Came here for the first time with my ohana. Ordered:…read more Appetizer: Mammaws Old School Cheese Sticks: light flaky crust with delicious melt mozzarella cheese Entree: Chicken Fried Steak: a bit bland, but decent, but nothing special about it. The meat was pretty huge though Spicy Jalapeño Burger: very juicy and delicious. Tons of jalapeños. Philly Steak: surprisingly delicious. Very tender and cheesy with a strong taste. Carbonara Pasta w/ Grilled Chicken: sauce could be a little thicker, but the flavor was there. Very delicious Overall: decently priced for a decent sized portion. Fries seemed to be fried in possibly old oil based on the color and taste. It was also salty af, and I love salt. They also have desserts, but we were stuffed. Staff was friendly, but we barely saw him after taking our order and dropping it off. We waited a while for him to stop by for our check. Lots of tables to dine at and lots of free parking around the area.

Service was slow and not attentive. They use to have a great club. It has shrunk to half the size…read more The chicken fried steak was the smallest I've ever seen. The toilet in the ladies too Hasn't been cleaned in along time. For the price it not worth the time eat pizza across the street or have a subway much better quality and price.

Really laid back family steakhouse. Food is very good. From steaks to seafood it is all good,…read morefresh and tasty. Service is excellent. VERY reasonable pricing. We had grilled shrimp - very nicely seasoned and with onions and tomatoes. He had the Firemans ribeye with jalapeños, mushrooms and onions. Then medium cook was spot on. Casual atmosphere fits the place well.

Stopped in for a quick bite. Servers were friendly, and…read moreinformative! I appreciate that the music is not extremely loud! Like all the signs the memorabilia, the message on the whiteboard left by the owner I believe his name is Stephan Sodolaks! Ordered the Blackberry Cobbler with a scoop of vanilla ice cream. The crust that was used, tasted a bit under done, besides that it was good.

Enjoyed the Proudest Monkey. The waitress was very friendly and the food was amazing. License to…read moreKrill (corn) and Lean Machine Tacos with Yuppy fries and a Cherry Limeade. Atmosphere was great.

We hit up Proudest Monkey again in downtown Bryan and this time it was a win all around. The place…read morehas been slinging burgers, tacos and cocktails to the Brazos Valley since forever in restaurant years and the locals seem to love it for good reason. My wife ordered a burger and devoured it without a single word. This is how I know she truly enjoyed it. I went for two tacos (they run about $6 bucks each) including the Pulled Hammy and the Mama Migas. Both were packed with flavor and spicy enough to keep me on my toes. Service was on point. Our waitress hustled even though it was a chill lunch crowd. The bar itself has this cozy (not wide) historic downtown vibe with brick and wood and all the kind of stuff you see in those hip Austin places people brag about. This is why you give everyone a 2nd chance. We'll be back!

I was SO EXCITED to find out that there is a Cookshack in College Station!…read more We stopped here for lunch on a Sunday before heading home. We were BLOWN AWAY by the number of college students, dressed in their Sunday's best, openly praying over their food before enjoying some awesome chicken. It was SO NICE TO SEE! We ordered a family meal (20 pieces), 2 sides of fries and a chicken sandwich meal. We paid around $40. Great value! The food came out quick and arrived hot and fresh. I had a slight "issue" where I thought my chicken wasn't fully cooked and the manager reassured me that it was just breading but happily remade my sandwich to give me peace of mind. I REALLY appreciated that. Everyone thoroughly enjoyed their meals, literally leaving "not a fry left behind." The size of my chicken on the sandwich was HUGE- had to be hanging off the roll by 2" on each side! Staff were phenomenal. Everyone was so friendly and helpful. Love the laid back decor. Plenty of seating inside and some tables outdoors as well. Definitely recommend!

Really good! In fact, it's a contender for my favorite fried chicken in town. The only undecided…read morewinner so far is Mess Waffles. The Cookshack has a different vibe and feels more like a lunch or dinner spot, while Mess is the perfect breakfast place. Alright, who am I reviewing again? Right. The Cookshack has some great options, and my wife and I went for the Chicken & Waffles. I chose the hottest seasoning they had--pretty sure it was ghost pepper--and yeah, it was spicy but didn't make me miserable. There was a lot of food, and it definitely filled us up. My wife got mac n cheese with hers and really enjoyed every bite. The cashier was nice and attentive. The atmosphere is great for a lunch or dinner date. Plus, they have large booths, which we really appreciate.

Feed Barn has a small town feel. Feed Barn had scrumptious food. Feed Barn doesn't have wait…read morestaff. If you aren't big enough to place your order, refill your own drink, pick up your food at the window and get your own silverware, don't go here. It's not a fancy place but the serve the best food in town. If you want the best catfish and the best chicken fried steak, this is your place. If I'm ever back in the area, this will be my go to place. .

I have been wanting to try Feed Barn for some time. On my last trip to Bryan, I finally had my…read morechance. It is as the name implies, a great place to get honest Texas fixins! The best indicator of this is the multitude of local workers coming by for lunch. The place is eclectic with a hodgepodge of many old curios for sale. The dining room is decorated to look like, you guessed it, a barn with signs and antique decor. We were taken right in at the front counter where you place your food order. They give you a pager to let you know when it's chow time. Bring the pager to the kitchen window where your hot food will be waiting for you. I ordered the catfish and gulf shrimp. I t came with hush puppies and coleslaw. I added the fried okra as my side. My wife had the gulf shrimp as well and couldn't stop raving about it. Everything was delicious. We enjoyed Feed Barn so much, we were back just two days later. The Yelp reviews say it all. If you're hungry and want great southern fare, Feed Barn won't disappoint!

I got the night before and my partner got the whiskey chicken sandwich and both were GREAT. The…read moreservice was good and the price was fair. Definitely worth it to check it out if you're in the area. (May 2026)

Think of it like Luke's diner from Gilmore Girls and the coffee shop from friends merged together…read morewith a sound track from one tree hill. We came in for a late lunch early dinner so I did t get to try breakfast but we got the steak and grits and chicken tenders. All good. My wife loves the honey mustard. Service was quick and friendly.

Some of the best food I've had in a long time, friendly staff, restaurant has been family ran since…read more1969. The Ox tail was absolutely delicious.

My boyfriend and I ate here for the first time a couple of weeks ago (breakfast) and let me tell…read moreyou - the biscuits and gravy were off the hook! Definitely homemade, definitely delicious! The food reminds me of eating a home cooked meal my grandma spent all day cooking. If you haven't tried this place, you don't know you're missing!

EXCELLENT! I did not expect to find something like this in a small small town. We were on our way…read moreto college station and wanted to get something to eat as we got closer to our destination. We checked Yelp for something other than Mexican food and this place had really great reviews. As soon as we walked it we knew it was going to be good. The menu isn't too large, which to me meant that they have spent a lot of time perfecting the things that are on the menu. The service was really good and as soon as we sat down, we ordered a couple of sodas and the Boudin balls. We took a couple minutes to look at the menu and everything looked really good, but the spicy chicken sandwich was really calling out to both of us. So we ordered those one with potato salad and one with rice. The Boudin balls were delicious. They were pretty large in size and the sauce that it came with had a little bit of a kick to it. My favorite thing was that it was mostly meat on the inside and the flavor was incredible. Same with the chicken sandwich. It also had a kick and by the time I was done my mouth was pretty warm. I thought the potato salad was a great way to help cool it off, and it was just as good as the sandwich. I loved the batter on the chicken, and I thought the bun was toasted perfectly. This would be a place I would go to regularly if I lived in the area. Parking was pretty tight and most of the spots were taken up so we did park in a spot we weren't supposed to, but luckily we didn't get towed!

Whew! I'm a Mississippi native so Louisiana is like our great aunt and New Orleans is our first…read morecousin. I knew when we pulled up the food was going to be good. When I tell you the spirit of Louisiana and NOLA was in the place! So you will miss the place if you aren't paying attention. The sign is small and the building looks like it used to be a church fellowship hall. It's not fancy and it's small, however, don't discount it. Don't judge a book by its cover and great things come in small packages. It's a family owned and run business. By the looks of it, it can probably seat 40 people and I'm pushing it with the number. However from the time you walk in until the time you leave, you feel like you're at your great aunt's house. It was five of us and when you walk in, it's seat yourself and first come, first serve. The food came out piping hot and cooked fresh. My husband and brother-in-law got the catfish platter with red beans and rice (no pork) and Mac-n-cheese. My sister and I got the Nawlins boil that had a crab cluster, shrimp, corn, potato, boiled egg and a sausage link. My nephew got a shrimp po-boy with fries. The food was perfectly seasoned and cooked. The fish and fries were crispy. The Mac-n-cheese isn't creamy but it isn't dry. Perfect amount of cheese and flavor. The red beans and rice had the perfect balance of flavor. The boil...my goodness the boil. They have the amount of the boil down to a science to make it a full meal. At first glance, I didn't think it would be seasoned well because the season looked like a dry rub. It wasn't saucy or juicy - until I took my first bite. I almost walked to the kitchen to kiss the cook. They are not skimpy on any of the food either. Even the po-boy had an overload of shrimp. When we were there, it was a packed house. There was also a large party who was rather disgruntled - not because of the service or food but because they were impatient. Remember this is a family owned business with 2 servers and maybe 3 cooks that cook to order. So if you're looking for quick food, this isn't the place. If you have time to sit, enjoy some great food with great company in a casual home style restaurant...this is your place.