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    Denny's

    3.5 (160 reviews)
    Open Open 24 hours

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    Live Current wait: under 5 minutes

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    DENNY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - Denny's

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    Stack of Pancakes
    Erika B.

    Love this spot. This corner of the world is always open, always well lit, and welcoming. Staff is hardworking and attentive. Sometimes the AC is on too chilly, but besides that this places always hits and never misses. Still affordable.

    Service was great, amazing food and drinks. Waitress very nice and made sure everything go well.

    a menu of breakfast foods
    Lolo A.

    We were seated almost immediately upon arrival. If you have some time to kill, there is a claw machine located near the host stand if you're willing to try your luck. We ordered the Brisk-It-All melt, Philly cheesesteak omelette, pancakes and fries. Brisk-It-All melt: slow-smoked brisket burnt ends, crispy diced bacon, two eggs, aged white cheddar, Diner Q sauce and pickles on grilled artisan bread Philly cheesesteak omelette: three-egg omelette with grilled prime rib, fire-roasted bell peppers & onions, sautéed mushrooms and Swiss cheese This location is conveniently located next to Motel 6 Midtown, so although Denny's wasn't my first choice, I have to say that I enjoyed the food. Our waiter (I believe his name was Jordan?) was very attentive and it was the best service we received at a sit-down restaurant in Texas so far. The other staff members we encountered were also great!

    Pumpkin pecan pancakes.
    Keo T.

    Absolutely awesome food and Erik the waiter was vey attentive and charismatic. Pumpkin pecan pancakes were absolutely delicious.

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    14 years ago

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    12 years ago

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    7 years ago

    Awful. Walked in. Sat down. Left after 25 min of no one acknowledging me and my friend. Menus were sticky. Trash employees

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    7 years ago

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    10 years ago

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    7 years ago

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    7 years ago

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    11 years ago

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    8 years ago

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    6 years ago

    Great food. Ingredients incredibly fresh. Really great takes on classic food. Hope everyone supports this family owned restaurant!

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    8 years ago

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    13 years ago

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    8 years ago

    Sufficient, clean enough. Kind of smelled like a urinal but staff was nice. Food was comparable to other Dennys.

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    9 years ago

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    7 years ago

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    6 years ago

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    10 years ago

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    6 years ago

    Great service and great food I really enjoyed the steak. My server Raphael was great!

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    9 years ago

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    12 years ago

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    10 years ago

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    7 years ago

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    11 years ago

    Not very good. Service is low. Food quality is low. Its loud and ghetto on third shift. Lots of beggars and thieves in the parking lot.

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    8 years ago

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    7 years ago

    Denny's breakfasts CANNOT be beat. Food is hot, service is fast and friendly. PRICES ARE REASONABLE.

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    11 years ago

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    Page 3 of 4

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    Easy Tiger

    Easy Tiger

    3.8
    (555 reviews)
    0.4 mi
    $$

    Easy Tiger has always been one of the best places for special events, meetings, and delicious…read moredesserts to go! The customer service is consistently warm, inviting, and welcoming. At some establishments, to-go orders may not receive the same care and attention as dine-in orders, but that is certainly not the case at Easy Tiger. Every order is beautifully arranged in the box and, when needed, items are even redone to ensure everything looks just right. Questions are answered with genuine kindness, and samples are generously offered. Most importantly, Easy Tiger is a giving company that cares about members of the community who are experiencing difficult times. Their generosity and compassion truly make a difference. May God continue to bless, keep, and prosper this wonderful business and everyone who makes Easy Tiger such a special place!

    THE BIG: Sandwich shop and beer garden located in the Linc shopping center in Central Austin!…read moreMedium sized interior with a big outdoor seating area with a stage for live music. Plenty of parking (albeit very narrow) in the lot. THE BLACK AND WHITE: I've been to Easy Tiger a couple of times and now just getting to review it. This spot is easily a good failsafe bet in having a good time and connecting. Very central in Austin and right off of I35. I'm always intrigued by the Texas reuben and almost always get that. The wife got the smoked turkey sandwich w/ avocado. Both are great to be honest and you can see the fresh sourdough bread they make in house for the sandwiches. THE FINAL BAMBOO: The cost for two items was around $50. Ol reliable when it comes to a place that you want to chillax with the kids/friends and have some great sandwiches.

    Photos
    View of to go/bakery area
    View of to go/bakery area
    Blueberry Muffin
    Blueberry Muffin
    Side of restaurant at night

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    Side of restaurant at night
    District Kitchen - Anderson Lane

    District Kitchen - Anderson Lane

    4.3
    (388 reviews)
    2.9 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Photos
    Front Dining Room
    Front Dining Room
    French Fries - excellent
    French Fries - excellent
    Pepino and white wine

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    Pepino and white wine
    Texture Food and Drink

    Texture Food and Drink

    3.6
    (31 reviews)
    0.4 mi

    OK, we'll start with the obvious - it's a hotel bar/restaurant. That tends to lower the bar a bit…read moreon standards, often, but it still keeps this at a 3 star review, no more. The bar is appointed well enough, and while the bartenders are a bit sloppy in their mixology and prep (rim salter filled while still wet = clumpy salt; juices everywhere), they were friendly enough and got the orders right. The food was promptly served. I ordered chips and salsa as an appetizer (the only thing I thought would be a small enough quantity and cheap at $5). I also ordered the chimichurri steak tacos. You get three of those in the typical three slot holder, decent portions. The chips were good. The salsa looks like it was heavy on tomatillos instead of tomatoes, but had good flavor and acceptable spice. The tacos. They were flavorful. But the flavors were overpowered by the quantity of SALT. I could hear Gordon Ramsay in my head shouting "This is so salty it would kill a horse!". I LOVE salty savory things, but it pushed my limits - yes I ate them anyway, in part because I was hungry and tired. I think part of the problem was they used a dusting of parmesan to add a touch to the presentation, and it did elevate the tacos, but when you prep a dish like this you have to remember that salt is additive. The steak strips are salted. The chimichurri has salt. Parmesan is one of the saltier cheeses. Accidentally over-salt the steaks and you're quickly in trouble. Oh, the atmosphere? An industrial hipster bar wanna-be in a hotel lobby. OK as far as hotel bars, but not one I'd go out of my way to visit.

    Excellent food for a hotel restaurant!! Had the mushroom feta turkey burger!! Soo yummmy !!! Cathy…read morebehind the bar/ barista and waitress is amazing !! Always great service!!!

    Photos
    Entryway
    Entryway
    Wings and Brussel Sprouts Appetizer Menu
    Wings and Brussel Sprouts Appetizer Menu
    Delicious bulgogi tacos

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    Delicious bulgogi tacos
    Rose Gose

    Rose Gose

    4.4
    (243 reviews)
    1.5 mi

    Some friends took us here for a birthday celebration, taking a chance because they'd never been…read morethere either. What a find! Rosé Gosé (note accents) is in an unassuming Airport Blvd location (right next to Jewboy Burgers, an Austin favorite). It is run by a couple from Belarus that came here right after Covid to open up a restaurant, with a sister in Minsk. Defying expectations, the menu is not Balkan at all. If anything, there is a strong Asian influence with poke bowls and a lot of seafood. But the menu also offers beef tartare on their raw bar menu, as well as a steak offering and grilled chicken. It's a diverse and adventurous menu, all the way from small plates to hefty mains and vegetable sides. For the dessert, try the pavlova, a meringue confection stuffed with coconut mousse and topped with lime sorbet and a grapefruit slice sidecar. Everything is superbly presented, and unquestionably fresh and healthy without veering into twigs and berries territory. The cocktail menu is also playful, with a lot of nontraditional glassware and slight spins on popular drinks; their version of a Paloma uses prosecco instead of a splash of soda. The servers are all dressed in rosé jumpsuits and very attentive. The space is amiable and elegant without being pretentious. The table spacing is a little close, so that conversations carry between guests. The table setting has some nice touches, like the little wooden bench that holds your fork and knife off the table. In European fashion, water can be asked for but it won't be served with ice. Plan on taking your time and enjoying course after course.

    My hubs chose Rosé Gosé for my Mother's Day brunch location. In full transparency, choosing a…read morerestaurant is not his jam. However, today major shout out to the hubs. Rosé Gosé was a delightful Mother's Day lunch spot. It is a whole vibe, and it is uniquely French! When we walked in an artist was playing romantic music on his keyboard, which set the tone for the brunch. It is a small restaurant inside with a larger area of seating on the patio. Of course, our reservations were inside in the comforts of air conditioning. You immediately notice a wine wall hence the name Rosé Gosé. The restaurant has many windows which provide lots of natural light. The tables house miniature yellow roses and utensils sat in a small wooden block...very French. All the servers were dressed in mauve clothing that resemble scrubs from a hospital. If someone stepped out in a French beret, I would have fallen over. Our server, Sergey, immediately served us water and took our order. The restaurant was highlighted as a modern European bistro. The atmosphere was charming, elegant, and stylish making it ideal for a Mother's Day brunch. My hubby ordered a ribeye, eggs and French Fries. I ordered the avocado toast with salmon and egg whites. While I'm not a huge red meat eater, I tasted a piece of the hubs ribeye and it was nicely prepared. My avocado toast was yummy to the nth degree! Everything was perfect. The avocado was precisely cut and at the right level of softness. The salmon was chopped into tiny little squares and so enjoyable to eat. We could not be more pleased. With a name like Rosé Gosé you would expect their drinks to be superb. My hubby ordered a hibiscus tea, which was delightful. I ordered a mimosa that had high quality ingredients and was perfectly balanced...so smooth. We were also pleased with the drinks. This was the first time at Rosé Gosé, however, it definitely will not be the last.

    Photos
    Rose Gose
    Rose Gose
    Rose Gose

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    Denny's - tradamerican - Updated August 2026

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