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DiFebos - Rehoboth Beach

4.1 (456 reviews)
ModerateSeafood, Italian
Closed 4:30 pm - 9:00 PM

Order DiFebos - Rehoboth Beach Takeout or Delivery

DiFebos - Rehoboth Beach Photos

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DIFEBOS - REHOBOTH BEACH ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Recommended Reviews - DiFebos - Rehoboth Beach

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Reviews With Photos

Tagliatelle w/ Red Sauce & Meatball
Stacey B.

You'll need a reservation to sit in the air conditioned dining room instead of outside covered porch. It's a nicely decorated dining area with plenty of room. Their wine list was nice and their dirty martini was super good. We really enjoyed their Fried Artichokes appetizer that came with a bed of lemon sauce with thinly sliced fried garlic discs. The fresh Italian bread with a side of butter or olive oil and a cheese/herb blend was good too. Our waitress was efficient and answered any questions we had. We had their Fresh Pasta Tagliatelle with red sauce and a meatball that was really good. The portions are decent but lean toward a smaller serving. We enjoyed our meals.

Braised Chianti Short Ribs
Mike S.

Went in the offseason with a party of 7. The waiter was polite and knowledgable. Place is very clean and very spacious. Food was delicious. Started off with a Cheese Board & Garlic bread that we all shared. I had the Braised Chianti Short Ribs. I subbed out the rissotto with mashed potatoes. They were so creamy and the ribs so tender. I ate every morsal. My wife had My Grandmother's Sweet Ravioli, she ate every morsal as well. Can't wait to visit and dine here again.

Peanut butter pie was out of this world
Robert P.

Amazing! I went solo and sat at the bar. This place even in winter sounds like you need a reservation so be aware. Staff were great and I could not believe how fast the food came out! Incredible! Everything is and tastes homemade. Pasta a little Aldente just how I like it. Chicken was crust and juicy while mozzarella was fresh. Peanut butter pie was incredible and actually had a couple blueberries on them. Compares to the best Italian I've had back in the motherland (New Jersey)

Spaghetti
Sherry W.

I have been to the Market and wanted to try the restaurant so we went. here to celebrate a birthday on a Saturday night in November. We made a reservation and our table was ready when we arrived. The restaurant is on the smaller size and the tables are close and when it is busy it is pretty loud so hard to carry on a conversation but it is a lovely setting. First off I will say our service was excellent. Attentive and very friendly and she had lots of great recommendations. We had the cheesy garlic bread as an appetizer and it was excellent. We had four different dishes, the spaghetti was good, shrimp and pasta was excellent, the eggplant parm was excellent and we had another pasta dish that was very good. For dessert we had the chocolate cake and tiramisu. The chocolate cake was excellent, the tiramisu was good. Overall it was a good experience, not an inexpensive meal for sure but I would say it is worth a try and see what you think.

Menu
Liz A.

This was by far the most expensive meal we had while visiting this area. They are also a bit snooty in their treatment if you don't have a reservation - so I recommend making one. Because we didn't have one, we had to wait about 45 minutes to be seated - which was fine. We had nothing else to do with our evening. Once seated, the service was good. And there was some good selections for us to pick from. I'm trying to get away from salads all the time and eat more protein. So I could have done salad - but I went with the rainbow trout. Hubby was feeling hungry I guess as he ordered an appetizer - garlic bread. I think they may have brought complimentary bread out eventually as they did for the table next to us - but we went big. And the garlic loaf was BIG. There was plenty to take home and have for another meal. It had sundried tomatoes on it and roasted garlic - which I ate since hubby didn't appreciate those. I also had a small piece and it was delicious. For the entree, hubby got chicken parm and also 2 meatballs. As I said, I got the rainbow trout which came with the cooked greens and grains - neither of which had much flavor. But the rainbow trout was nicely cooked. I got the WHOLE fish as my photo shows which made the dish more interesting. I'm fine lopping off the head so I just removed it, set it aside, and ate the entire fish. Hubby did a good job of eating the chicken and one meatball - but left the spaghetti. Needless to say, he did not get an ice cream cone after this meal. The service was good but as I said it was the most expensive meal we ate all week. And not just because of the added meatballs and appetizer. However, as most restaurants, we saw the menu posted before eating here so we knew what we were getting into Was it worth it - no. We paid for the concept, packaging and location. But we're on vacation so we were fine living high on the hog. Would we eat here again - no. There were other restaurants we would and in fact did repeat rather than this one.

Darlene L.

A little treasure in Rehoboth Beach. Delicious, authentic Italian with fresh, homemade pasta you can really taste. Everything was flavorful and well-prepared. Definitely a place I'll be coming back to.

Bombaloni
Anthony A.

Really likes DiFebos market so I decided to try their restaurant across the street. Service was really slow but the atmosphere was great. Bombaloni was fantastic. Edit - this review was meant for Bethany beach location, not rehoboth beach

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21 days ago

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Lisa D.

Thank you so much, Donna!

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24 days ago

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Lisa D.

Thank you so much!

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1 month ago

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Lisa D.

Thank you, Kim!

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1 month ago

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Lisa D.

Thank you so much, Charles!

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2 days ago

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Lisa D.

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1 month ago

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Lisa D.

Thank you so much, Stacey!

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5 months ago

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8 days ago

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Lisa D.

Thank you so much, Jessica!

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7 months ago

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8 months ago

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10 days ago

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1 year ago

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5 days ago

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Lisa D.

Thank you so much!

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4 months ago

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Lisa D.

Thank you, Darlene!

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11 months ago

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Lisa D.

Thank you so much, Jess!

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29 days ago

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1 year ago

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Lisa D.

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30 days ago

Amazing service and food!!! We always return every time we are in town. Diana was amazing as well.

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Lisa D.

Thank you Nikki!

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3 months ago

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1 year ago

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10 months ago

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Lisa D.

Thank you Shirl!

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8 months ago

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Lisa D.

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14 days ago

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Lisa D.

Thank you, Addie!

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2 months ago

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Thank you so much, Mari!

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2 months ago

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Lisa D.

Thank you so much, Mike!

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11 months ago

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Lisa D.

Thank you CJ!

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2 months ago

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Thank you so much, Sherri!

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1 year ago

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Lisa D.

Thank you so much, Andrew!

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2 years ago

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2 months ago

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Thank you so much, Amber!

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6 months ago

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2 years ago

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2 years ago

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Thank you, Melanie!

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10 months ago

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3 months ago

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Lisa D.

Thank you so much, Kate!

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9 months ago

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Lisa D.

Thank you Lois we hope to see you back soon!

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4 months ago

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3 years ago

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Ask the Community - DiFebos - Rehoboth Beach

Do they serve draft beer?

The Rehoboth location does not have draft beer.

What is the Monday nite madness special?

The Monday special runs during the offseason. 4 courses for $23. You get a salad, a soup, entree choice and dessert. The special changes weekly so you can call the restaurant to see what's on the menu for that week.

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Dalmata

Dalmata

4.4
(103 reviews)
0.1 mi

I updated the hours in yelp since I think it was reflecting winter or spring hours...they're open…read morefor lunch on Saturday! When we arrived a few minutes after noon, we were the only patrons. We ordered the eggplant stack and a carbonara "sorta" pizza. The eggplant stack was like a deconstructed eggplant parmesan . The eggplant was perfectly fried and the ricotta mix in between the fried eggplant was flavorful. I would return for this alone! And yet when they brought out the pizza, I was mesmerized. I've never eaten peas on a pizza before and this was just divine! Cheesy pizza with slices of ham, dollops of more of the delicious flavored ricotta on top. WOW. Vibe was cool. Red checked table cloth and those big ol' plastic cups à la my favorite pizza joint from when I was a kid in NJ. Lots of Dalmatian art inside.

I ordered a pepperoni pizza for my son a it cost 25 not worth it at all maybe worth 17 at very most…read moreand I'm considering it's at the beach and the chef didn't even cut the pizza we will never be returning for mediocre pizza plus I was talking to the bartender very nice lady asked if pasta was made in house only 2 but on the menu it say it all made in house makes me wanna think they buy their food from sysco already done. Specially if they are 2 lazy to cut a pizza best part was their was 1 table inside and 1 other person waiting for their togo order no wonder I never seen this place busy so sad

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Dalmata
Meg's Margherita Pizza
Meg's Margherita Pizza
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Ava's Pizzeria & Wine Bar - Rehoboth Beach

Ava's Pizzeria & Wine Bar - Rehoboth Beach

3.7
(118 reviews)
0.0 mi

Great Pizza! Got the Mushroom Tart and the Mediterranean. Both were fantastic. We sat at the bar…read moreand got great service. Loved the music and the overall vibe. Will definitely be back again soon.

We went to Ava's in the offseason and it was great. We went last week in season and it was a…read moreculinary dumpster fire. Our table of three was seated right next to a table of 7. It was a 10 person table they did a makeshift on. My fault, I should've left then. Service was fine. Food was awful. 1) Worst bruschetta I ever had. Sour tomato vinegar disaster. 2) Meatballs were cold. 3) Salad was an embarrassment. Just lettuce. 4) Pepperoni pizza was brutally overcooked. Sent back. They couldn't guarantee that the next one wouldn't come out the same. 5) I actually wanted the Chicken Marsala but it was one of the many things they were out of at 5:30pm. I ended up sharing my wife's margherita pizza, which was no big shakes. 120 dollars later (even after they took off my pizza) we left hungry. Seriously...nothing was good. Plus...I'm not sure what was going on inside but it was brutally hot. All in all, I won't be back for a while. A long while.

Photos
A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
A glass of red wine and a water glass at the bar, with a table water bottle nearby.

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A glass of red wine and a water glass at the bar, with a table water bottle nearby.
Touch Of Italy

Touch Of Italy

3.6
(357 reviews)
1.8 mi
$$

Our server provided very high quality service. For an Appetizer the Cheesy Garlic Bread was simply…read moreamazing. I ordered the Gnocchi Carbonari and my wife ordered the Lasagna. The Lasagna was served in a very generous portion. Having not had Gnocchi since I was very young, it took me back to days long ago in NY. While the entrées were delicious, I was disappointed when I found out the NY Style Cheesecake was made in-house and the wedge served to me was undercooked, slightly runny, missing the tart afterbite of known NY Cheesecake (Juniors as an example). It wasn't bad but it certainly wasn't the quality I would expect a Bronx native to sell in a family owned Italian restaurant.

I've had dinner here once, and never went back. I do buy…read morecookies here, last purchase date was 7/16/26. I call them my $ 40 cookies, this time they were $ 50... cost of inflation, I understand. I like the chocolate cream cheese $ 11 / lb and the chocolate covered macaroons $ 17 / lb. Both are delicious and always the same, which is good. I also bought a package of Crostini Italian crackers, $ 5. I brought them back home, opened them and was almost sick to my stomach, they smelled awful. I took a bite and spit it out. I looked at the expiration, it was 12/21/2025. I called the restaurant, as I was now 3 hours away from Rehoboth. I spoke to Charlie the manager. She was rude at best. When I explained to her that they wre expired, she went to the shelf, returned, and confirmed that they were expired, and said she was sorry and she would refund me the $ 5. I then asked her why I was overcharged for a box that was 1/2 macaroons and 1/2 chocolate cream. She said they are categorized as "assorted cookies" and the fee is $ 18 / lb!! She said next time I came in..... I replied that I also run a business. That I was already charged for expired food, and felt that I was OVERCHARGED for cookies. I stated it would be good customer service to offer to refund $ 10 for the overcharge of cookies, since I was already sold expired food. (Not sure how Delaware state laws handle the problem of selling expired food.) She then said I was "disrespecting her" and hung up!!!!! This is TERRIBLE customer service. I'm giving 2 stars due to the cookies being delicious. Next time, each different cookie will be in a different box, so I'm charged properly for the poundage.

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Italian Market
Italian Market
San Marino Pizza, with added sweet sausage and pepperoni.
San Marino Pizza, with added sweet sausage and pepperoni.
Deli and wood-fired pizza station. Rehoboth Delaware location.  Fresh Mozzarella made daily, Cookies, cakes, and cannoli from our bakery

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Deli and wood-fired pizza station. Rehoboth Delaware location. Fresh Mozzarella made daily, Cookies, cakes, and cannoli from our bakery

DiFebos - Rehoboth Beach - seafood - Updated July 2026

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