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    Different Pointe of View

    4.2 (1.1k reviews)
    Ultra High-EndNew American, Lounges
    Closed 5:00 pm - 9:00 PM

    Different Pointe of View Photos

    DIFFERENT POINTE OF VIEW ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Different Pointe of View

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    strawberry rhubarb whiskey sour

    Came in for anniversary dinner with my husband. Started off with a glass of wine downstairs before dinner. Stunning views from no matter where you are. Simple menu selection. We started with the 63 degree egg. Was very different but tasty. Fun starter! The bread & trio spread was very yummy, goat cheese one was my favorite! I ordered the chicken & my husband had the NY strip. We were both impressed. It was very yummy and big portions. the jalapeño cornbread that came with my chicken was a perfect pairing, light airy and tasty. The strawberry rhubarb whiskey sour deserves an honorable mention, very flavorful and refreshing. Our server brought out a little anniversary dessert for us at the end! I'd give 4.5/5... We got seated 15/20 min past our reservation time, that was really the inconvenience..

    Heidi L.

    My son and I arrived from NY the day we went to the restaurant. Upon driving up the hill, it's such a beautiful view. At the time we arrived, there was a sunset that was breathtaking. Besides the ambiance being such a takeaway, the restaurant staff were above and beyond. The food was incredible. My son and I loved it! If we return to Arizona, we will definitely return here.

    Prime Filet
    Jeffrey M.

    Absolutely flawless dining experience!! The view was out of this world, watching sunset during appetizers was awesome!! The food was incredible, steak was cooked to perfection!! Service was super quality, friendly, professional. Will definitely be having more business dinners here!!

    Mussels with smoked salmon
    Darci W.

    Amazing views, great food, and impeccable service. Our server (Nick?) really could not have been better. My daughter's steak (ordered medium) was pretty close to well done, and he didn't even ask if she wanted another one, he just took care of it immediately and said he'd have another steak out for her right away. The fried rice egg appetizer was fantastic. The Caesar salad was just okay -- way too much dressing. I got the mussels with smoked salmon as my entree, and it was fine. I'd give the food quality a 4/5, but the ambiance & service definitely make it a 5 overall.

    The view!
    Donnelly N.

    Impeccable! From the view, to the food, to the service, Different Pointe of view is the best of the best. This is a Phoenix institution and if you have not been, you must go. If you're looking to take someone to a place to impress them, this is the way to do it. I was there for a work dinner and we opted to order a variety of items and go family style. I'm so glad we did because we got to try a large portion of the menu and everything was absolutely delicious! See photos for the menu and food. When you go, time it so you can have a sunset drink on the patio before dinner. You will not regret it!

    Sky Harbor Cocktail
    Will M.

    Came for the Mother's Day Special Buffet and the offerings were varied and delicious. The view is incredible with plenty of spots perfect for pictures. There is a lot staff and all of them pay attention to guests needs ensuring a smooth experience. Highly recommend the beef short rib which is phenomenal!

    Heaven R.

    Had some issues at the front desk, our reservation I made on open table didn't pop up. Which is weird because I paid $30. Not sure how that happened or works! Never had to pay for reservations.. that I know of. Anywho, Richard was our server. We asked to be seated with a view and it was beautiful, right at a window! Richard was friendly! He also offered to take our photos outside. He made the experience good. Food was yummy! I ordered the chefs special and he order the NY strip! Both cooked to perfection. We loved the Tiger Shrimp app - tasted fresh which is rare when you order seafood in the desert. Looked at the dessert menu but we were too full. Lots of great photo ops on each floor. We would come back!

    Pan Seared Diver Scallops
    Laura M.

    Different Pointe of View (DPOV) is hands down the BEST view in all of Phoenix or Scottsdale!! Other restaurants come close, but none can top this mountain top view and the sunsets! Just driving up to the restaurant parking lot makes you realize how high up you are. Make a reservation to arrive before sunset so you get to enjoy the view in the daylight, then sunset, and then night sky. DPOV has a romantic ambiance. It's great for special occasions. They bring you complimentary bread with a side of three spreads. I love their lobster bisque and their crab cake. I've ordered their scallops more than once, they are delicious and cooked perfect! I've also had their pan seared Chilean Seabass, yum! The View is the Star of the show but the food is for sure the supporting actor that also wins a role!! Add DPOV to your list!

    Butter basted prime filet mignon
    Alan G.

    Where do I start. This place is connected to the Hilton. Which is nice so that you get someone to drive you in the golf cart up to the door. One thing to remember is that you need to get reservations in advance. The hostess was helpful as she was able to get us a table with a great view. The table staff was funny and they were accommodating and they even took our picture outside with phoenix lights in the background. They provided 3 types bread and three types of dipping/butter. They all were delicious. I had the Brussels leaf salad. It's like a wedge salad but with Brussels sprouts leaves but tasted better. My steak was done perfectly and I enjoyed the lobster mashed potatoes and grilled asparagus. My wife sea bass was done perfectly and she liked it a lot. Overall the food, staff and atmosphere was spot on that night.

    Bread
    Candace B.

    I booked reservations here for our anniversary & birthday dinner! We were seated immediately and was greeted by Richard! He was amazing and very attentive. We had a nice view but realized sitting by the door there is alot of foot traffic. We ordered the 63 egg fried rice for a starter and the taste was great but if texture of food throws you off I would avoid this one. The egg whites were too gelatinous for me and caused it to look strange. If it tastes good then just eat it, but man it was a mental challenge. I ordered the New York strip rare and it came with charred broccolini and a puck of potatoes. The steak was cooked different all over. I had some overcooked and undercooked parts. The broccolini tasted great but missed the char. The potato circle definitely needed some salt or sauces to accommodate the dryness and lack of seasoning. The mocktail "Winter Solstice" was delicious. The anniversary/birthday cake was not complimentary. Although he did through in some free chocolates at the end with the coffee. I definitely don't want anything for free but I am aware of the small things restaurants can do to make the evening more special. Top of the Rock was a better experience in this area. The food was disappointing but the ambience, the servers (especially the guy who recommended the bread and dipping sauces), and the views are really what gives this place the 4 stars for me.

    View from outside.
    Josh R.

    Had appetizers and salads. Food was great. Came with complimentary bread....chefs kiss. Cocktails were jammin too. Views...10/10

    Prime filet mignon

    They offered to comp the entrees. I went last night and the meals were amazing. Thank you to the manager Zee.

    Our Table View
    Michael M.

    Ian, our Server was very polite, thorough and accommodating. Ian has been with Different Point of View for 20+ years, I witnessed him present a wine from a well known Winery from CA, he was "Spot On" in his presentation and sold the table a bottle of a great wine. He made our dining experience "Enjoyable"! His support staff were excellent, very attentive and polite. Drinks were phenomenal, Featured Cocktail was well balanced-tasty, Signature Old Fashion-Perfect-so smooth and refreshing. We had a 4 Course Pre-fix Menu for Thanksgiving. We had Squash Soup-Marvelous, Cauliflower Soup-Marvelous As Well-my wife's favorite! Harvest Salad was Super, Butternut Salad just okay Turkey Meal-was good Sea Bass-okay-cold when it arrived-we should have sent back but we didn't our bad! Sides: Mashed Potatoes needed more gravy, or more butter which Ian's Support Staff accommodated. Macaroni-okay Dressing-Very Interesting We love this restaurant, views are stupendous We will return

    Stunning views!

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    Great service and great food! Very affordable considering it feels so luxury! Beautiful views, especially during sunset.

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    Page 1 of 27

    Ask the Community - Different Pointe of View

    Do you have to make a reservation?

    Yes! And I recommend making it early. I wasn't able to get one when I was looking three days out.

    What's the noise level inside versus outside? Can you easily hold a conversation with a large group of people?

    The noise level was moderate but we were definitely able to easily hold conversations with our feeling like you're shouting!

    Are we able to reserve where we are seated when making our reservations?

    Yes I believe so at least like in a general area near a window so you get the evening view !

    Are you allowed to wear base ball hats?

    They have a dress code since it's considered a fine dining venue. So I would say no and that would apply to other spirts apparel like football jerseys. Why don't you call them or just go to a spirts bar.

    Does anyone know about the prices for their food items? Or approximately how much does one spend for two people?

    My friends and I went for my birthday and me and my husband got the risotto, chicken, 2 beverages (1alcoholic bev.), a cheesecake dessert and 1 lobster bisque appetizer and the total was $150 and that included gratuity. Entrees can waiver between… 

    Can we be seated outside for dinner (not just bar)? We are looking for a place to entertain a business associate and their requirement is that we eat outside.

    There was a wedding when I went so I'm sure they can accommodate!

    Do they have a bar where you can get a drink if not interested in dinner?

    Yes, they have a bar one level below the main dining area. The view is basically the same. We just walked in to look around a bit, so I cannot attest as to the service or if they serve appetizers there or not. But, really nice bar area one level… 

    Is there a happy hour?

    I am pretty sure there are no happy hour specials at the Different Pointe of View. We could only get reservations for right after the opened (I think ours were at 5:30pm and they opened at 5pm). No one said anything re: Happy Hour specials or what… 

    Where's the best place to sit in the restaurant for the best view?

    Definitely outside on the patio. They are all good out there.

    How far in advance should I make a reservation for a Saturday evening slot?

    Special holidays require advanced reservations, but usually the rest of the time there are eating available. Lot depends on hotel vacancy and events.

    What is the dress code?

    Casual dress but there were out of town people dress in tees and shorts no so dressy

    Does the restaurant have a bar so we can go for a drink and small bite rather than a full meal? And if so, does it have a happy hour?

    They do have a large bar that opens to the deck area with panoramic views! I'm not sure about Happy Hour.

    Does anyone know if there are vegetarian options at this place ? Please let me know.

    The menu is ever changing so I would recommend just checking the menu online before you go or calling.

    On OpenTable - it says the Terrace Lounge opens at 5pm and Different Pointe of View opens 6pm. Yet on the Hilton site - it shows both open 6pm. Does the lounge open before the restaurant?

    It currently opens at 6pm. Hope this helps. You'll love it there

    Hi I have a question how much is the average bill for two people? I'm a college student and wanna take a girl out. How much should I be prepared to pay

    Depends on if you do a full course or not. Depending on your entree choices you could be around $100 for two alone, or around $100 with 2 entrees and an appetizer (before tax + tip).

    Is there dancing? My significant other is coming in a week and i would love to take him somewhere classy and somewhere we can dance?

    There was no dancing the night I went, and I didn't see a place for dancing (unless it would be part of a private event like a wedding).

    What would you recommend as the best locations to request for seating (both indoor and outdoor)? Are there window tables indoors that have some view blocked by outside tables?

    Ask for a seat by the window looking out on the city if you're sitting indoors. Otherwise, if you're going to sit outdoors, ask for a view of the city.

    I plan to come on weekdays, do I need to make reservation?

    Here, it is always a good idea to make a reservation. Is it required? No. Is it a good idea? Oh, yeah.

    Are they open on sundays?

    Yes, from 5pm to 8pm.

    View All 23 Questions

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    Had a fantastic Wednesday night, and a big reason was our server Max. From the moment we sat down,…read moreMax was friendly, attentive, and genuinely made the experience feel special. The recommendations were spot on, exactly the kind of insider knowledge that makes you feel like you're in good hands. Never had to wait for anything, and Max had a way of checking in at just the right moments without being intrusive. One of those servers who reminds you why going out is so much more than just drink. Will absolutely be back!

    I started coming here back in 2019, and at the time it felt like one of those rare places you…read morealmost don't want to tell people about because it was so special. The atmosphere was unique, the bartenders were genuinely engaging, and there was a real sense of community that made every visit memorable. It became my go-to spot to bring friends from out of town and every single person I brought absolutely loved it! Back then, the cocktails felt intentional and creative, not just rushed out for volume. The staff remembered regulars, conversations flowed naturally, and the whole place had this warm, eclectic energy that made you want to stay for hours. Even on busy nights, it somehow still felt personal. Unfortunately, over the last couple of years, the vibe has changed quite a bit. The drinks just aren't as consistently good as they used to be, especially considering the prices now. Service feels far more transactional and impersonal, and the atmosphere that once made this place stand out has faded into something much more generic. It feels less like a neighborhood gem and more like a stop on a nightlife circuit.

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    Behind the bar amidst the free photos
    Behind the bar amidst the free photos
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    Drop Dead Gorgeous

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    I had been waiting what felt like an eternity to try out this disco-themed speakeasy! Disco balls,…read morelots of moving lights, swanky vibes, groovy music, and attentive and intelligent servers! Love it! I started out with a cocktail - the Mega Viral! Once you try it, you will understand the name. One of the more innovative cocktails I have ever had... and I ended up having two! So delicious and an experience in itself!! We enjoyed some light bites as well - the Edamame Hummus and Shishito Peppers. Both were fantastic! I love that their menu points out which items are gluten-free... and our server even warned me that the plantain chips in the Edamame Hummus could have cross-contamination... so I very much appreciate that heads up! I opted to order them anyway and I am so glad I did - so good! And I experienced no gluten issues. Awesome! I'm already looking forward to a return trip! Overall rating: *****FIVE STARS***** Gluten-free rating: *****FIVE STARS*****

    I really wanted to love this place. Let me set off with the positives. The decor, the DJ, the…read moreseating ambience, and overall just vibes are 100%, 5/5 out of five stars. The chicken tenders were fire!!! What is lacking on this occasion was service. The server that we had was so unattentative. I have never been in a cocktail lounge in my life and had to beg for drinks. Our server would wait until every drinks was made for all of her tables before bringing out drinks. It was ridiculous. She was nice but seemed high. I ended up only having 2 drinks. We would have ordered more but they have 90min max seating and we didn't event get drinks for the first 30min. No exaggeration. Also one of my drinks I had to send back. My apple martini tasted like soap. It was like they did clean the glass after giving a soap bath. No bueno. So they need to get their service to match the vibe of a true cocktails lounge. Yes it is a 70s vibe but doesn't mean the lackadaisical style service. I would come back and try again. The music, the atmosphere and the food was good. They gotta get these cocktails together and service. We ended up walking to nearby competitors and that was money lost for DDG.

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    Disco Ball Entrance on the left.  DJ booth behind.
    Disco Ball Entrance on the left. DJ booth behind.
    Interior
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    Carry On

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    WOW. An elevated, 90-minute-long immersive cocktail experience worth every penny…read more In short, you either sign up on Sunday for a link to RSVP on Monday OR RSVP anytime before your event during the week, pending availability at that time. "First Class Seating" is $25 person for admission, a Welcome Cocktail, House-Made Wasabi Peanuts, and a sweet treat. "Captain's Club" is $100/person for admission, a Welcome cocktail, 2 craft cocktails of your choice and 4-course light bite menu featuring King Crab Dumplings, Mini Salmon Lox Bagel, Japanese A5 Wagyu Skewers, New York Style Cheesecake" Additional food/drinks are also available for purchase separately. There are table options to seat up to 2 or 4 people for $50 and $100, respectively. As I was in a party of 2, I cannot speak to if you must purchase a full table as a party of 1 or pay your individual fare but potentially be seated with another party of 1... My partner and I RSVP'd for a Thursday 7:30pm flight from NYC to Tokyo. Per our email, we were instructed to arrive about 15 minutes early to pick up our flight tickets from the downtown restaurant Wren & Wolf. Spoiler alert: Carry On is a speakeasy attached to the back of the restaurant. After picking up your ticket, you walk around the corner to the large orange "plane" door, which opened punctually at 7:30pm to start our experience. We gave our flight attendants (the staff was indeed wearing flight attendant uniforms) our tickets at the front desk, and were given free Carry On pins before being escorted to our table. Despite being a Thursday evening There were overhead announcements and even windows playing animations emulating a real flight experience from take-off to landing! The interior is gorgeous, from the furnishings to the lighting. Craftily, there are many mirrors inside to create the illusion of a larger space. The menu emulated an in-flight menu, with food and drinks based on the trip's theme! We ordered an additional drink each and an onion dip that were all creatively crafted and delicious! All in all, Carry On is the perfect date night or girl's night experience. While it might not be in most people's price range for a casual night out, it is definitely worth trying for a special occasion if possible. I would love to go back and am looking forward to the next destination's theme!

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    Filthy martini with blue cheese olives
    Filthy martini with blue cheese olives
    Interior
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    Tell Your Friends

    Tell Your Friends

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    I've been here multiple times. It's my go-to happy hour spot when friends come to town to have an…read moreelegant night but also not break the bank (at least for happy hour) Stunning interior and friendly service. I haven't had a drink I haven't liked, you can't go wrong with any of them. The 50 first dates has become my favorite, however. For food, the milk bread is a delicious starter. The chicken tenders are also amazing. Can't wait to go back!

    Was excited to try this place out as it seemed super cool on social media. We were a party of 3 and…read morearrived right on time for our Sunday night reservation. We made our way down the stairs and the hostess was there ready to check us in. We didn't wait at all and got seated right away. Once seated it took a while for the server to come take our order. There was live music going on which kept us entertained for the time being. After about 15 minutes, she finally came over to greet us and take our drink orders. We ordered: 1 WILD STRAWBABY - Ocho Blanco Tequila, Bergamot, Strawberry, Pineapple, Lemon, Almond Milk $22 1 50 FIRST DATES - Bumbu Rum, Cascara, Brown Sugar Date Syrup, Coconut Milk, Cinnamon Sprinkle $22 1 BLUEBERRY MULE - Blueberry, Lime, Ginger Beer $13 The drinks didn't take too long and another bartender dropped them off. Water was never offered to us and was only given to us after we asked. All the other tables were given water once they were seated. Our drinks were good but we chose to just have one each and we left. The live music was great. The musician was playing the piano and kept it fun and upbeat. The inside is pretty cool and unique but service could've definitely been better though. *There's a $10 cover fee per person when there is live music*

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    I wouldn't say we had the best experience. The food was pretty decent, but they brought my friends…read morefood out and then mine. Mine was wrong so it had to be sent back and the chicken had to be added to my salad-which took like 20 minutes. Our entire experience create us to be an hour late to the concert next-door. The bartender was kind and was interested in making sure we had the beverage of choice.

    This was a fun little surprise! My friends and I just wanted to grab a drink after a long day of…read moretravel, and this was the bar at the hotel. This place had VIBES. We were very comfortably dressed, and no one looked sideways at us, but there were definitely people dressed to the nines! There was a party of women next to us, that were celebrating a birthday. We obliged them by taking their pictures all over the instagramable bar. Ryan was our waiter, and he is tops. Made some really good recommendations and was welcoming and attentive. I was just there for the drinks and enjoyed a lovely glass (or two) of wine, but my friends were feeling more adventurous and ordered some of their inventive cocktails. Including a couple of "Shot in the Dark" which could be ANYTHING. Also a burger was ordered and then brought up repeatedly for the next two days. According to him, it was possibly the best burger he had ever had. His face lit up at first bite. The menu is a mishmash of interesting options and the whole experience was not what we anticipated. In the best way.

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    4.2
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    Full bar

    Upstairs at Flint is just as AMAZING as inside the restaurant! The food is STILL on 1000% DELISC!…read morethe Service is PERFECT as always! and the ambiance is STELLAR! A beautiful view of the Camelback Mountains. We had a reservation but decided on sitting upstairs, instead. I love that the hostess' are very nice about giving you the options. I have been going to this restaurant since 2018 for business lunches, nice dinners, a company Christmas party-Upstairs. iI is my go to and I highly recommend Flint to others.

    Wow. All I can is what a restaurant! Came here on a Wednesday night 3 weeks before Christmas and…read moreit was a vibe. Secluded upstairs dining area with heaters available. Excellent service, a Christmas tree upstairs, and no reservations required. Glad they were able to seat us considering we showed up without reservations. Downstairs gets quickly reserved so seats upstairs are where they push overflow patrons. Right outside Flint's doors downstairs there is a staircase which opens up to the upstairs dining area. Service was prompt, and we got our drinks by the time we had our mains decided. I got a glass of red to pair with my steak. My partner had a refreshing cocktail, but it was decent. The highlights of the night were the food. SO MUCH FOOD! And it was TERRIFIC! For starters we got the artichoke hummus. It sounded a bit weird, but all it was was regular hummus with 4 artichoke hearts that were crispy. The artichoke hearts were crisp, but moist, and I could have kept eating those all day. It comes with 1 pita bread. The server told us to order another and we did, turns out we needed it as the pita breads were quite small ($3 +). Sure only 3 bucks, but nickel and dime if you are spending $14 on an app... For mains I got the filet medium rare with a side of regular potatoes. My partner got the salmon skewer with a side of asparagus. Both the dishes were cooked perfectly and they were familiar dishes with a slightly exotic touch to it. Must be the middle eastern part of the restaurant. The steak came with a ganache or accompaniments of middle eastern sides. Can't recall what they were but they were great when I dipped my potatoes in them. It was sour, tart, acidic, kind of like middle eastern soy sauce. The server recommended it to us and we got it. The salmon skewer came with 5 decent sized pieces on it. Great for a small eater or someone who doesn't want their own meal. It too was delicious and had light touches of sauce or smoke on it. The asparagus is a favorite. It was cooked as usual, typical steak side and both me and my partner enjoyed it! For dessert, as it was my partners birthday the server comped the pound cake. While it was delicious, it was definitely the letdown of the meal. It was way too sweet including the layer of cream that it was doused with. The sweat cream wasn't necessary as the pound cake was incredibly sweet itself. Also, the pound cake wasn't soft like normal cake. It was quite dry once you peeled away the creme layer up top. I definitely should have gone with the Chocolate Ganache Tart. But their mess up worked in their favor. I'm definitely coming back for another meal at Flint!

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    Upstairs At FLINT
    Upstairs At FLINT
    Upstairs At FLINT

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    Different Pointe of View - newamerican - Updated July 2026

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