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    Dewey's Diner

    3.6 (7 reviews)
    Open 6:00 am - 8:00 pm

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    3 days ago

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    3 months ago

    Great food (and lots of it). Awesome service! Great place to stop and eat on our way home from town.

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    6 months ago

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    Duluth Grill - Barbacoa hash

    Duluth Grill

    4.6(1.3k reviews)
    6.5 mi
    $$

    Delicious local farm to table food and friendly service. We each tried something different and…read moreloved what we got. Gotta try the Triple B bowl and Korean Brussels Sprouts. Amazing!

    Fresh, locally sourced and delicious menu options, fast and hospitable service!…read more We were worried that the wait time would be long but it was just long enough to enjoy the outdoor garden boxes and sun. Even though we are visiting Duluth during this crazy time of the wild fires, Duluth Grill made our trip worth it! They have a streamlined process for getting seated, the staff are welcoming and knowledgeable about the menu and local area. My family ordered the usual staples: biscuits and gravy, pancakes and sausage, and bacon/eggs/sausage. All were hearty portions and perfectly prepped. I tried the "Triple B" which turns out to be a Midwest version of Bibimbop. Made with manoomin (wild rice), beef/pork mix, kimchi, marinated kale- probably my fave of the dish. The combo is a deliciously perfect power meal to start any day and weekend right! I was pleasantly surprised and impressed by the care they take in procuring local ingredients- even their kale and some herbs are from their own lil garden. I highly recommend the Duluth Grill, there's something for everyone! We will definitely stop by on our next trip out to Duluth.

    Photos
    Duluth Grill - Patio Plants

    Patio Plants

    Duluth Grill - Kids' Griddle Combo Had to include my daughter's huge pancake from the kids menu! lol

    Kids' Griddle Combo Had to include my daughter's huge pancake from the kids menu! lol

    Duluth Grill - Everything Skillet, Bacon, and Bang Bang Cucumbers

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    Everything Skillet, Bacon, and Bang Bang Cucumbers

    Anchor Bar - ANCHOR bar's famous bacon burger with fries and sautéed onions added

    Anchor Bar

    3.9(400 reviews)
    4.5 mi
    $

    Continuing our two month motorhome trip, we find ourselves in Superior, WI for five days. When I…read morefirst saw mention of Anchor Bar, I wondered if it was a location of the Anchor Bar and Grill in Buffalo, NY (IYKYK). It is not associated in any way. I persuaded my wife to go for an early dinner. I told her my perception was a "dive bar". She wasn't too pleased and I told her maybe an "eclectic bar" would be a better description. Yes...an eclectic bar. Cash only with an ATM at the ready with only a $2.50 service fee (my bank refunds all ATM service fees). We got the last two seats at the bar. There were two people working the bar and they were extremely welcoming, friendly, and attentive. We are from Texas and as soon as I open my mouth, you can see the "look" on their face. We both were very glad we went. My wife ordered the California burger and I ordered the mushroom and swiss cheese with the addition of sauteed onions and bacon. My burger was absolutely delicious. My wife really enjoyed hers, but mentioned she wished she had ordered it medium. The fries were obviously hand-cut and I assume on the premises...hot and delicious. Don't worry about plenty of ketchup. The bar had several, very large bottles of Heinz ketchup within easy reach. Plenty of rolls of paper towels. We ordered two Leinenkugel's Summer Shandy drafts; nice and cold. They use a very unique pint glass with a hole and magnet in the bottom. The glass is placed on the machine and it is enters through the bottom. Never have seen this before. Ambiance? Very eclectic with a nautical theme. I loved this place! Again, both servers at the bar were very attentive. Never walked by without asking is everything OK, or if there was anything we needed. This is a must when in Superior or Duluth. Would return again and I highly recommend.

    This is a highly recommended place. We went and sat in a nook . They have very interesting decor…read more This is definitely a super dive bar which is not my thing. Everything looked super cute but there were coloring and crayon scribbles on everything. It was on the books, the tables the displays etc. I asked a local friend and they said this is normal. When the waitress went to take our drink orders she was ok slightly rude. We looked at our friend and he said they aren't known for their service and can be a little rude. I asked if it's like Dicks Last Resort and he laughed and said no. I think she was okay after that and was like a standard waitress at more restaurants after . I would just say dont expect bending over backwards to make the customer number 1 service . I'm okay with that. They have some very interesting and yummy selections for burgers . I got excited for a blue cheese Burger. I will say that my Pattie was very well done and the bun was on point. The blue cheese dressing top.... Not what I want for a blue cheese burger . I was expecting the blue cheese crumble. The fries... bomb! Definitely get fries. Do I want to go back? Maybe if can sit outside on a nice day. Sort of got the ick sitting inside but it's because I'm not a dive bar kind of girl.

    Photos
    Anchor Bar
    Anchor Bar - Blue cheeseburger and bacon cheeseburger.

    Blue cheeseburger and bacon cheeseburger.

    Anchor Bar - The Ole standby...pitcher of beer for the table

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    The Ole standby...pitcher of beer for the table

    Northern Waters Smokehaus - Pastrami Mommy - bison pastrami (a personal fav)

    Northern Waters Smokehaus

    4.5(577 reviews)
    7.8 mi
    $$

    Best smoked food in the world. I get the northern bagel every time and it always hits the spot. I…read moremake it a habit of planning my trips up north around a stop for a bite here. The service is great (a bit busy but that speaks to the quality). It's a cute little shop under the building and feels cozy.

    Northern Waters Smokehaus is one of the most recommended restaurants in Duluth. Located…read moreconveniently in the center of Canal Park, we stopped by on a sunny Wednesday early afternoon, hoping to score some of the best sandwiches in town. Even though this was well past lunch time at 2PM, the outside patio was packed and there was a line of 10 people or so to contend with to order at the register. Due to how busy it was, our food took about 20 minutes to arrive. The Squealy Dan, Porketta ($16) - Unlike most other restaurants with Iron Range Porketta, Northern Waters slices their porketta thinly instead of pulling the pork apart. It has a pleasant spiced flavor and the texture feels as if it's cured rather than roasted. It's relatively tender, and while they give a decent amount of meat, it's completely overshadowed by the heavy spicy quality of the black pepper and the acidity and vegetalness of the crunchy pepperoncini. There's a bit of melted gooey provolone on top of the porketta. While nice, there's not enough to balance out the peppers. This is all on a crusty almost baguette-like hero roll, toasty and warm. The sandwich is served with a side dip that's essentially black pepper and pepperoncini water. Definitely not needed given how overwhelming those elements are in the sandwich. (3/5) Pastrami Mommy ($19) - I haven't had bison pastrami before. Now I know why it's not very common - it's way too lean and dry compared to beef pastrami. Still, it's nicely spiced and peppery, and there's not much of the bison gamey flavor since it's cooked out from the curing. There's a little bit of mayo underneath and some mustard on top, but it's not enough moisture or fat in my opinion to counteract the leanness of the bison. While there are some slices of provolone above the meat, they are served cold. I feel like melting it with the pastrami on the griddle would do wonders to help develop some more unctuousness. It's also served on cold rye - perhaps toasting with some butter would also help. Otherwise, the sandwich is just too dry and lean for my tastes. (3/5) I feel like I ordered the wrong items. I probably should have gone with some of the seafood sandwiches, but I found it strange they only serve Atlantic salmon rather than local lake fish. In the end, I appreciate that Northern Waters Smokehaus makes most of their meats in house, but after trying their food, I feel like it's more hype than substance. Bathrooms - Larger ones located upstairs, shared with the rest of the businesses in the mini mall. Note: Northern Waters Smokehaus charges a 3% credit card fee. This is disclosed on a sign at the front register. Food: [3/5] Service: [ ] Other: [+] Final Rating: 3/5

    Photos
    Northern Waters Smokehaus - Meat Counter

    Meat Counter

    Northern Waters Smokehaus - Cajun smoked salmon

    Cajun smoked salmon

    Northern Waters Smokehaus - Club Mariner on toasted white

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    Club Mariner on toasted white

    Dewey's Diner - diners - Updated August 2026

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