, was phenomenal. We were celebrating our first night out alone after the birth of our daughter and she made our night very special. I enjoyed the martini and my husband enjoyed their wine list. Our server even had some recommendations based off what we were eating and she hit the nail on the head. Food: The standout- Garlic mashed potatoes and funny enough the homemade butter for the bread steak 10/10 my husband had it cooked medium and it was perfect Veal Parmesan 9/10 great although just a tad overcooked. Green beans 8/10 good flavor a little oily Tiramisu 10/10 Cheesecake 10/10 Skip: the calamari (it's very chewy and left something to be admired)

    Went back to Delmonico's and it somehow topped my last visit. The steak was unreal, perfect char on…read morethe outside, super juicy inside. Bourbon peppercorn sauce paired perfectly, and the truffle butter was incredible. Tried the blackened scallops on our server's recommendation and they were phenomenal. Honestly didn't expect much from the sides, but the twice-baked loaded potato and Brussels sprouts were both spot on. Everything was just done right. Shoutout to our server Erin L. for being super attentive and taking great care of us. Definitely coming back soon.

    Photos
    Inside
    Inside
    Birthday and apology desserts!
    Birthday and apology desserts!
    Outside

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    Outside
    LockKeepers

    LockKeepers

    4.4
    (446 reviews)
    8.7 mi
    $$$

    The tiramisu was amazing. Don't skip out…read more Other highlights: chicken parm, tuna and bolognese. Waitress (Karen) was very informative and kind!

    I had heard a lot about LockKeepers prior to the visit, I tried to tune it all out so I could take…read moreit all in. I don't drink anymore, so seeing a non alcoholic drink section was nice to see. I was made aware that the base of the Aplos was very herbal and tart. The first one brought to me was very tart. Very, very tart. I was not a fan, my dad was going to drink it, our waitress: Deja noticed and offered to have it remade. I accepted, the bartender came out to drop it off and explained how she changed it up. She stood by me and waited until I tried it. A bit much, it was better. The tartness was only at the end for a brief moment. They didn't have a specific gluten free menu, but Deja did tell us what was naturally gluten free and/or could be modified. A lot of the food is made in house. A lot of it looked appealing, but they had gluten free noodles that were not made in house. So I went with a trusted filet mignon cooked medium. The demi glace was an excellent touch. The potatoes were pretty good. The broccolini wasn't what I was hoping for. My parents dishes were much larger. Leftovers were had and enjoyed on a second day. I would maybe try the short ribs next time we would go. The building is very rustic and decorative. The bathroom is upstairs; an elevator is present is needed. A very interesting place. Staff and kitchen very accommodating. The prices are high for the amount you're given. Would love some in house pasta that is gluten free with an in house sauce. I was there primarily for the company. Not my favorite spot. I would be willing to go again.

    Photos
    Private Room
    Private Room
    Paccheri in Duck bolognese
    Paccheri in Duck bolognese
    Lockkeeper's Patio

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    Lockkeeper's Patio
    Fahrenheit

    Fahrenheit

    3.7
    (522 reviews)
    2.8 mi
    $$$

    It's been quite a while since our first visit to Fahrenheit. We just could not bring ourselves to…read morerevisit the auditory punishment we experienced the first time. We arrived to be greeted by an exemplary young man serving as the valet. He was exceedingly pleasant and personable. I appreciated his marvelous attitude toward his job and our service. The young women who greeted us upon entry were very kind and efficient. We were seated immediately at a very comfortable table. Shortly thereafter, a pleasant gentleman by the name of Ihab introduced himself as our server for the evening. He immediately filled our water, identified the various menus at the table, and took our drink orders. A while later our beverages arrived, he answered several questions and explained the evenings specials. I ordered the Grilled Avocado followed by Broiled Oysters "Rocco". My wife ordered the Potato Gnocchi with crab & lobster. We followed our meal with excellent coffee and a good Pot de Creme. In conclusion... the noise problem that so plagued us the first visit seemed to have been addressed. It was now more reasonable. Our server was a pleasant enough young man but he appeared spread thin. He was continually distracted by his many other tables. It was a bit inconvenient. Finally, the menu was respectable but predictable. There was nothing extraordinary about it.

    Good food, great service, nice atmosphere. Went there for our anniversary was really nice, will go…read moreagain.

    Photos
    Restaurant interior
    Restaurant interior
    Jamaican chicken
    Jamaican chicken
    Modern setting

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    Modern setting

    Don's Lighthouse - seafood - Updated July 2026

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