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    Dig Inn

    4.1 (120 reviews)
    ModerateNew American
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

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    Brent L.

    I've been dying to try the new Sweet Chili Salmon, and i had some time to kill, so I popped in DIG. Upon my arrival, I was greeted by Taj. I told her I had rewards to redeem, but I was having issues with the app. She was super sweet! Taj told me to let her know when if I had any questions or anything. I ended up ordering a few sides in-store as well. I opted for a the Ginger Mint Lemonade, Chili Lime Brussels and the Brioche Cheddar Pullapart (in addition to the salmon). Glad I arrived when I did, as it started to really pick up right after I ordered. BTW, the Sweet Chili Salmon is to DIE FOR!!! I love this location because it's the most convenient for me, in conjunction with the service always being stellar. Thanks again Taj! I'll be seeing you soon :-)

    Unsettling employee
    N C.

    Unacceptable service. Patiently waited in line and was met with aggression by employee. My food plate was uncomfortably tossed and slammed down on countertop. After paying, I asked him for a side of hot honey sauce but employee blatantly ignored me and walked off to continue with pressing online orders.

    A few sides
    Sha M.

    I'm back once again. Hanging with my guys over in Williamsburg and ordered something really good. Dig never let me down with something tasty. It's was light and hearty at the same time. Dig for the win. Live, love and laugh - Sha

    Dave D.

    Dig is a fast casual restaurant with its core focus on wholesome, nutricious meals. I ordered a bowl with sweet potatoes, beans, and fried tofu. The flavors are on point and the staff are friendly. There is plentiful seating inside for eating in. It's a good spot for lunch and quick meals.

    BBQ Chicken bowl
    Zach R.

    Dig is always a great quick, healthy, and well priced option for food in the city. This particular location is nicely decorated with kind staff and quick service. And I mean this when I tell you: stop what you're doing and try the summer BBQ chicken bowl. It has bbq chicken thigh, potato salad, corn, and a yummy watermelon feta mint salad. It was so delicious and immediately made me feel like I was at a summer BBQ. Run, don't walk! It's a seasonal item and will be gone soon!

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    6 years ago

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    2 years ago

    the people who work here are great, always super nice and friendly. space has been thoughtfully remodeled too.

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    Nura

    Nura

    4.4(230 reviews)
    0.7 miGreenpoint

    One of my favorite meals I've had! Everything was absolutely stellar. From the wine to the ceviche…read moreto the king oyster mushrooms to the fish! The ceviche was probably the best ceviche I've ever had in my life. It was blood orange based, but the citrus was really well balanced. The king oyster mushroom dish was soo delicious. The sauce and the texture of the mushrooms were to die for. I've salivating thinking about them right now! The fish was also so amazing. The bottoms were so crispy, it was almost like it was a layer of potato chip! Really great texture, and the fish meat was cooked to perfection. Really sad that they're closing, but looking forward to whatever the chef/restaurant team does next!

    Our food experience at Nura was a bit of a mixed bag, but when I think about the total package with…read moreambiance, environment and service, I feel like it earns four stars. It's a beautifully designed space, and we went in the evening so it was dimly lit and had good tunes, contributing to an intimate and cool vibe. The service throughout was good both by our primary server and the rest of the team that was bringing out dishes. For the food, we did not feel that it was a strong start, but the ending was great! The first dish to come out was their cornbread, which we agreed was very light and had a super tender texture, but there was just nothing special about the taste profile to us. The second dish were their prawns. We couldn't put our finger on the off-putting flavor in there, but we agreed that something just wasn't right and almost tasted spoiled. You also had to work a bit to dissect the prawns and remove the heads and skin. To work for it and then not enjoy the taste wasn't a great combo for us, unfortunately. It started turning around with their sweet potatoes, a type I'd never had before that were "baby" and purple on the outside while white inside. They served the potatoes with a gorgeously whipped Greek yogurt that added the exact right amount of tang to balance the sweet potato and the herby topping. The stars of the night were the coconut basmati rice and the lamb shank. My goodness! The rice dish was so complex from a flavor and texture profile and just hit all the right notes for us, and that lamb! Definitely one of the best lamb dishes I've had - Impossibly tender and seasoned to perfection. One other note I'll make regarding drinks is that they did not have a strong wine list. I ended up ordering a red, but later heard our waiter recommend against getting their wine to another table and suggesting their cocktails and mocktails instead. Just something to keep in mind if you're a wine lover!

    Photos
    Nura - Coconut gelato 10/10

    Coconut gelato 10/10

    Nura - Ribs

    Ribs

    Nura - Bread basket and assortment of spreads

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    Bread basket and assortment of spreads

    Recette - French onion soup served in Recette - French restaurant in Williamsburg, New York

    Recette

    4.6(183 reviews)
    0.2 miWilliamsburg - North Side

    Recette was charming and quiet but still lively on a late afternoon Friday. The vibe was European…read morecute, and Enis was super attentive. Without us asking, he brought over extra bread to accompany our lamb tartare. He also gave us complimentary espresso martini shots when we were too full for dessert. We ordered the lamb tartare, French Onion soup, and burger. The lamb tartare was great (especially combined with the salt flakes and sauce, which brought out the lamb flavor in a light way). The French Onion soup was flavorful but light, and the burger (European style) and fries were delicious. The cocktails were interesting. We'd love to come back and try the mussels and creme brulee!

    After passing by several times, my sis and I decided to have an impromptu happy hour. The interior…read moreis decorated with flowers at each table. You're transported to a garden like environment. The staff seemed welcoming as we decided on whether we wanted to sit indoors or out. We shared a cocktail, two HH dishes, an appetizer, and a dessert. Cocktail- Oui, Madamemoiselle is dangerously delicious. It's so palatable and berry tasty. HH dishes - escargot and the steak tartare. Buttery snails is my jam, and steak tartare was deliciously smooth and great with toast. Appetizer - mussels were good and cooked in a white wine sauce. Delicious to sip or eat with baguette. Dessert - we ended the HH time with a cardamom Panna Cotta. The flavors tasted light, felt like it could use a punch or two.

    Photos
    Recette - French Cuisine is our focus in Recette - French restaurant in Williamsburg, New York

    French Cuisine is our focus in Recette - French restaurant in Williamsburg, New York

    Recette - French Cuisine is our focus in Recette - French restaurant in Williamsburg, New York

    French Cuisine is our focus in Recette - French restaurant in Williamsburg, New York

    Recette - French Cuisine  is our focus in Recette - French restaurant in Williamsburg, New York

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    French Cuisine is our focus in Recette - French restaurant in Williamsburg, New York

    Sereneco - Grass fed Beef Burger

    Sereneco

    4.0(119 reviews)
    1.0 miGreenpoint
    $$

    Wow, we did not expect to love this restaurant that much! Usually I'm pretty good about taking…read morephotos before we eat, but we totally got lost in the sauce. We were here for Restaurant Week, so it was $45 for three courses. We ordered: - the heirloom tomatoes - the Caesar salad - the chicken - the pasta dish - lemon tart - the chocolate cake Honestly, all these were incredible! The chicken was so crispy but also juicy. My partner and I joked about coming back to the restaurant a day later so we could enjoy it agajn during Restaurant Week. The lemon tart was fantastic. It was also really easy to make a reservation on the day of.

    Good local coffee. At one point they used Loveless Coffee but I'm not sure what they use now for…read morebeans. The one I had was good, however, the to-go cups are horrible. They spill all over the place every time and because of that, I always burn my hand. They don't have sleeves either because I think the cups are too small. The customer service could be better as it always seems like to-go orders are an inconvenience over dining in customers. Either way, the location is convenient if you need a coffee shop in Greenpoint if the neighboring shops are full. They do have a full menu for brunch, lunch, and dinner service. The prices match the location and the food looks good as there are always locals dining outside with their families and dogs. The space is spacious as well. I cannot comment on the food, only my takeout order experience. Accepts cash, card and Applepay. Indoor, outdoor and takeout available. Bathroom available.

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    Sereneco
    Sereneco - Shishito Peppers

    Shishito Peppers

    Sereneco - Chai latte and matcha latte

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    Chai latte and matcha latte

    Dig Inn - newamerican - Updated September 2026

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