We thoroughly enjoyed dining at Corner Chophouse for Father's Day! From the moment we arrived, we…read moreknew we were in for a treat...the incredible aromas from the kitchen could be smelled right from valet. We were warmly greeted by the hostess and promptly seated, setting the tone for a wonderful evening. Our server was welcoming, attentive, and genuinely pleasant throughout the entire experience. We started with the bread service, which was so delicious it didn't stand a chance...we had to order a second round! The cocktails were exceptional, perfectly crafted and consistent, complementing both our oysters and entrées beautifully. The Oyster Rockefeller was fresh and cooked to perfection. For our main course, we enjoyed the ribeye with Brussels sprouts and mac and cheese, and every bite was absolutely amazing. To top off the evening, we shared the chocolate cake, which was nothing short of divine. From the food and drinks to the service and atmosphere, everything exceeded our expectations. We can't wait to come back! Highly recommend for a special night out.

They offer complementary valet, which is very generous. We placed this reservation for our…read moreanniversary and the waiter was very personable, and asked about how we met. I wish I knew his name, but I loved his service. The wine and the espresso martini were really good. My girlfriend, especially like the espresso martini and its blend of liquor with the tartness. In terms of the food, it was all really wonderful. The chicken and dumplings came with this delicious sauce that I couldn't get enough off. The potato dumplings were alright, but the seasoning and mix of the sauce was perfect for the chicken. The serving size was good as well and there was barely any bone to interrupt eating it. My girlfriend said that the steak was cooked perfectly medium as they asked. The steak sauce paired really well, and they had enough for leftovers, and enjoyed it even more the day after. The Mac & cheese was alright, we just wish there had been more of a crunch to the cheese. However, we both really liked the shape of the pasta as we don't really see those as often. Also not depicted here, but we got the cocktail shrimp. My girlfriend loved this one too, specifically noting how large and cold the shrimps were. The cocktail sauce was delicious and had a nice kick to it, and definitely squeeze the lemon that comes with it on the shrimp. Since it was an anniversary, they surprised us with complimentary dessert that was phenomenal. My girlfriend doesn't really like cheesecake or coconut, but somehow loved the dessert. It's an off menu item but it blends coconut, cheesecake, and a brownie.

Came here for our anniversary based on yelp reviews and pics. It was tucked in a little walk way…read more We were seated quickly and our server was wonderful. She was very attentive. We ordered a couple of drinks. Nothing really jumped out at my on the drink menu. I felt they were trying to get a little too creative with green juice and lemon grass. My sangria was fine. It has more of a cherry taste. We ordered the tuna nachos for appetizer and it was delicious. Fresh and tasty. My absolute favorite was my shrimp and lobster bucatini. I devoured the whole plate. It was amazing! Our server was awesome and brought us an anniversary dessert with a card. It was a thoughtful nice touch! Recommend checking this little gem out.

I went to Garp and Fusss with friends for a quick drink and snack before going shopping on Park…read moreAve. I was excited to try this place because I've heard such good things. They sat us in the upstairs area, which was cute. It definitely gave a bed and breakfast vibe. Our server was very sweet and came by for our drink orders, then food orders. I got the Starra Planina, as it was one of the most popular. It was good, but for size and overall taste, I would skip it next time. We also got the big effin pretzel. That was super good, loved the cheese sauce that came with it. Overall, this place was cute, but I need to try more items on the menu.

This location is very pretty! Lots of space lots of seating and it is in a shopping plaza so you…read morecan find parking fairly quickly. They are a fast casual restaurant with kiosks for you to order your food and then they bring it out to you. I ordered quesitos, a breakfast sandwich, coffee and an empanada (I was hungry). Everything was very tasty and came out in a timely manner. I'd say the sandwiches are on the larger side so definitely shareable if you are wanting to split it with someone. I'd like to bring my mom here next time I'm in the area. I think she'd really like it. The quesitos can be hit or miss sometimes in a new place but these were a hit! It was very clean in there and their merchandising is cute! Will definitely be back again soon!

Mobile Order Review: 3.5 Empanadas; 4.0 Drip Coffee; 4.5 Service; 4.0 Ambiance; 3.5 Location…read more I've stopped in here a few times to pick up my mobile orders, and each time the staff is personable, especially since they need to know my name to hand me my food or drink. I enjoy Zaza's medium roast drip coffee, La Rubia Cubana, and the beef empanadas, with spicy Zaza verde sauce. The beef has tasted moist, marinated and seasoned; the pastry was okay. I use their app when ordering and find it pretty intuitive. Self-service kiosks located inside provide a larger version of the app, so they're easy to use. The interior is newer and has plentiful seating. Outdoor tables and chairs sit back from the plaza. Speaking of location, the restaurant sits at the end with Oxford Rd to one side and a busy chicken place close by. Despite the logistical challenges at times, I enjoy heading here for the coffee.

I love that the bread here is uber soft! If you have ever had Charley's this bread is much softer…read more The service was relatively quick. Ordered the Philly cheesesteak and the buffalo. He did ask if cheese and onions were okay which I appreciated. I absentmindedly forgot to make my buffalo cheesesteak with chicken. But it was okay with steak just not what I expected. Wish the cashier would've asked me which option I wanted but it's all good. Just know that it will default to steak of my you don't specify. Flavor was good. Sandwiches were hot even after driving home. Price tag is a bit on the higher side as the two sandwiches (one small and one reg) was roughly $27 without tax and tip. A $5 coupon was then applied so that was good. However, That was without sides. If you made them combos you're looking at close to $40. A tad hefty for my liking but I like supportinglocal

When this place opened up. I was excited because I heard good things about them at the downtown…read morelocation. Unfortunately, I wish I can say the same. I tried the Philly cheesesteak on both occasions and I feel that something is off. On the first trip, I felt that the bread seems doughy and the meat to cheese ratio is off where there was too much cheese. The steak was chewy and different have must flavor that I'm used of tasting from a cheesesteak. In trying to give them the benefit of the doubt and believing that the experience was a bit off since this was carry out order and I didn't eat it right away, I decided to wait a bit before trying this place again. On the second trip, I ordered the same thing and paid extra to make it a hoagie (adding lettuce and tomatoes). I must say that I feel some kind a way about having to order extra for lettuce and tomatoes, but that was the choice I made. Instead of waiting, I decided to take a bite immediately when I got to my car. The bread was still too doughy for my liking and i feel there was too much cheese to make the sandwich too chewy. I tasted the meat separately and found the flavor lacking. In the end, I tossed the rest of the sandwich in the trash. So, I tried this place a couple of times and can't say I would go back for a third trip.

Great service and great food!…read more My friends and I dined in here to celebrate my friends belated birthday. We made a reservation and got seated in a large booth inside. I ordered a cucumber rain martini and once I received it, I noticed the glass had a chip around the edge, potentially causing glass shards in the cocktail, so I informed my server and she had the bar make me a new cocktail in a new glass. I built my own turkey burger on a lettuce wrap and paired it with sweet potato fries. The turkey burger wasn't too dry, and I paired it with honey mustard. Our server was very sweet and personable and we enjoyed her service! Loved this experience. The parking in this plaza is always a nightmare with how many business there are in the area, but we snagged a parking spot behind the regal!

Popped by here after seeing an afternoon movie and I understand why this place is always packed on…read morethe weekend evenings. I took the creative route and built my own burger. They provide a dry erase menu to build your burger or you can do one of the preset menu items on the opposite side. The food came out quickly and was made exactly as ordered. I tried the truffle fries with my order but felt that the plain fries would have been a good choice as well. The service was excellent and the location has a lot of windows with natural light as well as outdoor seating. Definitely would go back and have another.

We dined at The Ravenous Pig again on our most recent trip to Orlando, and I'm happy to report it's…read morestill every bit as incredible as it was when we first stumbled upon it in 2024. The steak frites are just as magnificent as my boyfriend and I remembered. Have you ever had a food memory? Years ago, my dad made the best steak I've ever had. He passed away when I was a kid, and two summers ago, when I took my first bite of the steak here, my mouth watered... but so did my eyes. It was one of the strangest, most beautiful experiences I've ever had at a restaurant. For a moment, it felt like Dad was sitting at the table with us. To taste something so familiar, something I hadn't experienced in over twenty years, was surreal. That's not a compliment I hand out lightly. So we each had that For this visit, we started with the rock shrimp tacos, and they absolutely did not disappoint. They packed a nice little kick without overwhelming the dish, and we practically inhaled them. Of course, we had to finish the meal the same way we did last time: with churros. Somehow they were even better than we remembered. Crispy, warm, perfectly sweet, exactly the kind of dessert that makes you argue over who gets the last bite. My boyfriend ordered two Old Fashioneds, and I had two Cosmos. Both were delicious and definitely generous on the pour. I was a little concerned when we arrived for our 8:00 p.m. reservation because the place was PACKED for a Thursday night. We ended up waiting a bit past our reservation time. The hostess suggested we grab a drink at the bar, but that area was just as crowded, so we hung out in the lobby instead. The wait ended up being completely worth it because we were seated at the exact table I was secretly hoping for: the most perfect little corner window booth, straight out of a movie scene. It was the ideal setting for our last night of vacation. And then there was our server, Anton. Anton could teach a master class on waiting tables. He was efficient, funny, attentive without hovering, knowledgeable without being pretentious, and genuinely seemed to enjoy what he was doing. In a world where great service sometimes feels like a lost art, Anton was an absolute delight. The Ravenous Pig delivered once again: phenomenal food, excellent cocktails, memorable service, and one of those meals you'll still be talking about long after you've gone home. We can't wait for our next trip to Orlando and our next visit back.

Ravenous Pig in Winter Park is a solid experience. The staff was great from start to finish and the…read morecraft cocktails were wonderful, definitely worth exploring the menu a bit. The snapper collar tacos were the star of the show. Easily enough to share between two people, with fresh fish and really good homemade corn tortillas. The fish of the day was also excellent and the fresh ciabatta with garlic butter was hard to stop eating. The cauliflower appetizer missed the mark a bit for me, the pieces were a little too big and came out slightly undercooked. The chicken salad was just alright, nothing bad but nothing memorable either. Parking can be a little tough in the area, but the complimentary valet makes it much easier. I love that they have a quicker option out back with the beer garden, you can't go wrong!

Live the ambiance and service. Food and drinks are also great. Prices are reasonable. Will go back…read morewhen I visit Orlando again.

What a great way to spend a rainy Wednesday afternoon. We arrived a little after 3pm, and were…read moreseated at a high top next to the bar. At this time, the restaurant was quiet, but by the time we left the place was packed. It should be noted we left at closing time as we had such a fun and enjoyable experience. Our happiness (and the fact we spent almost seven hours here) was due to our server, Emily B. Although Emily told us she has only been working as a server here for the last two weeks, I think she will have a great run at this location. She has an effervescent personality and was easy to talk to and laugh with, which she displayed to all of her customers. Obviously, we became good friends with her throughout the night. Emily allowed us to have a tasting of various wines to determine which one we would like to select for the evening. We went with the Adelsheim Pinot Noir ($88 a bottle) to start the night. We ordered the Bacon Wrapped Dates (serving of three), the Burrata (a combination of cheese, basil pesto, tomatoes and balsamic dijon vinaigrette on wood grilled ciabatta bread), the Tuna Crudo (seared ahi tuna with cucumbers, pineapple and cilantro) and a board consisting of Spanish style salame and aged Gouda cheese. The board also had roasted almonds and honeycomb, along with the bread. As the night continued, we ordered another bottle of the Pinot Noir and a second helping of the fantastic Burrata. We appreciated the fact that we were not rushed from our table as we were allowed to have a relaxing and enjoyable evening of great conversation. At the end of the night, Emily provided us with a slice of olive oil citrus cake on the house. (What a thoughtful touch!) It was a heavenly ending to the evening and went well with our wine selection. If you are ever at this Winter Park location, I highly recommend you request Emily B.'s section if you are able to do so. As stated above, she made our evening. Thank you, Emily B!

This was my first time at Otto's and the experience was worth it 1 million times over. Besides the…read moremenu itself being great showing of what Cuban and Latino food can look like upscale I really enjoyed the enhancements on the menu as well as the $30 cocktail add-on where you get three full cocktails in addition to the $40 set price menu. The were accommodating for a large group of 8 and service felt kind. It also helps to come early for your reservations, they are willing to help if you have last minute cancellations in that scenario. The venue itself is small and intimate so parties larger than 7-8 will likely be separated into separate tables. Either way, you will have a great time!

Went here for happy hour and it was okay. I will say, the picadillo dish is amazing and a must…read moreorder! $2 up charge to add flavor to my mojito. I didn't particularly like the tostones because the sauce had a strong vinegar taste to it.

A hidden gem this restaurant is open to the public, but most folks don't know it exists. There is…read moreno sign and they do not advertise. It's part of the Westminster community at Baldwin Park. Absolutely phenomenal food and incredibly reasonable prices. They serve beer and wine as well. Table service with linens and china. Waitstaff very busy but always come through. My tartar sauce had to be requested but arrived quickly. Manager took on role of wine steward to assist our kind waitress. Only open Thursday, Friday, Saturday nights for the upscale dining room. Careful to not parked in reserved spots (tenants) and instead park in the structure (upper) by pool. TL/dr: secret gem for super reasonable upscale food and service.

A Secret Gem....Thursday through Saturday. Treat yourself to a private dining experience.read more

Great food. Friendly service. Fantastic venue! The chicken is fantastic and the people that work…read morethere are just as lovely.

I really enjoyed my experience with the local hen! I ordered the The Hen's Local Fried Chicken…read moreSandwich and it was a really really really good chicken sandwich. I really enjoyed the pimento cheese on the sandwich, great added touch! I ordered it online while sitting outside at the food factory and it was ready well before the eta time. They texted me when it was done. Easy experience. I also love coming to dine outside at the food factory! Always a fun experience with people watching or listening to live music, hanging with friends, grabbing a drink, etc. Will be coming back